• 한국식품영양과학회지
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• 제28권4호
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• pp.886-889
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• 1999

To develope the soybean sprouting equipment(a type of cabinet) for medium amount(one bucket; 10~13kg) production of soybean sprouts, the watering system was made of four siphons and four the bottle necked water tank. Diameter of four siphons used for development of the watering system were 8, 13, 17 and 21mm, respectively and their water exhausting volumes were 40, 92, 154, 524ml/sec, respectively. The watering system can be automatically watered 524ml/sec without electric supply. The soybean sprouting equipment is consisted of four the bottle necked water tanks with the four siphons and six sprouting buckets with net shaped bottom for water draining. The soybean sprouting equipment with the watering system may be produced more than one box a day in the condition of 6~7 watering times a day at 25~30oC.

• KIEAE Journal
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• 제9권6호
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• pp.51-56
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• 2009

The most important advantages of atrium buildings are to allow the abundant natural lighting and outside views. However, the abundant lighting frequently causes to increase a cooling load in summer. The roof watering systems are useful to reduce the cooling load and save the energy. This study aims to investigate the effects of the roof watering system in atrium through the scaled model experiments. For the study, the 1/20 scaled model was made and tests were performed under the clear sky conditions through August 24 to september 7 in 2008. The model size was $45{\times}45{\times}60(cm)$ and depth of roof water was 3(cm). As results, the thermal effects of two types of atrium(roof opening, and roof and front opening,) were evaluated through the experimental points and conditions. It is expected to use the results for the next research to develop the practical roof watering systems for atrium.

• Agricultural and Biosystems Engineering
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• 제5권2호
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• pp.60-63
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• 2004

Demand for development of processing systems for pre-washed rice and propagation of the systems has recently been on the rise, because rice-cooking requires watering 15 times the rice quantity to cook, as in case of the regular rice currently being circulated in Korean market, in addition to paying the trouble of washing it for cooking, and besides the milky turbid water coming from the rice-washing contributes to water contamination. In this study, therefore, a processing system for pre-washed rice was designed and built with rice surface polishing devices that adopted abrading and airing methods, an electrostatic method and a method using a fine watering, to conduct its performance test. The result showed that turbidity of the wash water, which is the base to determine the pre-washed rice standard, turned out 47.33 ppm and 48.00 ppm respectively for 800 kg/hr and 1,000 kg/hr supplies, which meets the standard for the processing system free from rice-washing for cooking. The quantity of watering at this experiment was only 0.43 times the rice, thus resulting in curtailment of process-watering by approximately $69\%$ compared with the existing wet-type pre-washed rice processing system popular in Korean market.

• 대한전자공학회논문지
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• 제10권5호
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• pp.1-6
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• 1973

본논문은 자동급수기의 설계 및 제작연구를 한 것으로 digital scanning circuits를 이용하여 10개의 probe를 차례로 scanning하여 지표의 습도를 검출하여 reference level과 비교하여 필요한곳에 자동적으로 급수하도록 설계하였다. 이 system의 control을 위하여 main clock oscillator와 controloscillator를 사용하였고 control circuit로는 programmable unijunction transistor를 이용하여 reference level을 조절하게하여 임의의 원하는 습도에 급수하도록 하였다. 제작된 급수재는 모래의 습도가 6%에서 51%로 변화시키면서 실험하여 언제나 input level이 reference level보다 약 0.6V보다 높을때 완전동작하였으며 reference level은 임의로 조절할 수 있었다.

• 대한환경공학회지
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• 제35권10호
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• pp.694-702
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• 2013

