• 제목/요약/키워드: tourism resources

검색결과 642건 처리시간 0.021초

가치사슬 모형을 이용한 자원별 어촌관광 활성화 방안에 관한 연구 (A Study on Activating Blue Tourism by Value Chain Model)

  • 김진백
    • 수산경영론집
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    • 제34권1호
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    • pp.87-115
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    • 2003
  • Korean fisheries societies have had many difficulties for economic, social, and living circumstances. The government has tried many projects to improve these circumstances. But the results of the projects did not come up to his expectation. Recently, blue tourism is emerging as an alternative for improving these circumstances. So we applied a tourism value chain model for identifying what value activities and resources needed. According to the tourism value chain model, it was identified that there were six different value activities, i. e. advertising, reserving, moving, experiencing, returning, and after services of blue tourism. To identify which of the resources are sufficient or not in Korean blue tourism, we compared the required resources with actual ones. It was identified that Korean fisheries societies have so sufficient H/W related resources, but not IT related S/W resources, humanware-based resources, some industrial H/W resources and sociocultural resources. Therefore, Korean blue tourism will be activated, we have to concentrate our efforts on supplementing some scant blue tourism resources, i.e. S/W and humanware related resources and developing a variety of tourism programs to H/W resources. Generally, sustainable tourism needs all of S/W, H/W, and humanware resources. So we suggest several policies for the aspects of S/W, H/W, and humanware resources to activate blue tourism. But before carrying these policies out, they should be tested by field studies. And tourism motivations will be also studied because effective tourism marketing is impossible without an understanding of consumers' motivations.

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자연자원과 관광레크레이션활동과의 관계 (The Relationship between the Natural Resources and Tourism & Recreational Activities)

  • 박구원;송태갑
    • 한국환경과학회지
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    • 제11권9호
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    • pp.843-849
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    • 2002
  • According to tourism resources in Kyonggi province, tourist behavior was dramatically different in that tourists utilizing natural resources were mainly interested in static tourism activities and sight seeing activities while tourist using socio-cultural resources preferred with dynamic tourism activities and relaxation tourism. Therefore, the objectives of reconstruction should be adjusted depending on types of tourism resources (i.e. natural and socio-cultural resources) or natural intensity as well as the development goal of recreational tourism. In contrast, historic and cultural resources surrounded with natural resources showed higher revisit rate, and was conceived as better touring site than individual resource because of historical people, traditional custom, natural sight seeing, etc. Therefore, it is believed that proper utilization of natural resources will increase revisit rate and create new conception as a famous touring site.

철도관광자원개발 정책분석에 관한 소고 (An Inquiry into Railroad Tourism Resources Development Policy Analysis)

  • 김정평
    • 한국철도학회:학술대회논문집
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    • 한국철도학회 2005년도 춘계학술대회 논문집
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    • pp.1000-1009
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    • 2005
  • This study is made to link lip the policy analysis theory flame and practice concerning the analysis of railroad tourism resources development policy and propose an alternative to feasibility for railroad tourism resources development policy in general. The specific objectives to achieve the purpose of this research are as follow; First. In consideration of railroad tourism resources development policy and theory of policy analysis idea and goals, for analysis of railroad tourism resources development policy analysis are to be instituted more systematically. Second, the theory of railroad tourism resources development policy analysis will be made more systematic and use it as basis of the said analysis for further.

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고래관광 도입가능성에 관한 탐색적 연구 -고래자원과 고래관광의 관계를 중심으로- (The Preference and Participation of Whale Resources and Whale Watching)

  • 고민규
    • 수산경영론집
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    • 제41권1호
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    • pp.93-112
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    • 2010
  • The purpose of this study is to understand general perception of utilizing whale resources and preference for implementing whale watching tourism. This article examines perception of whale resources and identifies preferred types of the whale watching program in the feasibility of a whale watching tourism. And also analyzing the causal effect between perception of the whale resources and intention for participating in regarding the types of whale watching tourism. The results of this study showed that there are high interest in protecting and preserving of whale resources and low intention to resume the operation of commercial whale hunting. For utilizing of whale resources, we need to consider developing whale watching tour as ecotourism. The interest and watching for whale resources have a high level of relation with participating intention in whale tourism. Participation of whale tourism will be induced by developing new types of whale tourism to meet the interests for whale resources, This approach is hoped by authors to provide useful data for implementation of whale tour program and establishing improvement plan of whale tourism.

Human Environmental Characteristics of Ondal Cave

  • Hong, Choong-Real
    • 동굴
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    • 제85호
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    • pp.25-27
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    • 2008
  • Ondal Cave is important and significant in terms of cultural value and tourism. In addition, there are abundant historical and cultural resources nearby. If the geographical strength is taken advantage of, the cave would evolve into a great tourist destination and natural education spot. This paper has investigated humanistic environment of Ondal Cave in considerations for the surrounding tourism resources. There are abundant tourism resources around Ondal Cave. However, they are rarely connected with each other. In fact, they are very partially interrelated around Guinsa(temple) only. Furthermore, the number of tourists has gradually decreased. Therefore, it‘s required to further develop tourism programs and surrounding tourism resources.

