References
- Ahn, H. S., T. I. Jeon, J. Y. Lee, S. G. Hwang, Y. Lim, and D. K. Park. 2002. Antioxidant activity of persimmon and grape seed extract: In vitro and in vivo. Nutr. Res. 22: 1265- 1273 https://doi.org/10.1016/S0271-5317(02)00429-3
- Cherifi, S., J. Robberecht, and Y. Miendje. 2004. Saccharomyces cerevisiae fungemia in an elderly patient with Clostridium difficile colitis. Acta Clin. Belg. 59: 223- 224 https://doi.org/10.1179/acb.2004.033
- Hirschman, J. E., R. Balakrishnan, K. R. Christie, M. C. Costanzo, S. S. Dwight, S. R. Engel, D. G. Fisk, E. L. Hong, M. S. Livstone, R. Nash, J. Park, R. Oughtred, M. Skrzypek, B. Starr, C. L. Theesfeld, J. Williams, R. Andrada, G. Binkley, Q. Dong, C. Lane, S. Miyasato, A. Sethuraman, M. Schroeder, M. K. Thanawala, S. Weng, K. Dolinski, D. Botstein, and J. M. Cherry. 2006. Genome Snapshot: A new resource at the Saccharomyces Genome Database (SGD) presenting an overview of the Saccharomyces cerevisiae genome. Nucleic Acids Res. 34: D442-D445 https://doi.org/10.1093/nar/gkj117
- Kim, H.-E., R. Qin, and K.-S. Chae. 2005. Increased production of exoinulinase in Saccharomyces cerevisiae by expressing the Kluyveromyces marxianus INU1 gene under the control of the INU1 promoter. J. Microbiol. Biotechnol. 15: 447-450
- Kim, I.-S., H. S. Yun, H. Shimisu, E. Kitagawa, H. Iwahashi, and I. Jin. 2005. Elucidation of copper and asparagine transport systems in Saccharomyces cerevisiae KNU5377 through genome-wide transcriptional analysis. J. Microbiol. Biotechnol. 15: 1240-1249
- Kim, J.-H., D.-H. Lee, S.-C. Jeong, K.-S. Chung, and J.-S. Lee. 2004. Characterization of antihypertensive angiotensin Iconverting enzyme inhibitor from Saccharomyces cerevisiae. J. Microbiol. Biotechnol. 14: 1318-1323
- Moon, B.-H., Y. Lee, J.-H. Ahn, and Y. Lim. 2006. Complete assignment of 1H and 13C NMR data of dihydroxyflavone derivatives. Magn. Reson. Chem. 44: 99-101 https://doi.org/10.1002/mrc.1725
- Munoz, P., E. Bouza, M. Cuenca-Estrella, J. M. Eiros, M. J. Perez, M. Sanchez-Somolinos, C. Rincon, J. Hortal, and T. Pelaez. 2005. Saccharomyces cerevisiae fungemia: An emerging infectious disease. Clin. Infect. Dis. 40: 1625- 1634 https://doi.org/10.1086/429916
- Paik, S.-K., H.-S. Yun, H. Iwahashi, K. Obuchi, and I. Jin. 2005. Effect of trehalose on stabilization of cellular components and critical targets against heat shock in Saccharomyces cerevisiae KNU5377. J. Microbiol. Biotechnol. 15: 965- 970
- Park, H. and A. T. Bakalinsky. 2004. Evidence for sulfite proton symport in Saccharomyces cerevisiae. J. Microbiol. Biotechnol. 14: 967-971
- Park, Y.-S., C.-W. Yun, J. Y. Kong, T.-H. Kim, and H.-C. Sung. 2004. High copy rme1p suppresses iron-induced cell growth defect of Saccharomyces cerevisiae. J. Microbiol. Biotechnol. 14: 470-473
- Park, Y., Y.-U. Lee, H. Kim, Y. Lee, Y.-A. Yoon, B. Moon, Y. Chong, J.-H. Ahn, Y.-H. Shim, and Y. Lim. 2006. NMR data of flavone derivatives and their anti-oxidative activities. Bull. Korean Chem. Soc. 27: 1537-1541 https://doi.org/10.5012/bkcs.2006.27.10.1537
- Rauha, J. P., S. Remes, M. Heinonen, A. Hopia, M. Kahkonen, T. Kujala, K. Pihlaja, H. Vuorela, and P. Vuorela. 2000. Antimicrobial effects of Finnish plant extracts containing flavonoids and other phenolic compounds. Int. J. Food Microbiol. 56: 3-12 https://doi.org/10.1016/S0168-1605(00)00218-X
- Ro, H.-S., M.-S. Lee, M.-S. Hahm, H.-S. Bae, and B. H. Chung. 2005. Production of active carboxypeptidase Y of Saccharomyces cerevisiae secreted from methylotrophic yeast Pichia pastoris. J. Microbiol. Biotechnol. 15: 202- 205
- Yoon, Y.-A., H. Kim, Y. Lim, and Y.-H. Shim. 2006. Relationships between larval growth inhibition of Caenorhabditis elegans by apigenin derivatives and their structures. Arch. Pharm. Res. 29: 582-586 https://doi.org/10.1007/BF02969269
- Yun, H., S. Paik, I. Kim, I. Jin, and H. Sohn. 2004. Direct evidence of intracellular alkalinization in Saccharomyces cerevisiae KNU5377 exposed to inorganic sulfuric acid. J. Microbiol. Biotechnol. 14: 243-249
- Zattoni, A., D. Melucci, P. Reschiglian, R. Sanz, L. Puignou, and M. T. Galceran. 2004. Characterization of winemaking yeast by cell number-size distribution analysis through flow field-flow fractionation with multi-wavelength turbidimetric detection. J. Chromatogr. A 29: 293-301 https://doi.org/10.1016/S0021-9673(00)92667-0