• 제목/요약/키워드: total cholesterol content

검색결과 705건 처리시간 0.04초

산란계 사료 내 누에고치 산가수분해물 첨가 시 산란율, 계란 품질, 혈중 면역 물질 및 혈청 콜레스테롤 함량에 미치는 영향 (Effect of Dietary Acid Hydrolysates of Cocoon on Performance, Egg Quality, Blood Immune Substance and Serum Cholesterol in Laying Hens)

  • 유종상;석호봉
    • 한국가금학회지
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    • 제36권4호
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    • pp.311-316
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    • 2009
  • 본 시험은 하여 산란계 사료내 누에고치 산가수분해물 첨가시 생산성, 계란 품질, 혈액 성상에 미치는 영향을 조사하기 위하여 수행하였다. 41주령 Hy-Line Brown 갈색계 240수를 공시하여, 4주간 사양 시험을 실시하였다. 일반 무첨가 사료를 대조구로 하여 SP1(일반 사료+누에고치 산가수분해물 0.05%), SP2(일반 사료+누에고치 산가수분해물 0.1%), SP3 (일반 사료+누에고치 산가수분해물 0.2%)으로 총 4개 처리구였으며, 처리 당 5반복, 반복 당 12수씩 완전 임의 배치하였다. 산란율과 난중에 있어서 전체 시험 기간 동안 누에고치 산가수분해물 첨가 수준에 따라 처리구간의 차이를 보이지 않았다. 난각 특성을 나타내는 난각 강도와 두께는 처리구간에 유의적인 차이를 보이지 않았으나, 난황고와 Haugh unit에 있어서는 누에고치 산가수분해물을 첨가 급여한 처리구가 유의적으로 높게 나타났다(P<0.05). 면역 물질인 IgG 함량과 WBC 함량은 누에고치산가수분해물을 첨가한 SP1, SP2, SP3 처리구가 대조구와 비교하여 유의적으로 높게 나타났다(P<0.05). 누에고치 산가수분해물 첨가 급여는 산란계에서 혈액 내 총 단백질, 알부민 함량에 영향을 미치지 않았다. 그러나 혈청 내 인지질, HDL-cholesterol, LDL-cholesterol, total cholesterol 함량을 높여주었다. 사료 내 누에고치 산가수분해물 0.05% 이상 첨가 급여 시 계란의 신선도를 증가시키고, 산란계의 면역과 지질 대사에도 영향을 미치는 것으로 사료된다.

Effects of Houttuynia cordata Thunb on Atherosclerosis and Lipidperoxidation in 2,3,7,8-TCDD-Damaged Rats

  • Kim, Hee-Jin;Lee, Sang-Hun;Lee, Jin-Young;Ha, Bae-Jin
    • 대한약학회:학술대회논문집
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    • 대한약학회 2003년도 Proceedings of the Convention of the Pharmaceutical Society of Korea Vol.2-2
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    • pp.208.2-208.2
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    • 2003
  • TCDD (2,3,7,8-tetrachlorodibenzo-p-dioxin), one of the notorious toxic environmental pollutants, damages various organs including liver and is regarded as an endocrine disrupter. To investigate the effects of Houttuynia cordata Thunb (HCT) on the biochemical parameters of function, liver and serum of TCDD-treated rats were used. After 7 days from TCDD (1 $\mu\textrm{g}$/kg) injection, HCT (200 mg/kg) was administered into rats intraperitoneally for 4 weeks. The lipidperoxide content was examined by measuring the level of total cholesterol, HDL-cholesterol, LDL-cholesterol, total lipid and triglyceride (TG) in serum, and malondialdehyde (MDA) in liver tissue of rats. (omitted)

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한국산 잣기름이 정상토끼 및 동맥경화증 유발 토기의 적혈구막 지방산조성에 미치는 영향 (Effect on Fatty Acid Composition of red Blood Cell Membranes of supplement of Korean Pinenut Oil, rich in 5-Olefinic acids, in Normocholesterolemic and Atherosclerotic New Zealand White Rabbits)

