• Title/Summary/Keyword: water chemical characteristics

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Characterization of Atmospheric Aerosols Scavenged by Rain Water (강수에 의한 대기 에어로졸 입자의 세정특성)

  • ;;Mikio Kasahara
    • Journal of Korean Society for Atmospheric Environment
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    • v.12 no.2
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    • pp.159-165
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    • 1996
  • In order to study the scavenging mechanism as a final goal, the characteristics of chemical components in the rain water were examined as a function of the amount of rainfall. The rain drops were collected sequentially with a rainfall interval amount of each 0.1 .sim. 0.5 mm from the beginning of rain. Rain water was separated into the soluble and insoluble components and the concentrations of 15 elements in both components were determined by the PIXE analysis. The elemental cencentrations decreased quickly till about 0.3 .sim. 0.5 mm of rainfall was obtained and then decreased gradually afterward. Fe, Ti, and Si in the aerosol particles caught in rain water were in high insoluble state. In contrast, almost whole of S and Cl were dissolved in rain water.

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A Study on the Planning Elements for Ecological Restoration of Urban Stream through Present Condition Analysis - focused on the Yeocheon and the Mugeo stream - (현황분석을 통한 도시 소하천의 생태하천 계획요소에 관한 연구 -울산광역시 무거.여천천을 중심으로-)

  • Kim, Seong Cheol;Lee, Cheol Yeong
    • Journal of Environmental Science International
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    • v.13 no.9
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    • pp.747-757
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    • 2004
  • The objectives of this study were to investigate the physical, chemical, and structural characteristics of the stream, especially Mugeo and Yeochon which are being changed to ecological stream by Ulsan city, and to acquire the considerations such as the planning element and plan criteria of the streams for making ecological stream system. Water quality, water quantity, vegetation, in stream structures and facilities, and land usage of the streams were investigated and the build up capabilities of ecological stream for the two streams were also analyzed. Planning elements for restoration to ecological stream included physical and biological purification methods in water quality, short term water acquire alternatives in water quantity, and vegetation recovery plan and improvement of habitation environment in ecological system, respectively. Planing elements in physical structures and facilities also included recovery of concrete levee and removal and recovery of covered channel.

제주도 동부해안 한동리지역의 수문지질학적 연구

  • 김기표;윤정수;박원배
    • Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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    • 2002.09a
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    • pp.9-12
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    • 2002
  • The purpose of this study is to understand the high saline water phenomenon of Handong-ri area in the eastern coast of Jeju Island, were investigate the tidal effect of groundwater level, variation of electric conductivity and temperature, geological logging on the monitoring wells, chemical water quality, and ratios of oxygen istope of groundwater and seawater Results in investigating variation of interface zone of freshwater and saline water represented that the hyaloclastites formed at below groundwater table is developing toward the coast; this area consisted of stratum of good permeability. Hyaloclastites is presumed the main path of the high salinity water There are a lot of movement by the tide at upper layer. Salinity of lower layer spreads to upper up step in proportion to tidal energy. Because of hydrogeological characteristics, Interface zone of freshwater and saline water is made, High salinity of groundwater occur in east coastal area of Jeju Island. Therefore, I think that high saline groundwater phenomenon is natural condition by simple mixing.

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Characteristics of coagulants dispersion within In-Line Orifice Mixer (In Line Orifice Mixer에서의 응집제 확산분포 특성)

  • Lim, Kyeong-Ho;Park, Young-Oh;Park, Dae-Jin;Park, No-Suk;Ko, Tae-Kon
    • Journal of Korean Society of Water and Wastewater
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    • v.22 no.6
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    • pp.689-696
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    • 2008
  • In a water treatment process a complete and homogeneous dispersion of the coagulants in the raw water could be most important factor. This research was performed to evaluate coagulation performance of the in-line-orifice mixer which was recently introduced as a rapid mixing device. The test was to determine the actual coagulant dispersion distribution on the overall cross-section at a distance of 1.6~3D from the chemical injection point by measuring zeta potential. From the results of zeta potential test, it was shown that the coagulant dispersion within the in-line orifice mixer was occurred very unevenly. The results have confirmed that it is necessary to increase the velocity of coagulants injection or pressurized water rates, in order to reduce nonuniform distribution of chemicals.

