• 제목/요약/키워드: substitution

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Bi계 치환 고온 초전도체 (Studies of Element Substitution on Superconductivity in Bi-Sr-Ca-Cu-O Oxides)

  • 권오흥;박천제
    • 한국전기전자재료학회:학술대회논문집
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    • 한국전기전자재료학회 2000년도 추계학술대회 논문집
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    • pp.124-128
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    • 2000
  • The high Tc phase disappeared and low Tc phase increased in the substitution of transition elements for Bi ions. The high Tc phase decreased in the substitution of Si and Sn for Bi ions. The high Tc phase increased in the substitution of Sb, As and P which were the same group of Bi for Bi ions. The substitution of P ions was the most effective and then the high Tc phase was formed in large quantity by replacing Bi ions with 30% of P ions.

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CLN-PZT 세라믹스의 전기, 광학 특성에 관한 연구 (A Study on the Electrical and Optical Characteristics of CLN-PZT Ceramics)

  • 강원구
    • 대한전기학회:학술대회논문집
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    • 대한전기학회 1988년도 전기.전자공학 학술대회 논문집
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    • pp.799-801
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    • 1988
  • This paper was studied on the effects of Ca-La-Nb substitution and Zr/Ti ratio variation to Pb(Zr, Ti)$O_3$ system on structural, electrical, optical and sound level characteristics in order to develope the piezoelectric and electrooptic ceramic devices. Also the specimens were prepared by the two stage sintering technique. The molecular formular was X($CaO{\cdot}1/4La_{2}O_{3}{\cdot}1/4Nb_{2}O_{5}){\cdot}(1-X)Pb(Zr_{Y}Ti_{1-Y})O_{3}$(x=100X, y=100Y), and the variation of x was $6{\sim}12$, y was 60${\sim}$49 and second stage sintering time was 20${\sim}$40 hours. The experimental results obtained from this study are as follows : 1. The density was decreased, the grain size was increased according to increase of Ca-La-Nb substitution. 2. The crystal structure was rhombohedral in composition 6/60/40, and the crystal structure was tetragonal and cubic according to increase of Ca-La-Nb substitution. 3. The Ca substitution of PZT system enhanced the sintering property. The Pb site vacancy resulting from the substitution of La-Nb increased the dielectrical constant, the piezoelectric charge constant, the dielectric loss and decreased the coercive field. 4. The resistivity of PZT system which has the P type conduction mechanism increased according to substitution of La-Nb because of the substituent acting as donor. 5. The PZT ceramics varied from ferroelectric substance according to increase of Ca-La-Nb substituent. The coercive field and saturation remanent polarization decreased, and at last straight line according to increase of La-Nb substitution. 6. The amount of Ca-La-Nb substitution to improve the light transmittance of speciment was 10 mol%, the Zr/Ti ratio was 49/51, and the second stage sintering time was 40 hours. 7. According to Ca-La-Nb substitution, the specimens was to be transparent. The 7.5/51/49 specimen was suitable for transparent sound vibrator because it had 58% light transmittance (thick 0.2[mm], wave length 700[mm]) and 48% electromechanical coupling factor.

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Effects of Substituting Concentrates with Dried Leftover Food on Growth and Carcass Characteristics of Hanwoo Steers

  • Paek, B.H.;Kang, S.W.;Cho, Y.M.;Cho, W.M.;Yang, C.J.;Yun, S.G.
    • Asian-Australasian Journal of Animal Sciences
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    • 제18권2호
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    • pp.209-213
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    • 2005
  • This study was conducted to determine the optimum substitution level of dried leftover food (DLF) in formula feed for Hanwoo (Korean Native Cattle) steers. A total of forty growing steers were assigned to 5 treatments based on substitution level of DLF (at 0, 25, 50, 75 and 100% level of formula feed). The experiment was carried out with growing steers from 6 months of age to 24 months of age. Average daily gain (ADG) was not affected by DLF substitution level up to 75% of formula feed. However ADG decreased at 100% substitution level. Daily feed intakes were similar among treatments but the amount of feed per 1 kg gain increased with increasing substitution level of DLF. Dressing percentage was around 62% in all treatments without any significant differences. Proportion of quality beef higher than grade 1 was the greatest from animals fed 25% substitution level of DLF. Economic efficiency for Hanwoo steer operator was the highest with 50% substitution level of DLF.

