• 제목/요약/키워드: senior centers

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Issues and Directions in Developing Nutrition Education for Older Adults in Korea

  • Kim, Kyung-Won
    • Journal of Community Nutrition
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    • 제2권1호
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    • pp.71-84
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    • 2000
  • This paper presents the status of nutrition education for older adults in Korea, and examines considerations in developing effective nutrition education programs for the elderly based on literature reviews. Finally, strategies of nutrition education for older adults in Korea are examined. Status of nutrition education were examined by surveying 90 senior centers, and 46 public health centers providing nutrition services. Most senior centers(96%) provided health education programs, however, nutrition was only a part of health programs. Among the 41 public health centers which responded to the survey, 73.1% provided nutrition education for older adults. The frequently covered topics were prevention & management of hypertension/stroke, diabetes, nutritional management during later adulthood, and osteoporosis. Common barriers in planning and implementing elderly education were; lack of educational materials for older adults, reliance on lectures, difficulty in following-up. To develop effective nutrition education, four stages consisting of needs assessment, planning and implementation of programs, and evaluation should be carefully done. Needs assessment might be done using quantitative or qualitative assessment. Factors influencing nutrition behavior of older adults can be systematically examined using a theoretical approach such as the PRECEDE-PROCEED framework. Qualitative methods, such as focus group interviews, also provide insightful information regarding the needs of older adults. In planning nutrition education programs, physical and pshychological changes associated with aging should be considered. Literature regarding elderly education suggest that active participation or participatory learning is also effective for older adults. Educational materials are developed following the principle of KISS and pre-tested. Program evaluation has been rarely done in practice, although it provides valuable feedback to the program. Strategies for developing nutrition education for Korean elderly include; performing needs assessment, developing a standard program by topics in a logical and systematic way, developing programs for subgroups of elderly, applying diverse education methods developing educational materials for the elderly, evaluating programs using simple tools, and delivering a nutrition program as a part of health promotion program. Finally, the interaction and communication between researchers and practitioners is strongly recommended to ensure better nutrition education and services to the elderly.

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고령자 대상 식생활 및 시판 고령친화식품 기호도 조사 - 서울시내 노인복지시설 이용자 중심으로 - (Preferences of Commercial Elderly-Friendly Foods among Elderly People at Senior Welfare Centers in Seoul)

  • 장효현;이승주
    • 동아시아식생활학회지
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    • 제27권2호
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    • pp.124-136
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    • 2017
  • This study was performed to investigate the perception and preferences regarding commercial universal design foods (UDF) made with different ingredients. A one-to-one interview was used for data collection and the survey was conducted on 41 elderly people (over age 65; males: 11, females: 30) attending senior welfare centers in Seoul. Twelve UDF samples were collected, which were widely sold in Japan. Majority of respondents prepared meals (53.7%) and ate alone (43.9%), respectively. The preferred cooking level of elderly food was "ready to eat (RTE)" (43.9%) or "ready to heat (RTH)" (43.9%) rather than fresh cut product. In most, the elderly had no problem with chewing-action (90.2%). Generally, food ingredients such as grain, meat, seafood and fruits showed higher preference than vegetable and nuts. Among 12 UDF samples, pumpkin gratin (4.17) and peach flavored jelly (4.27) showed higher preferences among tested samples on a 5-point facial hedonic scale. There were no significant differences in overall preferences of all samples by difficulty in terms of chewing and swallowing of respondents. Demi-glace sauce hamburger and pot sukiyaki were more preferred as age increased (p<0.05).

일부지역사회 노인들의 우울 수준에 영향을 미치는 요인에 대한 연구 (The Influential Factors of Elderly Depression in Rural Areas)

  • 노국희
    • 지역사회간호학회지
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    • 제9권1호
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    • pp.104-116
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    • 1998
  • The paper was studied those aged of 65 years or over who were attending 11 senior citizen's centers and 4 nursing home centers for the aged during the day in Junla-buk do. The purpose of this study was to measure the level of depression and related factors by using the 20 part Zung's self-rating interview schedule. The results of the study were analized using an SAS program. Data analysis included the following : percent, average, S.D, ANOVA, T-test, Person's simple correlation, multiple regression. The results of the study are as follows: 1. The mean value of depression was 45.54 out of a total of 80 and the mean depression scale was 2.28 on a Likert scale. Those over a 50 degree depression rate was 37.7%. 2. There was a significant decrease of depression when monthly pocket money increased. 3. There was a significant decrease in depression degree when they think their health is good and they have no chronic disease. 4. There was a significant decrease in depression degree when activities of daily living increased, r= -0.537 and p=0.0001. There was a significant decrease in depression degree when health promoting behavior increased, r= -0.752 and p=0.0001. 5. There was a significant decrease in depression degree when social activities increased, in meeting a relatives and attending a senior citizen's center.

