• Title/Summary/Keyword: seed age

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Effect of Seed Size on Seedling Performance in Panax g.inseng (종자의 크기가 묘삼의 생육에 미치는 영향)

  • Kim, Jong-Man;Lee, Seong-Sik;Kim, Yo-Tae
    • Journal of Ginseng Research
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    • v.5 no.2
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    • pp.85-91
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    • 1981
  • Ginseng seeds were gathered from 3,4,5 and 6 years of age and were classified into four qroups (below 4mm, 4∼5mm, 5∼6mm and above 6mm in across sieve). They were sown in seedling bed and some characters were investigated in each qroup of seed size. 1. The distribution of seed size of below 4mm, 4-5mm, 5-6mm and 6mm were 23.7%, 60.8%, 12.4% and 4.5%, respectively. 2. The ratio of seed coat dehiscence was not affected by seed size but emergence ratio and emerging vigor were superior in large seed. 3. The large seed showed superiority in stem length, stem diameter, leat and also in root length, root diameter and root weight. but diseased root was not affected by seed size. The effect of age(seed harvest) was not significant on all those characters.

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Assessment of Seed Viability and Vigour in Neem (Azadirachta indica A. Juss.)

  • Kumar, Devendra
    • Journal of Forest and Environmental Science
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    • v.29 no.4
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    • pp.282-291
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    • 2013
  • Rapid loss in viability of neem (Azadirachta indica A. Juss.) seed is a major problem. Present effort was undertaken for developing a set pattern for assessing of viability and vigour in seed of various mother tree age of neem (Age I-06 years, Age II-15 years, Age III-25 years and Age IV->30 years old). Various viability test viz. triphenyle tetrazolium chloride test, electrical conductivity, excised embryo test, and germination test have been performed on seeds obtained from mother tree age classes. Inconsistency was observed with the TTC and EC test in germination of seed in laboratory as well as nursery. While various vigour tests viz. cold test, chemical stress test (methanol stress test), and accelerated ageing test alongwith ageing index, germination test (G%, MGT and GV) and various seedling growth parameters like seedling length (cm), number of leaves, collar diameter (cm), total biomass (g) alongwith mathematical indices i.e. vigour index, sturdiness quotient, volume index, quality index, root shoot ratio in nursery as well have been taken for study and showed better consistency. On the basis present study results of various viability and vigour test indicated that mother tree age class II performed better in comparison to others and it can be recommended for seed collection. Further it is also recommended that viability of neem seed may be assessed using various laboratory tests like excise embryo test and germination test (G%, MGT and GV) and vigour test may be taken preferably by cold germination test, chemical (methanol) stress test, accelerated ageing test in laboratory and germination alongwith various seedling growth parameters seedling length (cm), number of leaves, collar diameter (cm), total biomass (g) alongwith mathematical indices like Vigour Index, Sturdiness quotient, Volume Index, Quality index, root shoot ratio in nursery as discussed in this study.

Effects of Plant Age and Seed Specific Gravity on Seed Germination of Bupleurum falcatum L. (시호 채종주령(採種株齡) 및 종자비중에 따른 발아특성)

  • Choi, Byoung-Ryourl;Park, Kyeong-Yeol;Kang, Seung-Won
    • Korean Journal of Medicinal Crop Science
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    • v.6 no.2
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    • pp.154-159
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    • 1998
  • This experiment was conducted to investigate the effects of plant age on germination and distribution of seed specific gravity and to find a reason of low germination rate in seeds harvested from young plants, which could be valuable information for the improvement of seed germination in Bupleurum falcatum L. The germination rates of Korean native cultivar were 35% and 4% higher in 1-year-and 2-year-old plants, respectively, than Misshimasaiko (三鳥柴胡) and showed no significant difference between 1- and 2-year-old plants. However, in Misshimasaiko, seed germination rates of 1-year-old plants were $22.7{\sim}23.0%$ lower than those of $2{\sim}3-year-old$ plants. The relative frequency of seeds over 1.00 specific gravity in Misshimasaiko was $33{\sim}34%$ higher in $2{\sim}3-year-old$ plants compared to 52% of 1-year-old plant, but no difference was found between plant ages in Korean native cultivar. Considering varietal difference, the germination rate of seeds with the same specific gravity was not affected by plant age in Korean native cultivar, but in Misshimasaiko it was greatly different between 1-year-old $(5.0{\sim}17.5%)$ and $2{\sim}3-year-old$ plants $(22.5{\sim}55.0)%$. From these results, it was assumed that differences in germination rate among seeds from different plant ages were caused not only by seed specific gravity but also by some other factors.

