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| 1 |
Short-term impact of sugar consumption on hunger and ad libitum food intake in young women
Penaforte, Fernanda R.O.;Japur, Camila C.;Pigatto, Leticia P.;Chiarello, Paula G.;Diez-Garcia, Rosa W.;
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The Korean Nutrition Society
, v.7, no.2, pp.77-81,
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| 2 |
Chemical composition of nuts and seeds sold in Korea
Chung, Keun Hee;Shin, Kyung Ok;Hwang, Hyo Jeong;Choi, Kyung-Soon;
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The Korean Nutrition Society
, v.7, no.2, pp.82-88,
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| 3 |
Inorganic sulfur reduces cell proliferation by inhibiting of  and  protein and mRNA expression in MDA-MB-231 human breast cancer cells
Ha, Ae Wha;Hong, Kyung Hee;Kim, Hee Sun;Kim, Woo Kyoung;
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The Korean Nutrition Society
, v.7, no.2, pp.89-95,
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| 4 |
Inhibitory effects of Capsicum annuum L. water extracts on lipoprotein lipase activity in 3T3-L1 cells
Baek, Jongmi;Lee, Jaesung;Kim, Kyoungkon;Kim, Taewoo;Kim, Daejung;Kim, Cheonan;Tsutomu, Kanazawa;Ochir, Sarangowa;Lee, Kooyeon;Park, Cheol Ho;Lee, Yong-Jik;Choe, Myeon;
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The Korean Nutrition Society
, v.7, no.2, pp.96-102,
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| 5 |
The antidiabetic effects of an herbal formula composed of Alnus hirsuta, Rosa davurica, Acanthopanax senticosus and Panax schinseng in the streptozotocin-induced diabetic rats
Hu, Weicheng;Yeo, Jin-Hee;Jiang, Yunyao;Heo, Seong-Il;Wang, Myeong-Hyeon;
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The Korean Nutrition Society
, v.7, no.2, pp.103-108,
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| 6 |
Effects of vitamin C and E supplementation on oxidative stress and liver toxicity in rats fed a low-fat ethanol diet
Lee, Soo-Jung;Kim, Seon-Young;Min, Hyesun;
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The Korean Nutrition Society
, v.7, no.2, pp.109-114,
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| 7 |
Characterization of food allergies in patients with atopic dermatitis
Kwon, Jaryoung;Kim, Jungyun;Cho, Sunheui;Noh, Geunwoong;Lee, Sang Sun;
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The Korean Nutrition Society
, v.7, no.2, pp.115-121,
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| 8 |
Prevalence of child malnutrition in agro-pastoral households in Afar Regional State of Ethiopia
Fentaw, Rabia;Bogale, Ayalneh;Abebaw, Degnet;
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The Korean Nutrition Society
, v.7, no.2, pp.122-131,
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| 9 |
Assessing the children's views on foods and consumption of selected food groups: outcome from focus group approach
Ishak, Sharifah Intan Zainun Sharif;Shohaimi, Shamarina;Kandiah, Mirnalini;
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The Korean Nutrition Society
, v.7, no.2, pp.132-138,
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| 10 |
Gender specific effect of major dietary patterns on the metabolic syndrome risk in Korean pre-pubertal children
Park, Soo Jin;Lee, Seung Min;Kim, Seon Mee;Lee, Myoungsook;
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The Korean Nutrition Society
, v.7, no.2, pp.139-145,
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| 11 |
Erratum: Lutein decreases oxidative stress and inflammation in liver and eyes of guinea pigs fed a hypercholesterolemic diet
Kim, Jung Eun;Clark, Richard M.;Park, Youngki;Lee, Jiyoung;Fernandez, Maria Luz;
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The Korean Nutrition Society
, v.7, no.2, pp.146-146,
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