• 제목/요약/키워드: total cholesterol HDL-

검색결과 2,062건 처리시간 0.024초

이진탕가창출백출(二陳湯加蒼朮白朮)이 고지방 식이로 유발된 생쥐의 비만증에 미치는 영향 (Experimental Effects of Ijin-tang add Atractylodis Rhizoma and Atratcylodis Macrocephalae Rhizoma Extract in Obese Mice Induced by High Fat Diet)

  • 이상영;정현우
    • 동의생리병리학회지
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    • 제22권1호
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    • pp.89-95
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    • 2008
  • This experimental study was designed to investigate the effects of Ijin-tang add Atractylodis rhizoma and Atratcylodis macrocephalae rhizoma (IJTAA) on the change of weight and serum total cholesterol, HDL-cholesterol, LDL-cholesterol, triglyceride, free fatty acid, total lipid and phospholipid level in obese mice induced by high fat diet. Experimental groups were as follows ; Normal group was fed normal diet and administered distilled water during 7 weeks, Control group was fed high fat diet and administered distilled water during 7 weeks, Sample A group was fed high fat diet and administered IJTAA 500 ㎎/㎏/day/mouse during 7 weeks, Sample B group was fed high fat diet and administered IJTAA 700 ㎎/㎏/day/mouse during 7 weeks. The results were as follows ; 1. In Sample A group and Sample B group, There were significantly decreased in body weight, serum total cholesterol level, serum triglyceride level, serum free fatty acid level, serum total lipid level and serum phospholipid level in comparison with Control group. 2. In Sample A group and Sample B group, There were significantly increased in serum HDL-cholesterol level in comparison with Control group. 3. In Sample A group and Sample B group, There were decreased in serum LDL-cholesterol level in comparison with Control group. According to above results, I suggest IJTAA is able to be used for managing obesity by controllong body weight, serum total cholesterol level, serum triglyceride level, serum free fatty acid level, serum total lipid level and serum phospholipid level.

산란계 사료 내 누에고치 산가수분해물 첨가 시 산란율, 계란 품질, 혈중 면역 물질 및 혈청 콜레스테롤 함량에 미치는 영향 (Effect of Dietary Acid Hydrolysates of Cocoon on Performance, Egg Quality, Blood Immune Substance and Serum Cholesterol in Laying Hens)

  • 유종상;석호봉
    • 한국가금학회지
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    • 제36권4호
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    • pp.311-316
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    • 2009
  • 본 시험은 하여 산란계 사료내 누에고치 산가수분해물 첨가시 생산성, 계란 품질, 혈액 성상에 미치는 영향을 조사하기 위하여 수행하였다. 41주령 Hy-Line Brown 갈색계 240수를 공시하여, 4주간 사양 시험을 실시하였다. 일반 무첨가 사료를 대조구로 하여 SP1(일반 사료+누에고치 산가수분해물 0.05%), SP2(일반 사료+누에고치 산가수분해물 0.1%), SP3 (일반 사료+누에고치 산가수분해물 0.2%)으로 총 4개 처리구였으며, 처리 당 5반복, 반복 당 12수씩 완전 임의 배치하였다. 산란율과 난중에 있어서 전체 시험 기간 동안 누에고치 산가수분해물 첨가 수준에 따라 처리구간의 차이를 보이지 않았다. 난각 특성을 나타내는 난각 강도와 두께는 처리구간에 유의적인 차이를 보이지 않았으나, 난황고와 Haugh unit에 있어서는 누에고치 산가수분해물을 첨가 급여한 처리구가 유의적으로 높게 나타났다(P<0.05). 면역 물질인 IgG 함량과 WBC 함량은 누에고치산가수분해물을 첨가한 SP1, SP2, SP3 처리구가 대조구와 비교하여 유의적으로 높게 나타났다(P<0.05). 누에고치 산가수분해물 첨가 급여는 산란계에서 혈액 내 총 단백질, 알부민 함량에 영향을 미치지 않았다. 그러나 혈청 내 인지질, HDL-cholesterol, LDL-cholesterol, total cholesterol 함량을 높여주었다. 사료 내 누에고치 산가수분해물 0.05% 이상 첨가 급여 시 계란의 신선도를 증가시키고, 산란계의 면역과 지질 대사에도 영향을 미치는 것으로 사료된다.

