• 한국해양공학회지
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• 제12권1호
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• pp.107-112
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• 1998

The purpose of this study is to analyze the amount of available wave power and its characteristics related to the development of apractical system for ocean wave energy conversion in Korean coastal waters. The analysis method of wave power was established through comparison between theory and numerical simulation of deep sea wave by Inverse Fourier Transform with random phase method. Based on the results of comparison, wave power was estimated by use of data set from observed offshore and coastal waves and hindasted deep sea waves around the Korean peninsula. Annual mean wave power is estimated as about 1.8 ~ 7.0 kW for every metre of wave frontage at East sea, 1.5~5.3 kW at South sea and 1.0 ~ 4.1 kW at West sea, respectively. Mean wave power along deep sea front of coastal waters of Korea amounts to about 4.7 GW. Regional distribution and seasonal variation of wave power were discussed to develop practical utilization system of wave power of not so high grade of available wave power.

• 한국산업정보학회논문지
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• 제15권5호
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• pp.63-69
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• 2010

게임접속 시간의 예측은 서버접속의 폭주와 렉 현상의 예측을 통한 게임서비스 향상과 게임 매출의 예측에 매우 중요한 정보를 제공한다. 본 논문에서는 대표적 온라인 게임인 "아이온"과 "서든어택"의 2009년 PC방 접속시간 자료를 대상으로 다양한 시계열 분석 방법을 적용하여 접속시간 예측을 실험하였다. 실험결과 평균 게임접속시간의 예측에는 분해법이 실제 접속시간 데이터와 가장 유사한 결과를 보였다.

• 설비공학논문집
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• 제10권2호
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• pp.173-179
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• 1998

An experimental study was conducted on the effect of compressor capacity control range of heat pump on the seasonal energy efficiency ratio with variation of the maximum and minimum compressor input frequencies. To obtain seasonal energy efficiency ratio, steady state test at the maximum, minimum and intermediate compressor speed and cyclic test at the minimum compressor speed should be conducted. Maximum input frequency was varied to 95Hz, 105Hz, and 115Hz, and the minimum input frequency was varied to 35Hz, 45Hz, and 55Hz. The seasonal energy efficiency ratio increased as the input frequency of the compressor decreased. The maximum input frequency had only slight effects on the SEER.

• 대한영양사협회학술지
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• 제7권3호
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• pp.282-294
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• 2001

n accordance with the National Health Promotion Act of 1995, newly designed National Health and Nutrition Survey was carried out in winter of 1998. Although this survey amended most of the problems noted in previous Nutrition Surveys, it still had a limitation in reflecting seasonal variation in food intake due to the survey period which was confined to November and December. In order to counterbalance this limitation and estimate the yearly food intake of Korean population, three seasonal nutrition surveys were taken place in spring, summer, and fall of 1999. Seasonal Nutritional survey targeted 15 households each in 60 nationwide primary sampling units(PSUS) which were part of 200 PSUS of 1998 National Health and Nutrition Survey. Therefore, total of 2,700 households were surveyed in 3 seasons. The interviewers visited each household members and carried out face to face interview on household. Daily food intake was monitored using 24 hour recall method. According to the survey results, fruits, beverage and alcohol intake showed large variation with season while processed foods showed almost no variation. And intake of vegetables and fruits were influenced by their own harvesting time and had impact on the list of foods consumed most. With the result of the 1998 NHNS, this study made it possible to estimate the yearly average food intake of Korean population. The result of this survey is expected to be used in planning food supply and setting tolerance level of contaminants of each foods at the government level.

• ALGAE
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• 제26권4호
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• pp.333-342
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• 2011

Macroalgae are important primary producers in marine ecosystem. They don't only play an important role as bioindicators but also provide economic resources for humans. Seasonal and vertical variations in seaweed species composition and biomass were examined to determine the ecological status of seaweed beds around Udo, near Jeju Island. We obtained samples at two sites in the high-intertidal to subtidal zones using the quadrat method between June 2010 and May 2011. A total of 262 species were collected, including 31 green, 61 brown, and 170 red algae. The composition of algal species revealed a decrease in species growing in cold water in comparison with the list 20 years ago. The macroalgal mean biomass (g wet wt $m^{-2}$) was 3,476 g and 2,393 g from the two sites, respectively. Ecklonia cava had the greatest biomass at both sites. The seasonal dominant species by biomass at site 1 from the low-intertidal to 1-3 m depth of the subtidal zone was mostly comprised of thick-leathery form, such as Sargassum hemiphyllum, S. coreanum, and Ecklonia cava, whereas site 2 was comprised of the turf form, such as Chondrophycus intermedius, Chondracanthus intermedius, Dictyopteris prolifera, and Gelidium elegans. The current ecological status of the seaweed community in Udo is stable based on diversity and dominance indices.

• Journal of Nutrition and Health
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• 제37권10호
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• pp.917-927
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• 2004

