• 제목/요약/키워드: sperm freezability

검색결과 9건 처리시간 0.021초

Effect of Multiple Showering and Vitamin Supplementation on Sexual Behaviour, Quality and Freezability of Buffalo Bull Semen

  • Singh, Pawan;Sengupta, B.P.;Tripathi, V.N.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제14권2호
    • /
    • pp.184-188
    • /
    • 2001
  • In a summer study during May to July, involving 12 young Murrah buffalo bulls at forty months of average age, the effects of multiple shower vs single shower body cooling and vitamin A, D and E supplementation on the sexual behaviour, semen quality and freezability were investigated. The animals were divided into two groups (6 animals in each group) and housed in a half-walled shed with proper spacing, the feeding management being identical. The bulls in the control group were given a single shower at 1000 h, whereas the experimental bulls were given four showers at 10,12,14 and 16 h. In addition, the experimental bulls were given vitamin A, D and E injections at fifteen day intervals. The sexual behaviour of bulls was observed in terms of reaction time, sexual aggressiveness and ejaculatory thrust. Semen quality of all the bulls was assessed in terms of volume, mass activity, live-dead sperm and sperm concentration, sperm motility and morphology, and acrosomal abnormality. The sexual behaviour did not vary significantly between the groups, whereas semen quality differed significantly for volume, per cent live sperms, total sperms per ejaculate and total live sperm per ejaculate between groups. It can be concluded that sexual behaviour was not influenced by the thermal comfort treatment coupled with periodic vitamin A, D and E injections. But the treatments improved most of the seminal traits in the experimental group of bulls. However, benefit of treatment was not reflected in the freezability traits of the semen.

Effect of Caffeine, cAMP and Cattle Seminal Plasma on Freezability of Buffalo Bull Semen

  • Singh, P.;Raina, V.S.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제13권7호
    • /
    • pp.901-905
    • /
    • 2000
  • An experiment was conducted to investigate the effect of caffeine, cAMP and cattle seminal plasma on preservation of semen at ultra low temperature ($-196{^{\circ}C}$). Each semen sample was divided into four parts equal in volume and sperm concentration; three were treated with caffeine, or cAMP, or cattle seminal plasma (CSP) and the fourth was kept as control. Sperm motility, abnormal spermatozoa, live-dead count and acrosomal damage were studied at different stages of freeze preservation viz.; just after dilution, at $5{^{\circ}C}$, at glycerolisation, before freezing, just after freezing, 24 hours of storage, and one week of storage. Sperm motility (58.39, 61.33, 52.00 and 50.39 per cent), non-eosinophilic spermatozoa (72.55, 69.98, 63.31 and 67.64 per cent), abnormal spermatozoa (5.71, 4.98, 8.04 and 5.66 per cent) and acrosomal damage (13.28, 13.33, 14.80 and 14.65 per cent) were observed in cAMP, caffeine, cattle seminal plasma and control, respectively, at every stage of freeze preservation. From this study it could be concluded that freezability of buffalo semen can be improved through the addition of caffeine followed by cAMP and cattle seminal plasma.

한국재래산양에서 계절이 정소기능, 정자의 내동성 및 수정능력에 미치는 영향 I. 정액성상과 정자의 내동성 및 난자침입능력의 계절적 변화 (Effect of Season on Testis Function and Freezing and Fertilizing Ability of Spermatozoa in Korean Native Goat I. Seasonal Changes in Semen Characteristics and Freezing and Penetrating Ability of Sperm)

