• 농업과학연구
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• 제4권2호
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• pp.126-140
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• 1977

제주도(濟州道)와 남부(南部) 도서지방(島嶼地方)에서 한해(寒害) 및 풍해(風害)에 대한 감귤(柑橘)의 안전재배(安全栽培)와 남부지방(南部地方)에서 비닐하우스 피복(被覆)및 비닐 하우스 피복재배(被覆栽培)를 효율적(效率的)으로 수행(遂行)하기 위하여 온주밀감(溫州蜜柑)의 내한성(耐寒性) 품종(品種)의 선발(選拔), 내한성(耐寒性) 조기검정(早期檢定) 및 내한재배기술(耐寒栽培技術)에 관한 연구(硏究)를 실시한 바 결과(結果)를 다음과 같이 적요(摘要)한다. 1. 거치로 피복(被覆)한 비닐하우스에서 월동후(越冬後) 무동해개체(無凍害個體)를 내한성(耐寒性) 조기검정(早期檢定)(leaf freezing test)에 공시(供試)한 결과(結果) $-9^{\circ}C$ 저온(低溫)에 2시간(時間) 처리(處理)하여 건전개체(健全個體) 12, 약간동해개체(若干凍害個體) 15로 나타났다. 2. 비닐하우스에 거치 두겹을 피복(被覆)하고 상면(床面)에 벼짚 멀칭과 낮에 채광(採光)하는 조건에서 기온(氣溫) $-15^{\circ}C$ 내외(內外)(대전지방(大田地方))에서 하우스 내부(內部) 온도(溫度)는 $-3^{\circ}C$, 지온(地溫)은 $0^{\circ}C$ 이상(以上)으로 유지되었다. 3. 하우스내(內) 비닐 터널 설치(設置) 상면(床面) mulching은 모두 유의성있게 보온 효과를 나타냈으나, 외부 기온에 따라 다르며, 하우스내(內) 비닐 터널은 필림의 색(色)에 의한 유의차는 없었다. 4. 하우스 내부(內部)의 수직적 온도(溫度) 분포(分布)는 하우스내(內)의 온도(溫度)가 높을 때는 상부(上部)일수록 온도(溫度)가 약간 높았고 하우스 내(內)의 온도(溫度)가 낮을 때에는 중앙부(中央部) 상면(床面), 상부(床部)의 순서(順序)로 낮았다. 5. 하우스 내부(內部)의 수평적(水平的) 온도(溫度) 분포(分布)는 북면(北面)이 지온(地溫) 및 상면온도(床面溫度)가 낮고 그 밖의 동서남북(東西南北)의 가장자리 부분(部分)은 모두 낮아서 공시목(供試木)이 동해(凍害)를 받았으며 북쪽 벽면(壁面)에서 30cm내(內)의 공시목(供試木)은 동해(凍害)가 심했다. 6. 북면(北面) 바깥쪽 벽면하(壁面下)에 $30{\times}30{\times}30cm$의 짚다발 절록구(絶綠溝)의 설치(設置)는 북면(北面)의 지온(地溫) 및 상면(床面) 온도(溫度) 강하(降下)를 막아서 동해(凍害)를 막는 효과(效果)가 기대(期待)된다. 7. 흐린날, 눈 나린 날은 하우스 내외(內外)의 온도(溫度) 차이(差異)가 적었으나 방열이 적어서 내부(內部) 온도(溫度)는 야간(夜間)에도 비교적 높게 유지되었다. 8. 1일중 최고온도(最高溫度)의 peak는 하우스 내외(內外) 모두 15시(時) 전후(前後)에 있고 최저온도(最低溫度)의 peak는 모두 6시(時) 전후(前後)에 있으며 외부(外部) 온도(溫度)의 최저(最低)에 따라 내부(內部)도 변한다. 맑은 날의 최고온도(最高溫度)는 차(差)가 크고($19^{\circ}C$, 11월하순(月下旬)) 눈오는 날, 흐린 날은 차(差)가 적었으로($9^{\circ}C$, 11월하순(月下旬)) 특히 눈온 날 하우스내(內)의 온도(溫度) 강하(降下)가 적어서 야간(夜間)에 온도곡선(溫度曲線)은 평행(平行)에 가까왔다. 9. 내한성(耐寒性), 반왜성(半矮性)(semi-dwarf type), 단지형(短枝形)(spur type) 우량품종(優量品種)을 효과적(效果的)인 방한(防寒) 피복(被覆) 재배(栽培)의 기술(技術)을 적용(適用)한다면 제주도(濟州島) 및 남부지방(南部地方)에서의 감귤(柑橘)의 안전재배(安全栽培)와 재배(栽培) 면적(面積)의 확대(擴大)가 기대(期待)된다.