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복지회관 이용 노인의 연하장애 위험성과 연하 관련 삶의 질 (The Risk of Dysphagia and Dysphagia-specific Quality of Life among Community Dwelling Older Adults in Senior Center)

  • 김민수;박연환
    • 성인간호학회지
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    • 제26권4호
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    • pp.393-402
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    • 2014
  • Purpose: The aim of this study was to describe the risk of dysphagia among older adults in senior centers and to find the relationships between the risk of dysphagia and dysphagia-specific quality of life. Methods: The participants were 260 community-dwelling older adults, aged 65 years in two senior centers. Data were collected by self-report questionnaires or face to face interviews. The instruments were the modified dysphagia risk assessment scale for elderly and dysphagia-specific quality of life questionnaire. The data were analyzed using t-test, $x^2$-test, logistic regression, and pearson's correlation. Results: 162 older adults (62.3%) were classified as having the risk of dysphagia. Severe dry mouth (OR=15.677, CI=2.986~82.297), neurologic disease (OR=10.125, CI=1.092~93.899), gastritis (OR=5.731, CI=1.482~22.173), denture discomfort (OR=2.969, CI=1.016~8.677), teeth discomfort (OR=2.61, CI=1.311~5.196) were the significant factors predicting the risk of dysphagia. There is a significant correlation between the risk of dysphagia and dysphagia-specific quality of life. Conclusion: Dysphagia could be a major health problem among community dwelling older adults. It can affect the dysphagia-specific quality of life. Older adults having severe dry mouth, neurologic disease, or gastritis should receive dysphagia risk assessment and proper management on a regular basis. An effective nursing intervention needs to be developed for the older adults with risk factors of dysphagia.

찾아가는 한의사 주치의 사업 성과분석 연구 (A study for effectiveness of senior center visiting Korean Medicine doctor program)

  • 박정수;신선미;김효선;성현경;고호연
    • 대한예방한의학회지
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    • 제22권1호
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    • pp.61-67
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    • 2018
  • Objectives : The purpose of this study was to examine the effectiveness and satisfaction of visiting Korean Medicine doctor program. Method : The senior center visiting Korean Medicine doctor program was conducted in ten senior centers in Seongnam city from April 2016 to December 2016. Korean Medicine doctors were assigned senior center one by one. The program consisted of health lectures and health counseling. The health lectures embraces stroke, musculoskeletal disease, dementia, depression and self care for the elderly Results : A total of 194 elderly persons participated the program. The self-health awareness level were changed from $50.86{\pm}25.31$ to $57.17{\pm}24.62$ (p-value=0.003). The physical pain level was decreased from $5.33{\pm}2.99$ to $5.04{\pm}2.86$. The quality of life were changed from $0.791{\pm}0.155$ to $0.792{\pm}0.144$ (p-value=0.923). Overall satisfaction of visiting Korean Medicine doctor program was $9.36{\pm}2.11$. The need for sustainability for visiting Korean Medicine doctor program was $9.76{\pm}0.60$. Conclusions : The study demonstrated that visiting Korean Medicine doctor program had a positive effect on the health awareness level. The overall satisfaction and further need were high. Further program for senior center will be needed.

공동주택 경로당의 건축적 특성과 커뮤니티 거점공간으로서의 활용방안 연구 (Analysis of Architectural Characteristics to Utilize Senior Centers as an Community Anchor Space in Apartment Complex)

  • 은난순;박혜선
    • 의료ㆍ복지 건축 : 한국의료복지건축학회 논문집
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    • 제25권2호
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    • pp.37-50
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    • 2019
  • Purpose: The purpose of this study was to analyze the space planning of the Senior Center which was supplied recently in apartment complex, to activate the spaces suitable for the changes and needs of the elderly and to explore the complex functions as a community space where intergenerational exchanges are possible. In other words, we sought implications for the physical plan of the district as a community base space and searched for improvement plan. Methods: The survey was conducted by five large private sectors of construction, and 10 of them were built after 2010 in an urban area(Seoul). Literature review, data analysis, field survey and interview were used for the research method. Results: As a result, it was difficult to meet the demands of various elderly people in the space planning, program and operation mode at the current level. In particular, the Baby Boomer generation as an active silver generation will not use the Senior Center. Therefore, based on the results of the survey, we propose some of the following about the Senior Center in apartment complex. First, it is necessary to change the term "the Senior Center" as defined in Article 55-2 of the "Regulations on Housing Construction Standards, etc.". Second, the criteria for setting up the elderly complex space should be presented specifically. Third, it is necessary to secure financial resources in operation and management. Finally, it is necessary to support the residents' organization for community revitalization. Implication: Through the amendment of the laws, it will be possible for various generations to have opportunities to interact by activating the existing community spaces for seniors. It will also contribute to improving the community of apartment complexes.

