액체크로마토그래피 질량분석법(LC/MS)과 다변량분석법에 의한 원산지별 쑥갓의 대사체 다양성 분석

Ditermination of Metabolomic Differences between Geographical Origin of Chrysanthemum coronarium L. by Liquid Chromatography Mass Spectrometry (LC/MS) and Multivariate Analysis

  • Kim, Ji-Young (Department of Bioscience and Biotechnology, Konkuk University) ;
  • Lim, Chae-Sung (Department of Bioscience and Biotechnology, Konkuk University) ;
  • Ku, Kang-Mo (Department of Bioscience and Biotechnology, Konkuk University) ;
  • Lim, Soon-Sung (Department of Food Science and Nutrition, Hallym University) ;
  • Kim, Jong-Sang (Department of Life and Food Science and Animal Science and Biotechnology, Kyungpook National University) ;
  • Yoon, Jung-Han (Department of Food Science and Nutrition, Hallym University) ;
  • Lee, Choong-Hwan (Department of Bioscience and Biotechnology, Konkuk University)
  • 발행 : 2008.11.13