• 한국식품영양과학회지
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• 제26권5호
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• pp.866-871
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• 1997

This study was carried out to determine the effect of osmotic dehydration as pretreatment on the qualities of dried cherry-tomatoes. The weight reduction and solid gain in osmosed cherry-tomato were increased by increasing sugar concentration, immersion temperature and time; among three parameters, the immersion temperature affected more than sugar concentration and immersion time did. The moisture content was decreased as increasing sugar concentration, immersion temperature and time, and it was the lowest at the osmotic conditions of 7$0^{\circ}C$, 60$^{\circ}$Brix and 11hr. To determine the optimum processing condition by RSm, the polynomial optimum models were established. The regression models was significant (p<0.05). It was used contour plots to optimize osmotic dehydration. The optimum condition for osmotic dehydration as pretreatments for drying of cherry-tomatoes were immersion temperature of 47~53$^{\circ}C$, sugar concentration of 39~43$^{\circ}$Brix, and immersion time of 7hr, in which process conditions were 78~86% moisture content, 8.5~10$^{\circ}$Brix sugar content and 80~86% weight reduction.

• 원예과학기술지
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• 제35권1호
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• pp.88-97
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• 2017

This study explored the physicochemical and nutritional changes associated with storage duration of fresh tomatoes. Fruits of the 'TY Megaton' and 'Yureka' tomato cultivars were harvested at the pink stage and stored at $12^{\circ}C$ for 20 days. During storage, firmness, weight loss, skin color (Hunter L, a, b, a / b values), soluble solids content (SSC), titratable acidity (TA), pH, antioxidant contents (lycopene, ascorbic acid, and total phenolics) and antioxidant activity were evaluated. Firmness was above the minimum marketable limit and fresh weight loss was below maximum acceptable weight loss after 3 weeks of storage, and no deleterious effect on antioxidant contents or activities were observed. Significant differences in SSC, TA, and pH were seen between varieties, but not between fruits stored for different durations. In both varieties, Hunter a values increased more than five-fold after 8 days of storage; this correlated with a more than four-fold accumulation of lycopene after two weeks of storage. The antioxidant activity of tomatoes was highest at the beginning of the storage period, likely because of the effective DPPH - reducing power of ascorbic acid and total phenolics. Antioxidant activity increased after 12 days of storage because of increasing lycopene content. Hence, this study indicates that pink - stage tomatoes may be stored at $12^{\circ}C$ for up to 3 weeks without affecting marketability or nutritional value.

• 생물환경조절학회지
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• 제2권1호
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• pp.53-57
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• 1993

방울토마토에 적합한 수경재배방식에 관한 연구 결과, 담액수경에서 주경의 기부직경, 엽장, 엽폭, 화방길이 등의 생육이 가장 좋았으며, 암면재배와 NFT는 유사하였다. 개화시기와 과실의 착색일에 대하여는 각 방식마다 차이를 보이지 않았으나, 과실의 수확량은 담액수경에서 많았다. 건물율, 유기산, 경도, 당도 등은 담액수경에서 낮았고, 당산비와 vitamin C는 높아 담액수경에서 품질이 약간 우수한 것으로 나타났다. 따라서, 방울토마토의 여름재배에서는 담액수경방식이 바람직한 것으로 평가되었다.

• The Plant Pathology Journal
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• 제39권2호
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• pp.181-190
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• 2023

The fungal pathogen Pseudocercospora fuligena, known to affect tomatoes in the tropics and subtropics, has been reported from temperate climates including the United States and Turkey in recent years. In this study, an isolate from fresh tomatoes and the disease it causes were characterized and infection mechanisms investigated. Macroscopically, both sides of tomato leaves show indistinct effuse patches but prolific production of fuliginous lesions is conspicuous on the abaxial side first but also on the adaxial side later on as infection progressed. Microscopically, fascicles of conidiophores (11-128 ㎛ × 3.5-9 ㎛) arising from stromata and conidia with up to 12 septations were observed. Molecular characterization of the isolate revealed high homology (99.8%) to other P. fuligena isolated from tomatoes in Turkey. Out of the 10 media tested, P. fuligena grew significantly well and sporulated better on unsealed tomato oatmeal agar and carrot leaf decoction agar, both supplemented with CaCO₃. Direct transfer of conidia from profusely sporulating lesions was the easiest and quickest method of isolation for in-vitro studies. Light and scanning electron microscopy on cleared and intact tomato leaves further confirmed stomatal penetration and egress as well as prevalence of primary and secondary infection hyphae. In situ, blocked stomatal aperture areas of 154, 401, and 2,043 ㎛² were recorded at 7, 12, and 17 days after inoculation, respectively. With the recent expanded horizon of the pathosystem and its consequential impact, such studies will be useful for a proper diagnosis, identification and management of the disease on tomato worldwide.

