• 제목/요약/키워드: unsaturated lecithin

검색결과 7건 처리시간 0.019초

불포화레시틴을 이용한 나노리포좀의 개발에 관한 연구 (Development of Nano-liposome with Unsaturated Lecithin)

  • Ki-Choon, Kang;Chung-Hee, Lee;Jeong-Min, Seo;Su-Hwan, Wang;Chun-Il, Lee;Hyeong-Bae, Pyo
    • 대한화장품학회지
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    • 제30권2호
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    • pp.153-158
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    • 2004
  • 지금까지 화장품 분야에서의 리포좀 제조를 위해 안정성 측면에서 주로 사용하였던 포화레시틴 대신 피부 친화력과 침투력이 우수한 불포화레시틴을 사용하여 일반적으로 알려진 피부 각질층을 간극보다 작은 50nm 이하의 크기를 갖는 나노리포좀을 제조하는 기술을 개발하고자 하였다. 나노리포좀의 안정성 확보를 위해 용매의 종류, pH 발란스, 균질화 압력 및 보조계면활성제와 안정화제의 종류 등을 변수로 하였고, 결과적으로 친유성 부분이 Stearate 계열로 구성되는 보조계면활성제의 사용을 통해 안정성이 향상됨을 확인하였다. 포화레시틴을 사용하여 제조한 리포좀의 경우에는 보조계면활성제의 사용이 오히려 안정성을 감소시키고, 적절한 양의 오일을 사용할 때 안정성이 일부 향상되는 것으로 나타났다. 이러한 결과들을 통해 나노 단위의 리포좀을 제조하기 위해서는 포화레시틴에 비해 불포화레시틴을 사용하는 것이 더욱 적절한 방법임을 확인할 수 있었다.

Enhancing the Moisturizing Ability of the Skin Softener using Nanoemulsion Based on Phospholipid Liposome

  • Lee, Jinseo;Park, Su In;Heo, Soo Hyeon;Kim, Miok;Shin, Moon Sam
    • International Journal of Advanced Culture Technology
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    • 제8권1호
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    • pp.236-242
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    • 2020
  • In this paper, we present the improvement in low moisturizing ability and stability that existing skin softeners have due to the low oil content, by developing skin softener using nanoemulsion of phospholipid liposome, based on the properties of nanoemulsion in cosmetic formulation. In this study, two types of oil; dimethicone (DC 200/6cs) or medium chain triglyceride (MCT), and two kinds of lecithin; unsaturated or saturated were respectively applied to produce nanoemulsion. In the particle size analysis of nanoemulsion, the droplet size of nanoemulsion containing DC200/6cs and unsaturated lecithin was the smallest, and all nanoemulsion showed high stability in the measurement of zeta potential. Therefore, with the smallest particle size and high stability, moisture contents and trans epidermal water loss(TEWL) were measured using the skin softener of DC200/6cs and unsaturated lecithin contained nanoemulsion, and the measurement was compared with the non-oil skin softener and the skin softener with only small amount of oil. The results showed that the moisture content of the skin softener using nanoemulsion increased greatly than other two skin softeners, showing high hydration ability and water retention capacity, and TEWL decreased greatly, therefore preventing the evaporation of moisture from the skin. As a result, the oil content and stability of the skin softener was improved by utilizing nanoemulson based of phospholipid liposome, and it is expected to be used in various ways in cosmetic industry.