종류가 다른 식용유지에 첨가된 고DHA(Docosahexaenoic Acid) 어유가 흰쥐의 지질대사에 미치는 영향 (The Effect of Docosahexanoic Acid-Rich Fish oil Added to Different Dietary Fats on Lipid Metabolism in Rat)

  • 이경애
    • Journal of Nutrition and Health
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    • 제28권4호
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    • pp.268-281
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    • 1995
  • This study was undertaken to elucidate the effect of DHA-rich fish oil (DHA-rich oil) added to different dietary fats on lipid metabolism. Rats were fed perilla oil, sesame oil and beef tallow with or without DHA-rich oil for 12 weeks. The weight gain was higher in groups with DHA-rich oil than that of groups without DHA-rich oil, with DHA-rich oil, while weight of epididymal fat pad was lower in perilla oil and beef tallow groups with DHA-rich oil. The contents of total lipid and triglyceride in plasma were not affected by dietary fat types, but that of total and HDL cholesterol in plasma were higher in sesame oil group than perilla oil and beef tallow groups without DHA-rich oil. The contents of total lipid, triglyceride, total cholesterol, HDL cholestrol and LDL cholesterol in plasma were decreased by DHL-rich oil addition. The contents of total lipid, total cholesterol and triglyceride in the liver were not affected by dietary fat type. The contents of total cholesterol and triglyceride in the liver were not affected by dietary fat type. The contents of total lipid and TG in liver were not affected by DHA-rich oil addition while hepatic cholesterol increased by DHA-rich oil addition. The activities of glucose 6-phosphate dehydrogenase and malic enzyme were highest in beef tallow group without DHA-rich oil and decreased by DHA-rich oil addition. Peroxisomal ${\beta}$-oxidation had an inverse relationship against the activities of lipogenic enzymes. In conclusion, dietary DHA-rich oil decreased fat accumulation and had hypolipidemic effect, especially in beef tallow group. Also groups with DHA-rich oil showed more hypolipidemic effect than perilla oil group. And DHA-rich oil addition to diets resulted in increasing dietary n-3/n-6 ratio. Therefore increase in n-3/n-6 ratio as well as dietary DHA were considered to be responsible for the hypolipidemic effect resulted from DHA-rich oil addition.

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익수강지령(益壽降脂靈)이 흰쥐의 고지혈증 병태에 미치는 영향 (Effects of Iksugangjiryung on Hyperlipidemia in Rats)

  • 노현숙;김정범
    • 동의생리병리학회지
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    • 제22권5호
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    • pp.1283-1292
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    • 2008
  • This study was designed to investigate the hyperlipidemia-healing effect of water extract from Iksukangjiryung, it was performed on the hyperlipidemia of rats induced by Triton WR-1339 and high cholesterol diet. We prepared two types of hyperlipidemia model in rats induced by Triton WR-1339 and high cholesterol diet. The amount of total cholesterol, HDL-cholesterol, LDL-cholesterol, triglyceride, lipid peroxide, glutathione and the activity of superoxide dismutase(SOD) were measured. The water extract from Iksukangjiryung showed significant decreasing effects on total cholesterol, LDL- cholesterol, triglyceride, lipid peroxide in the both model. And it showed significant increasing effects on the activity of SOD in both model and amount of glutathione in Triton WR-1339 model. These results suggest that water extract from Iksukangjiryung has healing efficacy on hyperlipidemia induced by Triton WR-1339 and high cholesterol diet.

