DOI QR코드

DOI QR Code

Identification of Anti-oxidant, Anti-aging, and Whitening Effects of Diospyros kaki Extracts

감 추출물의 항산화, 항노화 및 미백 기능 규명

  • Hong, Chang-Eui (College of Pharmacy, Sunchon National University) ;
  • Lyu, Su-Yun (College of Pharmacy and Research Institute of Life and Pharmaceutical Sciences, Sunchon National University)
  • 홍창의 (순천대학교 약학과) ;
  • 유수연 (순천대학교 약학과 및 생명약학연구소)
  • Received : 2022.09.19
  • Accepted : 2022.09.28
  • Published : 2022.09.30

Abstract

In this study, we prepared two extracts using 1,3-butylene glycol (DBG) and ethanol (DET), with Diospyros kaki and determined the anti-oxidant, anti-aging, and whitening effects in vitro. Anti-oxidant activity was measured by DPPH and superoxide dismutase (SOD) method, and as a result, both DBG and DET extracts confirmed their anti-oxidant properties by exhibiting significant DPPH scavenging and SOD-like activities. For anti-aging activity, we measured elastase and hyaluronidase inhibition, and the inhibition of MMP-1 expression. Both DBG and DET significantly inhibited elastase and hyaluronidase activities dose-dependently, and MMP-1 expression was also reduced in both extracts. We also measured the whitening effects with tyrosinase activity and melanin production, but only DBG showed a decrease in tyrosinase. In summary, D. kaki extract has strong antioxidant, anti-aging, and whitening functions, and it is believed that it can be used as a cosmetic material in the future.

본 연구에서는 감(Diospyros kaki)의 1,3-butylene glycol 추출물(DBG)과 에탄올 추출물(DET)를 이용하여 항산화, 항노화 및 미백 기능을 규명하였다. 항산화능은 DPPH와 superoxide dismutase (SOD) assay를 통해 규명하였으며, 그 결과 DBG와 DET 모두 현저한 DPPH 소거능 및 SOD-유사능을 보여주었다. 또한 elastase와 hyaluronidase 억제능 그리고 matrix metalloproteinase (MMP-1) 발현을 통해 항노화 기능을 규명하였다. DBG와 DET 모두 농도의존적으로 elastase와 hyaluronidase를 억제하였으며, MMP-1 발현 역시 저해하였다. 마지막으로 미백 기능을 규명하기 위하여 tyronisinase 억제 및 melanin 생성 저해능을 알아보았는데, DBG 추출물만이 tyrosinase를 저해할 수 있었다. 요약하면, 감 추출물은 강한 항산화, 항노화, 미백 기능을 갖고 있으며, 추후 화장품 소재로 활용이 가능할 것으로 사료된다.

Keywords

Acknowledgement

이 논문은 순천대학교 교연비 사업에 의하여 연구되었음.

