Effect of Marination with Black Currant Juice on the Formation of Biogenic Amines in Pork Belly during Refrigerated Storage |
Cho, Jinwoo
(Department of Applied Animal Science, College of Animal Life Science, Kangwon National University)
Kim, Hye-Jin (Department of Applied Animal Science, College of Animal Life Science, Kangwon National University) Kwon, Ji-Seon (Department of Applied Animal Science, College of Animal Life Science, Kangwon National University) Kim, Hee-Jin (Poultry Research Institute, National Institute of Animal Science) Jang, Aera (Department of Applied Animal Science, College of Animal Life Science, Kangwon National University) |
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