본 연구의 목적은 이차침전조의 구조개선을 통해 탈수여액 처리와 생물학적 처리용량 확보의 가능성을 평가하는데 있다. 이에 따른 연구의 절차로는 탈수여액 내 함유된 polymer가 슬러지 침전에 미치는 영향을 column test를 통해 평가하였으며, 회분식 실험과 연속식 처리공정운전을 통해 탈수여액의 처리 특성을 평가하였다. 그 결과 슬러지 침강속도는 polymer 주입율이 증가할 수 록 증가하는 경향을 나타냈으며, 상징수의 SS 농도는 감소하는 것을 알 수 있었다. 탈수여액의 처리 특성은 이차침전조 내통 길이가 길수록 탈수여액 내 함유된 TSS 및 TBOD5의 제거효율이 증가하는 경향을 보였다. 또한 연속식 처리공정 적용 결과는 탈수여액 주입위치를 각각 무산소조와 이차침전조에 주입한 경우를 비교하였을 때 두 조건에서 모두 안정적인 방류수질을 보였다. 따라서 이차침전조의 구조개선을 통해 탈수여액의 효율적인 처리가 가능 할 것으로 판단되며, 소규모 하수처리장의 경우 처리용량 부족 문제를 해결할 수 있을 것으로 사료된다.

• 농업생명과학연구
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• 제44권3호
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• pp.7-14
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• 2010

Alternative subirrigation way, capillary wick system (CWS) was tested to reduce labor cost, waste water, contamination of ground water, and use of fungicide compared to overhead irrigation system (OIS). CWS helped reduce remarkably the working hours for watering from 4 hours in OSI to just 5 minutes. Labor cost was saved 98% in CWS compared to OIS. By the physical characteristics of various growing media, 1 coconut coir+2 perlite (v/v) mixture was selected because it had an ideal distribution of three phase, e.g. 1 solid: 1 liquid: 2 gas phase. Medium mixture containing scoria had so high bulk and particle density to hurt root. In bark-containing medium, the liquid phase and the percent saturation of liquid phase with time elapsed was lower than that of other mixture. It meant that the mixture contained very low level of water. Application of CWS for cyclamen pot production played an important role in reducing the incident of fusarium wilt symptom from 18% in conventional over watering system to 4%. Cyclamen pot irrigated by capillary wick had shorter petiole and more leaves than those by overhead watering. As a result, this system was highly beneficial to get uniform pot products with high quality. It improved water and nutrient solution efficiency relative to conventional overhead irrigation system (OIS).

• 한국식품과학회지
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• 제34권3호
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• pp.533-535
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• 2002

본 재배기의 개발 목적은 대중 음식점, 각급 학교나 각종 직장의 단체 급식소에서 콩나물을 직접 재배해서 소비할 수 있는 캐비넷형 무동력 자동재배기를 개발하는데 있다. 이 재배기의 수주시스템은 무게 중심이 수위에 따라 가변적으로 변화되어 자동 급수와 싸이펀 현상이 자동적이면서 주기적으로 일어나도록 하는 구조의 1개의 두레박과 두레박의 물공급에 의해 저수조의 물을 일정량씩 주기적으로 일어나도록 하는 구조의 1개의 두레박과 두레박의 물공급에 의해 저수조의 물을 일정량씩 주기적으로 배출해서 재배통에 자동으로 재배수를 공급하는 1개의 싸이펀이 내설된 1개의 저수조로 구성된 수주 방식이다. 이때 사용된 싸이펀의 지경은 35 mm로 초당 750 mL 이상이 배출되어 일반 크기의 재배통을 3조 3단으로 입체적으로 배치하여 재배할 수 있다. 두레박의 크기는 $13{\times}10{\times}10\;cm$, 저수조는 상부를 병목으로 좁혀 적은 공급수로도 싸이펀 현상이 쉽게 일어나도록 하였다. 본 재배기는 $25{\pm}1^{\circ}C$ 재배 시 1일 3통(약 $30{\sim}40\;kg$) 재배가 가능하였고 일정수량의 물이 두레박에 공급되면 무동력으로 수주되어 콩나물 자동 재배가 가능하다.

• International Journal of Computer Science & Network Security
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• 제22권12호
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• pp.171-177
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• 2022

The number of people who own indoor plants is growing today, but as a result of their busy lifestyles-such as work or travel-as well as a lack of enthusiasm in caring for their plants, their plants wither. The use of an irrigation control system with a surveillance camera can assist such folks in taking care of their plants. Such a device can assist in remotely watering plants at predetermined times and checking on the health of the plants. The proprietors would be able to live comfortably without feeling bad thanks to this change. Internet access is required for this technology in order to monitor the plants and control the watering through apps. A sensor is installed in the soil to monitor soil humidity and send data to the microcontroller for irrigation, allowing the owner to schedule irrigation as they see fit and keep an eye on their plants all day. With the use of a remote irrigation control system, the plants will grow properly and be irrigated with the proper amount of water, and the owners will be so glad and delighted to watch their plants. Knowing the time and quantity of water are vital parts of the plant growth.