References

  1. N. M. Alfarafisa, K. Kitaguchi, and T. Yabe, Diospyros kaki extract protects myoblasts from oxidative stress-induced cytotoxicity via secretions derived from intestinal epithelium, Biosci. Biotechnol. Biochem., 85(2), 430 (2021). https://doi.org/10.1093/bbb/zbaa048
  2. C. Xie, Z. Xie, X. Xu, and D. Yang, Persimmon (Diospyros kaki L.) leaves: a review on traditional uses, phytochemistry and pharmacological properties, J. Ethnopharmacol., 163, 229 (2015). https://doi.org/10.1016/j.jep.2015.01.007
  3. R. Direito, J. Rocha, B. Sepodes, and M. Eduardo-Figueira, From Diospyros kaki L. (Persimmon) phytochemical profile and health impact to new product perspectives and waste valorization, Nutrients, 13(9), 3283 (2021). https://doi.org/10.3390/nu13093283
  4. S. Bilal, A. L. Khan, M. Waqas, R. Shahzad, I. D. Kim, I. J. Lee, and D. H. Shin, Biochemical constituents and in vitro antioxidant and anticholinesterase potential of seeds from native Korean persimmon genotypes, Molecules, 21(7), 893 (2016). https://doi.org/10.3390/molecules21070893
  5. H. Zhao, Z. Wang, F. Ma, X. Yang, C. Cheng, and L. Yao, Protective effect of anthocyanin from Lonicera caerulea var. Edulis on radiation-induced damage in mice, Int. J. Mol. Sci., 13(9), 11773 (2012). https://doi.org/10.3390/ijms130911773
  6. T. Brioche and S. Lemoine-Morel, Oxidative stress, sarcopenia, sntioxidant strategies and exercise: molecular aspects, Curr. Pharm. Des., 22(18), 2664 (2016). https://doi.org/10.2174/1381612822666160219120531
  7. F. Petersen, R. Rodrigo, M. Richter, and S . Kostin, The effects of polyunsaturated fatty acids and antioxidant vitamins on atrial oxidative stress, nitrotyrosine residues, and connexins following extracorporeal circulation in patients undergoing cardiac surgery, Mol. Cell. Biochem., 433(1-2), 27 (2017). https://doi.org/10.1007/s11010-017-3013-1
  8. A. S zajdek and E. J. Borowska, Bioactive compounds and health-promoting properties of berry fruits: a review, Plant Foods Hum. Nutr., 63(4), 147 (2008). https://doi.org/10.1007/s11130-008-0097-5
  9. H. Pratsinis and D. Kletsas, Special Issue Anti-aging properties of natural compounds, Cosmetics, 6(4), 67 (2019). https://doi.org/10.3390/cosmetics6040067
  10. P. K. Mukherjee, N. Maity, N. K. Nema, and B. K. Sarkar, Bioactive compounds from natural resources against skin aging, Phytomedicine, 19(1), 64 (2011). https://doi.org/10.1016/j.phymed.2011.10.003
  11. R. Ganceviciene, A. I. Liakou, A. Theodoridis, E. Makrantonaki, and C. C. Zouboulis, Skin anti-aging strategies, Dermatoendocrinol., 4(3), 308 (2012). https://doi.org/10.4161/derm.22804
  12. S. Jadoon, S. Karim, M. H. Bin Asad, M. R. Akram, A. K. Khan, A. Malik, C. Chen, and G. Murtaza, Anti-aging potential of phytoextract loaded-pharmaceutical creams for human skin cell longetivity, Oxid. Med. Cell. Longev., 2015, 709628 (2015). https://doi.org/10.1155/2015/709628
  13. S. Pientaweeratch, V. Panapisal, and A. Tansirikongkol, Antioxidant, anti-collagenase and anti-elastase activities of Phyllanthus emblica, Manilkara zapota and silymarin: an in vitro comparative study for anti-aging applications, Pharm. Biol., 54(9), 1865 (2016). https://doi.org/10.3109/13880209.2015.1133658
  14. E. Hwang, D. G. Lee, S. H. Park, M. S. Oh, and S. Y. Kim, Coriander leaf extract exerts antioxidant activity and protects against UVB-induced photoaging of skin by regulation of procollagen type I and MMP-1 expression, J. Med. Food, 17(9), 985 (2014). https://doi.org/10.1089/jmf.2013.2999