  • 윤태헌;이상무
    • 동아시아식생활학회지
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    • 제4권1호
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    • pp.57-70
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    • 1994
  • The present study was carried out in normal and atherosclerotic New Zealand white(NZW) rabbits, to evaluate the effect of dietary supplementation with Korean pinenut oil, on the total fatty acid composition of red blood cell membranes. Erythrocyte fatty acids of chain lengths ranging fro 12 : 0 to 22 : 6$\omega$3 were identified. In study I, palmitic acid(16 : 0) was found to be the main erythrocyte membranes fatty acid, followed in turn by stearic(18 : 0), oleic(18 : 1), and linoleic acids(18 : 2$\omega$6). There was a large increase in the proportion of 20 : 4$\omega$6 in 10% pinenut oil group on days 40 and 80(compared with control), although the increase was not statistically significant. Most erythrocyte fatty acids were less affected by the types or levels of oils supplemented for periods fo 40 and 80days. In study II,at the end of the dietary treatment, the levels of 12 : 0, 14 : 0, 15 : 0 and 18 : 0 were significantly decreased in the 5% soybean oil/cholesterol group, whereas those of 12 : 0, 14 : 0 and 18 : 0 were significantly decreased, but that of 18 : 2$\omega$6 was significantly increased in the 10% soybean oil/cholesterol group, compared to the cholesterol group. No significant differences in fatty acid composition were seen between the pinenut oil/cholesterol group, whereas the 10% soybean oil/cholesterol group had significantly elevated 18 : 2$\omega$6, compared to the cholesterol group. The proportion of 18 : 4$\omega$6 was significantly raised in the 5% soybean oil/cholesterol and 5% pinenut oil/cholesterol group, and the content of 16 : 1$\omega$7 was significantly lowered in the 5% and 10% soybean/cholesterol groups, compared to the cholesterol group at 10 weeks supplementation. In studies I,II and III, the total proportions of saturated fatty acids were not significantly affected by the types of levels of oils supplemented throughout the study period.

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Chitosan-Ascorbate 함유 Soyfiber Beni-Koji의 식이가 고지방 식이로 유도된 비만 흰쥐의 체중과 지방 함량에 미치는 영향 (Effect of Chitosan-Ascorbate Containing Soyfiber Beni-Koji on Body Weight and Lipid Content of Obesity Rats Aid Induced from High Fat Diet)

  • 박범호;백경연;이상일;김순동
    • 동아시아식생활학회지
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    • 제16권6호
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    • pp.663-669
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    • 2006
  • The dietary effects of soy fiber beni-koji(SBCA) containing chitosan-ascorbate on the body weight and serum lipids in obese rats induced by a high fat diet were investigated. The experimental plots(6 rats per each group) were divided into a normal group(NC), a high fat diet group(HF), a 1% SBCA diet group(SBCA1) and a 2% SBCA diet group(SBCA2), and fed for 6 weeks. Compared with the HF group, the mean body weight and the $R\'{o}hrer$ index of the SBCA1 and SBCA2 groups decreased by $3.4{\sim}7.4%$ and $8.1{\sim}13.9%$, respectively. In particular, the body lipids in the SBCA2 group decreased by 42.3%. The serum triglyceride content decreased by approximately $25.54{\sim}27.34%$ in the experimental diet groups. There was no significant difference in the serum total lipids between the HF and SBCA1 groups. On the other hand, the total lipids in SBCA2 group decreased by 19.12% compared with the HF group. In the SBCA2 group, the total serum cholesterol and LDL-cholesterol content decreased by 6.57% and 41.20% compared with the HF group, respectively, while the HDL-cholesterol increased by 10.0%. The risk factor index(RFI) in the SBCA2 group was decreased remarkably by 58.57%.

