• 제목/요약/키워드: solid state fermentation reactor

검색결과 5건 처리시간 0.02초

Solid State Fermentation Reactor를 이용한 유기성 폐기물의 발효 (Composting of Organic Wastes by solid State Fermentation Reactor)

  • 홍운표;이신영
    • 한국미생물·생명공학회지
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    • 제27권4호
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    • pp.311-319
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    • 1999
  • Leaves of Aloe vera Linne and bloods of domestic animal were composted in a soild state fermentation reactor (SSFR) by using microbial additive including a bulking and moisture controlling agent. From solid-culture of microbial additive, 10 species of bacteria and 10 species of fungi were isolated and, their enzyme activities including amylase, carboxy methyl cellulase CMCase, lipase and protease were detected. Optimum fermentation conditions of Aloe leaves and domestic animal bloods in SSFR were obtained from the studies of response surface analysis employing microbial additive content, initial moisture content, and fermentation temperature as the independent variables. The optimum conditions for SSFR using Aloe leaves were obtained at 9.45$\pm$73%(w/w) of microbial additives, 62.73$\pm$4.54%(w/w) of initial moisture content and 55.32$\pm$3.14$^{\circ}C$ of fermentation temperature while those for SSFR using domestic animal bloods were obtained at 10.25$\pm$2.04%, 58.68$\pm$4.97% and 57.85$\pm$5.$65^{\circ}C$, respectively. Composting process in SSFR was initially proceeded through fermentation and solid materials were decomposed within 24 hours by maintaining higher moisture level, and maturing and drying steps are followed later. After the fermentation step, the concentrations of solid phase inorganic components were increased while that of organic components were decreased. Also, concentrations of total organic carbon(TOC), peptides, amino acids, polysaccharides, and low fatty acids in water extracts were increased. As fermentation in composting process depends on initial C/N ratios in water extracts of two samples were increased because of increased water-soluble TOC. From these results, it was revealed that solid state fermentation reactor using microbial additives can be used in composting process of organic wastes with broad C/N ratio.

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Solid-State Fermentation of Rice by Monascus Purpureus

  • Lucas, Juergen;Schumacher, Jens;Kunz, Benno
    • 한국식품조리과학회:학술대회논문집
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    • 한국식품조리과학회 1993년도 춘계 학술심포지움
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    • pp.149-159
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    • 1993
  • The concept of Solid-State Fermentation is briefly explained in comparison to other fermentation principles, and several types of fermenters are presented. A recently developed "Swing Reactor" for SSF is shown. When inoculated on rice, the mould Monascus purpureus forms red pigments, Which can be used as food colors (Ang-kak, Red Rice). By Response Surface Methodology, serveral factors have been optimized for maximal red colour formation. Showing that presoaking time of rice, pH of soaking water, age of preculture and inoculum size were not of importance within the observed limits. For a fermentation time of 7 days, start humidity is optimal at 34% and temperature is optimal at 28.8 C. These results of small scale fermentation could be transferred to the Swing Reactor.

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Metabolic Pathways of Hydrogen Production in Fermentative Acidogenic Microflora

  • Zhang, Liguo;Li, Jianzheng;Ban, Qiaoying;He, Junguo;Jha, Ajay Kumar
    • Journal of Microbiology and Biotechnology
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    • 제22권5호
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    • pp.668-673
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    • 2012
  • Biohydrogen production from organic wastewater by anaerobically activated sludge fermentation has already been extensively investigated, and it is known that hydrogen can be produced by glucose fermentation through three metabolic pathways, including the oxidative decarboxylation of pyruvic acid to acetyl-CoA, oxidation of NADH to $NAD^+$, and acetogenesis by hydrogen-producing acetogens. However, the exact or dominant pathways of hydrogen production in the anaerobically activated sludge fermentation process have not yet been identified. Thus, a continuous stirred-tank reactor (CSTR) was introduced and a specifically acclimated acidogenic fermentative microflora obtained under certain operation conditions. The hydrogen production activity and potential hydrogen-producing pathways in the acidogenic fermentative microflora were then investigated using batch cultures in Erlenmeyer flasks with a working volume of 500 ml. Based on an initial glucose concentration of 10 g/l, pH 6.0, and a biomass of 1.01 g/l of a mixed liquid volatile suspended solid (MLVSS), 247.7 ml of hydrogen was obtained after a 68 h cultivation period at $35{\pm}1^{\circ}C$. Further tests indicated that 69% of the hydrogen was produced from the oxidative decarboxylation of pyruvic acid, whereas the remaining 31% was from the oxidation of NADH to $NAD^+$. There were no hydrogen-producing acetogens or they were unable to work effectively in the anaerobically activated sludge with a hydraulic retention time (HRT) of less than 8 h.

