• Title/Summary/Keyword: semipurified diet

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REPULSIVE EFFECT AND PALATABILITY OF DIETARY PHENYLALANINE IN LAYING HENS

  • Choi, Y.-H.;Asakura, K.;Okumura, J.;Furuse, M.
    • Asian-Australasian Journal of Animal Sciences
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    • 제9권2호
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    • pp.159-164
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    • 1996
  • Food intake of birds can be affected by particle size as well as diet composition, In order to investigate whether food intake of diets including excessive amount of phenyalanine(Phe) was influenced by diet types. a series of experiments were conducted in growing chicks and laying hens. Growing chicks significantly decreased food intake in a semipurified excessive Phe diet compared with a semipurified control diet, while laying hens fed a practical diet including excess Phe did not significantly reduce their food intake over a corn starch-substituted control diet. In an attempt to find out whether diet type affects food intake in layers, the semipurified type diet with excess Phe greatly reduced food ingestion, but the effect was delayed in the practical type diet. Moreover, under choice feeding regimes between the Phe and either starch, tyrosine(Tyr) or fiber diets in order to investigate whether the decreased food intake in the presence of an excess of dieary Phe in laying hens is involved in the palatability for the diet, there was no significant difference between Phe and starch diet while a preference for the Phe diet tended to be increased when birds were offered Tyr. Laying hens ingested significantly more the Phe diet than the fiber diet within 1 h after feeding. For supporting the idea that preference for the Phe diet may be affected by manipulating taste sense, an anaesthetic or saline was intramuscularly administered under the tongue just before a choice feeding. Preference for the Phe diet was not significantly different from that for the fiber reference diet within 1 h in the anaesthetized birds while the birds preferred the Phe diet in the saline treated group. It is suggested that because birds are able to select a diet, the decreased food intake induced by dietary excess Phe may be due to the repulsive effect of Phe after ingestion but not the taste of Phe.

조피볼락(Sebastes schlegeli)의 사료내 비타민 C 요구량 설정을 위한 기초연구 (Development of an Experimental Model for Vitamin C Requirement Study in Korean Rockfish, Sebastes schlegeli)

  • 배성철;이경준;장혜경
    • 한국양식학회지
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    • 제9권2호
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    • pp.169-178
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    • 1996
  • 본 실험은 조피볼락의 비타민 C 요구량 설정을 위한 실험모델과 실험사료를 개발하고 각 조직 내의 비타민 C 축적량에 따른 영양특성 그리고 그에 따른 요구량을 제시하고자 실시되었다. 실험어는 실험시작 평균체중이 12.6 g인 조피볼락 치어를 사용하였으며, 6개 실험구로 나누어 3반복으로 비타민 C 첨가 농도를 달리한 6개의 반정제 실험사료를 공급하였다. 4주간의 예비사육 (대조구사료 공급)후 8주간의 사육 실험을 실시하였으며, 6가지 실험사료의 비타민 C 농도는 다음과 같다 ; 0 (대조구), 25, 50, 75, 150 and 1500 mg L-ascorbic acid/kg diet ($C_0,\;C_{25},\;C_{50},\;C_{75},\;C_{150},\;and\;C_{1500}$). 증중율과 사료전환효율은 대조구사료를 공급한 실험구가 $C_{150}$$C_{1500}$ 사료를 공급한 실험구보다 유의적으로 낮게 나타났다(P<0.05). Hematocrit은 대조구사료를 공급한 실험구가 다른 실험구들에 비해 유의적으로 낮게 나타났다(P<0.05). 근육 조직내의 비타민 C 농도는 대조구가 가장 낮아서 $C_{150}$$C_{1500}$ 실험구와 유의차를 보였고, 고농도 첨가구인 $C_{1500}$ 실험구가 다른 모든 실험구들에 비해서 유의적으로 높게 나타났다(P<0.05). 그러나 간, 아가미, 뇌조직의 비타민 C 농도는 $C_{1500}$ 실험구만 다른 실험구에 비해 유의적으로 높을뿐(P<0.05), 다른 실험구들간에는 유의적인 차이를 보이지 않았다(P>0.05), 따라서 조직내의 농도로는 근육에서 4.8 mg AA/kg 이하이면 성장, 사료효율, hematocrit에서의 결핍증상을 발견할 수 있을 것으로 판단되며, 사료내 비타민 C 요구량은 40 mg AA/kg diet 이상이고, 150 mg AA/kg diet이면 충분할 것으로 생각된다.