난소절제 흰쥐의 고지혈증에 미치는 가미사물탕의 영향 (Effect of Gamisamul-tang on hyperlipidemia in Ovariectomized Rats)

  • 정영섭;강경화;김경철;이용태
    • 동의생리병리학회지
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    • 제16권1호
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    • pp.89-94
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    • 2002
  • Effect of Gamisamul-tang(GS) on body weight, uterine weight, splenial weight, serum and estrogen receptor-α (ER-α) in kidney were investigated in ovariectomized(OVX) rats. Female Sprague -Dawley rats with a body weight of 220 g were undergone ovariectomy or sham operation. The ovariectomy caused significant decrease in serum levels of HDL-cholesterol and in uterine weight compared to those of sham-operated animals. while caused significant increase in serum levels of total cholesterol, LDL-cholesterol, triglyceride, body weight and in splenial weight. In contrast, administration of OVX rats with the GS significantly elevated serum levels of HDL-cholesterol and uterine weight, but significantly depressed serum levels of total cholesterol, LDL-cholesterol, triglyceride, body weight and in splenial weight. ER-α localized in the kidney vessel endothelial cells and its expression was increased by ovariectomy and decreased by administration of OVX rats with the GS. Our results suggest that a possible protective effect of as against hyperlipidemia in postmenopausal cardiovascular disease and as increase the estrogen-estrogen receptor romp/ex in the kidney vessel endothelial cells.

국산과 중국산 지실(枳實)의 Triton WR-1339 유발 고지혈증(高脂血症) 흰쥐에 대한 효능 연구 (Lipid lowering activity of Ponciri Fructus and Aurantii Fructus Immaturus on hyperlipemia rats induced by Triton WR-1339.)

  • 함인혜;이웅철;이병희;최호영
    • 대한본초학회지
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    • 제22권3호
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    • pp.109-116
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    • 2007
  • Objective : In order to elucidate hyperlipidemic effects of the fruits of Poncirus trifoliata and Citrus aurantium, our experimental study was performed on hyperlipidemia rats induced by Triton WR-1339. Method : The hyperlipidemia rats induced by intraperitonial injection of triton WR-1339 were treated with the fruits of P. trifoliata (rare and preparata) and C. aurantium 50 and 200mg/kg. The amount of triglyceride. total cholesterol. HDL-cholesterol, LDL-cholesterol, AST. and ALT levels were measured. Results: The levels of triglyceride. total cholesterol and LDL-cholesterol were significantly reduced in fruits of P. trifoliata (rare and preparata) and C. aurantiu. Simvastatine treated group compared with those of control but the level of HDL-cholesterol was incresed. The level of AST and ALT were not significantly reduced by the treatment to the fruits of P. trifoliata (rare and preparata) and C. aurantium. Conclusion : In the hyperlipidemia rats induced by triton WR-1339. the fruits of P. trifoliata (rare and preparata) and C. aurantium showed a hyperlipidemic effect.

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제하수오가미방(製何首烏加味方)이 고지혈증 및 산화적 손상에 미치는 영향 (The Effects of Jehasuogamibang on Antioxidation Activity and Dietary Hyperlipidemia-induced Mice)

  • 윤현덕;조현경;유호룡;설인찬;김윤식
    • 대한한방내과학회지
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    • 제35권3호
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    • pp.244-261
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    • 2014
  • Objectives: This experiments were performed to determine the effects of the Jehasuogamibang (製何首烏加味方: JHGB) on antioxidationactivity and hyperlipidemia induced by a hypercholesterolemic diet in mice. Methods: After treatment with JHGB expert safety in cytotoxicity and toxicity of Human fibroblast cells and liver and kidney, effect on Reactive Oxygen Species, serum total cholesterol, LDL-cholesterol, triglyceride, glucose, HDL-cholesterol, lipid peroxid of liver tissue, significantly increased SOD and catalase. Results: 1. JHGB showed safety in cytotoxicity and toxicity of human fibroblast cells and liver and kidney. 2. JHGB showed significant inhibitory effect on reactive oxygen species. 3. JHGB significantly decreased serum total cholesterol, LDL-cholesterol, triglyceride, and glucose, and significantly increased serum HDL-cholesterol. 4. JHGB significantly decreased lipid peroxide of liver tissue and significantly increased SOD and catalase. Conclusions: These results suggest that Jehasuogamibang is effective in antioxidationactivity and dietary hyperlipidemia-induced mice.

