• 한국식품과학회지
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• 제32권6호
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• pp.1403-1408
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• 2000

헛개나무 어린 줄기와 잎의 열수추출물에서 얻어진 MeOH 가용 획분에 항미생물 및 항산화 활성을 보여, 이들 활성 본체를 규명하고자 활성물질을 solvent fractionation, silica gel adsorption column chromatography, Sephadex LH-20 column chromatography, ODS column chromatography로 순차정제하고, HPLC등에 의해 두 종의 활성물질을 단리하여 LC-MS, GC-MS 분석에 의해 vanillic acid와 ferulic acid로 각각 동정하였다. 두 활성물질은 그람 양성 세균 및 그람 음성 세균 그리고 효모 등의 미생물에 항균 활성을 보였다. 또한, vanillic acid와 ferulic acid의 항산화 활성은 vanillic acid보다 ferulic acid가 강한 활성을 나타내, DPPH 자유라디칼 소거능을 나타내는 농도는 ferulic acid가 $14\;{\mu}g/mL(SC_{50})$을, 그리고 vanillic acid가 $8\;{\mu}g/mL(SC_{10})$이었다.

• Biomolecules & Therapeutics
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• 제28권4호
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• pp.354-360
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• 2020

The hair cycle (anagen, catagen, and telogen) is regulated by the interaction between mesenchymal cells and epithelial cells in the hair follicles. The proliferation of dermal papilla cells (DPCs), mesenchymal-derived fibroblasts, has emerged as a target for the regulation of the hair cycle. Here, we show that vanillic acid, a phenolic acid from wheat bran, promotes the proliferation of DPCs via a PI3K/Akt/Wnt/β-catenin dependent mechanism. Vanillic acid promoted the proliferation of DPCs, accompanied by increased levels of cell-cycle proteins cyclin D1, CDK6, and Cdc2 p34. Vanillic acid also increased the levels of phospho(ser473)-Akt, phospho(ser780)-pRB, and phospho(thr37/46)-4EBP1 in a time-dependent manner. Wortmannin, an inhibitor of the PI3K/Akt pathway, attenuated the vanillic acid-mediated proliferation of DPCs. Vanillic acid-induced progression of the cell-cycle was also suppressed by wortmannin. Moreover, vanillic acid increased the levels of Wnt/β-catenin proteins, such as phospho(ser9)-glycogen synthase kinase-3β, phospho(ser552)-β-catenin, and phospho(ser675)-β-catenin. We found that vanillic acid increased the levels of cyclin D1 and Cox-2, which are target genes of β-catenin, and these changes were inhibited by wortmannin. To investigate whether vanillic acid affects the downregulation of β-catenin by dihydrotestosterone (DHT), implicated in the development of androgenetic alopecia, DPCs were stimulated with DHT in the presence and absence of vanillic acid for 24 h. Western blotting and confocal microscopy analyses showed that the decreased level of β-catenin after the incubation with DHT was reversed by vanillic acid. These results suggest that vanillic acid could stimulate anagen and alleviate hair loss by activating the PI3K/Akt and Wnt/β-catenin pathways in DPCs.

• 한국미생물·생명공학회지
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• 제22권6호
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• pp.672-678
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• 1994

For production of vanillic acid from vanillin, optimum culture conditions for Pseudomo- nas sp. GD-088, having vanillin-oxidizing activity were investigated. The highest vanillin-oxidizing activity was obtained when this strain was cultured at 30$\circ$C for 24 hr in a medium consisting of 3.0 g/l xylose and 0.46 g/l NH$_{4}$CI (pH 7.0). When 18 g/l of whole Pseudomonas sp. GD-088 cells as the enzyme source was used in 50 mM phosphate buffer (pH 7.0) containing 3.0 g/l of vanillin, 2.463 g/l of vanillic acid was produced for 40 minutes. This amount of vanillic acid corresponds to a 90% yield, based on vanillin.

• Applied Biological Chemistry
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• 제36권4호
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• pp.239-243
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• 1993

탈지가자(Terminalia chebula Retz)에서 추출, 분리된 페놀성 항산화 물질의 화학구조를 MS 및 H-NMR을 이용하여 분석하였다. 가자의 유리형 페놀산 추출물에는 ferulic acid, vanillic acid 및 p-coumaric acid, 용성 에스테르형 페놀산에는 caffeic acid, vanillic acid 및 p-coumaric acid, 불용성 페놀산에는 caffeic acid, phloroglucinol 및 pyrogallol이 주된 항산화성 물질로 확인되었다.

