• 벤처창업연구
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• 제17권6호
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• pp.89-104
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• 2022

산업 현장에서 축적된 기술과 전문성을 갖고 있는 시니어의 창업은 사회적인 측면에서 매우 중요하다. 본 연구는 시니어를 대상으로 4차 산업혁명기에 코로나19로 인해 변화된 일자리 사회구조와 최근 급격하게 진행되고 있는 고금리 및 글로벌 공급망 문제 등으로 불안 요인과 불확실성이 증폭된 경제 상황 속에서 시니어의 주요한 창업역량 변수들이 창업의도에 어떤 영향을 미치는가 실증적으로 검증하고자 하였다. 또한 예비창업자 개인 심리적 특성인 마인드셋의 관점에서 성장 마인드셋과 고정 마인드셋이 시니어 창업의도에 유의미한 영향을 미치는지 실증적으로 검증하고자 하였다. 창업자의 심리적 특성을 마인드셋의 관점에서 접근하여 창업분야에 적용하려고 시도하고 실무적 시사점을 얻고자 하였다. 본 연구는 마인드셋의 구성 요인인 성장 마인드셋, 고정 마인드셋과 창업역량의 기술적 역량, 네트워크 역량, 자금조달 역량이 시니어 창업의도에 미치는 영향을 실증적으로 분석하고 창업효능감의 매개효과를 검증하였다. 실증분석 결과는 성장 마인드셋과 기술적 역량은 창업의도에 정(+)의 효과를 미치는 것으로 검증되었다. 또한 성장 마인드셋과 기술적 역량이 창업의도에 미치는 영향에서 창업효능감의 매개효과가 유의한 것으로 검증되었고 시니어 창업에 있어 성장 마인드셋과 기술적 역량이 중요한 변수임을 검증하였다. 연구 결과 다음의 정책적 시사점을 준다. 시니어 창업을 활성화하기 위해서는 첫째, 창업자 교육 시 효과의 극대화를 위해 창업자의 심리적 특성인 성장 마인드셋 특성에 부합한 맞춤형 창업교육 등의 프로그램이 필요하다. 둘째, 기술 역량과 전문성을 갖춘 시니어 창업에 대해서는 저금리의 정책금융 확대 등 정부지원 확대로 기술창업의 저변확대가 요구된다. 셋째 시니어에게 축적되어있는 전문성과 기술력을 퇴직 후에도 창업에 연계될 수 있도록 퇴직 전부터 창업 프로그램의 제공 등 창업을 준비할 수 있는 제도적 시스템의 지원이 필요하다.

• 한국환경보건학회지
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• 제41권6호
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• pp.425-437
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• 2015

Objectives: Risk assessment is a tool for predicting and reducing uncertainty related to the effects of future activities. Probability approaches are the main elements in risk assessment, but confusion about the interpretation and use of assessment factors often undermines the message of the analyses. The aim of this study is to provide a guideline for systematic reduction plans regarding uncertainty in risk assessment. Methods: Articles and reports were collected online using the key words "uncertainty analysis" on risk assessment. Uncertainty analysis was conducted based on reports focusing on procedures for analysis methods by the World Health Organization (WHO) and U.S. Environmental Protection Agency (USEPA). In addition, case studies were performed in order to verify suggested methods qualitatively and quantitatively with exposure data, including measured data on toluene and styrene in residential spaces and multi-use facilities. Results: Based on an analysis of the data on uncertainty, three major factors including scenario, model, and parameters were identified as the main sources of uncertainty, and tiered approaches were determined. In the case study, the risk of toluene and styrene was evaluated and the most influential factors were also determined. Five reduction plans were presented: providing standard guidelines, using reliable exposure factors, possessing quality controls for analysis and scientific expertise, and introducing a peer review system. Conclusion: In this study, we established a method for reducing uncertainty by taking into account the major factors. Also, we showed a method for uncertainty analysis with tiered approaches. However, uncertainties are difficult to define because they are generated by many factors. Therefore, further studies are needed for the development of technical guidelines based on the representative scenario, model, and parameters developed in this study.

