Quality characteristics of fresh beef during storage using cold chain containers
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Kwon, Ki-Hyun
(Korea Food Research Institute)
Kim, Jong-Hoon (Korea Food Research Institute) Kim, Byeong-Sam (Korea Food Research Institute) Cha, Hwan-Soo (Korea Food Research Institute) Kim, Ji-Young (Korea Food Research Institute) Kim, So-Hee (Korea Food Research Institute) |
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