• Asian Pacific Journal of Cancer Prevention
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• 제13권10호
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• pp.4993-4998
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• 2012

Vanillic acid, a vegetable phenolic compound, is a strong antioxidant. The aim of the present study was to determine its effects on mitomycin C-induced DNA damage in human blood lymphocyte cultures in vitro, both alone and in combination with mitomycin C (MMC). The cytokinesis block micronucleus test and alkaline comet assay were used to determine genotoxic damage and anti-genotoxic effects of vanillic acid at the DNA and chromosome levels. MMC induced genotoxicity at a dose of $0.25{\mu}g/ml$. Vanillic acid ($1{\mu}g/ml$) significantly reduced both the rates of DNA damaged cells and the frequency of micronucleated cells. A high dose of vanillic acid ($2{\mu}g/ml$) itself had genotoxic effects on DNA. In addition, both test systems showed similar results when tested with the negative control, consisting of dimethyl sulfoxide (DMSO) in combination with vanillic acid ($1{\mu}g/ml$)+MMC. In conclusion, vanillic acid could prevent oxidative damage to DNA and chromosomes when used at an appropriately low dose.

• 한국식품과학회지
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• 제30권2호
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• pp.434-438
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• 1998

Linoleic acid 1% 완충용액에 3종의 phenolic acid류, 즉 caffeic acid, ferulic acid, vanillic acid 및 인삼 추출물에 대한 산화방지 효과를 비교물질로 ${\alpha}-tocopherol$을 사용하여 MDA (malondialdehyde) 정량법과 headspace oxygen analysis로 측정 비교 하였다. MDA 생성량으로 비교한 산화방지 효과는 $caffeic\;acid{\geq}ferulic\;acid>{\alpha}-tocopherol>$인삼 추출물>vanillic acid 순으로 나타났으며, 이때 산화저해율은 각각 63.5, 62.9, 52.3, 51.2, 5.6% 이었다. 첨가된 인삼 추출물의 농도는 700 ppm, 그외 phenolic aicd류 및 ${\alpha}-tocopherol$의 농도는 각각 100 ppm 이었다. 또한 인삼 추출물에 caffeic acid와 ${\alpha}-tocopherol$을 각각 100 ppm 첨가한 결과 91.2%의 산화저해율을 나타내었다. Headspace oxygen analysis 에 따른 결과에서는 MDA 생성량으로 비교한 산화방지 효과와 유사한 경향으로 나타났으며, ferulic acid>caffeic acid>${\alpha}-tocopherol$>인삼 추출물>vanillic acid의 순 이었고, 이때의 headspace 중 산소 함량은 18.56, 17.78, 17.17, 16.65, 15.95%로 각각 나타났다.

• 한국의류학회지
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• 제31권6호
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• pp.859-868
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• 2007

퇴색된 출토복식의 염료를 판정하기 위한 장기적인 프로젝트의 일환으로서 본 연구에서는 울금뿌리로부터 추출한 염료와 추출염료로 염색한 직물을 실험실 조건에서 28일간 퇴화시킨 후 그로부터 생성되는 퇴화 화합물을 가스 크로마토그라피 질량분석법(GC-MS)을 이용해 분석하였다. 2-propenoic acid, 3-(2-hydroxyphenyl)-는 오븐 퇴화시킨 울금추출액 전체에서 지속적으로 검출되었으며, 그 양은 7일 퇴화시료 까지 급격히 감소하다가 그 후 28일까지는 서서히 평형을 유지하였다 울금추출액의 오븐 퇴화 결과 위의 다섯 개 화합물 외에 isovanillin과 vanillic acid가 새롭게 검출되었다. 28일간 퇴화시킨 PER시료에서는 isovanillin과 그 외에 feruloylmethane, 2-propenoic acid, 3-(2-hydroxyphenyl)-, benzoic acid, and vanillic acid가 검출되었다. 울금추출액으로 염색한 직물로부터는 feruloylmethane과 2-propenoic acid, 3-(2-hydroxyphenyl)-가 퇴화물로 검출되었다. PER 방법에서 검출된 isovanillin과 feruloylmethane, 2-propenoic acid, 3-(2-hydroxyphenyl)-, benzoic acid, vanillic acid등은 출토복식 중 울금으로 염색된 직물을 확인하는 데 주요한 대조구 화합물로 사용될 수 있을 것으로 사료된다.

