• 제목/요약/키워드: stalk

검색결과 539건 처리시간 0.02초

황색종 잎담배의 엽면지질 성분 조성 및 건조중 변화 (Composition of Leaf Surface Lipid in Flue-cured Tobacco and Their Changes during Flue-curing)

  • 지상운;김도연;이문용;김영희;신승구
    • 한국연초학회지
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    • 제19권1호
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    • pp.57-63
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    • 1997
  • The composition of leaf surface lipid in Flue-cured tobacco and their changes during curing was investigated. The flue-cured variety, Nicotiana tabacum cv. NC 82 was cultivated at Eumsung experiment station in 1996. The samples of riced leaves with different stalk Position(Lugs, Cutter, Leaf and Tips) and different curing stage at half yellowing(24hr), yellowing(48 hr) , color axing(72 hr), midrib drying(96 hr) and cured(120 hr) were collected for analysis of leaf surface lipid. $\alpha$ - and $\beta$ - 4, 8, 13-Duvatriene-1, 3-diol($\alpha$, $\beta$-DVT) were major components in leaf surface lipid extracted with methylene chloride and sugar ester was detected slightly DVT content was increased with ascending stalk position, but increasing trend of total hydrocarbon was not observed. While DVT was decreased throughout curing of tobacco leaves, hydrocarbon content did not show significant change during curing process. Twenty-two duvane compounds were detected by capillary GC in duvane fraction isolated from leaf surface lipid and of which 11 compounds were identified by GC-MS. These compounds were decreased with curing in all stalk position.

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MH 및 FA가 황색종 잎담배의 몇가지 대사산물 변화에 미치는 영향 II. 핵산과 단백질함량의 변화 (Effect of MH and FA on the Change of Several Metabolites in Flue - cured Tobacco(Nicotiana tabacum L.) II. Nucleic Acid and Protein Contents)

  • 한상빈;육창수;조성진
    • 한국연초학회지
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    • 제15권2호
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    • pp.152-160
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    • 1993
  • Using a flue- cured tobacco variety, KF 109, effect of growth regulators(fatty alcohol and C- MH) on the change of protein, DNA, and RNA were investigated. Generally, inhibition of DNA synthesis was observed soon after become notably reduced when checked on 14 days after the treatment. Fatty alcohol treatment appeared to alleviate the inhibition of DNA synthesis caused by the C - MH treatment. It was also observed that in the tips DNA content increased slightly at the early stage after the C - MH treatment but evident reduction of it was resulted from 7th day after the treatment. RNA content in cutters and tips was increased initially but variable transcription inhibitory activities - not so obvious as was observed in DNA synthesis - according to leaf positions were shown thereafter. Ripening of leaves probably due to senescence was advanced by the treatment of the growth regulators. DNA content in root was relatively higher in plants treated with the growth regulators while it was clearly decreased in stalk, However, RNA contents in tissue of stalk and root was not different with that of foliage. Increase of protein content in foliage as well as in stalk was evident 14 days after dual treatment of fatty alcohol and C - MH.

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버어리종 건조방법에 따른 질소화합물의 변화 (Changes of Nitrogeneous Compounds Depending upon the Curing Methods in Burley Tobacco)

  • 백순옥;한상빈;배성국
    • 한국연초학회지
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    • 제25권1호
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    • pp.27-33
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    • 2003
  • This study was conducted to determine the changes of nitrogen compounds in lamina and midrib during the curing process with the different curing methods, such as priming and stalk-cut curing. After KB 108 burley tobacco was cultivated by the different fetilization levels such as standard and 20% higher, only the tips and leaf were harvested. Though the contents of total alkaloid and total nitrogen were similar in lamina, midrib showed a very low contents of those components by the different curing method and fertilization levels. The content of nitrate-nitrogen in lamina increased during a middle of curing process, and then these compound was decreased during an end of curing process by stalk-cut curing method. Nitrate-nitrogen contents in the lamina by the priming curing showed a high level caused by rapid drying process during an end of curing process. That component in midrib was 5-6 times higher than that of lamina. The contents of ammonia-nitrogen in the lamina and midrib were increased during a curing process. Though those amount in tips showed a similar by a different fetilization and curing method, midrib of stalk-cut curing showed a slow increasing during a curing process.

황색종 연초(Nicotiana tabacum L.)에서 엽탈락의 품종간 차이 (Varietal Difference of Leaf Breakdown in Field of Flue-Cured Tobacco (Nicotiana tabacum L.))

