• 한국유기농업학회지
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• 제20권3호
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• pp.283-296
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• 2012

This research was conducted to analysis the Elementary School Teachers' needs necessary for developing the eco-friendly school farm program. To perform these research problems, 167 people from five Elementary School group (A, B, C, D and E). Of respondents of the survey, 160 questionnaires were significant. The frequency analysis was used with SPSS 17.0 statistics program. Teacher of the needs analysis results are as follows: Teachers want to help school farm program by gardening expert, experienced volunteer. Costs of instructor and material must be supported by the government, local government. Teachers are demanding an integrated program for horticulture. The teachers would have preferred an easy plant to grow and appear in textbooks. Therefore teachers' needs to be a convert-gence in the eco-friendly school farm program manual.

• 한국식품영양학회지
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• 제25권4호
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• pp.1023-1026
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• 2012

The objective of this study is to propose activation ways through an analysis on processing actual conditions and quality of farm food. For the analysis we have surveyed the actual condition of farms and conducted sensory test on farm food. Difficulties of farm business are in order to 'preparation of papers', 'facility standard', 'improvement of quality' and 'labeling'. Overall, products from major food companies achieved better results than farm foods in all sensory test. It is necessary to educate the 'Food Sanitation Act' and prepare a manual for the development of farm food.

• 현장농수산연구지
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• 제3권1호
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• pp.142-157
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• 2001

This study was conducted to get the basic information for promoting farm machinery productivity by surveying the regular maintenance and repair status of major farm machinery such as power tiller, farm tractor, rice transplanter and combine harvester. The survey was carried out through 9 provinces including Cheju province by direct visiting farmers with prepared questionnaire. The results of this study can be summarized as follows : 1. The average farming carrier of the surveyed farmers was 25.3 years, and 21-30 years of farming carrier showed the highest portion as 40.7%. The average carrier of using farm machinery was 9.4 years, and that was 14.9 years for power tiller, 8.3 years for farm tractor, 9.0 years for rice transplanter, 7.9 years for combine harvester, 7.5 years for mini tiller, 9.7 years for power sprayer, and 8.2 years for binder etc. 2. The regular maintenance for farm machinery was conducted mainly at repair shop (49.5%) or dealer agency (12.0%) as 61.5%, and 34.9% of farmers conducted the regular maintenance by themselves at their house. 3. The reasons for not-fully recognizing operation manual and insufficient before-, during-, after-maintenance of farm machinery were insufficient time for them (45.8%), troublesome (22.9%), unknown maintenance method (16.3%), unknown the necessity for maintenance (12.4%), and others (2.6%) in order. 4. For the annual exchange of engine oil, 3.2 times is necessary but actually 1.7 times was exchanged for power tiller, 4.3 times is necessary but actually 1.9 times was exchanged for farm tractor, 2.7 times is necessary but actually 1.7 times was exchanged for rice transplanter, 2.2 times is necessary but actually 2.3 times was exchanged combine harvester. 5. For the annual cleanness or exchange of fuel filter, 3.2 times is necessary but actually 1.1 times was done for power tiller, 4.3 times is necessary but actually 1.6 times was done for farm tractor, 2.7 times is necessary but actually 1.7 times was done for rice transplanter, 1.9 times is necessary but actually 0.8 times was done for combine harvester. 6. For the annual cleanness or exchange of air filter, 3.2 times is necessary but actually 1.4 times was done for power tiller, 4.2 times is necessary but actually 2.4 times was done for farm tractor, 2.6 times is necessary but actually 1.6 times was done for rice transplanter, 3.9 times is necessary but actually 7.0 times was done for combine harvester. 7. For the experience of breakdown related to maintenance, 5.3% of farmers experienced breakdown due to the insufficient exchange of engine oil, 7.7% of farmers experienced breakdown due to the insufficient cleanness or exchange of fuel filter, and 2.9% of farmers experienced breakdown due to the insufficient cleanness or exchange of air filter. 8. Most farmers (76.1%) recognized the necessity for agricultural machinery training or education, and most farmers preferred about one week for the training period, simple or ease maintenance for the training level, agricultural technical center or agricultural machinery manufacturer for the training agency. 9. Complete recognition of operation manual and sufficient before-, during-, and after-maintenance for farm machinery can minimize the breakdown as well as conduct suitable period farming, enlarge the endurance, prevent the safety accidents, and promote productivity of farm machinery. Therefore, these can be accomplished by the thorough training or education for agricultural machinery.