• 한국비블리아학회지
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• 제25권1호
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• pp.107-129
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• 2014

신뢰성 있고 품질 높은 검증된 정보원을 제공하는 것은 앞으로 사서의 기본 능력 중의 하나가 될 것이다. 따라서 본 연구에서는 건강관련 정보원의 평가기준을 도서관 사서들의 인식조사를 기반으로 제안하고자 하였다. 그 결과 총 21개의 평가항목이 선정되었으며, 그 중 건강/의학 관련 정보내용 그룹에는 정보의 정확성, 정보의 최신성, 정보의 의학 전문성, 정기적 업데이트, 이용자의 입장을 고려한 정보, 정보의 객관성, 이해하기 쉬운 정보, 평이한 언어로 제공되는 정보, 정보의 완전성, 주제와의 관련성, 정보의 검증 가능성, 정보 출처 명시, 주의사항 및 경고를 명시 등 총 13개의 항목이 선정되었다. 건강/의학정보 제공원 그룹에는 건강정보 제공목적의 명확성, 건강정보에 대한 책임성 명시, 개인정보 보호정책 준수, 건강정보 제공기관의 공정성, 건강정보 제공기관의 윤리성 등 5개의 항목이 선정되었으며, 건강/의학정보 웹사이트 디자인 그룹에는 건강정보 접근의 용이성, 건강정보 검색기능 제공, 웹사이트 사용의 편리성, 질의 응답 서비스 제공 등 4개의 항목이 선정되었다.

• 복식
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• 제64권4호
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• pp.176-187
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• 2014

Although DIY(Do-It-Yourself) clothes are not popular in Korea, they continually reflect emerging DIY trends. Previous studies have approached the technical aspect of DIY clothes or have considered them only as an aspect of consumption tendencies. The purpose of this study is to look into online communities to investigate distinctive elements, which form the DIY clothing culture. Participant observation of texts and pictures from the online community's postings about DIY was conducted and used for the analysis. Research results showed that personal and social factors motivated DIY clothes. Personal motivations are comprised of factors such as practical creativity and personal enjoyment. Practical creativity occurred when someone wished to express aesthetics and personality in DIY clothes; personal enjoyment refers to the pleasure and utility that one feels when one makes DIY clothes. The social motivations were comprised of factors such as a desire to show off and to expand social exchanges. The desire to show off involved wearing DIY clothes and then finding satisfaction from reactions of people who notice it. The "expansion of exchanges" was not only about sharing information about DIY clothes in an online community but also about distributing or giving real goods (materials or tools for DIY clothes and finished goods) as gifts. Furthermore, some "DIYers" made DIY clothes sustainable by pursuing economic feasibility as an additional motivational factor. When they had expertise and commercial traits, they established businesses in the form of independent creative firms, transforming themselves from productive consumers to producers.

• Reproductive and Developmental Biology
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• 제35권1호
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• pp.1-8
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• 2011

Techniques to evaluate gene expression profiling, such as sufficiently sensitive cDNA microarrays or real-time quantitative PCR, are efficient methods for monitoring human pluripotent stem cell (hESC/iPSC) cultures. However, most of these high-throughput tests have a limited use due to high cost, extended turn-around time, and the involvement of highly specialized technical expertise. Hence, there is an urgency of rapid, cost-effective, robust, yet sensitive method development for routine screening of hESCs/hiPSCs. A critical requirement in hESC/hiPSC cultures is to maintain a uniform undifferentiated state and to determine their differentiation capacity by showing the expression of gene markers representing all three germ layers, including ectoderm, mesoderm, and endoderm. To quantify the modulation of gene expression in hESCs/hiPSC during their propagation, expansion, and differentiation via embryoid body (EB) formation, we developed a simple, rapid, inexpensive, and definitive multimarker, semiquantitative multiplex RT-PCR platform technology. Among the 9 gene primers tested, 5 were pluripotent markers comprising set 1, and 3 lineage-specific markers were combined as set 2, respectively. We found that these 2 sets were not only effective in determining the relative differentiation in hESCs/hiPSCs, but were easily reproducible. In this study, we used the hES/hiPS cell lines to standardize the technique. This multiplex RT-PCR assay is flexible and, by selecting appropriate reporter genes, can be designed for characterization of different hESC/hiPSC lines during routine maintenance and directed differentiation.

