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Changes of Morphometric Traits in the Cultured Cyprinid Loach (Misgurnus anguillicaudatus) to Starvation

  • Hur, Jun Wook (Bio-Monitoring Center) ;
  • Gil, Hyun Woo (Bio-Monitoring Center) ;
  • Park, In-Seok (Department of Marine Bioscience, College of Ocean Science and Technology, Korea Maritime and Ocean University)
  • Received : 2018.12.05
  • Accepted : 2018.12.13
  • Published : 2018.12.31

Abstract

The experiment was conducted to investigate the effects of various dietary conditions on external morphometric traits, and sectioned morphometric traits in the cultured cyprinid loach, (Misgurnus anguillicaudatus) for 28 days. For the fed group there was an increase in body weight, standard length, and morphometric dimensions of the head and body cavity regions compared with the starved and initial groups. Sectioned morphometric trait analysis revealed that relative to the starved group, the fed group had greater body circumference, cross-sectional area, and total height (P<0.05). Our results provide data on external and sectioned morphometric changes under starvation conditions, and can be used as a guide to assist in the regulation and scheduling of feeding, and as indices of the nutritional status of cyprinid loach.

Keywords

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Fig. 1. Truss and classical dimensions measured in this starvation experiment with the cyprinid loach, Misgurnus anguillicaudatus. Morphological landmarks are numbered and morphometric distances between the landmarks are shown. 1: most anterior extension of the head; 2: posterior end of supraoccipital; 3: origin of the dorsal fin; 4: insertion of the dorsal fin; 5: dorsal origin of the caudal fin; 6: most-posterior scale in the lateral line; 7: ventral origin of the caudal fin; 8: insertion of the anal fin; 9: origin of the anal fin; 10: origin of the pelvic fin; 11: origin of the pectoral fin; and 12: most-posterior aspect of the operculum. Ls: standard length. Black line: truss dimension; Black dotted line: classical dimension.

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Fig. 2. Horizontal distance for head dimensions measured in this starvation experiment with the cyprinid loach, Misgurnus anguillicaudatus. Head length (HL: from the most anterior extension of the head to the most posterior point of the operculum); postorbital length (PL: from the most posterior point of the eye to the most posterior point of the operculum); snout length (SNL: most anterior extension of the head to the most anterior point of the eye); and eye diameter (ED).

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Fig. 3. Direct distance for head dimensions measured in this starvation experimental with the cyprinid loach, Misgurnus anguillicaudatus. Head width between the origin of the pectoral fins (HWOP), direct distance between the anterior edge of the upper lip and origin of the pectoral fins (DAUOP), direct distance between the anterior edge of the upper lip and the eye (DAUE), and direct distance between the anterior edge of the upper lip and the first nostril (DAUF).

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Fig. 4. Total height (THX), width (WX), area (AX), height (HX), and belly thickness (BTX1, BTX2) measured in cyprinid loach, Misgurnus anguillicaudatus on a cross section slice (lower Figure) taken just posterior to the base of the pectoral fin (X=P), just anterior to the base of the dorsal fin (X=A) and just anterior to the base of the anal fin (X=D)(upper Figure).

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Fig. 5. Typical external morphology of the cyprinid loach, Misgurnus anguillicaudatus which finished starvation experiment. Initial group (a), starved group (b) and, fed group (c) for 30 days period. Note the lateral ventral region is thin (Arrows in Figure c).

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Fig. 6. Typical external morphology of a cross section slice taken from this starvation experiment in cyprinid loach, Misgurnus anguillicaudatus, which finished starvation experiment at one-third line between most posterior aspect of operculum and mediate point of standard length (P), a vertical line which intersect at right angle of the intermediate point of standard length (A) and midpoint line between mediate point of standard length and most posterior scale in lateral line (D).

Table 1. Dimension of body shape used in this study*

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Table 2. Truss dimensions of the cyprinid loach, Misgurnus anguillicaudatus, in the initial, fed, and starved group treated for this 30 days starvation experiment*

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Table 3. Classical dimensions of the cyprinid loach, Misgurnus anguillicaudatus, in the initial, fed, and starved group treated for this 30 days starvation experiment*

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Table 4. Means for phenotypic trait of the cyprinid loach, Misgurnus anguillicaudatus, treated for this 30 days starvation experiment*

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Table 5. Means for phenotypic trait of the cyprinid loach, Misgurnus anguillicaudatus, treated for this 30 days starvation experiment *

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Table 6. Means for phenotypic trait of the cyprinid loach, Misgurnus anguillicaudatus, treated for this 30 days starvation experiment*

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