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대시호탕합소승기탕가감방(大柴胡湯合小承氣湯加減方)이 $CCl_4$ 및 d-galactosamine으로 유발된 흰쥐의 간손상(肝損傷)에 미치는 영향(影響) (Effects of Daesihotang-sosonggitang-gagambang on liver injury of rats induced by ccl4 and d-galactosamine)

  • 강재춘;정희
    • 대한한방내과학회지
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    • 제21권2호
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    • pp.267-274
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    • 2000
  • Objectives : In order to investigate the curative effect of Daesihotang-sosunggitang-gagambang on the liver injury of rats induced by $CCl_4$ and d-galactosamine. Methods : All animals were divided into 5 groups, those were normal group(untreated), control group(administrated with 0.9% Saline solution), sample I group(65mg/kg administrated), sample II group(130mg/kg administrated), positive control group(administrated with 200mg/kg silymarine). After the liver injury of rats induced by ccl4 and d-galactosamine, and cheked the serum transaminase(GOT, GPT) alkaline phosphatase(ALP), lactic dehydrogenase(LDH) for enzyme activities and triglyceride, total cholesterol amounts for serum component were measured. Result : The inhibitory effects on the serum GOT, GPT, LDH, ALP activities, serum total cholesterol content level in liver injury of rats induced by ccl4 were noted in both sample I group and sample II group. The inhibitory effects on the serum GPT, LDH activities and serum total cholesterol content level in liver injury of rats induced by d-galactosamine were noted in both sample I group and sample II group. The inhivitory effects on the serum GOT activities and triglyceride content level in liver injury of rats induced d-galactosamine were noted in sample I group, but it is not recognizable statistically. In sample II, they were noted. Conclusions : Deesihotang-sosoonggitang-gagambang has treatment effect against liver injury in rats induced by ccl4 and d-galactosamine. So it is required to study about the actions of mutual relation of medicines and path-mechanism by experiment.

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천연감미료(天然甘味料) Stevia 첨가(添加) 두중차(杜仲茶)가 Alloxan 당뇨가토(糖尿家兎)의 혈당(血糖) 및 혈청성분(血淸成分)에 미치는 영향(影響) (Effects of the Du-Chung Tea Added Raw Sweetening Stevia Leaves on the Blood Sugar Level and Blood Constituents of Alloxan-Diabetic Rabbits)

  • 박문왕;이영순;김광호
    • Journal of Nutrition and Health
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    • 제14권2호
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    • pp.71-79
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    • 1981
  • The purpose of this paper is to find out whether Du-chung tea and Du-chung tea added with Stevia leaves are suitable for everyday use of diabetics. For this purpose, states of diabetic rabbit, induced by giving alloxan to normal rabbit, were examined in two cases. One was to administer Du-chung tea sweetened by sugar to the above same animal and the other to apply Du-chung tea sweetened by Stevia leaves, instead of sugar, under the equal condition. A study was carried out to determine the effects on blood sugar level, contents of BUN (blood urea nitrogen) and total cholesterol, and GPT (glutamic pyruvate transaminase) activity in both groups. The following results were obtained. 1) Sweetness of Du-chung tea added with 0.3-0.5% Stevia leaves was never to the standard sweetness. 2) Sweetness of Du-chung tea with 2% sugar plus 0.2% Stevia leaves was the nearest to the standard sweetness. 3) Du-chung tea with 0.5% Stevia leaves was recognized as the most effective the next was Du-chung tea no sweetening, and the worst was Du-chung tea with sugar. Addition of 0.2% Stevia leaves without lessening sugar concentration of the above Du-chung tea showed the same result as Du-chung tea with sugar. 4) Du-chung tea with Stevia leaves and Du-chung tea without sweetening had the tendency of reducing the total cholesterol content in serum, while only Du-chung tea with Stevia leaves presented remarked difference after 4, 6 and 10 days, when they were compared with control group. 5) Degree of CPT, activity had in general the similar tendency- to that of total cholesterol content. 6) Taken Du-chung tea with Stevia leaves and Du-chung tea without sweetening, the BUN content showed reducing tendency in small quanity, but, having little defference from control group.

