A Method for Measuring Lipid Peroxidation of Freeze-dried Egg Yolk by Using Chemiluminescence Analyzer
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Pyun, Chang-Won
(Department of Food Science and Biotechnology of Animal Resources, Konkuk University)
Hong, Go-Eun (Department of Food Science and Biotechnology of Animal Resources, Konkuk University) Jang, Soon-Hong (Department of Food Science and Biotechnology of Animal Resources, Konkuk University) Kim, Jong-Min (Department of Food Science and Biotechnology of Animal Resources, Konkuk University) Kim, Soo-Ki (Department of Animal Science and Environment, Konkuk University) Lee, Chi-Ho (Department of Food Science and Biotechnology of Animal Resources, Konkuk University) |
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