This study was performed to examine component of variance in nutrient intakes and to estimate the level of accuracy with varying degree of precision in order to achieve estimates of usual nutrient intakes. Three-day dietary records including both weekdays and weekends were collected every 4 season over a I-year period from 36 males and 93 females aged 40 - 65 y. For each nutrient, we partitioned total intake variance into weekly (weekday vs weekend), seasonal, within- and between- individual variation as components of variance, using analysis of variance. It was found that major components of variance were within- and between-individual variation. Particularly, within-individual variation (57.2 - 87.1 %) was greater than between-individual variation (12.2 - 37.4%) for all nutrients. Weekly and seasonal variation contributed small components of variance for most nutrients. For protein, fat and carbohydrate, there were a little significant weekly variation (0.00 - 1.35%) in females but not in males. For some micronutrients, there were moderately significant seasonal variation (0.15 - 5.48%) in both sexes. Ratio of within- to between- individual variation ranged 1.4 (vitamin B$_2$) -4.5 (vitamin B$_1$) in males and 1.6 (carbohydrate) -2.9 (fat) in females. With total 12-day dietary records data, the maximum percentage deviation of observed intakes from usual (true) intakes ranged 12-37%. To estimate usual individual intakes within 20% of the true mean with 90% confidence level, 3 - 9 days of dietary survey were required for energy, protein, carbohydrate, phosphorus and iron, 13 - 19 days for fat and calcium, 25 - 29 days for vitamin A and vitamin C. Correlation coefficients between observed and true nutrient intakes were 0.71 - 0.91 for males, 0.81-0.91 for females. In conclusion, mean intakes of several nutrients can be reliably measured with the record method, using a limited number of days. Both nutrients of interest and the primary objectives should be taken account when planning method of assessment and number of replicates.

• 약학회지
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• 제32권5호
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• pp.362-369
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• 1988

Monthly variation of mutagenicity by airborne particulate were studied according to particle size of the particulate. Airborne particulates were collected in Shinchon of Seoul which is commocial and traffic area in 1986. And those were separately collected into two parts such as fine particle (less than $2.5{\mu}m$ aerodynamic diameter) and coarse particle (greater than $2.5{\mu}m$). Extractable organic matters(EOM) were extracted and mutagenicity of the EOM was tested in Salmonella thyphimurium TA 98 by Ames method. While the concentration of coarse particle did not show the seasonal variation, that of fine particle showed great seasonal variation. The contents and mutagenicity of EOM in fine particles were higher than those of coarse particles. So fine particles were expected to contribute to the 90% of mutagenicity in atmosphere by suspended particulates. The content of EOM and mutagenicity by suspended particulates in atmosphere were highest in January all the year around and also higher as much as 6 and 30 times than in July, respectively.

• 한국수산과학회지
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• 제41권3호
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• pp.201-207
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• 2008

The seasonal variation and vertical distribution of the marine algal community were investigated using the quadrat method from February 2006 to January 2007 at 10 sites in Gwangyang Bay, Korea. In total, 48 red, 17 brown, and 13 green algal taxa were identified. The algal vertical distribution in the intertidal zone was characterized by Ulva pertusa, while the upper tidal zone was dominated by Gelidium divaricatum. The middle zone was primarily composed of Enteromorpha linza, Sargassum thunbergii, and Chondracanthus intermedia, whereas Hizikia fusiformis, Sargassum thunbergii, Gelidium amansii, and Corallina pilulifera characterized the low tidal zone. Results of cluster analysis indicated that algal composition fell into two groups, which were composed of species in the inland and open sea. In conclusion, the number of species, diversity, and abundance of vegetation in this area were remarkably reduced compared to previous studies in Gwangyang Bay.

• 한국식품영양과학회지
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• 제27권4호
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• pp.775-784
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• 1998

This study was conduced to investigate the seasonal variation of dietary intake and quality obtained by 24 hour recall method in Korean adults living in rural area. The mean daily intakes of 4 seasons were 1,692kcal for energy, 63g(14.8% of energy) for protein, 30g(15.7% of energy) for fat, 257g(60.7% of energy) for carbohydrate. Mean daily intakes were significantly highest in winter for most of the nutrients, and lower in summer for energy, fat, calcium, iron. Mena adequacy ratio(MAR), an index of overall nutritional quality was 0.65 in winter, 0.67 in spring, 0.65 in summer and 0.72 in autumn and nutrient adequacy ratio(NAR) was significantly different fro vitamin C agmong different seasons. Subjects consumed usually 15.3 different foods in winter, 14.5 in summer, 13.9 in spring and 13.7 in autumn. The number of food consumed was positively correlated with intake of most nutrients, especially in autumn. For variety among the five major food groups(grain, meat, dairy, fruit, vegetable) with a dietary diversity scores(DDS) calculated, the average socre of DDS was 3 in all seasons and omitted food groups were usually dariy and fruit. In conclusion, dietary intake and quality of Korean adults were different according to seasons.

• 한국대기환경학회지
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• 제21권6호
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• pp.631-637
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• 2005

A UV-MFRSR instrument was used to measure the global and diffuse irradiances in 7 narrowband channels in the UV range 299.4, 304.4, 310.9, 317.3. 324.5, 331.3 and 367.4 nm at Gwangju ($35^{circ}\;13'N\;126^{circ}\;50'E$), Korea. Spectral UV-AOD was retrieved using the Langley plot method for data collected from April 2002 to July 2004. Temporal variation of AOD at 367.4 nm ($AOD_{367nm}$) showed a maximum in June ($0.95\pm0.43$) and a minimum in February ($0.31\pm0.14$). Clear seasonal variation of $AOD_{367nm}$ was observed with average values of $0.68\pm0.29,\;0.82\pm0.41,\;0.48\pm0.22\;and\;0.42\pm0.21$ in spring, summer, fall and winter, respectively, Average Angstrom exponent for the entire monitoring period was $2.03\pm0.75$ in the UV-A ($324.5\∼367.4$ nm) range. Seasonal variation of the Angstrom exponent showed a maximum in spring and a minimum in summer. The lowest Angstrom exponent in summer might be due to hygroscopic growth of particles under conditions of high relative humidity. UV-AOD changes under different atmospheric conditions were also analyzed. Uncertainty in retrieving spectral UV-AOD was also estimated to range between $\pm0.218\;at\;304.4\;nm\;and\;\pm0.135\;at\;367.4\;nm$. Major causes of uncertainty were total column ozone retrieval and extraterrestrial irradiance retrieval at shorter and longer wavelengths, respectively.