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1 The protective effects of steamed ginger on adipogenesis in 3T3-L1 cells and adiposity in diet-induced obese mice
Kim, Bohkyung;Kim, Hee-Jeong;Cha, Youn-Soo; / The Korean Nutrition Society , v.15, no.3, pp.279-293,
2 Allomyrina dichotoma larva extract attenuates free fatty acid-induced lipotoxicity in pancreatic beta cells
Kim, Kyong;Kwak, Min-Kyu;Bae, Gong-Deuk;Park, Eun-Young;Baek, Dong-Jae;Kim, Chul-Young;Jang, Se-Eun;Jun, Hee-Sook;Oh, Yoon Sin; / The Korean Nutrition Society , v.15, no.3, pp.294-308,
3 Effects of poly-gamma-glutamic acid and vitamin B6 supplements on sleep status: a randomized intervention study
Garcia-Garcia, Carolina;Baik, Inkyung; / The Korean Nutrition Society , v.15, no.3, pp.309-318,
4 Extract of Curcuma zedoaria R. prevents atherosclerosis in apolipoprotein E-deficient mice
Kim, Ki Mo;Lee, Joo Young;Jeon, Byeong Hwa;Quan, Khong Trong;Na, MinKyun;Nam, Kung-Woo;Chae, Sungwook; / The Korean Nutrition Society , v.15, no.3, pp.319-328,
5 Serum vitamin D status and metabolic syndrome: a systematic review and dose-response meta-analysis
Lee, Kyueun;Kim, Jihye; / The Korean Nutrition Society , v.15, no.3, pp.329-345,
6 Trends in Korean parents' perceptions on food additives during the period 2014-2018
Kang, Hee-Jin;Kim, Suna;Kim, Jeong-Weon; / The Korean Nutrition Society , v.15, no.3, pp.346-354,
7 A comparison on health-related lifestyle, dietary habits, and depression by exercise frequency of college students
Kim, Jiwon;Choi, Onjeong;Lee, Yujin;Lee, Youngmi;Song, Kyunghee; / The Korean Nutrition Society , v.15, no.3, pp.355-366,
8 Xiang Study: an association of breastmilk composition with maternal body mass index and infant growth during the first 3 month of life
Peng, Xuyi;Li, Jie;Yan, Shuyuan;Chen, Juchun;Lane, Jonathan;Malard, Patrice;Liu, Feitong; / The Korean Nutrition Society , v.15, no.3, pp.367-381,
9 Trends in sodium intake and major contributing food groups and dishes in Korea: the Korea National Health and Nutrition Examination Survey 2013-2017
Jeong, Yeseung;Kim, Eui Su;Lee, Jounghee;Kim, Yuri; / The Korean Nutrition Society , v.15, no.3, pp.382-395,
10 Do types of snacks, sleep hours, and eating places affect nutritional intakes and its adequacy in adolescents?
Kim, Sora;Kim, Jeonglee;Chang, Hyeja; / The Korean Nutrition Society , v.15, no.3, pp.396-410,