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Effects of Dietary Zizyphus jujuba Seed Meal on Broiler Performance (대추씨(Zizyphus jujuba Seed) 급여가 육계의 생산성에 미치는 영향)

  • Son, Jang-Ho
    • Korean Journal of Poultry Science
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    • v.41 no.4
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    • pp.279-285
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    • 2014
  • The study was conducted to investigate the effect of dietary Zizyphus jujuba seed meal on broiler performance, small intestine and cecal length, gizzard weight and fecal gas emission. A total of 180 day-old broiler chicks (Ross) were randomly divided into 4 groups, fed the commercial diet containing 0, 0.3 (T1), 0.6 (T2) and 0.9 % (T3) of Zizyphus jujuba seed meal from two to 5 weeks of age. Body weight gain and feed efficiency (feed/gain) were significantly increase in T2 than other groups at 3 weeks age (P<0.05). There was no statistical difference in body weight gain and feed efficiency (feed/gain) by feeding Zizyphus jujuba seed meal, although they tended to be improved by treatment during whole experimental period (5 weeks age). The gizzard weights of three treatment groups were higher than control. But no difference among three treatment groups was observed. The small intestine and cecal length was no change by feeding Zizyphus jujuba seed meal. Emission of $NH_3$ and VFA gas from excreta were significantly decreased from 5 to 10 days of storage period (P<0.05). In conclusion, the results of this study showed that the addition of Zizyphus jujuba seed meal at 0.3 to 0.6 % to the diet has increased digestibility of feed and the reduction of $NH_3$ emissions from feces, there was a possibility of improvement in body weight gain of broiler chickens.

Effect of Dietary Hot Pepper(Cap8icum annum) Seed on Performance and Egg Quality in Layers (사료내 고추(Capsicum annum)씨가 채란계 생산성과 난질에 미치는 영향)

  • 허준무;고태송
    • Korean Journal of Poultry Science
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    • v.25 no.1
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    • pp.21-30
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    • 1998
  • The effects of dietary levels and feeding period of Korean hot pepper (Capsicum annum) seed on the performance and egg quality were investigated. Rhode Island Red layers of 84 wk of age were fed the experimental diets containing O.O(Control), 0.5, 1.0, 2.0, and 3.0% of HPS, respectively, in individual cages during 10 wk of the feeding period. The dietary hot pepper seed significantly(P<0.05) improved hen-day egg production and daily egg rnass, but reduced egg weight(P<0.05). During the 10 wk of the feeding period, the egg production and daily egg mass improved after 6 or 7 wk of feeding 0.5, 1.0 or 2.0% hot pepper seed diets. When the layers were fed the 3.0% HPS diet, it only took 1 wk to improve the egg production and daily egg mass. In addition, the birds fed 3.0% hot pepper seed diet showed relatively constant egg weight while those of the Control increased gradually as the feeding period passed. The dietary hot pepper seed significantly improved the eggshell thickness, and redness and whole color of egg yolk. The results indicate that dietary hot pepper seed( $\geq$2.0%) may improve the egg production and egg shell thickness, and increase the redness of egg yolk in layers.

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Identification and Seed Transmission of Peanut Viruses Occurenced in Honam Area (호남지방에 발병되는 땅콩바이러스의 분리, 동정 및 종자전염)

  • So, In-Young;Cheong, Seong-Soo;Chon, Kil-Hyong
    • Applied Microscopy
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    • v.22 no.1
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    • pp.55-69
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    • 1992
  • Viral disease incidence in the peanut fields at Iri, Kochang, Iksan and Puan in Chonbuk province was 0.93% on July and 8.46% on August in 1991. The causal pathogen was identified as peanut stripe virus (PStV) by the results of host plant reaction, immunological assay and observation of virus particles. Seed transmission rates of collected seeds from diseased plants ranged from 12.9 to 14.8% at peanut fields. PStV transmission was higher in small than in large seeds. Seed transmission of PStV was correlated with the age of the plant when inoculated; infection of young plants resulted in more seed transmission than did infection of old plants. Seed transmission of PStV was correlated with pod formation stages when inoculated at the 45th day after sowing; formed seeds for 2 weeks after inoculation resulted in more seed transmission than did formed seeds after 4 weeks. In seed transmission, this causal virus was moved to embryo and cotyledon through gynophore, pod, and funicle from leaves.