  15. S . H. Kang, Y. D. Jeon, J. Y. Cha, S . W. Hwang, H. Y. Lee, M. Park, B. R. Lee, M. K. Shin, S. J. Kim, S. M. Shin, D. K. Kim, J. S. Jin, and Y. M. Lee, Antioxidant and skin-whitening effects of aerial part of Euphorbia supina Raf. Extract, BMC Complement. Altern. Med., 18(1), 256 (2018). https://doi.org/10.1186/s12906-018-2323-5
  16. M. Iwata, T. Corn, S. Iwata, M. A. Everett, and B. B. Fuller, The relationship between tyrosinase activity and skin color in human foreskins, J. Invest. Dermatol., 95(1), 9 (1990). https://doi.org/10.1111/1523-1747.ep12872677
  17. J. Cabanes, S. Chazarra, and F. Garcia-Carmona, Kojic acid, a cosmetic skin whitening agent, is a slow-binding inhibitor of catecholase activity of tyrosinase, J. Pharm. Pharmacol., 46(12), 982 (1994). https://doi.org/10.1111/j.2042-7158.1994.tb03253.x
  18. Y. J. Kim and H. Uyama, Tyrosinase inhibitors from natural and synthetic sources: structure, inhibition mechanism and perspective for the future, Cell. Mol. Life Sci., 62(15), 1707 (2005). https://doi.org/10.1007/s00018-005-5054-y
  19. C. Jimenez-Cervantes, J. C. Garcia-Borron, P. Valverde, F. Solano, and J. A. Lozano, Tyrosinase isoenzymes in mammalian melanocytes. 1. Biochemical characterization of two melanosomal tyrosinases from B16 mouse melanoma, Eur. J. Biochem., 217(2), 549 (1993). https://doi.org/10.1111/j.1432-1033.1993.tb18276.x
  20. Y. Ye, G. X. Chou, H. Wang, J. H. Chu, and Z. L. Yu, Flavonoids, apigenin and icariin exert potent melanogenic activities in murine B16 melanoma cells, Phytomedicine, 18(1), 32 (2010). https://doi.org/10.1016/j.phymed.2010.06.004
  21. J. Yamakoshi, F. Otsuka, A. Sano, S. Tokutake, M. Saito, M. Kikuchi, and Y. Kubota, Lightening effect on ultraviolet-induced pigmentation of guinea pig skin by oral administration of a proanthocyanidin-rich extract from grape seeds, Pigment Cell Res., 16(6), 629 (2003). https://doi.org/10.1046/j.1600-0749.2003.00093.x
  22. N. Ikeda and K. Fukuzumi, Synergistic antioxidant effect of nucleic acids and tocopherols, J. Am. Oil Chem. Soc., 54(9), 360 (1977). https://doi.org/10.1007/BF02802036
  23. H. Aoshima, H. Tsunoue, H. Koda, and Y. Kiso, Aging of whiskey increases 1,1-diphenyl-2-picrylhydrazyl radical scavenging activity, J. Agric. Food Chem., 52(16), 5240 (2004). https://doi.org/10.1021/jf049817s
  24. S. Marklund and G. Marklund, Involvement of the superoxide anion radical in the autoxidation of pyrogallol and a convenient assay for superoxide dismutase, Eur. J. Biochem., 47(3), 469 (1974). https://doi.org/10.1111/j.1432-1033.1974.tb03714.x
  25. E. Song, H. Chung, E. Shim, J. K. Jeong, B. K. Han, H. J. Choi, and J. Hwang, Gastrodia elata Blume extract modulates antioxidant activity and ultraviolet A-irradiated skin aging in human dermal fibroblast cells, J. Med. Food, 19(11), 1057 (2016). https://doi.org/10.1089/jmf.2016.3722
  26. R. Fu, Y. Zhang, T. Peng, Y. Guo, and F. Chen, Phenolic composition and effects on allergic contact dermatitis of phenolic extracts Sapium sebiferum (L.) Roxb. leaves, J. Ethnopharmacol., 162, 176 (2015). https://doi.org/10.1016/j.jep.2014.12.072
  27. B. Zhao, Natural antioxidants protect neurons in Alzheimer's disease and Parkinson's disease, Neurochem. Res., 34(4), 630 (2009). https://doi.org/10.1007/s11064-008-9900-9
  28. J. H. Lee, Y. B. Lee, W. D. S eo, S . T. Kang, J. W. Lim, and K. M. Cho, Comparative studies of antioxidant activities and nutritional constituents of persimmon juice (Diospyros kaki L. cv. Gapjubaekmok), Prev. Nutr. Food Sci., 17(2), 141 (2012). https://doi.org/10.3746/PNF.2012.17.2.141