• Journal of Nutrition and Health
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• 제28권5호
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• pp.375-386
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• 1995

This study was designed to investigate the changes in energy substrates, glucose and non-esterified fatty acid(NEFA), and fatty acid compositions in serum, following physiolgical stress in rats fed diets containing various fatty acids. Forty two Sprague-Dawley strain male rats, weighing 108$\pm$2.1g, were fed 3 different experimental diets for 4 weeks. The diets were composed of 105 fat(w/w) of either corn oil(CO;18:2 n6:57%), plant perilla oil(PO;18:3 n3:59%), or tuna fish oil(FO;20:5 n3:17%%, 22:6 n3:19%). After 4 weeks of feeding, each group wa subdiveided into (a) control, (b) 2 min swim in ice-cold water. Animals wer decapitated 20min after commencing the swim; trunk blood, brain, liver and epididymal fat pad were obtained. The levels of serum corticosterone, glucose, NEFA, triglyceride, fatty acid compositions, brain serotonin and 5-hydroxyindoleacetic acid were determined. Basal levels of corticosterone na NEFA of serum were significantly lower in fish oil fed animals than those of any other oil fed animals. Compared to either perilla oil-fed or corn oil-fed rats, cold swim stress in fish oil fed rats produced significantly smaller NEFA and larger corticosterone responses. However, there was no significant difference in basal levels of serum glucose. Stress increased serum glucose levels slightly, and the amount of increment was larger in fish oil rats than those of any other oil fed rats than those of any other oil fed rats, although all the values were normal level. Dietary fats and stress did not affect serotonin metabolism. In additions, the composition of fatty acids in serum was significantly affected by the dietary compostion of fatty acids and stress. Stress induced decreases in monounsaturated fatty acid and non-polyunsaturated fatty acid concentration in either perilla oil fed or fish group, but did not in corn oil fed group. Stress resulted in changes in fatty acid metabolism similar to that associated with essential fatty acid(EFA) dificiency, when feeding animals n-3 fatty acids in diet. In conclusion, feeding fish oil was more effective to decrease NEFA in serum than feeding perilla oil or corn oil and improved lipid metabolism, when the rats were maintained in normal or exposed to stressful environment. However, the fact that feeding diet containing n-3 fatty acids decreased EFA status under stress suggests that the requirement of n-6 PUFA should be increased in these groups.

• 한국잠사곤충학회지
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• 제38권2호
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• pp.93-99
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• 1996

고조삽목후 삽수의 동아가 발아할 때 0.1~0.4% Colchicine 수용액을 4~5일간 적하하여 용천뽕의 동질4배체 2계통, 영변뽕의 동질4배체 1계통을 육성하였으며 주요 재배학적 특성은 다음과 같다. 1. 봄철의 탈포기는 모품종보다 2일간 늦으나 발아후의 발육속도가 빨라서 5개엽기는 모품종과 동일한 중생뽕이었다. 2. 잎모양은 폭광형이고 잎자루는 길고 굵으며 잎두께는 모품종보다 17~33% 두껍고 1엽중은 무겁고 잎면적중은 21~31% 증가하고 엽록소함량은 11~33% 증가하여 우수한 엽질적 요소를 갖추었다. 3. 모품종보다 가지길이는 짧고 가지수도 적으며 마디사이길이는 같거나 약간 길어지며 굵어져서 가지의 구성요소는 다소 불량하였디. 4. 가지끝마름길이 비율로 나타낸 내동성은 4원뽕 23호, 24호는 용천뽕과 비슷하고 4원뽕25호는 영변뽕보다 강하였고 뽕나무 오갈병 발생율은 높았다. 5. 모품종보다 수량성은 낮고 신초엽량비율과 정엽량비율은 약간 높았다. 6. 4원뽕23호와 24호는 염성이 비교적 높아서 62%의 교잡성공율을 나타내었으나 4원뽕25호는 염성이 낮고 교잡성공률은 23.9%이었다.