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토종홍화씨의 급여가 실험동물의 늑골골절 회복중 골조직에 미치는 영향 (Effects of Diet of Korean Safflower(Carthamus tinctorious L.) Seed Powder on Bone Tissue in Rats during the Recovery of Rib Fracture)

  • 최명숙;김준환;전선민;안미영;구세광;이재현;문광덕
    • 한국식품영양과학회지
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    • 제27권4호
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    • pp.698-704
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    • 1998
  • This study was carried out to investigate the effects of diet of Korean safflower(Carthamus tinctorious L.) seed powder on bone tissue during the recovery of rib-fracture in rats. Male Sprague-Dawley rats of 10 weeks old, weighing 370$\pm$5g, were divided into two groups including the control group(C group, AIN-76 semipurified diet) and safflower seed group(S group, AIN-76 semipurified diet+10% safflower seed powder) and were fed experimental diets for 12 days after adaptation period. After this period, the 9th right rib was fractured surgically and sham-operation was also performed. Rats were fed with experimental diets for up to 30 more days after rib-fracture. The degree of bone repair was evaluated during the recovery period at the 8th, 11th, 16th, 21st, 30th days after the surgical operation by microscopic observation of the fractured rib tissue. In callus formation, the portion of hyaline cartilage was noticably higher in S group than C group. The intracatilagenous ossification was observed at the 8th day in S group, but at 11th day in C group. The intramembranous ossification in callus was widely found over the 8th day to the 11th day in S group, but it was shown over the 11th day to the 16th day in C group. Bone resorption was also occured more rapidly in S group as indicated by large numbers of osteoclasts observed. At the 30th day, most of trabecular bones were disappeared in S group, whereas still shwon in C group over wide ranges of fractured ribs. These results imply that the supplementation of Korean safflower seed powder influences in the recovery of bone fracture by accelerating the process of bone repair.

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조피볼락 치어의 장기간 사육에 있어서 사료내 L-ascorbic acid 농도가 성장과 조직내 Vitamin C 농도에 미치는 영향 (Long-term Feeding Effects of Different Dietary L-ascorbic Acid Levels-on Growth and Tissue Vitamin C Concentrations in Juvenile Korean Rockfish)

  • 배승철;이경준
    • 한국수산과학회지
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    • 제29권5호
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    • pp.643-650
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    • 1996
  • 본 실험은 조피볼락에서의 비타민 C 함량을 달리한 6가지 반정제사료를 28주간 공급했을때의 성장 효과와 그에 따른 네가지 조직에서의 비타민 C 축적량 및 비타민 C 요구량을 조사하기 위해 실시되었다. 4주간의 예비 사육 기간에는 어체내에 축적되어 있을 비타민 C 함량을 최소화하기 위해 비타민 C를 첨가하지 않은 $C_0$ 사료를 공급하였다. 실험어는 실험 시작 평균 체중이 12.6g인 조피볼락 치어를 사용하였으며, 6개 실험구로 나누어 3반복으로 하였으며, 6가지 실험 사료의 비타민 C 첨가 농도는 다음과 같다: 0, 25, 50, 75, 150 and 1500 mg L-ascorbic acid (AA)/kg diet $(C_0,\;C_{25},\;C_{50},\;C_{75},\;C_{150},\;&\;C_{1500})$. 총 28주간의 사육 실험 결과, 증체율, 사료전환효율, 일일성장율, 단백질전환효율은 $C_0$ 실험 구가 다른 모든 실험구들에 비해 유의적으로 낮게 나타났으며 다른 실험구들 간에는 유의적인 차이가 없었다 (P<0.05). 28주간 사육 실험 후의 조직내 비타민 C 분석결과, 네가지 조직 중 총 비타민 C 함량이 가장 높은 조직은 근육이며, 단위 무게당 비타민 C 함량이 가장 높은 조직은 뇌임을 알 수 있었다. 사료내 비타민 C 분석 결과, $C_25$ 사료구의 비타민 C 농도는 64.5mg AA/kg diet로 나타났다. 따라서 성장기 조피볼락에 있어서 사료내 비타민 C 요구량은 약 65mg AA/kg diet 정도일 것으로 추정된다.