Key Factors Affecting Sustainable Tourism in the Region of South Central Coast of Vietnam

  • NGUYEN, Cong De;NGO, Thang Loi;DO, Ngoc My;NGUYEN, Ngoc Tien
    • The Journal of Asian Finance, Economics and Business
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    • 제7권12호
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    • pp.977-993
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    • 2020
  • Sustainable tourism is the development of tourism activities to meet the current needs of tourists and indigenous peoples while paying attention to the conservation and improvement of resources for the development of tourism activities in the future (World Tourism Organization, 2013). With the aim of identifying factors affecting the development of sustainable tourism in the South Central Coast of Vietnam, the study conducted a typical survey of 160 tourism managers and 240 tourists traveling or have participated in tourism activities of 8 provinces in the South Central Coast of Vietnam, and used the exploratory factor analysis (EFA) analysis and regression analysis for analyzing the data. The research results show that 11 factors impact the development of sustainable tourism in the South Central Coast namely Institutions and policies for tourism development, Infrastructure, Tourism resources, Human resources for tourism, Diversity of tourism services, Relevant support services, Activities of association and cooperation for tourism development, Tourism promotion and encouragement, Tourists' satisfaction, Local community, and Other factors. At the same time, among the above factors, the factors Institutions and policies for tourism development, Infrastructure, Tourism resources, and Local community strongly impact the development of sustainable tourism in the region.

The Structure of Alliance Network in Regional Tourism Business : A Conceptual Analysis from the Perspective of the Duality of Technology

  • Cho, Nam-Jae;Joun, Hyo-Jae;Yoo, Weon-Sang
    • Journal of Information Technology Applications and Management
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    • 제16권3호
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    • pp.87-100
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    • 2009
  • The purpose of this study is to investigate the evolution of regional tourism resources from the perspective of business ecosystem network. A regional tourism structure changes due to various factors such as natural resources, facilities, festivals and events, public resources, and etc. An exploratory analysis was conducted to examine the interaction between resource characteristics and alliance complexity in the regional tourism industry. In the process, the duality of technology provides an insight into the interaction among several players within an alliance network which include regional attractions and tourism industry. As a result. we identified four types of tourism alliance network: functional, organizational, resource-oriented, and artificially-allied. The managerial implications are also discussed.

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觀光資源에 대한 地리的 硏究動向 (Geographical research trends on tourism resources)

  • 권용우;김선희
    • 대한지리학회지
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    • 제29권2호
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    • pp.202-215
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    • 1994
  • 본 연구에서는 지리학 분야에 있어서의 관광자원에 대한 연구동향을 검토함으로써 관광자원 연구의 이론적 기초를 제시하고자 하였다. 관광자원에 대한 지리적 접근은 크게 3 가지 주제로 범주화 할 수 있다. 첫째, 관광자원의 유형화와 공간적 분포에 관한 연구로 내 용상 관광자원의 개념과 범위, 기준설정을 토대로 한 관광자원 자체의 유형화와 그 지역적 분프특성에 근거한 공간적 유형화로 구분되어 발전하였다. 둘째, 관광현상을 유발시키고 관 광목적지를 결정하는 배경으로서 관광자원에 대한 인지 및 선호, 해석에 대한 행태론적 연 구이다. 셋째, 최근에 활발한 연구를 보이고 있는 관광자원의 개발에 따른 경제적 편익분석 및 문화적, 교육적, 환경적, 심리적 영향과 효과에 대한 연구동향을 들 수 있다. 종함검토 결 과 관광자원에 대한 지리적 연구는 그 공간적, 내용적 범위가 세분화, 전문화되고 있으며, 연구주제와 방법면에서도 구체적인 자료와 계량적, 분석적 틀을 기초한 실증적인 연구로 발 전해 가고 있다.

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Effect of Water Treatment Sludge (WTS) on Cadmium Content in Sorghum (Sorghum bicolor)

  • Park, Byung-Hoon;Jeong, Sang-Hyeok;Park, Kun-Woo;Yoo, Sung-Mook;Lee, Jae-Deok;Nam, Cha-Young;Park, Mi-Sun;Kim, Young-Han;Kim, Sang-Deog A
    • Journal of Applied Biological Chemistry
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    • 제52권3호
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    • pp.142-146
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    • 2009
  • In this study cadmium content of sorghum hybrid (Sorghum bicolor) was analyzed using atomic absorption spectrophotometer at different burner heights (3, 6, 9 mm). We considered the 6 mm burner height condition favorable among the three. The mean Cd content of each treatment are as follows: Alum+NPK, 1.90 mg/kg; Control, 3.14 mg/kg; Compost, 3.35 mg/kg; and Compost+NPK, 4.23 mg/kg.