  29. K. Ohguchi, C. Nakajima, M. Oyama, M. Iinuma, T. Itoh, Y. Akao, Y. Nozawa, and M. Ito, Inhibitory effects of flavonoid glycosides isolated from the peel of Japanese persimmon (Diospyros kaki 'Fuyu') on melanin biosynthesis, Biol. Pharm. Bull., 33(1), 122 (2010). https://doi.org/10.1248/bpb.33.122
  30. L. Sun, J. Zhang, K. Fang, Y. Ding, L. Zhang, and Y. Zhang, Flavonoids from persimmon (Diospyros kaki) leaves (FPL) attenuate H2O2-induced apoptosis in MC3T3-E1 cells via the NF-κB pathway, Food Funct., 5(3), 471 (2014). https://doi.org/10.1039/c3fo60522a
  31. L. S un, J. Zhang, X. Lu, L. Zhang, and Y. Zhang, Evaluation to the antioxidant activity of total flavonoids extract from persimmon (Diospyros kaki L.) leaves, Food Chem. Toxicol., 49(10), 2689 (2011). https://doi.org/10.1016/j.fct.2011.07.042
  32. W. A. Pryor, Oxy-radicals and related species: their formation, lifetimes, and reactions, Annu. Rev. Physiol., 48, 657 (1986). https://doi.org/10.1146/annurev.ph.48.030186.003301
  33. C. L. Greenstock, Radiation and aging: free radical damage, biological response and possible antioxidant intervention, Med. Hypotheses, 41(5), 473 (1993). https://doi.org/10.1016/0306-9877(93)90131-9
  34. T. Grasbon, E. M. Grasbon-Frodl, B. Juliusson, C. Epstein, P. Brundin, A. Kampik, and B. Ehinger, CuZn superoxide dismutase transgenic retinal transplants, Graefes Arch. Clin. Exp. Ophthalmol., 237(4), 336 (1999). https://doi.org/10.1007/s004170050241
  35. G. Prota, Recent advances in the chemistry of melanogenesis in mammals, J. Invest. Dermatol., 75(1), 122 (1980). https://doi.org/10.1111/1523-1747.ep12521344
  36. S. Pavel and F. A. Muskiet, Eumelanin (precursor) metabolites as markers for pigmented malignant melanoma: a preliminary report, Cancer Detect. Prev., 6(1-2), 311 (1983).
  37. G. Cardinali, G. Bolasco, N. Aspite, G. Lucania, L. V. Lotti, M. R. Torrisi, and M. Picardo, Melanosome transfer promoted by keratinocyte growth factor in light and dark skin-derived keratinocytes, J. Invest. Dermatol., 128(3), 558 (2008). https://doi.org/10.1038/sj.jid.5701063
  38. W. Liu, M. Wang, S. Xu, C. Gao, and J. Liu, Inhibitory effects of shell of Camellia oleifera Abel extract on mushroom tyrosinase and human skin melanin, J. Cosmet. Dermatol., 18(6), 1955 (2019). https://doi.org/10.1111/jocd.12921
  39. N. Y. Kim, H. S . Kwon, and H. Y. Lee, Effect of inhibition on tyrosinase and melanogenesis of Agastache rugosa Kuntze by lactic acid bacteria fermentation, J. Cosmet. Dermatol., 16(3), 407 (2017). https://doi.org/10.1111/jocd.12264
  40. N. Tsuji, S. Moriwaki, Y. Suzuki, Y. Takema, and G. Imokawa, The role of elastases secreted by fibroblasts in wrinkle formation: implication through selective inhibition of elastase activity, Photochem. Photobiol., 74(2), 283 (2001). https://doi.org/10.1562/0031-8655(2001)074<0283:TROESB>2.0.CO;2
  41. Y. L. He, Z. Xiao, S. Yang, C. Zhou, S. Sun, P. Hong, and Z. J. Qian, A phlorotanin, 6,6'-bieckol from Ecklonia cava, against photoaging by inhibiting MMP-1, -3 and -9 expression on UVB-induced HaCaT keratinocytes, Photochem. Photobiol., 1131 (2021).
  42. C. H. Kang, S. J. Rhie, and Y. C. Kim, Antioxidant and skin anti-aging effects of marigold methanol extract, Toxicol. Res., 34(1), 31 (2018). https://doi.org/10.5487/TR.2018.34.1.031
  43. J. H. Lee, S. H. Moon, Y. Hong, D. U. Ahn, and H. D. Paik, Anti-elastase and anti-hyaluronidase activity of phosvitin isolated from hen egg yolk, Br. Poult. Sci., 61(1), 17 (2020). https://doi.org/10.1080/00071668.2019.1686124