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한국산 황기의 분류학적 위치 및 유전적 분화

Taxonomic position and genetic differentiation of Korean Astragalus mongholicus Bunge

  • 최인수 (인하대학교 자연과학대학 생명과학과) ;
  • 김소영 (국립환경과학원 자연자원연구과) ;
  • 최병희 (인하대학교 자연과학대학 생명과학과)
  • Choi, In-Su (Department of Biological Sciences, Inha University) ;
  • Kim, So-Young (Nature Conservation Research Division, National Institute of Environmental Research) ;
  • Choi, Byoung-Hee (Department of Biological Sciences, Inha University)
  • 투고 : 2012.12.04
  • 심사 : 2013.03.02
  • 발행 : 2013.03.29

초록

본 연구에서는 제주황기(Astragalus nakaianus)의 분류학적 위치를 명확히 하고 한국산 재배황기(A. mongholicus cultivar)의 올바른 학명을 부여하기 위하여 외부형태형질과 ITS 그리고 5구간의 cp non-coding DNA의 염기서열을 조사하였다. 또한 9개의 마이크로새털라이트 마커를 이용하여 3집단 61개체에 대한 유전적 구조가 분석되었다. 그 결과, 남한산 재배황기와 A. mongholicus var. dahuricus 사이에서는 형태와 ITS 염기서열상에서 유의한 차이점이 없었다. 제주황기는 A. mongholicus var. mongholicus 그리고 var. dahuricus와 줄기의 습성, 식물체의 길이, 엽축의 길이, 소엽의 길이 등에서 형태적으로 차이를 보였다. ITS와 cp non-coding 구간 염기서열에서 제주황기는 황기(A. mongholicus)와 차이점을 보이지 않았지만, 마이크로새털라이트 분석에서 제주황기와 남한산 재배황기간에 뚜렷하게 구분된 구조를 보였다. 이러한 결과들을 보았을 때, 한국산 재배황기는 A. mongholicus var. dahuricus로 처리해야 하며 제주황기는 A. mongholicus의 변종으로서 취급되어야 한다.

To clarify the taxonomic position for Astragalus nakaianus and provide correct scientific name for A. mongholicus cultivar in South Korea, we examined external morphological characters and sequence variations from ITS and five cp non-coding DNA regions. Genetic structure was also analyzed for 61 individuals from three populations using nine microsatellite loci. We found no significant difference between the South Korean cultivar and A. mongholicus var. dahuricus when morphology and ITS sequences were considered. Morphologically, A. nakaianus specimens varied somewhat from A. mongholicus var. mongholicus and var. dahuricus in habit, plant height, and lengths of leaf axis and leaflet. Although sequence data from ITS and cp noncoding DNA regions could not distinguished A. nakaianus from A. mongholicus, microsatellite analysis revealed strong structuring between the cultivar and A. nakaianus. Therefore, we conclude that the South Korean A. mongholicus cultivar should be treated as A. mongholicus var. dahuricus and that A. nakaianus should be merged into A. mongholicus as a variety, i.e., A. mongholicus var. nakaianus.

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