• 대한한의학방제학회지
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• 제12권1호
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• pp.149-157
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• 2004

1. All the male students and female students who had taken these herb medicines showed a strong increase in immunity (P<0.01) and they were more effective to the male students (P<0.01) rather than the female students (P<0.05) (figure 1). Generally, immunity may be reduced at the time of fatigue and overwork but as these herb medicines have the effect of increasing immunity. Therefore, it is considered that they not only reduce the fatigue of human body but also heighten immunity against disease. 2. The students who had taken these herb medicines showed some reduction in Cortisol concentration in blood, which didn't show the difference of concentration up to statistical meaning compared to before taking the medicines (figure 2). Accordingly, it is regarded that these herb medicine drink restrained stress slightly. 3. The students who had taken these herb medicines showed some reduction in BUN concentration in blood, which didn't show the difference of concentration up to statistical meaning compared to before taking the medicines (figure 3). For the women, they restrained the toxicity of the kidneys just a little. Accordingly, it shows that these medicines are safe herb medicines without the toxicity of the kidneys. 4. The students who had taken these herb medicines didn't show the difference of concentration up to statistical meaning in sFOT and sGPT concentration in blood compared to taking them (figure $4{\sim}5$). Accordingly, it is suggested that these medicines are safe stuffs without the toxity of the liver. 5. Seven members of the university students answered to the questionaire that they were pleasant while taking the medicines and didn't feel fatigue. They answered very positively that they had better effects than before taking the medicines in many things (Refer to the Questionaire). However, one male student and two female students of them complained of temporary headache and indigestion for 2 days after taking these herb medicines but they said they had been taking cold medicines due to cold symptom before taking the medicines. Accordingly, it turns out that such temporary symptom is not irrelevant to these medicines. In conclusion, it is considered that these herb medicines have the effects of increasing immunity, restraining fatigue and stress through this clinical study carried out in simple way and that they are valuable as herb medicines without the toxity of the liver and kidneys.

• 한국조경학회지
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• 제44권6호
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• pp.120-136
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• 2016

본 연구는 경관의 색채를 시간의 개념을 포함하는 연속적 지각의 시퀀스로 보고, 그 흐름과 데이터를 정량적으로 분석하는 기법과 그것을 활용하여 개방성에 따른 도시색채 변화경향을 연구한 것이다. 이는 매우 경험자의 체험에 근접한 리듬으로 대구시 도시철도 3호선인 모노레일 속에서 바라다보는 도시의 색채 시퀀스를 좌우 양쪽에서 동영상을 촬영하여 2초 간격의 프레임에서 대표색 데이터와 시각량을 산출하여 색상, 명도, 채도, 고채도 분포로 시퀀스 데이터를 분석하는 기법들을 도출하였다. 공간의 개방성, 밝기 정도, 선명도 정도, 고채도 분포와 코드, 시각량의 우위, 지배적 노출인자, 한난색의 이미지, 각 세분별 시퀀스 리듬의 다이나믹 정도를 비교 분석할 수 있는 기법을 도출하였으며, 도출된 시퀀스 데이터 중 하늘의 시각량으로 공간 개방도를 결정하고, 개방도에 따른 도시 색채의 경향을 회귀분석하였다. 도시색채는 개방도가 높아질수록 명도는 낮아지고, 채도는 미세하게 증가하였으며, 한색계열이 현저하게 증가하였다. 이는 또한 린치의 공간 위요비례와도 매우 관계가 깊었으며, 도시 색채변화경향을 실제 경관을 통해 더 구체적으로 파악할 수 있었다.

• 한국식품저장유통학회지
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• 제22권6호
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• pp.788-795
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• 2015

개발한 수배송용기[TEPP-1(250 L), TEPP-2(50 L)]와 기존의 사용되고 있는 스티로폼(EPS) 박스에 소고기를 저장하면서 저장 중 품질특성을 조사하였다. 잠열재, 용기내부, 샘플중심의 온도변화 측정에서 저장기간 동안 수배송용기 TEPP-1가 설정온도 $5^{\circ}C$로 온도유지가 잘 되는 것으로 측정되었고, pH변화 또한 유의적으로 큰 변화 없이 유지하는 경향을 보였다. 소고기 구매에 영향을 주는 색변화는 TEPP-1에 저장 시 가장 적었고, VBN은 저장 7일에 8.39 mg%로 유의적으로 가장 적은 증가율을 나타내었고, TBA역시 TEPP-2보다 적게 증가하는 것으로 측정되었다. 육즙 손실은 저장 7일에 TEPP-1은 0.87%로 큰 변화가 발생하지 않은 반면 TEPP-2는 1.78% 육즙 손실을 나타내었고, 미생물의 변화는 저장 4일까지 두 수 배송용기의 유의적 차이는 없었으나 저장 7일에 TEPP-1 6.65 log CFU/mL, TEPP-2는 7.62 log CFU/mL로 증식하여 유의적 차이를 나타내었다. 기호도 조사 또한 저장 7일째 TEPP-1은 대부분의 항목에서 6.5점 이상의 평가를 받았지만 TEPP-2는 3점 이하의 평가를 받아 소고기가 부패되어 상품성이 상실된 것으로 판단되었다. EPS 박스는 저장 3일 이후 더 이상 실험이 불가능하였고, 모든 분석항목에서 TEPP-1(250 L) 수 배송용기가 TEPP-2(50 L)보다 소고기 신선도 유지에 효과적인 것으로 측정되었고, 저장 7일까지 소고기의 신선도 유지가 가능한 것으로 판단된다.

