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Inactivation of Wilt Pathogen(Fusarium oxysporum f. sp.) using Plasma in Tomato Hydroponic Cultivation

토마토 수경재배에서 플라즈마를 이용한 시들음병균(Fusarium oxysporum f. sp.) 불활성화

  • Dong-Seog Kim (Department of Health and Safety, Catholic University of Daegu) ;
  • Young-Seek Park (Division of Liberal Studies, Daegu University)
  • 김동석 (대구가톨릭대학교 보건안전학과) ;
  • 박영식 (대구대학교 자유전공학부)
  • Received : 2024.04.02
  • Accepted : 2024.05.10
  • Published : 2024.05.31

Abstract

Circulating hydroponic cultivation has the advantage of reducing soil and water pollution problems caused by discharge of fertilizer components because the nutrient solution is reused. However, cyclic hydroponic cultivation has a low biological buffering capacity and can cause outbreaks of infectious root pathogens. Therefore, it is necessary to develop technologies or disinfection systems to control them. This study used dielectric barrier discharge plasma, which generates various persistent oxidants, to treat Fusarium oxysporum f. sp., a pathogen that causes wilt disease. Batch and intermittent continuous inactivation experiments were conducted, and the results showed that the total residual oxidant was persistent in intermittent plasma treatment at intervals of 2-3 days, and F. oxysporum was treated efficiently. Intermittent plasma treatment did not inhibit the growth of tomatoes.

Keywords

Acknowledgement

본 연구는 2023년도 대구대학교 교내연구비의 지원을 받아 진행되었으며, 이에 감사드립니다

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