• 대한의생명과학회지
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• 제13권4호
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• pp.349-354
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• 2007

The purpose of this study was to examine the effect of vanillic acid on the cell viability and melanogenesis in melanocytes damaged by reactive oxygen species (ROS). The human skin melanoma cells (SK-MEL-3) were cultured with various concentrations of hydrogen peroxide $(H_2O_2)$. The cell viability for $H_2O_2$-induced cytotoxicity or vanillic acid against $H_2O_2$ was measured by XTT assay in these cultures. For the effect of vanillic acid on the melanogenesis, the tyrosinase inhibitory activity was measured by colorimetric assay at a wavelength of 490 nm, and melanin synthesis activity were assessed after cells were cultured in the media with or without various cencentrations of vanillic acid. In this study, $H_2O_2$ decreased cell viability dose- and time-dependent manners and $XTT_{50}$ was determined at a concentration of 80 ${\mu}M$, $H_2O_2$. Vanillic acid increased the cell viability dose dependently in human skin melanoma cells damaged by $H_2O_2$-induced cytotoxicity. In the tyrosinase inhibitory activity, vanillic acid supresssed tyrosinase activity in dosedependent manner, and also decreased significantly melanin synthesis activity compared with $H_2O_2$-treated group. From these results. It is suggested that $H_2O_2$-mediated cytotoxicity was highly by the toxic criteria of Borenfreund and Puerner and also, vanillic acid has the protective effect on ROS-induced cytotoxicity and melanogenesis in these cultures.

• 미생물학회지
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• 제24권2호
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• pp.168-174
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• 1986

보리쌀중의 phenol 화합물 을 분리.확인하고 그 phen이 화합물의 추출액과 각 phenol 화합물이 Saccharomyces cerevlszae의 생육에 미치는 영향을 조사하였다. GLC로 분석한 결과, 보리쌀 중에는 cinnamic, protoca techuic, ferullic, sinapic. vanillic, syringic, gallic acid의 7 종이 분리.학인되었으며 그 중에서 sinapic, ferulic, cinnamic, prot toca techuic acid가 많이 존재 하는 편이였고 vanillic, syringic, gallic acid가 적게 존재하는 편이었다. Phenol 화합물의 추출액은 total phenol함량으로 100 ppm이상에서 Saccharomyces cerevisiae의 생육을 24시간 까지는 억제했으나 48시간 이후에는 억제하지 않았다. 분리.확인된 각 phen이 화합물 중에서 cinnamic, ferulic, vanillic acid는 효모의 생육을 전반적으로 억제했으며 그 중에서 cinnamic acid의 억제효과가 가장 컸다. Syringic acid는 생육초기에만 억제했으며 sinapic acid와 protocatechuic acid는 저농도에서 다소 촉진하는 것으로 나타났고 gallic acid는 생육에 별 영향이 없는 것으로 나타났다.

• 한국환경보건학회지
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• 제35권3호
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• pp.209-213
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• 2009

This study was carried out to investigate the distribution of V. parahaemolyticus in Incheon adjacent sea, and anti-microbial effect on growth of V. parahaemolyticus in organic acid. The detected strains were compared for geography, months and sample types. V. parahaemolyticus was detected form 28.5 percent of 287 samples collected from Incheon area, and 34.7 percent of 91 samples collected in the months of July through September, and 24.7 percent of 279 shellfish samples respectively. The minimun inhibitory concentration(MIC) of organic acid in V. parahaemolyticus were 1,250ppm at propionic acid, citric acid and acetic acid, 2,500ppm at vanillic acid, respectively. MICs of combined treatment of acetic acid and vanillic acid, citric acid and vanillic acid, propionic acid and vanillic acid were 1,250 ppm. MICs of combined treatment of citric acid and acetic acid, propionic acid and acetic acid, propionic acid and citric acid was 12.5ppm. The antimicrobial effect of organic acid in V. parahaemolyticus was confirmed from the result of this experiment.