  • 김창근;정영채;김광식;윤종택;이장희;정영호;최선호;김흥률;김수;권처진
    • 한국가축번식학회지
    • /
    • 제17권4호
    • /
    • pp.311-323
    • /
    • 1994
  • This study was conducted to observe seasonal and individual changes in semen characteristics and sperm freezability, and sperm penetration into zona-free hamster eggs in Korean native goats. Buck response and change in semen characteristics to electrical stimulations was evaluated for four seasons throughout 2 years and percentage of motile sperm and normal apical ridge acrosome was investigated after equilibration and thawing for 4 seasons with 5 bucks. Sperm penetration rate was evaluated for 4 bucks. 1. Probe insertion at depth of 7cm and repeated stimulation for 3 sec was more effective(P<0.05) in buck response and semen collection than those of other conditions. 2. Semen characteristics from electrojaculation was signficantly(P<0.005) higher in spring and fall for semen volume, in spring and summer for sperm concentration and in fall for sperm motility than those in other seasons, respectively. However, there were no differences in total sperm among seasons. 3. Buck response to electrical stimulation showed significant difference(P<0.05) among individuals in all 3 seasons except winter. Significant individual difference in semen volume was only in spring and summer, but there was no indivudual difference in sperm concentration and total sperm in all season. 4. Washing of semen before freezing treatment was greatly(P<0.05) beneficial to sperm motility after thawing, no matter whether ejaculates exhibit egg yolk coagulation or not. 5. Sperm motility after glycerol equilibration was significantly(P<0.05) low in summer semen and motility after thawing was greatly(P<0.05) higher in winter semen than in other seasons. Freezability of unwashed sperm was significantly difference among bucks, but a yearly freezability of washed sperm after chilling and thawing were no differences among bucks and percentage of normal apical ridge acrosome were not different among seasons and bucks. 6. There was no significant difference in sperm motility after thawing between egg yolk levels in summer, although 20% level gave more higher motility than 5% level. 7. In summer, 3.2% glycerol and 3-h equilibration gave greatest percentage(P<0.05) of sperm motility and normal apical ridge acrosome after thawing. 8. Sperm penetration rate into zona-free hamster eggs was not different between bucks and seasons. Overall, it is concluded that to obtain maximum sperm output and successive semen freezing by electrojaculation method, buck selection with good response in all season could be basically considered and that seasonal effect on sperm freezability was more greater than that of individual bucks.

  • PDF

Effects of Butylated Hydroxytoluene on Freezability of Ram Spermatozoa

  • Farshad, A.;Khalili, B.;Jafaroghli, M.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제23권10호
    • /
    • pp.1276-1281
    • /
    • 2010
  • The present study was conducted to investigate the effects of butylated hydroxytoluene (BHT) supplementation on diluted, cooled and frozen-thawed ram spermatozoa. After primary evaluation of collected ejaculates, only semen samples with motility of more than 70% and sperm concentration higher than $3{\times}10^3$ sperm/ml were used for cryopreservation. The selected semen samples were then pooled and diluted 1:4 with Tris Citrate Fructose Yolk (TCFY) extender supplemented with different concentrations of BHT (0.5, 10, 2.0 and 3.0 mM). As the control, semen was diluted and frozen in the diluent without BHT. Motility, progressive motility, viability, membranes and acrosome integrity were evaluated after dilution (part 1), cooling (part 2) and freezing and thawing (part 3). The results of the first part of the experiment showed that there were no significant difference between treatments in the motility, progressive motility, viability, membranes and acrosome integrity of spermatozoa, but the results with 2.0 mM BHT were slightly better than obtained with other levels of BHT and control extender. Significantly better results (p<0.05) were observed in the second part of the experiment for cooled spermatozoa characteristics, when extender was supplemented with 2.0 and 3.0 mM BHT. Furthermore, the results obtained in the third part of the experiment indicated that, after freezing and thawing, all evaluated semen characteristics were improved significantly (p<0.05) by increasing BHT levels, with the best results obtained for extender containing 2 mM BHT. Comparison of these results with those of control diluent, the effects of supplementation were significantly (p<0.01) better. However, the higher concentration of BHT (3.0 mM) reduced the motility, acrosomal integrity, viability and hypo-osmotic swelling response of spermatozoa compared to extender containing 2.0 mM BHT. In conclusion, the results obtained in this study showed that the semen quality of rams was improved when BHT was added to extender used before the freezing process.