• 한국관광식음료학회지:관광식음료경영연구
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• 제7권
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• pp.61-85
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• 1997

1. Background of the Study Old Testament time made some food and Sauces. Cosher food is God's Covernant. Ancient Greek cooking and Roman cooking had been Sauces. Much of what we know of Greek gastronomy is found in the writting of Archestrate, cooking is sigle and direct, Sauces are Cumin, Vinegar, Roman culinary comes from mareus, first century A.D. many of the ingredients used in apicius's recipes are seen againg in midival Eurpean cooking. ① Cumin Sauce for Oyster ② Sauce for grounds, puree, and cardoons. 2. Culinary in the Middle ages Liaquid Flavorings their Sauces tested Verjuice and Vinegar are most often called for when a Liquid is needed, Spices and Liaisons. 3. Cookery the eighteenth century The eighteen the century brought about greated Systemization of basics, coulis, Jus, and bouillons. 4. The twentieth century culinary Careme were Systematized and recorded by Auguste Escoffier in his Guide Culinare Standardized. 5. Grand Sauces are Considered one of the greatest test of a Chef's Skill, Whether they are classics, Such as Sauce, Supreme, demand the highest technical expertise. The Successful paring of Sauce with a good demonstrates an understanding of the food and an ability to judge. Sauce making allows the cook more freedom to work flavors, textures, Aromatics, Tasty, and color than any other area of cooking. A Sauce is never eaten alone, function, balance, the direct flavor, Sauces presents the basic Sauce-making techniques that have been used in the past and that are popular today, Sauces are organized around the primeifhes of classic world cooking 6. Grand Sauces are 1) Brown Sauces are 1) Brown Sauce ① Demiglace ②Espagnole ③ Fond de veau 2) Bechamel Sauce 3) Velote Sauce 4) Tomato Sauce and 5) Hollandaise Sauce ① Brown Sauce made with Stock, Roux, Tomato Paste and Mirepoix. ② Bechamel Sauce made with Roux and Milk. ③ Veloute Sauce made with Roux and White Stock. ④ Tomato Sauce made with Tomto, Vegetable and Stock. ⑤ Hollandaise Sauce made with Egg and Butter.

• Ocean and Polar Research
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• 제32권1호
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• pp.85-95
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• 2010

There is increasing consensus that global warming is seriously affecting the Arctic region. Sea Ice decreases and sea level rise have led to environmental change in Arctic Ecosystems, while also making the Arctic sea route more accessible to humans. There are complicated international governance dynamics in play, in addition to commercial and scientific interests in the Arctic region. This provides a unique opportunity for Korea to lead the future direction of Arctic policy in response to the global issues such as climate change and economic or scientific interests. Korea acquired Ad-hoc Observer status of the Arctic Council(AC) in 2008, which is the only pan-Arctic intergovernmental organization. It consists of six working groups: ACAP, AMAP, CAFF, PAME, EPPR, SDWG that implement research, survey, and monitoring. AC's Observer country has the opportunity to participate in a diverse range of activities such technical and expertise support, research and monitoring, financial support and conference organization. In order for Korea to expand its activities in the Arctic region, we suggest the following approach: First, Korea should become more actively engaged with the Arctic Council and its activities; Second, Korea should construct organized collaborative networks of national experts to respond to Arctic issues; Third, Korea should develop collaborations with Arctic states; Finally, Korea should intensify its research on international relations and international laws related to the Arctic region.