• 한국정보통신학회:학술대회논문집
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• 한국정보통신학회 2015년도 추계학술대회
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• pp.147-148
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• 2015

농업은 고 수율, 고 품질, 안전적인 지속적으로 발전하기 위해 과학 기술을 이용하면서 농업 생산, 가공, 유통이 정보화 지능화 시키고 표준화 관리 시스템을 구축해야한다. 이를 이루기 위해 농사 모니터링 시스템에 대한 연구를 많아지고 있는 반면에 일반 농가들은 비닐하우스로 농작물 재배 시에 여전히 전통적인 수공 측정 방식으로 습도를 측정하고 있다. 이런 문제를 해결하기 위해 본 논문에서는 센서, 디스플레이 장치 등을 결합하며 자동 습도 조절 환경을 구축한다.

• 농촌계획
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• 제17권1호
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• pp.89-98
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• 2011

Recently, the food industry has evolved into a new and innovative trend according to its globalization and change of food consumption patterns. However, it is hard for the traditional food industry in Korea to meet the changing consumers' needs because of its poorer quality control and lower industrialization technology than other advanced industries. Also the knowledges acquired through a lot of time and efforts would be lost after the human resources with tacit knowledges leave by their too much aging. Especially, the 21st century would be called as knowledge based society which means that knowledge be the important contributing factor in the economic growth. In this regard, this study aimed at proposing the knowledge based system for systematically managing or preserving knowledges of Mosisongpyun industry in Yeonggwang County to seek for the sustainable development of the traditional food industry in Korea. The knowledge based system of Mosisongpyun industry in Yeonggwang County is finally proposed as follows; First, hardware is composed with the necessary unit facilities such as interpretive center, learning and experience room, library, etc. And the integrating facilities such as Mosisongpyun theme park, traditional village, and knowledge industrialization support center are proposed. Second, software is composed with the necessary unit softwares such as the preservation manual of traditional knowledge and skill, web-site administrator, development of graded textbooks, development database software, etc. And the integrating softwares such as development of innovation and management ability in Mosisongpyun industry are proposed. Third, humanware is composed with the necessary unit programs such as exhibition, own training program, incubator support system, etc. And the integrating programs such as the farm association corporation, the testing and research institute, the institution of learning and training are proposed.

• 한국해안·해양공학회논문집
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• 제32권6호
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• pp.553-560
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• 2020

드론 항공사진을 L∗a∗b 색공간으로 변환하고 항공사진에서 잘피가 나타난 영역을 분할 및 보정하여 드론 항공사진을 이용한 수심측량의 정확도를 향상시켰다. 드론을 이용한 수심측량은 음향측심기와 같은 보편적으로 통용되던 방식에 비해 저비용으로 빠른 시간에 수심자료를 얻을 수 있다. 그러나 수심측량 대상 해역에 잘피가 서식할 경우 해저면의 반사 특성이 일정하지 않아 드론을 이용한 수심측량시 오차가 발생한다. 우리나라에 서식하는 잘피를 비롯한 해조류는 수온이 낮아지기 시작하는 11월부터 자라기 시작하여 1~4월에 최대 밀도를 형성한다. 따라서 해당 시기의 드론 항공사진을 그대로 사용할 경우 수심측량의 정확도가 낮아지며, 이는 드론을 이용한 수심측량방식을 상용화하는데 극복해야 할 단점이다. 본 연구에서는 경북 월포해수욕장에서 드론으로 촬영한 고해상도 카메라 이미지를 분석하여 오차 발생해역을 구분하고 보정하는 알고리즘을 개발하였다. 또한, 보정한 드론 항공 사진으로 천해 수심 추정을 수행하여 알고리즘을 검증하였다. 잘피로 인한 오차 보정 알고리즘 적용 전 수심 5 m 이내의 200 m × 300 m 해역에서 발생하는 오차 표준편차의 1.5배를 넘는 오차 이상값 비율은 전체 이미지의 8.6%를 차지하였다. 오차 보정 알고리즘을 적용한 결과 오차 이상값의 92%가 제거되었으며, 평균제곱근오차(RMSE)는 33% 감소하였다.