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| 1 |
Dose-response assessment of the anti-cancer efficacy of soy isoflavones in dimethylhydrazine-treated rats fed 6% fructooligosaccharide
Sung, Rye-Young;Choi, Young-Sun;
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The Korean Nutrition Society
, v.2, no.2, pp.55-61,
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| 2 |
Effects of seaweed supplementation on blood glucose concentration, lipid profile, and antioxidant enzyme activities in patients with type 2 diabetes mellitus
Kim, Min-Sun;Kim, Jung-Yun;Choi, Woong-Hwan;Lee, Sang-Sun;
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The Korean Nutrition Society
, v.2, no.2, pp.62-67,
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| 3 |
Effects of isoflavone supplementation on the bone mineral density of growing female rats
Jo, Hyun-Ju;Choi, Mi-Ja;
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The Korean Nutrition Society
, v.2, no.2, pp.68-73,
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| 4 |
Zinc deficiency decreased cell viability both in endothelial EA.hy926 cells and mouse aortic culture ex vivo and its implication for anti-atherosclerosis
Cho, Young-Eun;Choi, Jee-Eun;Alam, Md. Jahangir;Lee, Man-Hyo;Sohn, Ho-Yong;Beattie, John H.;Kwun, In-Sook;
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The Korean Nutrition Society
, v.2, no.2, pp.74-79,
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| 5 |
Dehydroepiandrosterone supplement increases malate dehydrogenase activity and decreases NADPH-dependent antioxidant enzyme activity in rat hepatocellular carcinogenesis
Kim, Jee-Won;Kim, Sook-Hee;Choi, Hay-Mie;
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The Korean Nutrition Society
, v.2, no.2, pp.80-84,
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| 6 |
Development of multi-dimensional body image scale for malaysian female adolescents
Chin, Yit Siew;Taib, Mohd Nasir Mohd;Shariff, Zalilah Mohd;Khor, Geok Lin;
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The Korean Nutrition Society
, v.2, no.2, pp.85-92,
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| 7 |
Influence of care practices on nutritional status of Ghanaian children
Nti, Christina Antwiwaa;Lartey, Anna;
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The Korean Nutrition Society
, v.2, no.2, pp.93-99,
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| 8 |
Meal skipping children in low-income families and community practice implications
Bae, Hwa-Ok;Kim, Mee-Sook;Hong, Soon-Myoung;
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The Korean Nutrition Society
, v.2, no.2, pp.100-106,
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| 9 |
Dietary behaviors and body image recognition of college students according to the self-rated health condition
Kim, Mi-Joung;Lim, Ye-Rom;Kwak, Ho-Kyung;
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The Korean Nutrition Society
, v.2, no.2, pp.107-113,
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| 10 |
Construction of web-based nutrition education contents and searching engine for usage of healthy menu of children
Hong, Soon-Myung;Lee, Tae-Kyong;Chung, Hea-Jung;Park, Hye-Kyung;Lee, Eun-Ju;Nam, Hye-Seon;Jung, Soon-Im;Cho, Jee-Ye;Lee, Jin-Hee;Kim, Gon;Kim, Min-Chan;
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The Korean Nutrition Society
, v.2, no.2, pp.114-120,
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| 11 |
NutriSonic web expert system for meal management and nutrition counseling with nutrient time-series analysis, e-food exchange and easy data transition
Hong, Soon-Myung;Cho, Jee-Ye;Lee, Jin-Hee;Kim, Gon;Kim, Min-Chan;
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The Korean Nutrition Society
, v.2, no.2, pp.121-129,
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| 12 |
Evaluation of fat sources (lecithin, mono-glyceride and mono-diglyceride) in weaned pigs: Apparent total tract and ileal nutrient digestibilities
Cho, Jin-Ho;Chen, Ying Jie;Yoo, Jong-Sang;Kim, Wan-Tae;Chung, Il-Byung;Kim, In-Ho;
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The Korean Nutrition Society
, v.2, no.2, pp.130-133,
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| 13 |
Chemokine Lkn-1/CCL15 enhances matrix metalloproteinase-9 release from human macrophages and macrophage-derived foam cells
Kwon, Sang-Hee;Ju, Seong-A;Kang, Ji-Hye;Kim, Chu-Sook;Yoo, Hyeon-Mi;Yu, Ri-Na;
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The Korean Nutrition Society
, v.2, no.2, pp.134-137,
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