가격차에 의해 발생하는 수요대체효과를 고려한 정태적 최적가격결정 모형 수립 (A Deterministic Model for Optimal Pricing Decisions with Price-Driven Substitution)

  • 김상원
    • 한국경영과학회지
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    • 제33권1호
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    • pp.1-17
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    • 2008
  • Market segmentation is a key strategic factor in increasing the expected profits, especially in the practice of revenue management. A manufacturing firm should manage both manufacturing quantities and pricing decisions over its segmented markets to maximize the expected profits, setting different price for each different segment. Also, market segments should be kept separate in order to prevent demand leakages between different market segments. In fact, even though the markets for different products are firmly segmented, it is not easy to keep separate segmentation because many products might be substitutable by customer buying behavior. That is, customers respond to price changes by purchasing other market's products instead of purchasing the originally requested products, which causes demand substitution effect ; This kind of substitution is referred to as price-driven substitution. Therefore, decisions on optimal prices should take into account the differences in customers' valuation of the different products. We consider a deterministic model for deciding optimal prices in the presence of price-driven substitution, and we compare both symmetrical-and asymmetrical-type demand substitutions between two segmented markets. The objective of this study is to develop analytical and numerical models to examine the impact of price-driven substitution on the optimal price levels and the total expected profits.

카무트 전립분을 대체한 아메리칸 와플의 품질 특성 (Quality Characteristics of American Waffle with Kamut Whole Wheat Flour)

  • 김문용;김지현;전순실
    • 한국식품영양학회지
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    • 제33권2호
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    • pp.183-193
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    • 2020
  • The study was to investigate the quality characteristics of American waffles substituted with 0, 25, 50, 75, and 100% of kamut whole wheat flour (KWF). The KWF samples had maintaining the specific gravity of the batter until the 25% substitution. The spreadability decreased as the ratio of the KWF increased, and the pH of the 100% substitution sample were the lowest. The KWF samples had increasing baking loss rates until the 75% substitution while decreasing the water activity. Lightness and yellowness significantly decreased with increasing the KWF while redness increased. Hardness, chewiness, and gumminess of the 25% substitution sample were the highest, while the springiness and resilience were maximum with the 100% substitution. The KWF samples had increasing overall acceptability, acceptability of color, flavor, and texture until the 50% substitution. The characteristics intensity rating of crust color, bran flavor, and sweetness increased with increasing the KWF. The KWF samples had significantly higher crispiness than the control group. The frequency of the bran flavor, sweetness, nuttiness, and unpleasant increased while the egg and milk flavor, and flour taste decreased. These results suggest that the substitution of the 25~50% KWF could be the optimal to improve the quality characteristics of American waffles.

요구르트 발효에서 효소로 당화시킨 주박 분해물의 탈지분유 대체 효과 (Substitution effects of enzymatically saccharified Korean rice wine lees powder on skim milk in yogurt fermentation)

  • 인만진
    • Journal of Applied Biological Chemistry
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    • 제62권3호
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    • pp.299-304
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    • 2019
  • 본 연구에서는 주박을 발효식품에 이용하기 위하여 요구르트 제조의 주원료인 탈지분유를 주박 효소 당화물로 대체(10, 20, 30, 50%)한 실험군과 탈지분유만을 사용한 대조군을 상업용 Bifidobacterium longum, Lactobacillus acidophilus, Streptococcus thermophilus 혼합 균주로 요구르트 발효를 실시하면서 발효특성을 비교하고, 발효 후 요구르트의 관능특성과 저장성을 조사하였다. 요구르트의 pH는 배양시간에 따라 급격히 감소하여 발효 12시간 후 대조군은 4.30, 주박 효소 당화물 첨가군은 3.96~4.16으로 주박 효소 당화물의 사용량에 비례하여 감소하였다. 적정산도는 pH와 유사하게 증가하였으나 발효 12시간 후 대조군은 0.93%, 주박 효소 당화물 첨가군은 0.84~1.04%로 탈지분유의 대체율이 낮은 조건(10~20%)에서는 대조군보다 산의 생성이 증가되었지만 탈지분유의 30% 이상을 대체하면 산의 생성이 감소하였다. 젖산균 생균수는 발효 9시간까지 급격하게 증가하여 대조군과 주박 효소 당화물 첨가군 모두 8.18~8.24 log CFU/g를 나타내었으나 발효 18시간 후 탈지분유의 30~50%이 대체된 요구르트의 생균수는 7.54~7.69 log CFU/g로 감소하였다. 관능평가 결과 맛과 전체적인 기호도 항목에서 탈지분유의 10~20%를 주박 효소 당화물로 대체하여 제조한 요구르트가 대조군과 유의적인 차이가 없었다. 탈지분유의 일부를 주박 효소 당화물로 대체한 요구르트를 $4^{\circ}C$에서 14일간 저장하는 동안 pH와 적정산도의 변화는 미미하였다. 그러나 젖산균 생균수는 주박 효소 당화물의 사용량에 비례하여 감소하였고, 탈지분유의 10~20%를 주박 효소 당화물로 대체하여 제조한 요구르트에서 저장 11일까지 생균수가 $10^7CFU/g$ 이상으로 유지되었다.