고지혈증 동물모델 설정을 위한 식이처방의 실험적 연구 (Studies on Diet Regimens for the Developement of Hyperlipidemic Animal Model)

  • 노환성;김운자;박건구;조영환;박형섭
    • Journal of Pharmaceutical Investigation
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    • 제24권4호
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    • pp.297-300
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    • 1994
  • Development of hyperlipidemic animal model is prerequisite for the screening of drugs lowering the blood lipoprotein level. In this study, two kinds of diet regimens were tried for the hyperlipidemic effect. The model will be used for the screening of current prescriptions to a variety of diseases related to hyperlipidemia by practioner of traditional herbal medicine. Fifteen male Wister rats of 200g were divided into three groups, and given normal, or either one of the two high cholesterol diets for up to 2 weeks. Regimen HC-1 and regimen HC-2 contained I% and 2% cholesterol in diet, respectively. Total cholesterol (TC), triglyceride (TG), high density lipoprotein cholesterol (HDL) and lower density lipoprotein cholesterol (LDL) levels in the serum were measured before the start of the diet, at 1 week after the start, and at 2 week point. Both regimens resulted in hyperlipidemia with the typical characteristics of increase in TC and LDL, and reduction in HDL, and showed no observable side effects such as diarrhea. In conclusion, both of HC-1 and HC-2 regimens appeared appropriate as diet regimens for the hyperlipidemic rat model.

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일부 고지혈증 폐경 여성의 Isoflavone 공급에 따른 혈중지질 변화에 관한 연구 (Effects of Isoflavone Supplementation on Serum Lipids in Hyperlipidemic Postmenopausal Women)

  • 이다홍;승정자;이행신;김미현;서유리
    • 대한지역사회영양학회지
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    • 제6권1호
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    • pp.69-75
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    • 2001
  • Intake of soy protein the fisk factors associated with cardiovascular disease in postmenopausal women. This study was designed to effects of isoflavone supplementation on serum lipids in 16 hyperlipidemic postmenopausal women . For this purpose, an intervention study was conducted for 12 weeks. Subjects were healthy, free-living women consuming habitual diets with 0.3g/d of isoflavone. Food and nutrient intake was obtained by 24-hr recall method and anthropometric measurement were made. Systolic and diastolic blood pressure, total serum cholesterol. HDL-cholesterol and LDL-cholesterol were determined before and after the isoflavone supplementation. The results were summarized as follows. The average age, hight, weight and BMI of the subject were 65.3 years, 151.4 cm, 62.2 kg and 27.1, respectively. The systolic blood pressure and diastolic blood pressure were not reduced significantly with isoflavone supplementation. Total cholesterol (p<0.001), HDL-C(p<0.05), and LDL-C(p<0.01) were significantly increased after isoflavone concentration. In conclusion, isoflavone supplementation was not effective to modify risk factors for cardiovascular disease.

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송엽(松葉)이 고지방식이(高脂肪食餌)로 유발된 백서(白鼠)의 지방(脂肪)과 혈청지질(血淸脂質)에 미치는 영향(影響)

  • 김대현;소경순
    • 대한약침학회지
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    • 제10권1호통권22호
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    • pp.109-119
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    • 2007
  • In order to study the effects of Pinus densiflora on hyperlipidemia and lipid in rats, we divided the rats into groups(Normal group, Control group and Sample group) and perfomed the experimental research. Hyperlipidemia and lipid in rats were induced by high fat diets for 8weeks. The sample group was administerd the extract of Pinus densiflora for 14 days and control group was administerd equal dose of oral. And then we measured the amount of serum triglyceride, Total cholesterol, LDL-cholesterol, HDL-cholesterol, Free Fatty Acid, phospholipid, Insuline, Laptin, Body weight, epididymis fat weight & rate, epididymis fat cell, Cardiac Risk Factor(CRF). The results were as followers : 1. Sample Group showed decreasing effects on Total cholesterol, Trigylceride, LDL-cholesterol, and Phospholipid levels in serum and CRF significantly. 2. Sample Group showed increasing effects on HDL-cholesterol level in serum significantly. 3. Sample Group showed decreasing effects on Insuline in serum significantly. 4. Sample Group showed increasing effects on Laptin in serum significantly. 5. Sample Group showed decreasing effects on Body weight, epididymis fat weight & rate, epididymis fat cell significantly. According to the above results, Pinus densiflora showed significant decreasing effects on hyperlipidemia and lipid in rats, it is considered that it is appropriate to apply for hyperlipidemia, obesity.