Determination and Variation of Core Bacterial Community in a Two-Stage Full-Scale Anaerobic Reactor Treating High-Strength Pharmaceutical Wastewater

  • Ma, Haijun;Ye, Lin;Hu, Haidong;Zhang, Lulu;Ding, Lili;Ren, Hongqiang
    • Journal of Microbiology and Biotechnology
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    • 제27권10호
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    • pp.1808-1819
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    • 2017
  • Knowledge on the functional characteristics and temporal variation of anaerobic bacterial populations is important for better understanding of the microbial process of two-stage anaerobic reactors. However, owing to the high diversity of anaerobic bacteria, close attention should be prioritized to the frequently abundant bacteria that were defined as core bacteria and putatively functionally important. In this study, using MiSeq sequencing technology, the core bacterial community of 98 operational taxonomic units (OTUs) was determined in a two-stage upflow blanket filter reactor treating pharmaceutical wastewater. The core bacterial community accounted for 61.66% of the total sequences and accurately predicted the sample location in the principal coordinates analysis scatter plot as the total bacterial OTUs did. The core bacterial community in the first-stage (FS) and second-stage (SS) reactors were generally distinct, in that the FS core bacterial community was indicated to be more related to a higher-level fermentation process, and the SS core bacterial community contained more microbes in syntrophic cooperation with methanogens. Moreover, the different responses of the FS and SS core bacterial communities to the temperature shock and influent disturbance caused by solid contamination were fully investigated. Co-occurring analysis at the Order level implied that Bacteroidales, Selenomonadales, Anaerolineales, Syneristales, and Thermotogales might play key roles in anaerobic digestion due to their high abundance and tight correlation with other microbes. These findings advance our knowledge about the core bacterial community and its temporal variability for future comparative research and improvement of the two-stage anaerobic system operation.

우뭇가사리로부터 레불린산 생산공정을 위한 2단 산 가수분해 (Production of Levulinic Acid from Gelidium amansii Using Two Step Acid Hydrolysis)

  • 김준석
    • Korean Chemical Engineering Research
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    • 제51권4호
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    • pp.438-442
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    • 2013
  • 현재 1,2세대 바이오매스에 비해 상대적으로 값싸며 대량생산이 가능한 3세대 바이오매스인 해조류를 이용하여 다양한 바이오화합물 생산에 관한 연구들이 주목받고 있다. 이러한 이유는 해조류는 다른 바이오매스에 비해 빨리 자라나고, 큰 장비 없이도 쉽게 수확할 수 있다는 장점뿐만 아니라 다양한 화합물로 전환할 수 있는 당이 풍부하고 공정을 통해 쉽게 전환할 수 있기 때문이다. 이러한 해조류부터 다양한 바이오화합물을 생산하는데 있어서 한 가지로 resins, plasticizers, textiles, animal feed, coatings, antifreeze의 상업화된 공정에 사용할 수 있는 레불린산(levulinic acid)이 있다. 본 연구에서는 해조류로부터 효과적으로 레불린산을 생산하는데 있어서 온도, 시간, 산의 농도의 실험조건과 2단 산 처리 공정(two step acid treatment)을 통해 생산을 최적화 하는 조건을 탐색해 보았다. 첫번째 단계로는 상대적으로 저온에서 침지 공정을 통해 고상으로는 다양한 용도로 사용될 수 있는 셀룰로오스를 회수하고, 액상으로는 갈락토오스를 회수하였다. 2번째 단계로는 고온에서 회분식 공정을 통해 갈락토오스를 레불린산으로 전환하였다. 실험 결과 2단 산 처리 공정을 통해 초기바이오매스 기준 20.6%의 레불린산 수율을 확보하였다.