• 제목/요약/키워드: sanitary quality

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GIS를 이용한 대기질 관리 정보 지원시스템(e-AIR) 구현( I ) (Development of Air Pollution Information System Using GIS (e-AIR))

  • 박기학;오승교
    • 환경위생공학
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    • 제18권2호
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    • pp.42-51
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    • 2003
  • Public awareness of air pollution problem has increased the need for real time air pollution information system about changes in air pollution level. The purpose of this study is to construct e-AIR, a user-friendly air pollution information system for urban air quality using GIS(geographic information system) technology for windows. GIS was ideally suited featuring a geographical characteristics(e.g., road, traffics, buildings) and very effectively used in mapping and symbolization for the distribution of the spatial/periodic pollution status(e.g., pie or column chart, graduated symbols) which can be effectively applied to a information system on the web-site. And a user interface, GUI(graphic user interface) was designed very diversely and simply enabled the users connect with e-AIR and obtain a useful information of air quality. A interpretive technique, air pollution health index(e.g., PSI, AEI) was used also which transforms complex data on measured atmospheric pollutant concentrations into a single number or set of numbers in order to make the data more understandable. Eventually the final-step of this study was to construct e-AIR based on Web GIS could be assessed anywhere if internet is available and offer a very useful information services of the air pollution to the public like a weather news.

지리산 천왕봉 일대의 저서무척추동물 군집분석 및 생물학적 수질평가 (Analysis of Benthic Macroinvertebrate Community and Biological Estimation of Water Quality at Creeks in the Cheonwang-bong of National Park of Mt. Jiri and Its Nearby Area)

  • 배경석;길혜경;유병태
    • 환경위생공학
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    • 제18권2호
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    • pp.16-26
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    • 2003
  • Analysis of benthic macroinvertebrate community and biological estimation of water quality was conducted at the national park of Mt. Jiri and its nearby area in Gurye, Sancheong and Hadong-gun from June to November, 2002. Total taxa of benthic macroinvertebrates were 124 species, 45 families, 15 orders, 5 classes in 3 phyla. Aquatic insects were 33 species in ephemeroptera, 28 species in Trichoptera, 21 species in plecoptera, 13 species in Diptera, 8 species in odonata, 5 species in hemiptera and 5 species in coleoptera, respectively. Non-insects were 5 species in Mollusca, 2 species in Hirudinea, 1 species in oligochaeta and 1 species in crustacea, respectively. Ephemeroptera, trichoptera and plecoptera as indicators in clean water were very abundant. Occurrence species at each survey area was 68 species at Mt. 1025-goji, 59 species at Mt. Eungseok-bong, 57 species at Mt. Wangdeung-jae, 50 species at Mt. Cheonwang-bong and 39 species at Mt. 645-goji, respectively. Mean species diversity indices at Mt. Cheonwang-bong, Mt. 1025-goji, Mt. Wangdeung-jae, Mt. Eungseok-bong and Mt. 645-goji were 3.33, 3.03, 3.41, 3.02 and 2.91, respectively, According to the saprobic system based on the species diversity indices of benthic macroinvertebrates, most survey areas except some sites are determined as Limnosaprobic area.

실내환경중의 산소발생기 사용에 대한 인식도 평가 (Assessment of Conscious Coginition Degree and Survey on Oxyen Generators using the Indoor Environment)

  • 손종렬;조윤수;이규현;황상용
    • 환경위생공학
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    • 제18권4호
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    • pp.64-69
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    • 2003
  • Recently, Indoor air quality(IAQ) in workplace, residential environments and office has been concern of people, scientists and related the public. The oxygen in air was very important and essential element in every aspect of life. This study was performed on a questionnaire survey of 400 people about their awareness of indoor air quality, oxygen generators and measured of oxygen concentration in indoor environment. The results obtained were as follows; As respondents are having their 90% of daytime indoors a day, and 80% of them can feel indoor air pollutions degrees directly by particle matters. The control of most important problems of IAQ was the poor ventilation. We know that 22% of the respondents was recognized the oxgen generator. And for the installation of indoor pollution control equipment, 20% of all respondents installed oxygen generators because almost respondents was not satified the trust of ability purified indoor air pollutants. In the experimental results, it was found that the oxygen concentration of sampling sites were in the range of 20~23.5%. Therefore, it was recommended that the government related IAQ was suggested the guideline and control of oxygen generators. Finally, it appeared that the oxygen generators using indoor environment can be applied to new technology for cleaning of indoor air.

