Enhanced Production of Galactooligosaccharides Enriched Skim Milk and Applied to Potentially Synbiotic Fermented Milk with Lactobacillus rhamnosus 4B15
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Oh, Nam Su
(Department of Food and Biotechnology, Korea University)
Oh, Sangnam (Department of Functional Food and Biotechnology, Jeonju University) Kim, Younghoon (Department of Agricultural Biotechnology, Research Institute of Agriculture and Life Science, Seoul National University) |
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