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비타민프리믹스 무첨가시 사료 중 단백질원이 조피볼락(Sebastes schlegeli) 치어의 성장과 체성분에 미치는 영향 (Effect of Dietary Proteins without Vitamin Premix Supplementation on the Growth and Body Composition of Juvenile Black Rockfish Sebastes schlegeli)

  • 이해영
    • 한국수산과학회지
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    • 제49권2호
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    • pp.146-153
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    • 2016
  • A feeding experiment was conducted to determine the nutritional value of various dietary protein sources without a vitamin premix supplementation in juvenile black rockfish, Sebastes schlegeli. Diets containing similar quantities of lipid and carbohydrate with 50% crude protein from fish meal (FM)/soybean meal (SBM)/corn gluten meal (CGM), FM only, casein/gelatin, high FM/low casein and low FM/high casein were fed to rockfish along with a commercial rockfish diet. The diet containing only 65.6% FM and the commercial rockfish diet produced significantly greater weight gain (WG) and feed efficiency (FE) than all other semipurified diets (SPDs); the economical diet with 52.8% FM, 10% SBM and 5% CGM produced lower WG than the diet containing FM and commercial rockfish diet, but FE and survival were similar both diets. Intermediate responses were observed for rockfish fed the SPD containing 32.8% FM and 27.4% casein, while SPDs containing 10% FM and 41.8% casein and 38.5% casein and 10% gelatin yielded the lowest WG and FE. Some differences in tissue indices and body composition of rockfish were induced by the diets containing various protein sources and levels without the vitamin premix supplementation.

INTRACELLULAR AMINO ACID PROFILE OF RUMEN BACTERIA AS INFLUENCED BY UREA FEEDING AND ITS DURATION

  • Kobayashi, Y.;Wakita, M.;Hoshino, S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제6권4호
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    • pp.619-622
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    • 1993
  • Rumen bacterial amino acids in sheep on urea diet were monitored to assess a possible change in amino acid synthesis as a long term response to high rumen ammonia environment. A sheep was fed a semipurified diet with soybean meal, followed by a diet with urea as a main nitrogen source. Mixed rumen bacteria were harvested from ruminal fluid taken 3 h after feeding (twice in soybean meal feeding and 6 times in urea feeding) and fractionated as cell wall, proteins and protein-free cell supernatant of monitor amino acids in each fraction. Ruminal ammonia concentration at the sampling ranged from 5.7 to 39.5 mgN/dl. Cell wall and protein fractions of mixed rumen bacteria were stable in their amino acid composition regardless of nitrogen sources of diet and the feeding duration. However, protein-free cell supernatant fraction showed a higher alanine proportion with urea feeding (18.6 and 28.2 molar % of alanine for samples from sheep fed soybean meal and urea, respectively) and its duration (20.6 and 32.9 molar % for samples from sheep on urea diet for 1 and 65 days, respectively). Total free amino acid level of bacteria was depressed in the initial period of urea feeding but restored on 65th day of the feeding. These results suggest that an alanine synthesizing system may develop in rumen bacteria as urea feeding becomes longer.

갓의 급이가 흰쥐의 Cholesterol 대사에 미치는 영향 (Effects of Mustard Leaf(Brassica Juncea) on Cholesterol Metabolism in Rats)

  • 조영숙
    • Journal of Nutrition and Health
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    • 제26권1호
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    • pp.13-20
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    • 1993
  • To investigate the effects mustard leaf(Brassica Juncea) on Cholesterol metabolism, male Sprague Dawley rate were fed semipurified diets containing 2% or 4% mustard leaf with or without cholesterol for 5 weeks. Plasma cholesterol content decreased significantly by feeding 4% mustard leaf with of without cholesterol for 5 weeks. Plasma cholesterol content decreased significantly by feeding 4% mustard leaf in rats fed 1% cholesterol in the diet. In addition, HDL-cholesterol increased slightly by the feeding of mustard leaf, resulting in a significant increase in the HDL-cholesterol/total cholesterol ratio and a reduction of atherosclerotic index. However, levels of plasma lipids were not influenced by mustared leaf in rats fed cholesterol-free diet. The contents of all classes of lipid in liver increased by dietary cholesterol. Of the liver lipids, triglyceride and cholesterol ester were accumulated most, showing a fatty liver synodrome. Supplementation of mustard leaf to cholesterol-containing diet resulted in a slight decrease in neutral lipid contents of liver. Fecal cholesterol excretion was higher by more than 2.7 and 3.3-fold in rats fed 2 and 4% mustard leaf than in control rats fed cholesterol. Similar trends were found in fecal bile salt excretion; rats fed and 4% mustard leaf excreted more bile salts by more than 1.5 and 2% than those fed control diet containing cholesterol. In summary, mustard leaf may have an antiatherogenci effect of reducing plasma cholesterol level and increasing HDL-cholesterol level. The plasma cholesterol lowering effect of mustard leaf is suggested to be due, at least in part, to increase in fecal excretion of cholesterol and bile acids.