편의점 판매용 김밥 도시락 생산 및 유통과정의 품질개선을 위한 연구 (The Improvement of the Sanitary Production and Distribution Practices for Packaged Meals (Kim Pab) Marketed in Convenience Stores Using Hazard Analysis Critical Control Point (HACCP) system)

  • 곽동경;김성희;박신정;조유선;최은희
    • 한국식품위생안전성학회지
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    • 제11권3호
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    • pp.177-187
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    • 1996
  • Time-temperature relationship and microbiological quality were assessed and critical control points were identified through hazard analysis during the phases of production in two different packaged meals (Dosirak) manufacturing establishments (A, B:Kim Pab). Microbiological tests on foods, equipments and utensils were done according to standard procedures and included total plate count, coliforms and fecal coliforms. The results of the study are summarized as follows : time-temperature control management was needed because time-temperature abuse more than 8 hours at dangerous temperature zone (5-6$0^{\circ}C$) was observed from pre-preperation to distribution phase; Poor sanitary practices of employees were observed in hand washing and using disposable gloves; Microbiological analysis results of equirpments and utensils showed possible cross-contamination risks when foods were contacted with them; Kim Pab needed thorough quality control because it included various mixed ingredients of cooked and uncooked and had many apportunities of cross-contamination either by equipments or hands through whole production processes.

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생물막공법에 의한 고농도 유기폐수 처리시 생물막 과부착 제어 (Control of Excessive Biofilm for the Treatment of High Strength Organic Wastewater by Biofilm Process)

  • 임재명;권재혁;한동준
    • 환경위생공학
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    • 제10권3호
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    • pp.67-77
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    • 1995
  • This study was performed for minimization of excessive biofilm effects at the high strength organic wastewater treatment. As a results of biofilm attachment experiment using piggery wastewater, aggravation of water quality due to excessive biofilm showed after 15 days of operating times.4 excessive biofilm phase, the equivalent biofilm thickness and VSS contents per unit aura were observed in the range of 1,100 to $1,200{\mu}m$ and 2.5 to 3.0mg $VSS/cm^{2}$, respectively. In the aerobic fixed biofilm reactor/anoxic fixed biofilm reactor(AFBR/ANFBR) process with endogenous respiration phase, the BOD removal efficiency was obtained more than 90 percentage at the surface loading rate and volumetric loading rate of the AFBR maintained less than 17 g $BOD/m^{2}{\cdot}$day and 1.7kg $BOD/m^{3}{\cdot}$day, respectively. The removal efficiency of TKN and $NH_{3}$-N at the loading rates below 5.60g $NH_{3}-N/m^{2}{\cdot}day$ and 0.56kg $NH_{3}-N/m^{3}{\cdot}$day were above 76 percentage and 82 percentage, respectively. In order to reduced sludge production rate and aggravation of water quality, endogenous respiration phase was accepted at first AFBR reactor. As a results of this operating condition, sludge production was minimized and removal efficiency was maintained stability.

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구미지역의 사업체 급식소에서 조리된 채소류의 미생물 품질 및 비타민 C 함량 변화 (Microbiological Quality and Change in Vitamin C Contents of Vegetables Prepared at Industrial Foodservice Institutions in Kumi)

  • 장명숙;김금란
    • 대한영양사협회학술지
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    • 제4권2호
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    • pp.263-269
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    • 1998
  • This study was investigated to see the microbiological results(total plate counts, coliforms) and vitamin C contents in cooking five kinds of raw and cooked vegetables, contributing to a data base for making better environment for foodservice, dividing cooking methods into two ways which was generally used at industrial foodservice institutions. Namul and Saengchae, especially Radish Saengchae, seasoned with red pepper powder after seasoning showed higher level of total plate counts and coliforms than guide line. After holding, just before serving, most Namul and Saengchae, except Bean sprout Muchim, showed higher microbiological level than guide line, Saengchae seasoned with soybean, salt, and red pepper paste and Radish Saengchae seasoned with salt and vinegar showed high level of vitamin C remaining rate. By the result of this study, better sanitary treatment and scientific cooking method is demanded when Namuls of Saenchaes are prepared with served in industrial foodservice institutions.