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Dietary chia (Salvia hispanica L.) improves the nutritional quality of broiler meat

  • Mendonca, Nicole Batelli de Souza Nardelli;Filho, Sergio Turra Sobrane;de Oliveira, David Henrique;Lima, Eduardo Machado Costa;e Rosa, Priscila Vieira;Faria, Peter Bitencourt;Naves, Luciana de Paula;Rodrigues, Paulo Borges
    • Asian-Australasian Journal of Animal Sciences
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    • v.33 no.8
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    • pp.1310-1322
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    • 2020
  • Objective: The current study was conducted to evaluate the quality and profile of fatty acid in the breast and thigh, and the performance of broilers fed diets containing seed or oil of chia (Salvia hispanica L.) as a replacement for soybean, in the rearing period from 29 to 42 days of age. Methods: On the 29th day of age, 120 broilers were distributed in four treatments evaluated in five replicates of six birds. The grain or oil of soybean was respectively replaced on a weight-to-weight basis in the formulation by the seed or oil of chia, constituting the experimental diets. The roasted whole soybean and chia seed were included in the feed at 16.4%, whereas the soybean and chia oils were included at 2.5%. Results: The dietary chia oil increased the lipid peroxidation in the thigh meat, and the dietary chia seed increased the cooking loss of the thigh. However, for the other physicochemical parameters evaluated and for the proximate composition of the breast and thigh, in general, the inclusion of chia seed or oil in the diet provided similar or better results than those observed when the diets contained soybean oil or roasted whole soybean. With regard to the fatty acid profile and associated parameters, dietary chia increased the concentrations of α-linolenic, eicosapentaenoic, and docosahexaenoic acids and reduced the Σω-6:Σω-3 ratio and the atherogenicity and thrombogenicity indices of the broiler meat. However, the dietary chia seed worsened the feed conversion ratio. Conclusion: Diet containing 2.5% chia oil supplied to broilers during the period from 29 to 42 days of age improves the feed conversion ratio, increases the deposition of the ω-3 fatty acids in the breast and thigh, in addition to reducing the Σω-6:Σω-3 ratio and the atherogenicity and thrombogenicity indices, thereby resulting in meat with higher nutritional quality.

Botanicals Mediated Reproductive Enhancement in Mulberry Silkworm (Bombyx mori L.)

  • Kumar P. M. Pratheesh;Bhargava S.K.;Prabhakar C.J.;Kamble C.K.
    • International Journal of Industrial Entomology and Biomaterials
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    • v.14 no.1
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    • pp.45-50
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    • 2007
  • Ethanol extract of 20 botanicals in 3 concentrations i.e., 2.5%, 5% and 10% were evaluated for their efficacy to improve reproductive performance of mulberry silkworm (Bombyx mod L.) through feeding botanical enriched mulberry leaves during $2^{nd}$ day of $4^{th}$ age as well as $1^{st}$ and $3^{rd}$ day of $5^{th}$ age larvae. The preliminary screening was done by ranking the botanicals based on influence in most important reproductive contributing parameters such as single cocoon weight, effective rate of rearing, pupation rate, fecundity and recovery of eggs/kg cocoon. Five botanicals viz., Asparagus recemosus, Achyranthes aspera, Tribulus terrestris, Withania somnifera, Parthenium histerophorus ranked first were further evaluated at 8% 5% and 3% concentrations to confirm their effectiveness and standardize effective concentration. Among the rearing parameters, mature larval weight, shell ratio and number of cocoons/kg were not significantly influenced by the treatments. However, reproductive parameters such as effective rate of rearing (wt), pupation rate (%), fecundity (No.) and egg recovery (g)/kg cocoon were significantly (P<0.05) influenced by the botanicals. Higher fecundity and egg recovery were obtained on treatment with Withania somnifera irrespective of concentrations. However at 5% concentration, pupation rate, fecundity as well as egg recovery were found significantly higher than that of other concentrations, confirming its effectiveness for improving reproductive efficiency.

