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1 |
Polarity affects the antioxidant and antimicrobial activities of jellyfish (Acromitus hardenbergi) extracts
Khong, Nicholas M.H.;Foo, Su Chern;Yau, Sook Kun;Chan, Kim Wei;Yusoff, Fatimah Md.;
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The Korean Society of Fisheries and Aquatic Science
, v.25, no.4, pp.189-201,
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2 |
Prevalence of chloramphenicol-resistant gene in Escherichia coli from water sources in aquaculture farms and rivers of Kuching, Northwestern Borneo
Leong, Sui Sien;Lihan, Samuel;Toh, Seng Chiew;
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The Korean Society of Fisheries and Aquatic Science
, v.25, no.4, pp.202-213,
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3 |
Economic and non-economic loss and damage to climate change: evidence from a developing country shrimp farms to cyclone Bulbul
Islam, Md. Monirul;Nipa, Tanjila Akter;Islam, Md. Sofiqul;Hasan, Mahmudul;Khan, Makidul Islam;
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The Korean Society of Fisheries and Aquatic Science
, v.25, no.4, pp.214-230,
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4 |
Effect of different concentrations of hypotaurine on melanosis and quality of Pacific white shrimp (Penaeus vannamei) during refrigeration
Zhou, Jiaying;Ying, Yubin;Zhou, Yaqi;Li, Gaoshang;Hu, Yaqin;
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The Korean Society of Fisheries and Aquatic Science
, v.25, no.4, pp.231-242,
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5 |
Effects of Bacillus SW1-1 coated diets on innate immunity and disease resistance of olive flounder Paralichthys olivaceus against Edwardsiella tarda infection
Kim, Min-Gi;Gunathilaka, Buddi E.;Lee, Sungho;Kim, Youjeong;Lee, Kyeong-Jun;
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The Korean Society of Fisheries and Aquatic Science
, v.25, no.4, pp.243-249,
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