Fig. 1. Prevalence of metabolic syndrome and its components
Table 1. Scoring method of international physical activity questionnaire
Table 2. General characteristics of the subjects
Table 3. Metabolic parameters of the subjects
Table 4. Physical activity level of the subjects
Table 5. Differences of major nutrients intake according to MetS
Table 6. Differences of dietary habits according to MetS
Table 7. Relationship among MetS, physical activity, and dietary pattern
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