• 제목/요약/키워드: water retention capacity

검색결과 206건 처리시간 0.028초

펙틴 및 감자전분 첨가가 저지방 돈육 패티의 품질에 미치는 영향 (Effects of Pectin and Potato Starch on the Quality Characteristics of Low-Fat Pork Patties)

  • 주신윤;정해정
    • 한국식품조리과학회지
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    • 제23권6호
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    • pp.824-831
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    • 2007
  • This study was conducted to investigate the quality characteristics of low-fat pork patties containing fat replacers. Pectin(PE) and potato starch(PO) were added as fat replacers and physicochemical properties of the patties were evaluated after oven-roasting or pan-frying. Uncooked and cooked pork patties formulated with the fat replacers were higher in moisture and ash content and lower in fat content than those of the control. The cooking yield and reduction in diameter of the patties were significantly improved by the addition of PE or PO and oven-roasting exhibited a higher cooking yield and lower reduction in diameter than pan-frying (p<0.05). Water holding capacity(WHC) and fat retention were highest in the patties formulated with PE, while the control had the lowest WHC when cooked by oven-roasting. The Hunter L (lightness) values were not different among the patties but the Hunter a (redness) and b (yellowness) values of the low fat pork patties were higher than those of the control and oven-roasting produced higher redness values than pan frying. Hardness and brittleness were lowest in the patties with PE, while cohesiveness and springiness showed no difference among the patties (p<0.05). The sensory analysis results showed that the use of PE or PO improved the overall acceptability of the low-fat pork patties. After 30 days of storage at $-20^{\circ}C$, pH and cooking yield decreased slightly, while hardness increased in all the patties.

Association of Puroindolines Genotypes and Grain Properties, Milling Performances and Physical Properties of Flour in Korean Wheats

  • Park, Chul-Soo;Kang, Chon-Sik;Park, Jong-Chul;Jung, Youn-Joo;Cheong, Young-Keun;Woo, Sun-Hee
    • 한국작물학회지
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    • 제54권3호
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    • pp.249-259
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    • 2009
  • Puroindoline alleles, grain characteristics, milling performances and physical properties of flour of 22 Korean wheat cultivars were evaluated to determine the influence of puroindolines genotypes on grain and flour characteristics and to provide useful information for improving milling and end-use quality in Korean wheat breeding programs. Nine Korean wheat cultivars carried with Pina-D1a/Pinb-D1a, 11 cultivars had Pina-D1a/Pinb-D1b and 2 cultivars were Pina-D1b/Pinb-D1a. Korean wheats carrying with Pina-D1a/Pinb-D1a genotypes showed lower test weight and thousand kernel weight, area and roundness of grain and hardness index in grain characteristics, lower flour yield and higher proportion of break flour in milling performances and lower average particle size of flour, ash and damaged starch content, water retention capacity, yellowness-blueness and higher lightness of flour than wheats with Pina-D1a/Pinb-D1b or Pina-D1b/Pina-D1a genotypes. Pina-D1a/Pinb-D1b genotypes showed lower 1000-kernel weight, grain area, higher average of particle size of flour, higher ash and damaged starch content than Pina-D1b/Pina-D1a genotypes. There was no difference in hardness index of grain, milling performances, flour color between Pina-D1a/Pinb-D1b and Pina-D1b/Pina-D1a genotypes. These results could present the information to improve milling quality and physical properties of flour in Korean wheat breeding programs.