Improvement of rooster semen freezability and fertility rate after sericin supplementation in freezing semen extender

  • Ruthaiporn Ratchamak;Supakorn Authaida;Wuttigrai Boonkum;Vibuntita Chankitisakul
    • Animal Bioscience
    • /
    • 제36권10호
    • /
    • pp.1530-1535
    • /
    • 2023
  • Objective: Semen cryopreservation result in decreased sperm parameters and fertilization ability. Sericin exhibits antioxidant activity by reducing lipid peroxidation resulting from free radicals, which can potentially improve cryopreservation outcomes. The present study aimed to examine the efficacy of various sericin concentrations supplemented with a rooster semen-freezing extender on post-thaw semen quality and fertilizing ability of sperm after cryopreservation. Methods: Semen samples were collected from 40 roosters (5 reps), then were pooled, and divided into four groups by the levels of sericin supplementation (0%, 0.25%, 0.50%, and 0.75%) in a freezing extender. Semen suspensions were loaded in medium straw (0.5 mL) and cryopreserved with the traditional liquid nitrogen vapor method. Post-thawed semen was evaluated for sperm motility, sperm viability, and lipid peroxidation. Also, the fertility test was determined. Results: The results showed that supplementation of the freezing extender with 0.50% to 0.75% sericin resulted in greater total motility and progressive motility and lower malondialdehyde levels than the other groups after cryopreservation (p<0.05). However, the viability of 0.75% decreased compared with the value of 0.50% sericin supplementation (p<0.05). Moreover, the fertility and hatchability of total eggs were significantly higher in the 0.50% sericin group than in the other groups (p<0.05). Conclusion: In conclusion, 0.50% sericin is recommended as an alternative component of the freezing extender to improve cryopreserved rooster semen.

제주흑우 동결정액 제조에 있어 Low Density Lipoproteins (LDL)과 항산화제로서 Taurine, Hypotaurine 그리고 Trehalose 조합이 동결 융해 후 정자의 성상에 미치는 영향 (Effect of LDL in Combination with Taurine, Hypotaurine and Trehalose as a Antioxidant on Freezing Thawed Semen Function in Korean Jeju Black Bull)

  • 오신애;고민희;강태영;최선호;고문석;오영미;조원모
    • Reproductive and Developmental Biology
    • /
    • 제36권3호
    • /
    • pp.147-154
    • /
    • 2012
  • 본 연구에서는 제주흑우의 유전자원 보존과 증식에 있어 성공적인 인공수정을 위한 안정적인 동결정액 제조법을 수립하고 동결 융해 후 정자의 품질을 개선하기 위하여 제주흑우의 동결 정액 제조시 LDL, taurine, hypotaurine 그리고 trehalose를 첨가하여 이들이 동결 융해 후 정자의 성상에 미치는 영향에 대하여 알아보고자 수행하였다. 제주흑우의 정액 동결 시 LDL, LDL-taurine, LDL-hypotaurine 그리고 LDL-trehalose의 첨가는 ($63.40%{\pm}7.39$, $69.70%{\pm}6.12$, $67.25%{\pm}3.21$, $64.55%{\pm}2.43$) 대조구에($56.25%{\pm}6.42$) 비하여 모두 유의적인 생존율의 증가를 나타냈다 (p<0.05). 정자막 온전성 검사를 통한 꼬리막 팽창 정자의 비율은 LDL-taurine을 첨가 실험구에서 $70.55%{\pm}5.16$, LDL-hypotaurine 첨가 실험구에서 $64.45%{\pm}5.85$, LDL-trehalose 실험구에서 $64.50%{\pm}2.78$, LDL 단독 첨가 실험구에서 $61.65%{\pm}5.18$로 대조구 $51.90%{\pm}9.99$보다 모두 유의적으로 높은 결과를 나타냈다 (p<0.05). 동결 융해 후 정자의 첨체막 변화 양상에 있어서는 B pattern의 비율은 대조구와 실험구 모두 유의적 차이가 없었으며, F pattern은 LDL-taurine의 조합만이 대조구와 유의적인 차이를 나타내며 증가하였다 (p<0.05). 그러나 AR pattern의 비율은 LDL-taurine, LDL-trehalose, LDL-hypotaurine 그리고 LDL 처리의 순으로 대조구에 비하여 모두 유의적으로 낮은 수준의 AR pattern의 비율을 나타냈다(p<0.05). 정자의 수정능력 평가에 있어 LDL-taurine, LDL-hypotaurine 그리고 LDL-trehalose 모두 대조구에 대하여 유의적으로 높은 웅성전핵 형성율과 SFI를 나타냈으며 (p<0.05), 특히 LDL-taurine의 첨가는 LDL의 단독 처리에 비하여도 유의적으로 높은 수준의 웅성전핵 형성율과 SFI를 나타냈다 (p<0.05). 또한, decondenced sperm 비율에 있어 LDL, LDL-taurine, LDL-hypotaurine 그리고 LDL-trehalose 실험구 모두 대조구에 비하여 유의적으로 높은 결과를 나타냈다 (p<0.05). 본 연구의 결과는 제주흑우 정액의 동결정액 제조에 있어 안정적인 제조법을 공급할 수 있으며, 동결 융해 후 정자의 기능 개선 방법에 보다 많은 정보를 제공할 수 있을 것으로 사료된다.