Effects of Rice Bran, Flax Seed, and Sunflower Seed on Growth Performance, Carcass Characteristics, Fatty Acid Composition, Free Amino Acid and Peptide Contents, and Sensory Evaluations of Native Korean Cattle (Hanwoo)

  • Choi, Chang Bon;Kwon, Hana;Kim, Sung Il;Yang, Un Mok;Lee, Ju Hwan;Park, Eun Kyu
    • Asian-Australasian Journal of Animal Sciences
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    • v.29 no.2
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    • pp.195-203
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    • 2016
  • This study was conducted to evaluate the effect of dietary supplementation with rice bran, flax seed, or sunflower seed to finishing native Korean cattle (Hanwoo) on growth performances, carcass characteristics, fatty acid composition, free amino acid and peptide contents, and sensory evaluations of Longissimus muscle (LM). A total of 39 Hanwoo steers (average age of 22.2 mo and average body weight (BW) of 552.2 kg) were randomly divided into Control, rice bran (RB), flax seed (FS), or Sunflower seed (SS) groups. The steers were group fed for 273 d until they reached an average age of 31.2 mo. Final BW was 768.2, 785.8, 786.2, and 789.0 kg, and average daily gain was 0.79, 0.85, 0.82, and 0.84 kg for the Control, RS, FS, and SS groups, respectively (p>0.05). Fat thickness of the FS group (19.8 mm) was greater (p<0.05) than that of the other groups. Final yield grade converted into numerical values was 2.0 for the RB group, 1.7 for the Control and SS groups, and 1.4 for the FS group. Marbling degrees for the Control, SS, RB, and FS groups were 5.3, 5.1, 4.7, and 4.6, respectively. Percentages of palmitic acid ($C_{16:0}$), stearic acid ($C_{18:0}$), and arachidic acid ($C_{20:0}$) in the LM were not different among the groups. Palmitoleic ($C_{16:1}$) acid was higher (p<0.05) in the SS group. The concentration of oleic acid was highest (p<0.05) in the Control group (47.73%). The level of linolenic acid ($C_{18:3}$) was 2.3 times higher (p<0.05) in the FS group compared to the other groups. Methionine concentration was (p<0.05) higher in FS (1.7 mg/100 g) and SS (1.2 mg/100 g) steers than in the Control or RB groups. Glutamic acid and ${\alpha}$-aminoadipic acid (${\alpha}$-AAA) contents were (p<0.05) higher in the FS group compared to the other groups. LM from the FS group had numerically higher (p>0.05) scores for flavor, umami, and overall palatability in sensory evaluations. In conclusion, supplementation of flax seed to diets of finishing Hanwoo steers improved sensory evaluations which might have been caused by increases in flavor related amino acids such as methionine, glutamic acid and ${\alpha}$-AAA and peptides, anserine and carnosine, and their complex reactions.

Seed Fructification and Seed Dispersal Characteristics by Harvest Types in Natural Regeneration Sites of Larix kaempferi (일본잎갈나무 천연갱신지의 종자 결실 및 벌채 유형별 종자 비산 특성)

  • Chung, Junmo;Kim, Hyun Seop;Chung, Sanghoon
    • Journal of Korean Society of Forest Science
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    • v.110 no.3
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    • pp.295-307
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    • 2021
  • This study proposed a field-applicable natural regeneration method using natural seeding to afforest a secondary growth forest after felling in Larix kaempferi plantations. In 2016, an experimental site was established usingseed-tree and clear-cutting methods in Gapyeong, Gyeonggi-do, South Korea. Characteristics of seed fructification and inflow in the natural regeneration site were analyzed along with an experimental site in Bonghwa, Gyeongsangbuk-do, which was established in 2014. As a result, the number of seeds per individual tree of V age class L. kaempferi was 690,340 seeds in a good year, with an estimated 13.8 million seeds per ha fruited in natural regeneration sites of L. kaempferi with 25 seed-trees per ha. Seed dispersal began in September and germination rates of seeds dispersed until November were greater than 40%. Reserved seed-tree sites showed the highest amount of seed inflow, followed by the seed-tree site and clear-cut site in descending order. The reserved seed-tree method performed better than other methods for evenly scattering seeds. Therefore, the timing of logging and seedbed generation for natural regeneration of L. kaempferi is estimated to be most effective before September when seeds are purposefully scattered using the reserved seed-tree method as an effective method for uniform seed supply.