바이오숯을 함유한 모르타르의 역학적 특성 (Mechanical Properties of Mortar Containing Bio-Char From Pyrolysis)

  • 최원창;윤현도;이재연
    • 한국구조물진단유지관리공학회 논문집
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    • 제16권3호
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    • pp.67-74
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    • 2012
  • 바이오매스에서 얻어지는 바이오차는 토질 개량제와 탄소 격리제로 제한적인 분야에서 성공적으로 사용되고 있다. 현재 산업전반에서 CO2 에 의한 환경에 부정적인 영향을 완화시키고 지속가능성을 증진시키기 위한 연구가 활발히 진행되고 있다. 이에 본 연구에서는 고탄소 바이오차를 탄소 격리제 또는 시멘트의 혼화재로써 활용 가능성을 평가하고자 하였다. 견목재에서 얻어진 바이오차를 혼화재로 사용하여 시멘트 배합조건을 달리하면서 모타르의 압축강도, 마이크로구조, 압축강도, 유동성, 중량감소와 같은 화학적, 물리적 재료성질을 평가하였다. 또한 플리이애쉬를 사용한 모르타르의 역학적 특성과 비교 평가하였다.

쿠키제조에 설탕대체제로 알룰로오스의 적용가능성 연구 (Study on Applicability of Allulose as a Sucrose Replacer in Cookie Making)

  • 미카일영;전수정;권미라
    • 동아시아식생활학회지
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    • 제26권5호
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    • pp.450-456
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    • 2016
  • 과당의 이성체인 알룰로오스가 저혈당 및 저칼로리효과를 갖는 건강쿠키를 제조하는데 설탕대체제로 이용이 될 수 있는지 평가하였다. 설탕(대조군), 과당, 포도당, 알룰로오스를 사용하여 이들 설탕대체제들의 효과를 SRC, DSC, RVA, 와이어 컷 쿠키 방법으로 평가하였다. SRC 결과에서 용액에 접근 가능한(solvent-accessible) 아라비노자일란이 다른 당용액에 비해 알룰로오스에서 가장 적게 부푸는 것으로 관찰되었다. DSC와 RVA 결과들에서 각각 밀가루 전분의 호화 및 전분 pasting의 개시가 모두 물 < 알룰로오스 < 과당 < 포도당 < 설탕의 순서로 지연됨을 알 수 있었다. 사용한 당 중에서 포도당으로 만든 쿠키가 지름과 두께 측면에서 가장 선호되지 않는 특성을 나타냈다. 알룰로오스의 쿠키 베이킹 적성은 설탕에 비해 조금은 부족하지만 과당보다는 뛰어나 과당대 체제로나 설탕대체제로 저칼로리 저혈당효과가 있는 쿠키를 제조하는데 성공적으로 이용될 수 있음을 시사하였다.

한국산 밀가루의 이화학적(理化學的) 특성(特性)과 쿠키 제조적성(製造適性) (Relation of Physicochemical Properties and Cookie Baking Potentialities of Korean Wheat Flours)

  • 장학길;신효선;김상순
    • 한국식품과학회지
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    • 제16권2호
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    • pp.149-152
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    • 1984
  • 한국산 소맥육성계통(小麥育成系統)에 대한 소맥분(小麥粉)의 이화학적(理化享的) 특성(特性)과 쿠키제조적성에 관하여 검토하였다. AWRC는 침전가(沈澱價). Pelshenke value 및 단백질함량과는 각각 $r=0.50^{**}$, $r=0.45^{**}$$r=0.47^{**}$의 정(正)의 유의상관(有意相關)이 있었고, 구키직경과 AWRC 및 단백질함량은 각각 $r=-0.98^{**}$$r=-0.46^{**}$의 부(負)의 상관(相關)이 있었다. Fa-ninograph absorption과 AWRC 및 쿠키직경과는 $r=0. 77^{**}$$r=-0.73$의 고도(高度)의 유의성(有意性)이 있었으며,Farino graph band width와 AWRC는 $r=-0.49^{**}$,쿠키직경과는 $r=0.44^{**}$의 상관(相關)이 있었다.