  • 조수헌
    • 한국연초학회지
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    • 제10권2호
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    • pp.93-98
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    • 1988
  • This study was conducted to obtain basic information for varietal difference of leaf breakdown in field of flue-cured tobacco at Taegu Experiment Station, Korea Ginseng & Tobacco Research Institute in 1987. The experiment was designed in randomized block with 3 replications, data ware analysed as Split split-plot design. Main plots were varieties, sub-plots were leaf positions, 4, 5 and 6th from bottom, and each sub-plot was divided into 3 parts with distance of midrib, 7 10 and 13em from stalk. Four varieties, NC 95, NC 2326, NC 82 and BY 4 were transplanted in 15 April, and measured the weight of leaf breakdown by artificially weighted in 5 June. The results obtained are as follows : 1. Weights of leaf breakdown according to leaf position, NC 95 were lower as 358-5799 than those of other varieties as 555-597g, were not significantly different regardless of varieties. 2. Weights of leaf breakdown in relation to distance of midrib from stack, NC 95 were lower as 309-419g than those of other varieties as 472-710g. 3. Weights of leaf breakdown were significantly different according to distance of midrib from stalk, and not significantly different according to leaf position under the same distance of midrib from stalk regardless of varieties.

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Curcuma속 식물의 생육 및 개화 특성과 관상적 가치 평가 (Growth and Flowering Characteristics, and Ornamental Evaluation of Curcuma)

  • 황선애;이풍옥;최목필;이종석
    • 화훼연구
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    • 제16권4호
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    • pp.275-283
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    • 2008
  • 태국에서 도입한 Curcuma 18종 및 품종의 생육 및 개화특성을 조사하여 용도별로 우수 품종을 선발하였다. Curcuma alismatifolia 'Chiangmai Pink', 'Tropic Snow', 'Chiangmai Dark Pink', 'Lady Di', 'Siam Violet Lily' 등은 화경장이 약 40~55cm 정도이고 절화수명도 매우 길어 절화용으로 적합하였으며, C. alismatifolia 'Cambodian Red', 'Cambodian Scarlet'와 C. sparganifolia 'Siam Ruby' 및 C. thorelii 'Chiangmai Snow'는 10-20cm 정도로 화경장이 짧아 분화용으로 적합하였다. 꽃(화서)의 수명은 대부분 30일 이상 유지되었다.

Effects of a Health Drink Containing the Extract of the Hovenia Dulcis Fruit Stalk and Theracurmin, on Ethanol-Induced Hangover

  • Kang, Nam E;Oh, Yoon Sin;Yeo, Hee Kyung;Baik, Hyun Wook;Jang, Se-Eun
    • 한국식생활문화학회지
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    • 제36권6호
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    • pp.563-570
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    • 2021
  • The fruit stalk of Hovenia dulcis (H.dulcis) is traditionally used to relieve hangovers in Korea. Theracurmin is a highly absorbable curcumin preparation which increases the bioavailability of curcumin. Curcumin is known for its antioxidant and anti-inflammatory effects. However, the role of this combination in lowering alcohol levels in the body, thereby alleviating the severity of alcohol-induced hangover has not been investigated. Therefore, we conducted a study to investigate the eliminatory effects of a health drink containing the extract of the H. dulcis fruit stalk and theracurmin (theracurmin drink) on ethanol-induced hangover in rats. The theracurmin drink delivered orally to rats 30 mins before the administration of 40% ethanol (5 g/kg body weight), lowered the concentration of ethanol and acetaldehyde in the blood samples collected 1, 3, and 5 h after ethanol administration. Furthermore, the theracurmin drink increased the activities of alcohol dehydrogenase and aldehyde dehydrogenase enzymes. The effectiveness of the theracurmin drink was thus superior to that of other health drink products, suggesting that its consumption may alleviate or prevent an alcohol-induced hangover.