• 농업과학연구
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• 제7권1호
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• pp.27-32
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• 1980

활성탄(活性炭)을 처리(處理)하여 제초제(除草劑)의 약해경감효과(藥害輕減效果)를 구명(究明)하기 위하여 공시채소(供試菜蔬) 배추, 고추 및 토마토를 파종(播種)한 후(後)에 활성탄(活性炭) 0, 5, 10kg/10a을 파종직후(播種直後) 토양전면(土壤全面)에 처리(處理)하였다. 제초제(除草劑)는 Linuron 50, 75g/10a와 Napropamide 150, 225g/10a을 각각(各各) 처리(處理)하였고 출현율(出現率)과 건물중(乾物重)을 조사(調査)하였다. 1. Linuron 50, 75g/10a을 배추에 처리(處理)하였을 때 배추는 심(甚)한 약해(藥害)로 인하여 전부(全部) 고사(枯死)되었지만 활성탄(活性炭) 처리(處理)에 의하여 약해(藥害)가 경감(輕減)되었다. 그러나 Napropamide을 처리(處理)한 경우에는 약해(藥害)가 거의 없었기 때문에 활성탄(活性炭)의 효과(效果)도 크게 기대(期待)할 수 없었다. 2. Linuron을 고추에 처리(處理)했을 때 심(甚)한 약해(藥害)를 보였으나 활성탄(活性炭) 처리(處理)에 의하여 약해(藥害)는 경감(輕減)되어 출현율(出現率)이나 건물중(乾物重)이 무처리구(無處理區)와 큰 차이(差異)가 없었으며 Napropamide 처리구(處理區)에서 고추는 약해(藥害)가 적게 나타났지만 활성탄(活性炭) 처리(處理)로 인하여 약해(藥害)가 경감(輕減)되었다. 3. 토마토도 Linuron에 대하여 심(甚한) 약해(藥害)를 보였으나 활성탄(活性炭)에 의한 약해경감효과(藥害輕減效果)가 현저했다. 그러나 토마토는 Napropamide에 의하여 약간의 약해(藥害)를 받았으며 활성탄(活性炭)의 약해경감효과(藥害輕減效果)도 미흡(未洽)하였다.

• 한국수산과학회지
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• 제32권5호
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• pp.568-572
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• 1999

제조한 chitosan용액을 이용하여 토마토를 코팅처리하여 저장기간에 따른 중량, pectin함량 및 침입강도, 유리당, 유리산 및 pH등의 변화를 조사한 결과는 다음과 같다. $2\%$ chitosan용액으로 도포한 토마토(도포구)와 도포하지 않은 토마토 (대조구)의 중량감소는 대조구인 경우 저장 9일째 $4.6\%$인 반면 도포구인 경우 18일째 $4.8\%$로 2배 정도의 저장기간이 연장되었다. 저장 18일째 대조구와 도포구의 침입강도와 pectin 함량을 측정한 결과, 대조구인 경우 침입강도는 1.03kg, pectin 함량은 $0.44g\%$이었으며, 도포구는 각각 1.63kg, $0,58g\%$로 도포한 토마토의 침입강도와 pectin 함량이 대조구에 비해 높았다. 저장일수가 경과함에 따라 유리당의 변화는 전체적으로 증가하였으며, 저장 18일째에 대조구와 도포구는 각각 $2.24g\%$, $1.62g\%$로 증가폭은 대조구가 더 크게 나타났다. 또한 유기산과 pH의 변화는 저장 18일째 대조구 $0.15g\%$, 도포구 $0.17g\%$로 도포구가 높게 나타났으며, pH의 경우 대조구가 도포구보다 다소 높게 나타났다. 이상의 결과로 볼 때 대조구에 비해서 도포구가 저장기간을 연장하는데 효과적인 것으로 생각된다.

