Prevalence and Antimicrobial Resistance of Enterococus faecalis and Enterococcus faecium Isolated from Beef, Pork, Chicken and Sashimi
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Sung, Chang-Hyun
(KU Center for Food Safety, Konkuk University)
Chon, Jung-Whan (KU Center for Food Safety, Konkuk University) Kwak, Hyo-Sun (Foodborne Disease Prevention and Surveillance Division, Korea Food and Drug Administration) Kim, Hyunsook (Department of Nutrition, University of California(UC DAVIS)) Seo, Kun-Ho (KU Center for Food Safety, Konkuk University) |
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