유기농 답전윤환지 Fusarium thapsinum에 의한 수수 줄기썩음병 (Stalk Rot Caused by Fusarium thapsinum on Sorghum at Organic Paddy-upland Rotation System in Korea)

  • 김병련;한광섭;함수상;강영식;박인희;윤성탁
    • 식물병연구
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    • 제22권4호
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    • pp.293-296
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    • 2016
  • 2016년 6월 말 경기도 안성시의 유기농 답전윤환 시험연구포장의 수수 5개 품종에서 줄기썩음병 증상이 관찰되었다. 초기 병징은 줄기의 표면에 적색의 병반이 형성되고 내부에 흑갈색의 반점이 존재하였다. 이후 진전되면 병반 표면에 연한 오렌지색의 포자가 형성되었다. 병원균을 분리하여 배양하면 균총은 백색에서 연한 오렌지색 또는 연노란색을 나타내고 소형분생포자는 $5-19{\times}2-4{\mu}m$의크기로 1-2개의격막을, 대형 분생포자는 $29-52{\times}3-4{\mu}m$로 4-6개의 격막을 갖고 있었다. 병원균의 분생포자 현탁액으로 수수유묘에 분무접종 3일 후 줄기에 진한 적색의 병반이 형성되었고 병의 진전에 따라 줄기가 고사하여 식물체는 쓰러졌다. 분리된 균주의 균학적 특징, 병원성, rDNA ITS 영역의 염기서열을 기초로 병원균은 F. thapsinum으로 동정되었고, 수수의 줄기썩음병으로 명명하였다.

볏짚, 클로버 및 고구마덩굴 Silage 조제(調製)를 위한 생고구마 첨가(添加)의 효과(效果) (Effects of Adding Crushed Fresh Sweet Potatoes on the Quality of Rice Straw, Clover and Sweet Potato Stalk Silages)

  • 김종우;김용국
    • 농업과학연구
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    • 제11권1호
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    • pp.114-119
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    • 1984
  • 볏짚, 클로버 및 고구마 덩굴 silage의 조제(調製) 시(時)에 고구마의 첨가(添加)가 이들 silage의 품질(品質)에 미치는 영향(影響)을 구명(究明)하기 위하여 silage 조제시(調製時)에 파쇄(破碎)한 생 고구마를 클로버 및 고구마 덩굴 silage에는 각각(各各) 5~15%, 볏짚 silage에는 10~30%로 첨가(添加)하여 조제(調製)한 후(後)에 완성(完成)된 silage의 일반조성분(一般組成分), 유기산(有機酸) 및 pH를 측정(測定)하여 품질(品質)을 평가(評價)한 결과(結果)는 다음과 같다. 1. Silage의 일반(一般) 조성분(組成分) 중(中)에서 수분(水分) 함량(含量)은 고구마덩굴 silage에서, 조단백질(粗蛋白質) 함량(含量)은 클로버 silage에서 그리고 가용무질소물(可溶無窒素物)과 조직유(粗織維)의 함량(含量)은 볏짚 silage에서 가장 높았다. 모든 silage에서 고구마의 첨가수준(添加水準)이 높아 질수록 가용무질소물(可溶無窒素物)은 증가(增加)되었고 조직유(粗織維)는 감소(減少)되었다. 2. Silage의 총산함량(總酸含量)은 클로버 silage에서 1.96~2.75%로 가장 높았고, 총산(總酸)에 대(對)한 유산(乳酸)의 비율(比率)은 고구마덩굴 silage에서 81~85%로 가장 높았다. 모든 silage에서 고구마의 첨가(添加)수준(水準)이 높을 수록 총산함량(總酸含量)에 대(對)한 유산함량(乳酸含量)의 비율(比率)이 증가(增加)되었다. 3. Silage의 pH는 고구마덩굴 silage에서 4.10~4.20으로 가장 낮았고 볏짚 silage에서 4.75~5.22로 가장 높았다. 모든 silage에서 고구마의 첨가(添加) 수준(水準)이 높을 수록 pH가 낮아졌다. 4. 고구마 첨가시(添加時)에 고구마의 시중가격(市中價格)을 고려(考慮)한다면 고구마덩굴 silage에서는 첨가효과(添加效果)가 크게 기대(期待)되지 않으나 클로버 silage에서는 5%, 볏짚 silage에서는 10% 정도(程度)가 적당(適當)하였다.

