과제정보
연구 과제 주관 기관 : 대전환경기술개발센터
참고문헌
- 국립환경과학원(2007). 대청호 조류예보제 시행결과
- 환경부(2007). 상수도통계
- APHA (1998). Standard Methods for the Examination of Water and Wastewater, 20th edition
- Bae, B. U., Shin, H. S., and Choi, J. J. (2007). Taste and Odor Issues in South Korea's Drinking Water Industry. Water Science and Technology, 55(5), pp. 203-208
- Durrer, M., Zimmermann, U., and Juttner, F. (1999). Dissolved and particle-bound geosmin in a mesotrophic lake (Lake Zurich): spatial and seasonal distribution and effect of grazers. Water Research, 33(17), pp. 3628-3636 https://doi.org/10.1016/S0043-1354(99)00069-X
- Ridal, J., Watson, S. B., and Hickey, M. B. C. (2007). A comparison of biofilms from macrophytes and rocks for taste and odour production in the St. Lawrence River. Water Science and Technology, 55(5), pp. 15-21
- Watson, S. B. and Ridal, J. (2004). Periphyton: a primary source of widespread and severe taste and odour. Water Science and Technology, 49(9), pp. 33-39
- Zaitlin, B., Watson, S. B., Ridal, J., Satchwall, T., and Parkinson, D. (2003). Actinomycetes in Lake Ontario : habitats and Geosmin and MIB production. Journal AWWA, 95(2), pp. 113-118 https://doi.org/10.1002/j.1551-8833.2003.tb10297.x