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증발산 원리를 이용한 매립장 최종 복토공법의 복토재로서 석탄재와 인산석고의 환경적 영향 평가 (The Evaluation on the Environmental Effect of Coal-Ash and Phosphogypsum as the Evapotranspiration Final Cover Material)

  • 유찬;양기석
    • 한국지반환경공학회 논문집
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    • 제6권1호
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    • pp.15-21
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    • 2005
  • 본 연구에서는 증발산 원리를 이용한 최종복토층 공법의 재료로서 석탄회와 인산석고의 활용성에 대해서 고려하였다. 복토재료는 일반 화강암질 풍화토에 석탄회와 인산석고를 혼합하는 것으로 하고 이에 따른 환경적 영향을 예측하기 위해서 실내용출시험, 컬럼실험, 현장 모형실험을 순서적으로 실시하였다. 용출실험 결과에서 각 혼합물의 중금속 함유량은 규정값 이하로 나타났으며, 관계규정과 컬럼실험의 결과를 컴토하여 재료간 최적 배합비율은 토양(4):석탄재(1):인산석회(1)로 결정하여 현장모형실험에 적용하였다. 환경적 평가를 위한 현장모형실험은 2004년 2월에서 6월까지 진행하였는데, 실험기간 중 혼합 복토재와 우수에 의해 발생되는 침출수의 관찰결과에서는 본 연구에서 고려한 혼합재료가 환경적으로 안전하게 사용될 수 있는 것으로 나타났다.

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조리 방법에 따른 자색 당근의 품질 특성 및 항산화능의 변화 - 조리 방법에 따른 항산화 잔존량 - (Impact of Different Cooking Methods on Food Quality - Retention of Antioxidant Compound in Black Carrot -)

  • 김시연;오현빈;이휘림;김영순
    • 한국식품영양학회지
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    • 제32권2호
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    • pp.89-97
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    • 2019
  • In this paper, quality properties and antioxidant capacity of cooked black carrot has been studied. Five different cooking methods have been applied: microwave (45 sec), boiling ($100^{\circ}C$, 14 min), steaming ($100^{\circ}C$, 20 min), sous vide ($75^{\circ}C$, 80 min), sous-vide ($95^{\circ}C$, 30 min). The color value was slightly different (p<0.05), the boiling method was the highest in L-value and Sous vide $75^{\circ}C$ method was the lowest. The steaming method indicated the highest a-value at 5.50. The b-value was significantly different between the samples (p<0.05). The microwave method was the highest at 3.49 while the sous vide $95^{\circ}C$ method was the lowest at -0.34. No significant difference was observed between the samples when only the moisture content results were considered. The highest pH was observed in samples cooked using the boiling method. The softening (%) was higher when the cooking water was in contact with samples and it was dependent on the temperatures. In addition, this study shows that not only temperature but also cooking time and cooking media are very crucial in the preparation and cooking of black carrot to prevent the loss of the antioxidant compound. In conclusion, the comparison of the quality characteristics and antioxidant properties of black carrots indicated that the most appropriate cooking method is sous-vide method.

Organic amendment-driven removal and speciation of metals using wormwood in two contrasting soils near an abandoned copper mine

  • Ro, Hee-Myong;Choi, Hyo-Jung;Yun, Seok-In;Park, Ji-Suk
    • Horticulture, Environment, and Biotechnology : HEB
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    • 제59권6호
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    • pp.775-786
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    • 2018
  • To test the hypothesis that humic acid (HA), anaerobically digested pig slurry filtrate (APS), and their combination would differently affect the chemical speciation and extractability of metals (cadmium, copper, and zinc) and their uptake by plants, we conducted a pot experiment using wormwood in two texturally contrasting soils (sandy loam and clay loam) collected from a field near an abandoned Cu mine. Four treatments were laid out: HA at $ 23.5g\;kg^{-1}$ (HA), APS at $330mL\;kg^{-1}$ (APS), HA at $ 23.5g\;kg^{-1}$ and APS at $330mL\;kg^{-1}$ (HA + APS), and a control. Each treatment affected the chemical speciation and mobility of the metals, and thereby resulting in variable patterns of plant biomass yield and metal uptake. The APS supported plant growth by increasing nutrient availability. HA supported or hindered plant growth by impacting the soil's water and nutrient retention capacity and aeration, in a soil texture-dependent manner, while consistently enhancing the immobilization of heavy metals. Temporal increases in whole-plant dry matter yield and metal accumulation suggested that the plants were capable of metal hyperaccumulation. The results were discussed in terms of the mobility of metals and plant growth and corroborated by the $^{15}N$ recovery of soil- and plant-N pools under H and HS treatments. Therefore, for effective phytoremediation of polluted soils, an appropriate combination of plant growth promoters (APS) and chelating agents (HA) should be predetermined at the site where chemical stabilization of pollutants is desired.

