Acknowledgement
본 연구는 농촌진흥청 국립원예특작과학원 공동연구사업 농축산물 수출 확대장애요인 채소기술개발(PJ0135612021)과 이공분야 대학중점 연구소 지원사업/한국연구재단(NRF-2019R1A6A1A09031717)에 의해 수행되었음.
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