Developing a Scanner for Assessing Foliage Moisture

  • Nakajima, Isao;Ohyama, Futoshi;Juzoji, Hiroshi;Ta, Masuhisa
    • Journal of Multimedia Information System
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    • v.6 no.3
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    • pp.155-164
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    • 2019
  • We intended to confirm that microwave attenuation by tree leaves is strongly linked to water content in leaves. We sampled natural broadleaves, including Japanese cinnamon, and investigated their effects on the microwave (3 to 20 GHz) frequency characteristics using a network analyzer. Experiments determined that microwave attenuation by foliage increases as a linear function of frequency per unit weight (gram). As the frequency increases, the spatial resolution increases, but the phase difference (imaginary component) increases. So we solved the dispersion of phase difference by sweeping the frequency and taking the intermediate value. Based on these experimental results, we developed a microwave scanner on 10Ghz to describe foliage moisture as a image and to enable assessments of leaf condition. Photosynthesis is the process whereby plants synthesize oxygen and sugars from carbon dioxide and water, thereby converting light energy into chemical energy. Since water is a major parameter of photosynthesis, the quantity of water accumulated inside a leaf reflects leaf health. The equipment described here and related microwave technologies will help assess the capacity of leaves to absorb atmospheric carbon dioxide.

Analysis of Relationship Between Water Quality Parameters in Agricultural Irrigation Reservoirs and Land Uses of Associated Watersheds (농업용저수지 유역의 토지이용과 수질항목 간의 상관관계 분석)

  • Yoon, Chun-Gyeong;Lee, Sae-Bom;Jung, Kwang-Wook;Han, Jung-Yoon
    • Korean Journal of Ecology and Environment
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    • v.40 no.1
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    • pp.31-39
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    • 2007
  • Monitoring data of 48 agricultural irrigation reservoirs from 1999 to 2004 was analyzed for water quality characteristics including biochemical oxygen demand $(BOD_5)$, chemical oxygen demand (COD), total nitrogen (TN), total phosphorus (TP), and chl-${\alpha}$. Land uses of the watersheds associated with these reservoirs were determined for residential, forest, upland, paddy and miscellaneous, and regressed against water quality characteristics. Correlation analysis showed that forest land use was negatively correlated with all the water quality characteristics implying it's beneficial effects in water quality perspectives. Other land uses including residential, upland, and paddy generally illustrated positive correlation with water quality characteristics, which indicates most human activities of the watershed could degrade water quality of the receiving water bodies. Paddy land use partially contributed to the water quality degradation in contrast to the previous studies. It might be attributed to the relatively clean water quality of the study area, where even slight pollutant loading could degrade sensitively water quality. Further investigation is recommended for the effect of proximity as well as land use portions on the water quality of receiving water body.

Kaolin Separation Characteristics of the Disc Filters (디스크 필터의 카올린 분리특성)

  • Park, Hye Jung;Kim, Dae Chun;Kim, Hyung Sung;Chung, Kun Yong
    • Membrane Journal
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    • v.24 no.5
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    • pp.393-399
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    • 2014
  • The permeation experiments were carried out to examine the separation characteristics of the modules which were piled up the disc-ring shape patterned membranes in this study. First of all, permeability of the pure water was measured for the self-made 5 shape disc filters, and varied from 0.25 to $2.24L/m^2{\cdot}hr{\cdot}bar$. The module showed the maximum pure water permeability was the maximum permeation flux, and the module showed the minimum pure water permeability was the minimum permeation flux for 0.1 wt% kaolin solution. However, all of the modules were not proportioned to the pure water permeability. Also, the backwashing was performed periodically for the module 1 in order to operate with 0.1 wt% kaolin solution for a long time. The most efficient operating condition was the 8 minute permeation and 2 minute backwashing cycle.

