대한영양사협회학술지 (Journal of the Korean Dietetic Association)
- 제6권1호
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- Pages.44-52
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- 2000
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- 1225-9861(pISSN)
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- 2383-966X(eISSN)
인천지역 초등학생의 후향적 연구방법에 의한 비만이행추이 및 식생활습관과 체중조절행태
A Retrospective Study on the Status of Obesity and Eating and Weight Control Behaviors of Elementary School Children in Inchon
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Park, Su-Jin
(Sanginchon Elementary school) ;
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Kim, Ae-Jeong
(Dept. of food and Nutrition Hyejeon College)
- 발행 : 2000.02.01
초록
Two hundred sixty six children were retrospectively surveyed from first to fifth grade to find out the status of obesity during four years. The obesity index was gained by height and weight data from student's health file and the data about eating behaviors and weight control behaviors, etc. were collected by questionnaires. Children assigned to one of the following groups : underweight, normal, overweight and obese. The results were as follows ; 1. Obese children were 18.6%(n=27) of boys and 10.8%(n=13) of girls at fifth grade. 2. Twenty eight children among forty obese children at fifth grade were also overweight or obese at first grade, and the other twelve was normal. 3. Breakfast skipping rate was significantly high among underweight and obese group of boys(p<0.01).The most children(87.6%) had prejudice for special foods. 4. The rate of agreement between obesity index and self recognition of body image was 60.7% in boys and 63.6% in girls. 5. Forty two point five percent of children have ever tried weight control as exercise(35.7%), reducing sugars and snacks(27%), fasting(23.8%), avoiding fatty foods(12.7%), taking diet food or drug(0.8%). In conclusion, the prevalence of children obesity is gradually increasing and children tried weight control without right guidances. In order to prevent progress into adulthood obesity, nutrition education should be followed with school foodservice including the right perception for obesity, proper weight control and eating behavior modification.