• 인간식물환경학회지
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• 제24권4호
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• pp.311-327
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• 2021

Background and objective: Recent urban agriculture meets the needs of urban residents that safety and avoids using chemical pesticides. This study was conducted to identify various factors of companion planting affecting the growth of cherry tomatoes, which will promoting urban agriculture by improving socioeconomic satisfaction with gardening activities through quality. Methods: Four types of companion plants such as marigold, zinnia, spearmint and basil, that have a companion effect with growth, sugar content, and vitamin C content. We obtained the mean and standard deviation and tested the significance at a 95% confidence level (p < .05) with Duncan's multiple range test after one way ANOVA and MANOVA. Results: Compared to monoculture of cherry tomatoes, the plant growth in the treatment plots with companion planting showed a significant increase overall(p < .05), but there wasn't interaction effect among companion plants, planting ratio and type. As for the absorption of inorganic components, the companion planting showed better absorption than monoculture of cherry tomatoes, as favorable growth, and there was an interaction effect among the individual factors. The sugar content was higher than the standard sugar content of 5.8 brix in both the treatment plots at the control, and vitamin C content was higher than the control at 26.27mg/100g in all treatment plots, but there wasn't statistically significant difference. The soil pH in the cultivation plot ranges from 5.5 to 9.0 and was weakly alkaline in all treatment plots except zinnia, showing low contents of phosphoric acid, exchageable potassium, calcium and magnesium. Conclusion: This study was conducted to analyze various factors such as the growth of cherry tomatoes, contents of inorganic components, sugar content and vitamin C content of fruits, and soil analysis according to companion plants, planting type, and planting ratio. We will study sugar content by measuring the change in growth every phase of fruits.

• 대한의생명과학회지
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• 제23권4호
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• pp.321-326
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• 2017

Tomatoes are rich in nutrients and have many beneficial advantages on human health. Four cherry tomato supplementation diets (CTSDs) were prepared from the juice and cake of fresh and processed (heat-treated) cherry tomatoes. Rats were fed CTSDs for 28 days and the changes in health indices in the serum were analyzed. CTSDs significantly decreased (P < 0.05) food efficiency ratio compared with the control. CTSD feeding significantly increased (P < 0.05) the high-density lipoprotein cholesterol level compared with the control, which resulted in a significant (P < 0.05) decrease in coronary artery risk index and atherogenic index. Furthermore, CTSD feeding increased serum serotonin level. These results indicate that CTSD shows antihyperlipidemic effect.

• 한국미생물·생명공학회지
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• 제22권6호
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• pp.679-684
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• 1994

For a biological control of root-knot nematode (Meloidogyne incognita) in tomato, efficiency of Bacillus thuringiensis subsp. indiana strain TH109 (BtTH109) on the nematode control was investigated. After the mixture of strain BtTH109 and wheat bran was treated into rhizosphere of the tomato plants with nematode eggs, the stem height and root growth of plants increased. And the juveniles and eggs of nematode are not found in both roots of tomatoes and pot soil after cultured broth of the strain BtTH109 treated 4 times at 3 day-interval into rhizosphere of the infected tomatoes.

• 한국유기농업학회지
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• 제18권2호
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• pp.113-134
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• 2010

The purpose of the study is to investigate factors influencing the adoption of environment-friendly agriculture in greenhouse vegetable production of Jeonnam province. An interview survey were conducted during 2008, including six counties: Gwansanku of Gwangju, Gwangyang, Goheung, Damyang, Boseong, and Suncheon. Major crops grown in surveyed area were green peppers, cucumbers, strawberries, cherry tomatoes, tomatoes, and watermelons. Logit model results show that adopters of environment-friendly agriculture are more likely to participate in extensional education programs, attend educational programs on environment-friendly agriculture, have greater cultivated acreage, and have larger agriculture-only-designated farmland. However the adopters are less likely to have greater number of family members participating in farming, and live Goheung county. Efforts should be made in extensional education programs to lead more vegetable growers to adopt environment-friendly agriculture. Policy makers' additional efforts should be followed to increase adoption rate of environment-friendly agriculture in lower adopted areas.