Effects of productivity of Lentinula edodes according to the control of high-temperature environment in summer |
Kim, In-Yeop
(Forest Mushroom Research Center)
Kim, Seon-Cheol (Forest Mushroom Research Center) Noh, Jong-Hyun (Forest Mushroom Research Center) Choi, Sun-Gyu (Forest Mushroom Research Center) Lee, Won-Ho (Forest Mushroom Research Center) Ko, Han-Gyu (Forest Mushroom Research Center) Park, Heung-Soo (Forest Mushroom Research Center) Koo, Chang-Duk (Department of Forest Science, Chungbuk National University) |
1 | Koo CD, Lee SJ, Lee HY. 2013. Morphological characteristics of decomposition and browning of oak sawdust medium for ground bed cultivation of Lentinula edodes. Kor. J. Mycol 41:85-90. DOI |
2 | Jhune CS, Kong WS, Park HS, Cho JH, Lee KH. 2014. Mushroom growth and cultivation environment at cutivation house of vinyl bag cultivation shiitake mushroom on high-temperature period. J. Mushrooms 12:263-269. DOI |
3 | Son JE. 2000. Thermal and ventilative characteristics of single-span oak mushroom production facility as affected by area of roof openings and shading rates. J. Bio-Env. Control 9:120-126. |
4 | Chol WS, Park KW, Son JE. 2000. Environmental analysis of oak mushroom production facilities using different shading methods. Proc Bio-Environment control Oct. 01:65-68. |
5 | Chol WS, Son JE. 1999. Analysis of optimum cultivation environment during growing period of high-quality oak mushroom with micro-meterological data. Proc Bio- Environment control 1:114-117. |
6 | Son JE, Lee BY, Kim MW, Hong SK. 2000. Development of model of oak-mushroom production facility for sawdust culture. Proc Bio-Environment control Nov. 01:69-72. |
7 | Son JE, Chol WS. 2005. Effect of Environmental condition on growth and quality of log-cultured oak mushroom under protected cultivation. J. Bio-Env. Control 14:160-165. |
8 | Son JE, Park KS, Lee BS, Yun NK. 2002. Improvement of quality of oak mushroom by environment control in sawdust culture. J. Bio-Env. Control 01:97-100. |
9 | Lee WH, Kim IY, Go HG, Kim SC, Chol SG, Noh JH, Park HS. 2014. Cultural characteristics and formation of fruiting body in Lentinula edodes. J. Mushrooms 12:24-28. DOI |
10 | Son JE, Choi WS. 2000. Analysis of climatic factors during growing period of high-quality oak mushroom(Lentinus edodes(Berk) Sing). J. Bio-Env. Control 9:115-119. |
11 | Lee TS, Ko MK. 1996. Innovation of long-cultivation for Lentinus edodes. J. Bio-Env. Control 14:160-165. |