노인체육의 현황과 실버태권도 활성화 방안 연구 (A Study on the Present Condition of Senior Sports and Activation Plan of Silver Taekwondo)

  • 오정수
    • 산업융합연구
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    • 제22권4호
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    • pp.31-38
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    • 2024
  • 본 연구의 목적은 노인체육의 국내외 현황을 조사하고 노인체육의 한 종목으로서 실버태권도의 활성화 방안을 고찰하는 데 있다. 국내외 노인체육 현황조사를 위해 국가별 공공기관 및 체육시설(문화체육관광부, 보건복지부, 통계청, e-나라지표, 국민체육진흥공단)의 보도자료, 통계자료를 수집하였고 관련 논문, 학술지, 서적 등과 비교 분석하여 실버태권도 활성화 방안으로 다음과 같은 사항을 도출하였다. 첫째, 한국의 노인체육은 주로 복지관을 통해 행해지며 댄스, 요가, 음악이 선호되는 경향이 있으며 무술의 선호 비율은 낮았다. 실버태권도의 참여를 높이기 위해서는 해외와 같이 체육의 체험 사례를 미디어, 영화 제작, 배포, 전화 홍보 등 다양한 마케팅이 필요하다. 둘째, 수련 대상에 따른 실버태권도 프로그램의 개발이 필요하며 이를 수행할 수 있는 지도자의 양성이 필요하다. 프로그램의 개발은 태권도 기관, 태권도장, 대학, 평생교육원과 연계하여 전공 학생 및 노인 체육지도자의 참여가 필요하다.

복지관 이용 노인의 건강상태와 건강행위 관련요인 (Health Status and Factors related to Health Behaviors of Older Adults Using a Senior Center)

  • 하지연;박연환
    • 성인간호학회지
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    • 제27권4호
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    • pp.428-437
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    • 2015
  • Purpose: The aim of this study was to describe health status and to identify the factors related to health behavior in older adults in South Korea. Methods: A cross-sectional survey was conducted with a convenience sample of 186 older people (mean age =68.2yrs, 65.1% Female) registered at one senior center. Data were collected by self-report questionnaires or through face to face interview. The instruments were the Modified Health Behavior Assessment Scale, Stanford Research Instruments for Chronic Disease, Self-Efficacy, SOF Frailty Index and Quality of life questionnaire. The data were analyzed using t-test, ANOVA, Pearson's correlation, and stepwise multiple regression. Results: 58.6% older adults perceived their health status positively. Education level and economic status were significantly related to health behaviors of older adults. Self-rated health, sleep, stress, quality of life, health distress, depression, and frailty were significantly correlated with the health behaviors of older adults. Frailty, education level, and sleep disturbance were the significant factors predicting the health behaviors. Conclusion: The findings from this study suggest that nurses should take into consideration education level of older adults to promote their health behaviors and health promotion program which focuses on maintaining the quality of sleep and preventing frailty.

복지회관 이용 노인의 사회적 고립감 예측요인 (Factors Associated with Social Isolation in Older Adults using Senior Welfare Centers)

  • 박연환;강희선
    • 대한간호학회지
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    • 제38권5호
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    • pp.712-719
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    • 2008
  • Purpose: The purpose of this study was to investigate the factors associated with social isolation in older adults using a senior welfare center. Methods: This study was a cross-sectional survey. Data was collected from June to August 2006 using a questionnaire. A total of 248 older adults responded. Results: About one third (34.9%) of participants responded they felt socially isolated. There were statistically significant differences in living, religion, family and belongingness social support, loneliness, depression, family function, perceived health status, and number of chronic illnesses between socially isolated and non isolated groups. However, factors influencing social isolation were family function (OR=0.954, CI=0.926-0.982), loneliness (OR=1.042, CI=1.002-1.083), depression (OR=1.041, CI=1.002-1.081), and number of chronic illness (OR=1.657, CI=1.153-2.382). Conclusion: We found that some older adults were feeling socially isolated even though the senior welfare center was a good place to meet people. The findings of this study indicated that older adults suffering from social isolation need special attention and may benefit from interventions which promote health and social interactions. Further studies are needed to develop and evaluate an intervention program for this population.

노인의 삶의 의미에 영향을 미치는 요인 (Factors related to Meaning in Life in Elderly)

  • 공수자;김계하
    • 성인간호학회지
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    • 제22권4호
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    • pp.438-447
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    • 2010
  • Purpose: The study examined factors related to the meaning in life in elderly in one city. Methods: The sample consisted of 217 subjects all of which were over 60 years of age and were recruited from two community senior centers from December 2008 to February 2009. Data collection instruments were the Meaning in Life Scale, Social Support Index, CES-D, and RULS questionnaire. SPSS/WIN 17.0 was used for descriptive analysis, independent t-test, one-way ANOVA, and correlation coefficient. Results: The mean of the score from the Meaning in Life was 50.04 (range 10~70). There were significant differences in subjects' perception of meaning in life according to age, level of education, religion, having a spouse, satisfaction with relationship with children, and frequency of visits to a community senior center. Meaning in life was significantly correlated with family support, depression, and loneliness, which were significant predictors (21.5%) of meaning in life. Conclusion: To improve meaning in life of the elderly who visited a community senior center, nurses may pay attention to depression, loneliness, and family support.