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Lack of the Initiation of Benzo[a]pyrene-induced Mouse Forestomach Neoplasia by Di(2-ethylhexyl)phthalate(DEHP)

  • Lee, Sang-Ho;Le, Young-Chun;Kim, Jeong-Ok;Ha, Yeong-Lae
    • Preventive Nutrition and Food Science
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    • 제2권2호
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    • pp.96-100
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    • 1997
  • Carcinogenicity of di(2-ethylhexyl)phthalate(DEHP) to the mose forestomach and its inhibitor activity for the initiation of Benzo[a]pyrene(BP)-induced mouse forestomach neoplasia were studied on the mouse forestomach carcinogenesis regimen. One hundred female ICR mice(6~7 weeks of age) were hosed in a poly-carbonate cage (4 mice/cage) in a humidity- and temperature-controlled room subjected to a semipurified diet for a week. Mice were divided into 4 treatment groups (25 mice/treatment): Basal diet, DEHP, BP, and BP+DEHP. On Monday and wednesday, 0.1ML DEHP mixed with 0.1ml olive oil (for DEHP and DEHP+BP treatment groups) or 0.1ml saline+0.1ml olive oil (for basal diet group) was intubated, p.o., and on Friday, 2mg BP dissolved in 0.2ml olive oil (for BP and BP+DEHP treatment groups) was intubated, p.o. This cycle was repeated for 4 weeks. Beginning with the first intubation of BP an continuing thereafter, body weight and food intake were recorded once and twice weekly, respectively. All surviving mice were sacrificed 22 weeks after the first dose of BP intubation and countered forestomach tumor. No tumor was formed by DEHP treatment. 5.75 tumors per mouse was formed by BP treatment, whereas its number was reduced to 4.53 by BP+DEHP treatment. Similar results were seen in the tumor incidence. Body weight gain was not affected by DEHP treatment, when compared to that b basal diet treatment. The body weight was significantly reduced by BP treatment, but its reduction was recovered to the level of the basal diet group by BP+DEHP treatment. No significant difference was seen in food intake among all treatment groups. These results indicate that DEHP lacks carcinogenic activity to the mose forestomach and rather inhibits the initiation of BP-induced mose forestomach neoplasia.

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Effects of citrus aglycone flavonoids, hesperetin and naringenin, on triacylglycerol metabolism in hamsters fed with a cholesterol diet

  • Cha, Jae-Young;Lee, Jin-Woo;Lee, Young-Choon;Cho, Young-Su
    • Advances in Traditional Medicine
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    • 제1권1호
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    • pp.28-36
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    • 2000
  • Effects of hesperetin and naringenin on the concentration of triacylglycerol in the serum and liver were studied in male golden hamster fed with the semipurified diet containing at 1% level of them for 3 weeks. The concentration of triacylglycerol in serum of the naringenin group decreased by 31%, whereas that in liver increased by 37% compared to the control group. The concentration of triacylglycerol in the serum and liver of the hesperetin group was slightly lower than the control group. The activity of microsomal phosphatidate phosphohydrolase in the liver, which is a key enzyme for biosynthesis of triacylglycerol, was significantly inhibited in the hesperetin group, whereas it was not affected in the naringenin group. The effect of hesperetin on phosphatidate phosphohydrolase was also measured in vitro. Hesperetin decreased the activity of phosphatidate phosphohydrolase with a dose-dependent manner. Both naringenin and hesperetin did not statistically affect the daily food consumption, body weight, liver weight, and total cholesterol in the serum. The observation accounts for the hypotriglyceridemic effect of hesperetin in the hyperlipidemic hamster.

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Effect of Selenium on Pulmonary Glutathione Peroxidase and Alveolarization of Neonatal Rats

  • Kim, Hye-Young
    • 환경생물
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    • 제21권3호
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    • pp.297-302
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    • 2003
  • This study was designed to determine whether selenium (Se) nutrition affects pulmonary glutathione peroxidase and alveolarization in the neonatal rat. Twenty-four female Sprague Dawley rats were bred and fed a semipurified Se-deficient (0.04 ppm, Se-) or a Se-adequate (0.5 ppm, Se+) diet through pregnancy and lactation. Pulmonary DNA synthesis was slightly higher in Se+ pups than in Se- pups on d 6 and d 9 of lactation, but significant difference was not found. As pulmonary alveolarization progressed, mean air space size decreased and internal surface area and lung volume increased. No difference in pulmonary alveolarization was found between Se- and Se+ pups by age. Pulmonary Se concentration was higher in Se+ pups than in Se- pups at all age. Glutathione peroxidase activity in lung tissur reflected Se status and was lower in Se- pups than in Se+ pups. In conclusion, selenium has no significant effect on alveolarization of neonatal lungs. but it is necessary for adequate supply of pulmonary antioxidant, glutathione peroxidase.