• 방사성폐기물학회지
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• 제16권1호
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• pp.123-136
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• 2018

본 연구의 목적은 고준위폐기물 처분기술 개발과 관련하여 현장실증 연구를 위해 사용될 공학규모 이상의 균질 완충재 블록을 제작하기 위한 새로운 방법론을 제시하는 것이다. 이와 관련하여 플롯팅 다이(floating die) 방식의 프레스 재하 및 냉간등방압프레스(CIP; Cold Isostatic Press) 기법을 국내 최초로 완충재 제작에 적용하였다. 또한 소요 밀도기준을 충족하는 완충재 블록을 생산하기 위한 최적의 제작조건(프레스 및 CIP의 소요 압력)과 현장 적용성을 분석하였다. 상기 기법의 적용을 통해 완충재 블록 내 밀도분포 편차가 현저히 감소하였으며, 이와 동시에 평균 건조밀도가 소폭 상승하고 약 5%의 크기가 감소하였다. 또한 CIP 적용을 통해 응력이완(stress release) 현상이 감소하고, 이로 인해 시간 경과에 따른 표면균열 발생이 현저히 저감됨을 시험제작을 통해 확인하였다. 본 연구에서 제시된 방법론은 공학규모 이상의 균질한 완충재 블럭을 성형할 수 있으며, 또한 이는 선진핵주기 고준위폐기물처분시스템(AKRS; Advanced Korea Reference Disposal System of HLW)의 완충재 소요 밀도기준을 충족하는 것으로 분석되었다.

• 농업과학연구
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• 제41권3호
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• pp.163-167
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• 2014

The average temperatures for year and winter season have been risen by $0.7{\circ}C$ and $1.4{\circ}C$, respectively, during the last 30 years. Recently abnormal climate phenomena occurred frequently results in severe loss of vegetable crops grown in Korea. Specially, Chinese cabbages grown in the southern area of Korea are often significantly affected by sudden cold waves during winter season before harvest. This experiment was conducted to find out a potential role of covering materials on the protection of frost damage of 'Bularm' chinese cabbage in the winter season. The lowest temperature was $-15.8^{\circ}C$ in non-covering, $-8.1^{\circ}C$ in the PE film covering and $-4.6^{\circ}C$ in the non-woven fabric covering with PE film, respectively. The cumulative times below $4.0^{\circ}C$ were 145.5 hours for the non-covering treatment, 94 hours in the PE film covering and 14.5 hours in the non-woven fabric covering with PE film, respectively. The symptoms of frost damage were severe at non-covering chinese cabbages compared to polyethylene film (PE) non-woven fabric with PE covering ones. Microscopic studies showed the normal anatomical structure of palisade and spongy tissue of cabbage leaves covered with non-woven fabric with PE film. Leaf cells, however, were slightly damaged in cabbages covered with PE film alone, and both palisade and spongy cells were were completely collapsed in uncovered cabbages. The result of this study suggests that chinese cabbages is required to be covered with non-woven fabric with PE film to minimize the frost damage by sudden cold wave below $-7^{\circ}C$.

• 대한수의학회지
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• 제15권2호
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• pp.147-152
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• 1975