• 한국축산시설환경학회지
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• 제4권2호
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• pp.105-111
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• 1998

The study was conducted to analyze the directions of domestic production and import of livestock machinery and to propose their direction of development. The results of this study are as follows ; 1. Most of livestock machinery for feeding and watering systems are manufactured by a domestic skill. But their performances and know-how are behind those of the advanced countries. 2. The know-how and ratios of the market share of feeding systems for pigs are evaluated high, but researches of total automatic systems for them are very insufficient. 3. Feeding and milking systems for milk-cow are in the conditions of a weak technologies, which should be studied in the future.

• 한국작물학회지
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• 제49권3호
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• pp.167-171
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• 2004

콩나물 재배에서의 살수방법과 그에 따른 콩나물 생육형태와 수율변화를 비교해본 결과 다음과 같다. 1. 살수방식에 따른 콩나물의 생육에 큰 차이를 나타내었으며, 왕복살수형, 용기담수형, 고정살수형 중 고정살수형 방식(재배통 상부에 하부타공된 고정형 물통설치에 의해 샤워형태로 살수)은 살수시 일시에 물을 샤워형식으로 쏟아내려 재배통 내부의 품온저하($22^{\circ}$ 유지), 내부 gas 배출, 유기물 제거 등의 효과가 탁월하여 콩나물 생육에 있어 몸통길이 13.3 cm로 다른 형식(15.2 cm, 15.9 cm)에 비해 짧았으나, 몸통두께(2.19 mm), 수율(535%)은 높게 나타나, 외관이 양호하고 부패가 억제되어 선도가 가장 잘 유지되었으며, 또한, 콩나물 재배시 필요한 용수량의 경우는 1회 살수량이 250∼300 L/통(원료콩 투입량 50 kg/통 기준)가 가장 양호한 것으로 나타났다. 2. 고정살수형 방식은 내부 gas($\textrm{CO}_2$ 5% 이하)배출이 탁월하여 재배완료 후 콩나물의 색택향상 및 부분부패 방지효과 등을 나타내는 장점이 있었으며, 재배 6일차에 재배통 하부(바닥깔판으로부터 약 30 cm이내)의 $\textrm{CO}_2$ 농도는 4-6%, $\textrm{O}_2$ 농도는 13-14%이었다. 따라서 재배시 재배통내 적정 gas조건은 농도 10% 이상, $\textrm{CO}_2$ 농도 5% 이하로 유지되어야 할 것으로 판단되었다. 3. 살수방식에 따른 재배통내의 품온 변화에서도 고정살수형 방식(4일차, $20^{\circ}$)이 용기담수형 방식(4일차, $22^{\circ}$)보다 품온 억제가 양호하여 콩나물의 생육향상 및 부패 등을 방지하므로 건강한 콩나물 생산의 중요한 요인임을 알 수 있었다.되지 않은 부분에 대해서 안전성 확보를 위하여 더 자세한 연구가 필요하다..6%이었다.program should be prepared through the long-period of monitoring and experiment. System methods such as guidelines of management program through monitoring was also required due to the emphasis on public ownership among the managers of the invasive species. 보이며 가장 높은 평가를 받았으며, chlorella 향, 단맛, 신맛에 있어서도 비교적 우수한 평가를 받아 관능적으로 높은 기호도를 나타내었고 올리고당의 첨가량은 20% 첨가시 후미와 전체적인 기호도에서 가장 좋게 평가되었다.ts might or might not be for tobacco use. However, most of the cigarette companies self impose a list of ingredients to guide flavor suppliers to design flavors. Unfortunately, the number of ingredients in those lists is getting shorter every year. It is understandable that the health is not the only reason. Some cigarette companies are playing safe to protect the company from potential lawsuit, while others are just copying from their competitors. Moreover, it is obvious that it needs more assistance from casings and