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실비산의 항산화 및 지방축적 억제 효과 (Anti-oxidation and Fat Accumulation Inhibitory Effects of Silbi-san)

  • 김건우;우창훈;김영준;안희덕
    • 한방재활의학과학회지
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    • 제30권4호
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    • pp.41-53
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    • 2020
  • Objectives The purpose of this study was to investigate the effects of Silbi-san on the antioxidant and fat accumulation inhibition and to analyze the anti-obesity effect by analyzing the changes in serum lipid composition in obese mice. Methods We compared contents of phytochemicals like total polyphenols and total flavonoid and antioxidant activities such as 2,2-dipheny-1-picrylhydrazyl and 2.2'-azino-bis (3-ethylbenzothiazoline-6-sulphonic acid) radical scavenging activity. After Silbi-san in 3T3-L1 cells in vitro and mouse adipose tissue ex vivo, we quantified intracellular triglyceride accumulation and lipolysis. Moreover, the anti-obesity activity though inhibiting pancreatic lipase were analyzed. In 3T3-L1 cells, morphological changes showed that control cells had many lipid while cells treated with Silbi-san had less lipid accumulation. 30% EtOH Silbi-san treatment also suppressed the fat absorption by inhibiting the activity of pancreatic lipase and led to high lipolysis through promoting glycerol release. The experimental group was divided into four groups: Normal group fed normal feed, Control group fed 60% high fat diet (HFD) and distilled water, drug group fed 60% high fat diet and 200 mg/kg of Silbi-san water extract, drug group fed 60% HFD and 200 mg/kg of Silbi-san 30% ethanol extract. Results Serum total cholesterol content and serum low density lipoprotein-cholesterol content were significantly decreased in the Silbi-san extract group compared to the control group, serum high density lipoprotein-cholesterol content was significantly increased in Silbi-san extract group. Conclusions In this study, the antioxidant and fat accumulation inhibitory effects of Silbi-san were confirmed.

진무탕(眞武湯)이 백서의 갑상선기능저하증에 미치는 영향 (Effects of Jinmutang (JMT) on Hypothyroidism in Rats)

  • 최인구;채은영;장선규;조충식;김철중
    • 대한한방내과학회지
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    • 제27권4호
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    • pp.879-887
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    • 2006
  • Objectives : This study was done to investigate the effects of JMT on hypothyroidism in rats. Materials and Methods : After pretreatment with 50mg/kg thiouracil for 30 days, the experimental group was treated with 0.56g/kg JMT orally and the control group was treated with 0.56g/kg of normal saline instead for 20 days. The various indicators related to hypothyroidism were measured, such as T3-uptake content, T3 content, T4 content, TSH content, hematological values, enzyme activity, total cholesterol content, Na+ content change in the serum and body weight of rats induced by thiouracil. Results : The JMT-treated group showed significant increase in comparison with the control group in serum T3-uptake and T4 content. The JMT-treated group also showed significant decrease in comparison with the control group in serum TSH content. However, the JMT-treated group did not show significant increase in comparison with the control group in serum T3 content. The JMT-treated group showed significant increase in comparison with the control group in serum RBC. The JMT-treated group showed significant decrease in comparison with the control group in serum CPK, ALP, LDH content and serum total cholesterol content. The JMT-treated group did not show significant increase in comparison with the control group in serum Na+ content. The JMT-treated group showed significant decrease in comparison with the control group in body weight. Conclusions : These results suggest that JMT is useful in treatment of hypothyroidism.

