Calorie, Cholesterol, Collagen, Free Amino Acids, Nucleotide-related Compounds and Fatty Acid Composition of Hanwoo Steer Beef with 1++ Quality Grade
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Cho, Soo-Hyun
(Quality Control and Utilization of Animal Products Division, National Institute of Animal Science)
Seong, Pil-Nam (Quality Control and Utilization of Animal Products Division, National Institute of Animal Science) Kim, Jin-Hyoung (Quality Control and Utilization of Animal Products Division, National Institute of Animal Science) Park, Beom-Young (Quality Control and Utilization of Animal Products Division, National Institute of Animal Science) Baek, Bong-Hyun (Quality Control and Utilization of Animal Products Division, National Institute of Animal Science) Lee, Yeon-Jung (Quality Control and Utilization of Animal Products Division, National Institute of Animal Science) In, Tae-Sik (Quality Control and Utilization of Animal Products Division, National Institute of Animal Science) Lee, Jong-Moon (Quality Control and Utilization of Animal Products Division, National Institute of Animal Science) Kim, Dong-Hun (Quality Control and Utilization of Animal Products Division, National Institute of Animal Science) Ahn, Chong-Nam (Quality Control and Utilization of Animal Products Division, National Institute of Animal Science) |
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