하늘타리(Trichosantes kirilowii Maximowicz)추출물의 항산화 효과 (Antioxidantive Effectiveness of Trichosanthes kirilowii Maximowicz Extracts)

  • 조춘구;엄태용;김주찬
    • 공업화학
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    • 제18권6호
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    • pp.625-629
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    • 2007
  • 최근 피부친화성, 흡수력, 나노 입자의 제조 등에 우수한 특성을 지닌 불포화 레시친에 대한 관심이 높아지고 있다. 이에 따라 불포화레시친의 산화안정성을 높이고, 변질되기 쉽고 독성을 지닌 합성화합물을 대체하는 천연물을 개발하고자 하였다. 결과, 하늘타리(T. kirilowii Maximowicz)의 열매와 뿌리의 성분분석을 한 결과 항산화 성분으로는 갈릭산, 카페인산, 3,5-디하이드록시벤조익산, 플라보논이 검출되었다. 총 폴리페놀 함량은 열매추출물(53.5 mg/g)보다 뿌리추출물(133.85mg/g)에서 높게 나타났고 프리라디칼 제거 및 지질산패 억제효과 또한 뿌리 추출물이 우수하였으며 뿌리 추출물은 폴리페놀 함량이 100 ppm 이상일 때 대조군으로 사용한 BHT보다 약 20.1%, 19.2% 높게 나타났다. 또한 하늘타리 추출물은 1250ppm 이하에서 95% 이상의 높은 세포 생존율을 나타내어 안전성이 우수하였다. 리포좀의 안정성에 대한 효과는 열매보다 뿌리추출물이 우수하였으며 뿌리추출물은 대조군인 BHT에 비해 항산화 효과 15.1%, 제타전위 13.9% 높았으며, 입자크기는 9.3% 낮아 기존의 합성 원료보다 우수하였다

Study on nanoemulsion using various lecithins and oils

  • Park, Byung-Gyu;Lee, Sung-Won;Chai, Hee-Gil;Eom, Sang-Yong;Kim, Jong-Heon;Ji, Hong-Geun
    • 대한화장품학회:학술대회논문집
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    • 대한화장품학회 2003년도 IFSCC Conference Proceeding Book II
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    • pp.379-391
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    • 2003
  • Nanoemulsions have many specific characters compared with general emulsions in aspect of stability, rheological property, uniformity, high interfacial tension and so on. Therefore we study on nanoemulsions with changing various lecithins and oils using microfluidizer. As lecithins, we used saturated lecithin, unsaturated lecithin and hydrogenated phosphatidylcholine. Caprylic capric triglyceride, Squalane, Macadamia nut oil, Liquid paraffins, Dimethicone, and Cyclomethicone were used as oils. To identify nanoemulsions, we measured paticle size, zeta potential, turbidity and transmission electron microscope.

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Study of complete transparent nano-emulsions which contain oils

  • Kwak, Jong-Im;Kim, Ju-Duck;J, i-Hong-Geun
    • 대한화장품학회:학술대회논문집
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    • 대한화장품학회 2003년도 IFSCC Conference Proceeding Book I
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    • pp.258-267
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    • 2003
  • Recently inside nano liposome particles or nano-emulsions which contain tough-melting physiology activity materials or the coefficient of low organism utilization promote the coefficient of organism utilization, so this part has been studied a lot because they can absorb selectly cosmetics, specially physiology activity materials, into the skin. Also, in particle size, cells interstitial lipid interval are 30~50nm, so nano-emulsions that the size is similar to 30~50 nm are made to study for absorbing quickly into the skin. And transparent skin which contains oils in common skin lotion dosage form has become the center of public interest. The used nano-emulsions in this study were unsaturated lecithin/co-surfactant! ethanol/ oil / water. And polysorbate 20/ polysorbate 80/ Dicetyl phosphate/hydrogenated .caster oil/ isoceteth-20/SLS were used in co-surfactant. The used oils were cyclomethicone and caprylic/capric triglyceride. The manufacturing process was that microfluidizer was fixed in 1000bar and transit times were changed from 1 to 10 times. From transparency and particle size, the transparency sequence was SLS> polysorbate 20= polysorbate 80> isoceteth-20> dicetyl phosphate >hydrogenated caster oil and the particle size was small. Specially cyclomethicone nano-emulsions, when we made unsaturated lecithin /SLS /ethanol/water/cyclomethicone, cyclomethicone 5% was good for transparency. And 20% of this was used for making transparent skin toner in common skin dosage form.