Formation and Chemical Characteristics of Dewfall in Western Busan Area (부산 서부지역의 이슬 생성과 화학적 특성)

  • Jeon Byung-Il;Hwang Yong-Sik;Park Moon-Po
    • Journal of Environmental Science International
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    • v.13 no.12
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    • pp.1079-1088
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    • 2004
  • In order to understand chemical characteristics and dewfall formation in western Busan area, we analysed monthly distribution of dewfall, and investigated the correlation between dewfall formation amount and meteoro­logical factors. This study used the modified teflon plate $(1m{\times}1m)$ at Silla university in Busan from August 2002 to April 2003. In order to estimate qualitatively water soluble components, IC, ICP and UV methods for water soluble ions are also used respectively. Dewfall amount of sampling periods (47 day) collected 3.8 mm. Meteorological conditions for the formation of dewfall above $50\;g/m^{2}$ showed that temperature diurnal $range(^{\circ}C)\;was\;5.6^{\circ}C$ above, cloud amounts (1/10) at dawn of the sampling day was 7/10 below, mean wind speed at dawn (0~6hr) of the sampling day was 4.4 m/sec below, and mixing ratio at 6hr of the sampling day was 3.2 g/kg above. Distribution of water soluble ions in dewfall founded the highest concentration (206.1\;{\mu}eq/{\ell}\;for\;SO_{4}^{2-},\;42.4\;{\mu}eq/{\ell}\;for\;NH_{4}^{+},\;249.2\;{\mu}eq/{\ell}\;for\;Ca^{2+},\;and\;42.0\;{\mu}eq/{\ell}\;for\;Mg^{2+})$ during the March, the lowest concentration $(73.0\;{\mu}eq/{\ell}\;for\;SO_{4}^{2-},\;4.6\;{\mu}eq/{\ell}\;for\;NH_{4}^+\;and\;72.7\;{\mu}eq/{\ell}\;for\;Ca^{2+})$ during the August. Monthly equivalent ratio of $[SO_{4}^{2-}]/[NO_{3}^-]$ showed the highest value (4.99) during the October, the lowest value (1.84) during the August, and the mean value was 3.45.

Reaction Characteristics of WGS Catalyst for SEWGS Process in a Pressurized Fluidized Bed Reactor (가압 유동층 반응기에서 SEWGS 공정을 위한 WGS 촉매의 반응특성)

  • Kim, Ha-Na;Lee, Dong-Ho;Lee, Seung-Yong;Hwang, Taek-Sung;Ryu, Ho-Jung
    • Transactions of the Korean hydrogen and new energy society
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    • v.23 no.4
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    • pp.337-345
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    • 2012
  • To check effects of operating variables on reaction characteristics of WGS catalyst for SEWGS process, water gas shift reaction tests were carried out in a pressurized fluidized bed reactor using commercial WGS catalyst and sand(as a substitute for $CO_2$ absorbent) as bed materials. Simulated syngas(mixed with $N_2$) was used as a reactant gas. Operating temperature was $210^{\circ}C$ and operating pressure was 20 bar. WGS catalyst content, steam/CO ratio, gas velocity, and syngas concentration were considered as experimental variables. CO conversion increased as the catalyst content and steam/CO ratio increased. CO conversion at fluidized bed condition was higher than that of fixed bed condition. However, CO conversion were maintained almost same value within the fluidized bed condition. CO conversion decreased as the syngas concentration increased. The optimum operation condition was confirmed and long time water gas shift reaction test up to 24 hours at the optimum operating conditions was carried out.

Quality Characteristics of Bread Dough added with Immature Chalssalbori Flour (미성숙 찰쌀보리가루를 첨가한 식빵반죽의 품질특성)

  • Kim, Ye-Seul;Park, Ju Yeon;Lee, Jeung Hee
    • Korean journal of food and cookery science
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    • v.30 no.4
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    • pp.385-393
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    • 2014
  • This study investigated both the chemical and antioxidative characteristics of wheat flour added with 10, 20 and 30% immature chalssalbori flour; further, the quality characteristics of bread dough during yeast fermentation were assessed. As the addition rate of chalssalbori flour into wheat flour increased, the DPPH radical scavenging capacity, water absorption index, water solubility index and viscosity were all increased. Moreover, the bread dough with an increased addition rate of chalssalbori flour demonstrated an increased pH, reduced fermentative expansion power and a darker yellowish color. The bread dough added with chalssalbori flour after mixing showed higher hardness, gumminess and adhesiveness, but lower cohesiveness and springiness compared to the control; however, these texture characteristics were changed during fermentation. In the present study, the mixed flour with 10% immature chalssalbori flour conveyed similar pasting characteristics to those of wheat flour; moreover, its bread dough showed higher springiness and fermentative expansion power. Furthermore, a delay effect of starch retrogradation can be expected compared to the control.