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김 추출물이 갱년기 장애 유도 흰쥐의 혈 중 지질 변화에 미치는 영향 (The Effect of Porphyra tenera Extract on Serum Lipid Content in Ovariectomized Rats)

  • 한희선;배송자;김미향
    • 생명과학회지
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    • 제14권2호
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    • pp.356-361
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    • 2004
  • 폐경과 더불어 시작되는 폐경기의 에스트로겐 변화로 발생되는 건강 문제 중 심혈관계질환이 문제점으로 대두되고 있다. 그러므로 본 연구는 갱년기 장애 시 유발되는 체내 지질 함량 증가에 있어서 김 추출물이 미치는 영향을 조사하기 위해 인위적 폐경을 유발시킬 수 있는 난소 절제 쥐에서 김 추출물의 혈 중 지질 함량 변화에 미치는 영향을 검토하였다. 그 결과 난소 절제에 의한 total-cholesterol의 증가가 김 추출물을 투여함으로써 감소하는 경향을 보였다. 특히 김 추출물 50 mg/kg bw/day에서 유의적으로 감소하였다. 혈 중성 지방에서는 김 추출물 농도별 투여한 OVX-PT50, OVX-PT200 모든 군에서 난소를 절제하지 않은 Sham군과 비슷한 수준으로 감소하는 경향을 보였고, 또한 혈 중 HDL-cholesterol은 김 추출물 투여로 인해 난소 절제한 군과 비교해서 높은 경향을 나타내었다. 이상의 결과는 갱년기 장애 시 유발되는 지질 대사 이상으로 오는 심혈관계질환에 김의 섭취가 유익한 결과를 줄 것으로 사료되며, 또한 잘못된 식습관으로 오는 비만이나 심혈관계 질환에도 유익한 효과를 가져다 줄 것으로 기대된다.

Chitosan-ascorbate 처리 감압건조 과메기의 품질특성과 고지방식이 흰쥐의 혈청지질에 미치는 영향 (Quality Characteristics of Chitosan-ascorbate Treated Kwamaegi Prepared by Vacuum Drying, and Lowering Effect of Serum Lipids in Rats Fed High Fat Diets)

  • 신경옥;오승희;김순동
    • 한국식품저장유통학회지
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    • 제14권6호
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    • pp.669-675
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    • 2007
  • Chitosan-ascorbate (CA)를 표면처리한 후 $40{\sim}60^{\circ}C$에서 감압건조한 과메기(VD-과메기)의 품질특성과 고지방식이 흰쥐의 혈청지질과 항산화계 효소활성에 미치는 영향을 조사하였다. VD-과메기의 제조기간은 $4.5{\sim}8.3시간, 자연건조과메기(ND-과메기)의 제조기간 $360{\sim}480$시간이었다. 총 균수는 VD-과메기에서는 $0.2{\sim}0.5$ log CFU/g, ND-과메기에서는 8.2 log CFU/g였다. 아미노태질소 함량은 $128.3{\sim}135.0$mg%로 ND-과메기와 VD-과메기의 뚜렷한 차이가 없었다. VD-과메기는 ND-과메기에 비하여 산가와 과산화물가가 현저하게 낮으며 비린내가 적고 조직감, 색상 및 종합적기 호도가 높았으며 종합적으로는 $40^{\circ}C$에서 제조한 VD-40-과메기가 가장 우수하였다. 고지방식이 흰쥐에 감압건조한 VD-40-과메기를 10% 혼합하여 4주간 급여한 군 (HVK)은 ND-과메기에 비하여 증체량이 낮고, 혈청 HDL-cholesterol 함량은 높은 반면 total cholesterol과 LDL-cholesterol함량이 낮았으며, glutathione 함량은 뚜렷한 차이가 없으나 lipid peroxide 함량은 현저하게 낮았다. 또한 고지방식이로 증가된 간의 xanthine oxidase total 및 O type 활성도 및 O/T(%)를 유의적으로 감소시켰다. 이상의 결과, 과메기 제조시 CA를 처리한 후 $40^{\circ}C$서 감압건조하는 방법은 제조기간을 크게 단축시킬 뿐만 아니라 과메기의 위생성과 영양성을 높일 수 있는 방법으로 산업적 활용이 기대된다.