• 한국환경교육학회지:환경교육
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• 제10권2호
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• pp.311-324
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• 1997

General citizens can be a valuable resource for various types of environmental monitoring when they are well-trained and managed. Successful use of volunteer monitors depends on understanding that citizens are partners sharing expanded roles as the guardians of their local environment. Citizen volunteer monitoring programs are developed for three reasons: 1) to supplement environmental data collected by professional staffs in governmental agencies and scientific institutions; 2) to educate the public about local environmental problems; 3) to build a constituency of citizen to practice sound environmental management at a local level and build public support for environmental protection. All three goals can be achieved with a well-organized program which provides useful and credible data. Initial step in planning a successful volunteer monitoring project is to clearly identify the use to be made of the data. Technical advice from the identified potential user groups should be convened early in the planning stage to refine the program objectives and determine if volunteers can provide the level of expertise required. Data users must have confidence in the representativeness, consistency, and accuracy of data collected by volunteers. Effective quality assurance and quality control(QA/QC) procedures are essential to ensure the utility of environmental monitoring data. Volunteers must be trained in advance to carry out specific environmental monitoring tasks. Another components of successful volunteer monitoring programs is to give the volunteers praise and feedback as well as to encourage experienced volunteers to impose increased responsibilities. The increase of volunteer monitoring programs in Korea will play a major role in developing a participatory system in which the people are "empowered" to make decisions and make a difference.

• 경영정보학연구
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• 제8권3호
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• pp.175-200
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• 2006

애플리케이션 아웃소싱의 새로운 형태로 등장하고 있는 ASP 모델은 정보시스템을 자체적으로 개발하여 운영할 인력과 전문성이 부족한 중소기업에 적합하다. 그러나 ASP 모델에 대한 연구는 부족한 실정이다. 서비스품질은 ASP 핵심성공요인 가운데 하나로 거론되고 있지만 아직 ASP 서비스 품질을 측정하기 위한 타당한 도구가 개발되지 않고 있다. 따라서 본 연구에서는 마케팅 분야에서 서비스품질을 측정하기 위한 도구로 개발된 SERVQUAL을 응용하여 ASP 서비스 품질 측정 모델을 개발하여 실증분석을 수행하였다. 본 연구의 표본은 "소기업 네트워크화 사업"에 참여하고 있는 소기업 가운데 무작위로 300개 기업을 선정하여 방문조사를 통해 240개의 설문지를 수거했다. 그리고 이러한 조사자료를 분석한 결과 신뢰성과 유형성은 다른 어떤 서비스품질 구성요인보다도 사용자 개인성과 및 만족도에 유의한 영향을 미치는 것으로 나타났다.

• 한국컴퓨터정보학회논문지
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• 제25권11호
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• pp.131-138
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• 2020

멀웨어는 일반적으로 다른 사용자의 컴퓨터시스템에 침입하여 개발자가 의도하는 악의적인 행위를 일으키는 컴퓨터프로그램으로 인식되지만 사이버 공간에서는 적대국을 공격하기 위한 사이버 무기로써 사용되기도 한다. 사이버 무기로서 멀웨어가 갖춰야 할 가장 중요한 요소는 상대방의 탐지시스템에 의해 탐지되기 이전에 의도한 목적을 달성하여야 한다는 것인데, 하나의 멀웨어를 상대방의 탐지 시스템을 피하도록 제작하는 데에는 많은 시간과 전문성이 요구된다. 우리는 DCM 기법을 사용하여, 바이너리코드 형태의 멀웨어를 입력하면 변종 멀웨어를 자동으로 생성해 주는 프레임워크를 제안한다. 이 프레임워크 안에서 샘플 멀웨어가 자동으로 변종 멀웨어로 변환되도록 구현하였고, 시그니쳐 기반의 멀웨어 탐지시스템에서는 이 변종 멀웨어가 탐지되지 않는 것을 확인하였다.