Evaluation on the suspended solids and heavy metals removal mechanisms in bioretention systems

  • Geronimo, Franz Kevin F.;Maniquiz-Redillas, Marla C.;Hong, Jungsun;Kim, Lee-Hyung
    • Membrane and Water Treatment
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    • 제10권1호
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    • pp.91-97
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    • 2019
  • Application of bioretention systems in Korea is highly considered due to its minimal space requirements, appropriateness as small landscape areas and good pollutant removal and peak hydraulic flow reduction efficiency. In this study, the efficiency of two lab-scale bioretention types having different physical properties, media configuration and planted with different shrubs and perennials was investigated in reducing heavy metal pollutants in stormwater runoff. Type A bioretention systems were planted with shrubs whereas type B were planted with perennials. Chrysanthemum zawadskii var. latilobum (A-CL) and Aquilegia flabellata var. pumila (A-AP) respectively were planted in each type A bioretention reactors while Rhododendron indicum linnaeus (B-RL) and Spiraea japonica (B-SJ), respectively were planted in each type B bioretention reactors. Results revealed that the four lab-scale bioretention reactors significantly reduced the influent total suspended load by about 89 to 94% (p<0.01). Type B-RL and B-SJ reactors reduced soluble Cr, Cu, Zn, and Pb by 28 to 45% that were 15 to 35% greater than the soluble metal reduction of type A-CL and A-AP reactors, respectively. Among the pollutants, total Cr attained the greatest discharged fraction of 0.52-0.81. Excluding the effect of soil media, total Pb attained the greatest retention fraction in the bioretention systems amounting to 0.15-0.34. Considering the least discharge fraction of heavy metal in the bioretention system, it was observed that the bioretention systems achieved effectual reduction in terms of total Cu, Zn and Pb. These findings were associated with the poor adsorption capacity of the soil used in each bioretention system. The results of this study may be used for estimating the maintenance requirements of bioretention systems.

코코넛 코이어와 피트모스 혼합 모래 토양의 물리·화학적 특성 (Physicochemical Properties of Root Zone Soil Based on Sand Blending with Coconut Coir and Peat Moss)

  • 김영선;배은지;최문진;김태웅;이긍주
    • 한국환경농학회지
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    • 제41권2호
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    • pp.101-107
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    • 2022
  • BACKGROUND: Soil amendment was necessary applied for the sand that had been used to root zone of green ground in golf course because of its low water retention power and cation exchangeable capacity. This study was conducted to evaluate the effect of the mixed ratio of peat moss and coconut coir as soil amendment materials on the soil physicochemical properties applied to rootzone based on sand. METHODS AND RESULTS: The soil amendments were blended at 0, 3, 5, 7 and 10% by soil volume. The pH in the peat moss treatment was lower than that of control (0% soil amendment), and pH and electrical conductivity (EC) in the coconut coir were higher. The blending ratio of peat moss was negatively correlated with pH of rootzone soil (p<0.01), and that of coconut coir positively with EC (p<0.01). As compared with control, capillary porosity, the physical factors such as air-filled porosity, total porosity, and hydraulic conductivity of rootzone soil were increased by applying peat moss and coconut coir. For correlation coefficients between percentage of soil amendments and soil physical factors, peat moss and coconut coir were positively correlated with porosity and hydraulic conductivity (p<0.01). CONCLUSION(S): These results indicated that the application of peat moss and coconut coir affected on the change of physicochemical properties of rootzone soil, and improved soil porosity and hydraulic conductivity.