Korean Journal of Pharmacognosy (생약학회지)
- Volume 29 Issue 1
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- Pages.18-21
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- 1998
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- 0253-3073(pISSN)
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- 2288-9299(eISSN)
Isolation and Quantitative Determination of Patchouli alcohol from Pogostemon cablin Benth.
광곽향(Pogostemon cablin Benth.)으로부터 Patchouli alchol의 분리 및 함량분석
- Kim, Ju-Sun (Natural Products Research Institute, Seoul National University) ;
- Chi, Hyung-Joon (Natural Products Research Institute, Seoul National University) ;
- Won, Do-Hee (Korea Food and Drug Administration) ;
- Kang, Sam-Sik (Natural Products Research Institute, Seoul National University)
- Published : 1998.03.30
Abstract
A method for isolation and quantitative determination of patchouli alcohol from Pogostemonis Herba (Pogostemon cablin) has been developed. Isolation of patchouli alcohol was achieved by column chromatography employing the normal-phase gradient separation system n-hexane-ether on silica gel column. The GC method for quantitative determination of patchouli alcohol provided a method for standardization of the raw drug. It suggested that the average content of patchouli alcohol in Pogostemonis Herba is about 0.26%.