Although considerable research has been done on the blood picture of the horse, hot-blooded and cold-blooded, little work has been made of the blood picture of the army pack horse, Jeju horse. The object of the present investigation was to make good this deficiency, and to suggest standard for the blood picture of army pack horses kept under the regular military training and the ideal feeding in the heart of a mountain. Blood samples were drawn from the jugular vein through a 15-gauge bleeding needle from 41 males and 28 females, aging 3 to 9 years old. It was taken between seven and nine o'clock in the morning. Animals were handled as quietly as possible to avoid any excitation. No restraint other than a halter was used. Enumeration of erythrocyte, total and differential leukocyte count, determination of hemoglobin in blood, and the value of packed cell volume were male in the usual manner, and erythrocytic constant was calculated by the method of Wintrobe. Erythrocyte count was $7.83{\pm}0.20(4.95{\sim}11.05){\times}10^6/mm^3$(SE). This value was much lower than hot-horses, but slightly higer than the values of cold-horse reported from foreign country. Concentration of hemoglobin in blood was $13.0{\pm}0.33(9.5{\sim}17.8)g/100ml$. This value was much higher than that of cold-horses observed by the other authors, approaching to the values of hot-horses. Packed cell volume was $32.1{\pm}0.92(22{\sim}42)ml/100ml$. This vague was a little higher than that of the other cold-horses. Mean corpuscular volume was $41.5{\pm}1.20(26.6{\sim}59.3){\mu}m^3$. This value matched so well with the other results recorded by various investigators. Mean corpuscular hemoglobin and mean corpuscular hemoglobin concentration were $16.9{\pm}0.43(12.3{\sim}25)$ pg and $41.0{\pm}0.45(29.1{\sim}51.1)g/100ml$, respectively. These values were significantly higher than the values found by the other investigations. Total leukocyte enumeration was $10.5{\pm}0.41(5.6{\sim}17.9){\times}10^3/mm^3$, being considered as normal. And differential leukocyte count of neutrophil was $44.5{\pm}2.23(15{\sim}76)%$, $5,527{\pm}234(2,231{\sim}9,144)/mm^3$, of lymphocyte $50.5{\pm}1.19(19{\sim}77)%$, $4,307{\pm}125(1,456{\sim}11,098)/mm^3$, of monocytel (0~4)%, $105(0{\sim}352)/mm^3$, of eosiophil 3.2(0~14)%, $340(0{\sim}1,232)/mm^3$ and of basophil 0.25(0~3)%, $23(0{\sim}236)/mm^3$. The percentage of the differential count obtained from the present work showed a good agreement with the results of various authors. Of the horses examined monocyte was found from 42 horses, eosinophil from 62 horses and basophil from 10 horses. No significant differences recognized between male and female horses, and the effect of age was not observed between three to nine years old. Judging from the blood picture of the present investigation, it could be stated that the army pack horses on training were kept better than the average farming conditions.

• 한국생활과학회지
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• 제21권5호
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• pp.947-956
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• 2012

This study aims to investigate both general dietary behaviors and clinical symptoms of diet related effects among fifth grade students at an elementary school in Ulsan Metropolitan City, and to categorize those relationships in terms of their comparative differences. The findings of this study are as follows. 1. Out of 694 students polled, 53.7% were of boys and 46.2% were girls with average age of $11.9{\pm}0.3$, average height of $145.1{\pm}6.8cm$, and average weight of $39.7{\pm}9.7kg$. Obesity in boys (5.5%) exceeded girls (3.9%) whereas children categorized as underweight showed girls (14.6%) slightly exceeded boys (10.4%). 2. Dietary behaviors were largely the result of four factors - unbalanced diet, balanced diet, protein and fruits and healthy dietary habits. Of these factors, protein and fruits ($4.04{\pm}1.03$) ranked first, balanced diet ($3.38{\pm}1.04$) second, healthy dietary habits ($3.04{\pm}1.01$) third and unbalanced diet ($2.23{\pm}0.6$) ranked last. 3. When Dietary behaviors were classified with four low ranking factors, they were divided into four types such as convenience (22.4%), good diet (24.7%), busy contemporary modern man (24.3%) and healthy dietary habits (26%). 4. Clinical symptoms include colds ($2.27{\pm}1.15$) followed by headaches ($2.17{\pm}1.19$), stomachaches ($2.16{\pm}1.15$), dizziness ($2.02{\pm}1.15$), atopic allergy ($1.95{\pm}1.30$), prevalence for cold sores ($1.86{\pm}1.07$), allergy ($1.65{\pm}1.05$), and constipation ($1.54{\pm}0.87$). 5. According to the results, clinical symptoms were divided into two groups - unhealthy (40.1%) and healthy (59.9%). 6. By analyzing the relationship between dietary behavior types and clinical symptom types, the convenience factor included slightly more of the unhealthy group (56.3%), whereas the good diet (71.1%), busy contemporary modern person (55.8%) and healthy dietary habits (69.7%) included more of healthy group (p<.001). Since the majority of students belonging to the unhealthy group had convenience dietary behavior, education about desirable dietary activities is needed for these students. In addition, nutrition information and information on possible clinical symptoms caused by nutritional imbalance should be provided for students and their households.