Effect of dietary isoflavones of soybean by-product on estrogen and testosterone levels in mouse |
Park, Sungkwon
(Department of Food Science & Biotechnology, Sejong University)
Choi, Hojun (Department of Food Science & Biotechnology, Sejong University) Seo, Jinyoun (BK21 plus Project Team, College of Pharmacy, Seoul National University) Cho, Sangrae (BK21 plus Project Team, College of Pharmacy, Seoul National University) Kim, Jungsang (School of Food Science and Biotechnology, Kyungpook National University) Hong, Sung Wook (World Institute of Kimchi) Park, Changseok (Yecheon Agriculture Technology Center) |
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