Korean Journal of Plant Resources (한국자원식물학회지)

The Plant Resources Society of Korea (한국자원식물학회)
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Effects of Oenanthe javanica Sap on Lipid Composition, Liver Function and Oxidative Capacity in Oxidized Fat and Ethanol Fed Rats

미나리 즙이 과산화 지질과 알코올을 투여한 흰쥐의 체지질 구성, 간장기능 및 항산화능에 미치는 영향

  • Lee Eun (Department of bio-industry and technology, Sangji University) ;
  • Park Young-Hoon (Department of chemistry, Sangji University) ;
  • Lim Sang-Cheul (Department of Botany Resources Sangji University)
  • 이은 (상지대학교 바이오산업공학과) ;
  • 박영훈 (상지대학교 화학과) ;
  • 임상철 (상지대학교 자원식물학과)
  • Published : 2005.06.01
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Abstract

Effects of Oenanthe javanica Sap on lipid composition, liver function and oxidative capacity were investigated in rats fed oxidized fat and ethanol. Twenty male Sprague-Dawley rats weighing $183.49\;{\pm}\;2.47g$ were distributed into four groups according to body weight and raised seven weeks with basal diet (normal group), basal diet, $10\%$ oxidized fat and $50\%$ ethanol (control group), basal diet, $10\%$ oxidized fat, $50\%$ ethanol and 1 ml Oenanthe javanica Sap (1 ml Oenanthe javanica Sap group) and basal diet, $10\%$ oxidized fat, $50\%$ ethanol and 1.5 ml Oenanthe javanica Sap (1.5 ml Oenanthe javanica Sap group), Total cholesterol and triglyceride in plasma showed a tendency to decrease in Oenanthe javanica Sap groups. However HDL-cholesterol in plasma showed a high values in Oenanthe javanica Sap groups and showed no significant difference to normal group. The values of total cholesterol and triglyceride in liver showed no significant difference in Oenanthe javanica Sap groups and normal group. The values of thiobarbituric acid in plasma and liver were lowered in the Oenanthe javanica Sap groups with no significance. Plasma GOT and GPT activity showed a tendence to decrease in Oenanthe javanica Sap groups. The values of GSH-Px, SOD and CAT activity showed a tendence to increase in the Oenanthe javanica Sap groups.

미나리즙이 과산화지질과 알코올을 급여한 흰쥐의 지질구성, 간장기능과 항산화능에 미치는 영향을 검토했다. 혈장 총콜레스테롤량은 과산화지질과 알코올을 급여한 처리군 모두가 정상군보다 증가하였다. 그러나 미나리즙 처리군들은 대조군보다 낮았다. 혈장HDL-cholesterol량은 미나리즙 처리군들이 대조군에 비하여 높은 값을 나타냈으며, 정상군과 유의한 차이를 나타내지 않았다. 혈장 Triglyceride량은 과산화지질과 알코올을 급여한 처리군 모두가 정상군 보다 증가하였으나, 미나리즙을 처리한 군이 대조군 보다 낮은 값을 보여, 하락하는 경향을 보였다. 간장의 총콜레스테롤량 및 Triglceride량은 대조군이 가장 높은 값을 나타내었으며, 정상군과 미나리즙 처리군간에는 유의한 차이를 나타내지 않았다. 혈장 및 간장의 TBARS량은 정상군과 미나리즙 처리군은 유의한 차이를 나타내지 않았으며, 대조군 보다 낮은 수치를 보였다. 혈장 GOT 및 GPT의 활성치는 과산화지질과 알코올의 급여에 의해 증가하였으나, 미나리즙 처리에 의해 하락했다(P<0.05). 간장 GSH-Px, SOD 및 CAT활성치는 미나리즙 처리에 의해 증가하였다.

Keywords

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