Alkylation and Allylation of Lithium Arylborates Factors Affecting the Di/Mono Substitution Ratio$^\dag$

  • 이호성;송양섭;이동두
    • Bulletin of the Korean Chemical Society
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    • 제8권5호
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    • pp.424-425
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    • 1987
  • Alkylation and allylation of arylborates give mono(ipso) and/or di(ortho and ipso) substitution products. Those factors which promote polarization or ionization of alkylating agents favor di substitution. The ${\sigma}$-type(ipso) substitution reaction of arylborates involves direct interaction of the carbon-boron bonds rather than predissociation of arylborates into aryllithiums and boranes.

재생잔골재 대체가 콘크리트 성능에 미치는 영향 (Effect of Substitution of Recycled Fine Aggregate on Concrete Performance.)

  • 정용일;양은익;정기철;김학모;최중철
    • 한국콘크리트학회:학술대회논문집
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    • 한국콘크리트학회 2002년도 가을 학술발표회 논문집
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    • pp.233-238
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    • 2002
  • In this paper, the characteristics of fresh and hardened recycled concrete were experimentally compared to investigate the applicability of the recycled fine aggregates with the substitution ratio. Test results show that the workability of the recycled concrete decreases with the increment of substitution ratio of the recycled fine aggregates except for type-D case which has a lower absorption ratio. Also air content was increased with increasing substitution ratio. It was found that the compressive strength and elastic modulus of recycled concrete were decreased with increasing substitution ratio of the recycled fine aggregates. And, the superplasticizer was more effective on the workability recovery of the recycled concrete.

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Ionic Liquids: An Environmentally Friendly Media for Nucleophilic Substitution Reactions

  • Jorapur, Yogesh R.;Chi, Dae-Yoon
    • Bulletin of the Korean Chemical Society
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    • 제27권3호
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    • pp.345-354
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    • 2006
  • Ionic liquids are alternative reaction media of increasing interest and are regarded as an eco-friendly alternatives, of potential use in place of the volatile organic solvents typically used in current chemical processing methods. They are emerging as the smart and excellent solvents, which are made of positive and negative ions that they are liquids near room temperature. The nucleophilic substitution reaction is one of the important method for inserting functional groups into a carbon skeleton. Many nucleophilic substitution reactions have been found with enhanced reactivity and selectivity in ionic liquid. In this review, some recent interesting results of nucleophilic substitution reactions such as hydroxylations, ether cleavages, carbon-X (X= carbon, oxygen, nitrogen, fluorine) bond forming reactions, and ring opening of epoxides in ionic liquids are discussed.

기호치환을 기초로 한 잉여 이진수 광병렬 가산용 다중 광상관 필터 (Multiplexed Optical Correlation Filter for Optical Parallel Addition Based on Symbolic Substitution with Redundant Binary Number)

  • 노덕수;조웅호;김정우;이하운;김수중
    • 전자공학회논문지B
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    • 제33B권3호
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    • pp.109-119
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    • 1996
  • We propsoed a multiplexed optical correlation filter method for an optical parallel addition based on symbolic substitution. In the proposed mthod, we used redundant binary number which was easy to minimize the number of the symbolic substitution rules. We chose MACE filter which had very low sidelobes and good correlation peak compared with SDF filter as the optical correlation recognition filter and encoded input numbers properly to increase the discrimination capability. In order to minimize the number of symbolic substitution rules, sixteen input patterns were divided into six groups of the same addition results and six filters for recognizing the input patterns were used. these filters were multiplexed in two MMACE filter planes and the corresponding substitution method was proposed. Through the computer simulation, we confirmed the proposed method was suitable to implement the optical parallel adder.

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