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한국민속공예제품 가공기술 및 디자인 개발에 관한 제고방식-초경공예제품을 중심으로 (A Study on Folkcraft Processing Art and Designing Development-Especially Centerin garound Plant-Stalk Works)

  • 남상교
    • 디자인학연구
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    • 제2권1호
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    • pp.13-41
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    • 1989
  • The raw materials for plant-stalk-folkcrafts are cultivated in the whole country. Most Korean farmers, to increase their income, have produced mats and containers with various plants as a side line from very long ago. At first, they began from the instruments of life and then made folkart and at last get to manu\ulcornerfacturing of industrial folk craft. The folkcrafts, made of plant-stalk, which could nor conform to changing society, are partly declined and partly handed down as the traditions. The social change today, however, makes living conditions more speedy and multisided, accordingly the characteristics of demand also become in\ulcornerdividual and various. While the demend is various like this, suppliers cannot answer demendants' requirements, and consequently, the demand and profit cannot be increased. According to this, the purpose of this study is set up to give an answer to the situation that is at the traditional standstill, through an examination of the motives. I. The crafts of plant-stalk are made only in an organized relationship between agriculture, industry and art as it is compounded art of gathering raw material, manufacturing, producing, improv\ulcornering design and production conditions. It may be possible that a farmer gathers material and weaves it manually but in others, it is im\ulcornerpossible to refine, bleach and dye because the process requires a professional industrial treatment. It is impossible to make art works to a farmer as every farner does not always have aesthetic sense. Though a farmer or producer has these all abilities, it is not desirable to him from economical view. 2. The development or improvement is essential in many sides but the most important thing seems to he in design. According to reports, it is, howevt!r, fact that the crafts improved in design of existing works have more expanded the sales than newly developed works. Therefore, ir appears advisable to improve designs of existing things positively as they have merit of occupying a position already, but on the other hand, new crafts have to be also developed and the producer should grasp the proper time. 3. Building up an industrial complex to improve design with collecting the producing districts for this works scattered allover the country is very desirable for speedy communication, intensive educa\ulcorner tion or training, and effective guidance. 4. In producing for export abroad, before everything, must know the life environment, custom! and manners, main thought of the country, and then produce according to these. S. The crafts of plant-stalk are the fIrst industry in present but in the futher it should change intc second or third industry. 6. A synethetic organization for supporting side line should be established for effectiveness, and experts have to be secured and also the educational-industrial complex and activation of study should be preceded.

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하고초 부위별 용매추출물의 항균 및 항산화 활성 (Antibacterial and Antioxidant Activities of Solvent Extracts from Different Parts of Hagocho (Prunella vulgaris))

  • 서종권;강민정;신정혜;이수정;정혜광;성낙주;정영철
    • 한국식품영양과학회지
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    • 제39권10호
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    • pp.1425-1432
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    • 2010
  • 식물체의 부위별 및 추출용매에 따른 생리활성을 비교하고자 하고초를 뿌리, 줄기 및 꽃대로 구분하고 에탄올, 메탄올 및 물 추출물에 대한 항산화 및 항균 활성을 비교 분석하였다. 추출 수율은 뿌리 추출물이 다소 높은 경향을 보였으며, 물 추출물은 에탄올 및 메탄올 추출물에 비해 6~11배의 높은 수율을 나타내었다. 총 페놀화합물 함량은 에탄올 추출물에서는 줄기에서, 메탄올과 물 추출물에서는 꽃대에서 유의적으로 높게 나타났으며, 플라보노이드 함량은 뿌리에 비해 줄기와 꽃대에서 전반적으로 높은 함량을 나타내었다. 각 추출물의 전자공여능 및 환원력은 모든 실험군에서 농도 의존적으로 증가하였고, 용매별 추출물에서는 메탄올 추출물의 활성이 유의적으로 높게 나타났으며, 부위별 추출물에서는 꽃대> 줄기> 뿌리의 순으로 높은 전자공여능 및 환원력을 보였다. 또한 메탄올 추출물과 물 추출물의 ABTS 라디칼 소거능은 $100\;{\mu}g/mL$의 저농도에서도 꽃대, 줄기 및 뿌리에서 모두 50% 이상의 소거능을 보였다. 하고초 각 부위별 추출물의 항균활성을 측정한 결과 꽃대, 줄기 및 뿌리간의 유의적인 차이는 보이지 않았으나, 열수 추출물에 비해 에탄올 및 메탄올 추출물에서 다소 높은 항균활성이 관찰되었는데, 특히 뿌리와 줄기의 $1,000\;{\mu}g/mL$ 농도에서는 유의적으로 높은 항균활성이 확인되었다. 이상의 결과로 볼 때, 하고초의 꽃대를 이용한 에탄올 및 메탄올 추출물은 식품의 저장성 향상에 이용가치가 높을 것으로 기대된다.