Effects of Sucrose and Trehalose on the Freezability of Markhoz Goat Spermatozoa

  • Khalili, B.;Farshad, Abbas;Zamiri, M.J.;Rashidi, A.;Fazeli, P.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제22권12호
    • /
    • pp.1614-1619
    • /
    • 2009
  • The present study was conducted to observe the effect of increased osmolality of basic tris extender supplemented with trehalose and sucrose on post-thawing quality (motility, progressive motility, viability, the rate of acrosome abnormality, total abnormality and membrane integrity) of Markhoz goat spermatozoa. Fresh semen samples were evaluated for motility and sperm concentration. Only semen samples with motility more than 70% and sperm concentration higher than $3{\times}10^{9}$ sperm/ml were used for cryopreservation. In Exp. 1, trehalose (50, 75 or 100 mM) and sucrose (40, 60 or 80 mM) were added to a basic tris diluent. Based on the results of experiment 1, the goal of Exp. 2 was to investigate the combinational effects of the highest and lowest concentrations ($T_{100}+S_{80}$ or $T_{50}+S_{40}$) of trehalose and sucrose. As the control, semen was diluted and frozen in the tris diluent without trehalose or sucrose. The results in Exp. 1 showed that all evaluated spermatozoa characteristics improved significantly after freezing and thawing (p<0.05) and at the same time the increase of trehalose and sucrose concentrations in basic extenders was seen, with the best results obtained for extenders containing 70 and 100 mM trehalose and 80 mM sucrose. Comparing these results with those of control diluents, the effects of supplementation were significantly (p<0.05) better. In Exp. 2, the results showed no significant differences (p>0.05) between $T_{100}+S_{80}$ and $T_{50}+S_{40}$ extenders, but the results of $T_{50}+S_{40}$were slightly better than obtained with $T_{100}+S_{80}$ diluents. Furthermore, the results of this experiment indicated that the sperm characteristics in the isotonic control extender were significantly (p<0.05) lower than examined extenders. In conclusion, the results of this study indicated that goat sperm can tolerate hypertonic trehalose and sucrose solutions better than isotonic control diluents in the freezing period. In particular, these positive effects have been shown for acrosome integrity, which is very important for the fertilization capacity of sperm. The data indicated that addition of trehalose plus sucrose to the freezing extender can be recommended for cryopreservation of goat spermatozoa, but more data is needed on pregnancy rate, acrosome reaction and IVF to ascertain the real effect.

돈정액의 액상 및 동결보존에 관한 연구. III. 보존액이 액상정액의 정자생존성과 수태율에 미치는 영향과 희석방법과 용기가 동결정액의 생존성에 미치는 영향 (Studies on the Liquid and Freezing storage of Boar Semen III. Effects of Dilutor on Livability and Fertility of Liquid Semen and Effects of Dilution and Vessel on Livability of Frozen Semen)