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초임계 역상 증발법을 이용한 대두 레시틴 리포좀의 제조 및 특성 (Preparation and Properties of Soybean Lecithin Liposome using Supercritical Reverse Phase Evaporation Method)

  • 이미진;정노희;장부식
    • 한국응용과학기술학회지
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    • 제27권4호
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    • pp.391-398
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    • 2010
  • Soybean lecithin liposomes composed phosphatidyl choline, phosphatidyl ethanolamine, phosphatidyl inositol and phosphatidic acid were prepared by using the previously developed supercritical reverse phase evaporation method. The effect of phospholipid composition on the formation of liposomes and physicochemical properties were examined by means of trapping efficiency measurements, transmission electron microscopy, dynamic light scattering and zeta potential measurements. The trapping efficiency of liposomes for D-(+)-glucose made of CNA-Ⅰ which contains approximately 95% phosphatidyl choline is higher than that of CNA-II and CNA-O which contain approximately 32% phosphatidyl choline. However there is no any difference between the trapping efficiency of liposomes for D-(+)-glucose made of CNA-II which has saturated hydrocarbons tails and that of liposomes made of CNA-O which has unsaturated hydrocarbon chains. The electron micrographs of liposomes made of CNA-II and CNA-O show small spherical liposomes with diameter of $0.1\sim0.25{\mu}m$, while that of CNA-I shows large unilamellar liposomes with diameter of $0.2\sim1.2{\mu}m$. These results clearly show that phospholipid structure of phosphatidylcholine allows an efficient preparation of large unilamellar liposomes and a high trapping efficiency for water soluble substances. Liposomes made of CNA-II and CNA-O remained well-dispersed for at least 14 days, while liposome suspension made of CNA-I separated in two phase at 14 days due to aggregation and fusion of liposomes. The dispersibility of liposomes made of CNA-I is lower than that of CNA-II and CNA-O due to the smallar zeta potential of CNA-I.

녹용의 성장 기간에 따른 아미노산, 지방산, 지질성분의 변화 (Changes of Amino Acid, Fatty Acid and Lipid Composition by the Growth Period in Velvet Antler)

  • 전병태;문상호;이상락;김명화
    • 한국축산식품학회지
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    • 제30권6호
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    • pp.989-996
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    • 2010
  • 엘크 녹용의 부위별, 성장일수별 성분변화를 측정하기 위하여 3년생 엘크 6두에서 각각 녹용성장일수 80일과 90일된 녹용을 채취하여 조단백질, 조지방, 조회분, 칼슘, 마그네슘, 아미노산, 지질성분 및 지방산을 분석하였다. 조 단백질과 조지방 함량은 성장일수 80일된 녹용이 조회분 함량은 90일된 녹용에 많았으며, 성장일수간 유의차는 중대의 조단백질에서만 인정되었다(p<0.05). 칼슘과 마그네슘의 함량은 부위별 유의차가 나타났으며(p<0.05) 모든 부위에서 90일에 많은 함량을 나타내었으나 성장일수 간 유의차는 나타나지 않았다. 녹용의 성장일수간 아미노산 함량은 aspartic acid, threonine, valine, leucine, phenylalanine 및 lysine에서 유의차가 인정되었으며(p<0.05), 필수아미노산의 함량은 모든 부위에서80일된 녹용이 많게 나타났다. 총지질, 중성지질, 인지질 등 지질성분은 성장일수 80일의 녹용의 함량이 많았고, sphingo-phospholipid의 함량이 glycerophospholipid의 함량보다 많았으며 성장일수 80일이 90일보다 많은 함량을 나타내었다. Lecithin 함량이 cephaline 함량보다 많았다. 총지방산, 불포화지방산의 함량은 성장일수 80일인 녹용이 많았으나 성장일수간 유의차는 인정되지 않았다. 필수지방산의 함량은 성장일수가 길어질수록 적어지고 하대쪽보다 상대쪽이 많은 것으로 나타났다.