  • 임경순;정장용
    • 한국가축번식학회지
    • /
    • 제3권1호
    • /
    • pp.30-35
    • /
    • 1979
  • A, B and C dilutors were used to make Ka (A plus B (1 : 1)) and Na (B plus C(1 : 1)) dilutors in this experiment. Three aliqots of semen were respectivly diluted 1 : 1 and 1 : 2 (semen: dilutor) with Ka, Na and C dilutors and stored at 5$^{\circ}C$ for 7 days in order to study their livability during storage. Fertility was checked for the diluted semen with Ka, Na and C dilutors. Whole semen and extended semen with Na dilutos with and without DMSO were cold shocked at various temperatures for 10 min. Effects of different 1st and 2nd dilution with A, B, C and Na dilutors and of vessels on freezability of spermatozoa were investigtigated. 1. Extended semen 1 : 2 with Na and C dilutors showed highest live sperm index during storage for 7 days at 5$^{\circ}C$. 2. The components of Na dilutor per 100$m\ell$ were skim milk 2.5g, trisaminomethane 0.54g, citric acid 0.265g, glucose 2.835g, fructose 1.5g, sodium lauryl sulfate, 0.08g, penicillin 0.06g, streptomycin 0.075g, and egg yolk 10$m\ell$. 3. Fertility of diluted semen was higher than that of whole semen. Ka dilutor showed higher fertility than Na and C dilutors, and there was no difference in the fertility between Na and C dilutors. 4. Na dilutor with DMSO showed slightly higher livability than Na dilutor without DMSO during storage for 7 days at 5$^{\circ}C$. 5. Cold shock at 1$0^{\circ}C$ for 10 min. decreased greatly the sperm livalility of whole semen but not of extended semen with Na dilutor. Addition of DMSO to Na dilutor has no effect in prevention of cold shock. 6. The extended semen with C. C dilutor (1st and 2nd dilution with C and C dilutor) showed higher post-thawing sperm livability than A.A and Na. B dilutors. Na. B dilution shwed higher post-thawing sperm livability than A.A dilution. There was no difference in the post-thawing livability between semen in 1$m\ell$ straw and 10$m\ell$ aluminium package.

  • PDF

제주마의 동결정액 제조에 있어 Glycerol과 EthyleneGlycol이 동결 융해 후 정자의 기능에 미치는 영향 (Effect of Glycerol and Ethylene Glycol on Post-Thawed Sperm Function in Jeju Horse)

  • 오신애;고민희;고문석;이종언;박용상;강태영;고재형;조원모
    • Reproductive and Developmental Biology
    • /
    • 제36권3호
    • /
    • pp.199-206
    • /
    • 2012
  • 본 연구에서는 제주마 육성 및 산업화에 있어 성공적인 인공수정을 위한 안정적인 제주마의 동결정액 제조법을 수립하는 데 있어 제주마 동결정액의 제조시 동결보호제로서 glycerol과 ethylene glycol의 사용이 동결-융해 후 정자의 운동성, 생존율, 정자막 온전성 그리고 정자의 첨체막 온전성 등에 미치는 영향을 알아보고자 실시하였다. 제주마 정액의 동결 시 5% glycerol, 5% ethylene glycol, 8% glycerol 그리고 8% ethylene glycol을 사용하였으며, 동결 융해 후 정자의 운동성, 생존율, 정자막 온전성 그리고 첨체의 변화를 측정하였다. 동결 융해 후 정자의 운동성에 있어 실험구 사이의 유의적 차이는 나타나지 않았다. 그러나 생존율에 있어 8% glycerol을 처리하였을 때 가장 높은 생존율 ($39.85%{\pm}11.41$)을 나타냈으나, 5% glycerol 처리구 ($18.08%{\pm}1.61$)와의 비교에서만 유의적 차이를 나타냈다 (p<0.05). 정자막 온전성에 있어서도 8% glycerol 처리구만이 $34.13%{\pm}11.02$로 모든 처리구에 비하여 유의적으로 높은 정자막 온전성을 나타냈다(p<0.05). 동결 융해 후 정자의 첨체막 변화에 있어 8%의 ethylene glycol을 처리시 5% glycerol과 5%의 ethylene glycol을 처리한 실험구보다 유의적으로 높은 F pattern의 비율을 나타냈다. B pattern의 비율은 5% ethylene glycol 처리시 8% glycerol과 8% ethylene glycol 처리구보다 유의적으로 증가하였다. 8% ethylene glycol 처리구에서 유의적으로 낮은 수준의 AR pattern 비율을 나타냈다 (p<0.05). 본 연구의 결과는 현재 확립되지 않은 제주마의 동결정액 제조 과정에 있어 보다 유용한 정보를 제공할 것으로 판단된다.