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수질보전상의 문제와 대책 (Problems and their Counter-measures in Water Quality Preservation)

  • 류재근
    • 환경위생공학
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    • 제2권2호
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    • pp.69-78
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    • 1987
  • Due to the increase of population and development of industry, the demand of available water resources increased . Many reservoirs have been constructed in large scales to meet this urgent need , resulting in the increased amount of water resources. After the constructions, however, serious pollution-especially eutrophication-in some reservoirs become a socialaffair. Therefore, water quality control in these resources should be considered more intensively than any other environmental preservation policies. It also seems to be imminent to prepare the precautionary steps. Most water pollution in Korea-73 percent - can be traced to domestic sewage. It may rome as a surprise to Some, Industry is responsible for just 27 percent of ]Korea's water pollution. What he calls 'non-point' Sources, which may include agricultural Chemicals, Create only negligible amount of water pollution. Up to $15\%$ of domestic sewage is treated in Korea, which is quite low when compared with the waste processing in developed countries. So it is the most urgent matter to control the pollution sources. One of the precautionary plans, more urban domestic sewage treatment plants must be installed and operated efficiently. It is known that nutrients such as nitrogen and phosphorous are the major factors the process of eutrophication, which can be removed majorly by the tertiary or advanced treatment process.

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주택에서의 유해생물에 대한 시민 인식도 조사 (An Investigation of Citizen's Attitude on the Harmful Insects in House)

  • 김영환;손종렬;문경환;변상훈
    • 환경위생공학
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    • 제17권1호
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    • pp.36-40
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    • 2002
  • The purpose of study was to suggest an investigation of citizen's attitude on harmful insects in house. This study was consisted of four parts, such as basic investigation (housing shape, housing material, the period of house constructed, a cleaning condition), condition of kitchen, condition of living room condition of bathroom. The environmental pollution was increased by the development of industry and urbanization in modern. And also the clean of house has related with air quality such as pollutants and harmful insects etc. Because dwelling shape of urban come to be crowded, shut tightly and high buildings, the air quality of indoor was gradually polluted by several irregular cause. In one of housing pollution, the harmful insects was important any other than indoor air pollution. The problems of kitchen were the odor of food waste, discharge system of sewage and harmful insects. The important issues of living room were mold and construction materials, then important them of bathroom were easing nature and discharge system of sewage. A kind of the harmful insects in house investigated cockroach> mosquito> ant>fly. Finally, it appeared that the control of harmful insects can be applied to the improvement of indoor air pollutant which are difficult to be controlled in house.

낙농제품의 안전관리 체계 구축 (Implementation of HACCP System of Dairy Products for Safety and Hygienic Quality in Korea)

  • 김옥경
    • Journal of Dairy Science and Biotechnology
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    • 제18권1호
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    • pp.9-21
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    • 2000
  • Dairy products eatable instantly have lots of nutriment, but on the other hand they are susceptible to putrefy with careless. Therefore, dairy products should be implemented the critical control points to produce both standard good qualities and hygiene ones without the contamination of hazards, because they could not been produced the perfect products only with ISO 9000 application like other industry. The application of HACCP system for dairy products produced domestically is important to certify hygiene quality and safety. It is necessary to examine regular inspection for the persistent maintenance of HACCP system. If environmental changes and improvement of manufacture facilities by expansion of new system in factory turn shift into HACCP plan, then, it is persistently accomplished the supplementation of deficiency for new hazard analysis through the periodical inspection. So far, HACCP system is mainly applied in dairy plants. If farms producing milk directly set up a sanitary plan, it can also practice sanitary control from farm to table in our country. The only dairy products produced in these conditions can be compatible to ones of other countries, they can be provided consumers over forty million with reliable foods, and contributed to the improvement of public health.

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고 플럭스 MF막의 정수처리 실용화에 관한 연구 (Application of water control by high fiux MF membrane)

  • 황상용
    • 환경위생공학
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    • 제23권2호
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    • pp.55-63
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    • 2008
  • All over the world, the existing process of water purification needs more flocculants and chlorine due to a gradual decline in the quality of source water. Therefore, the problem of the remaining aluminium and DBPs in purified water is on the rise. To solve this problem, the process of membrane filter has recently come into the spotight. This study reaches the following conclusions concerning TMP variation in order to solve the dropping of flux throgh a membrane filter when operating a membrane filter system in the process of water purification. 1. In case that a cohesion-precipitation process was introduced to pre-treatment of a membrane filter, initial TMP was very satisfactory(0.27kg/cm) in producing the constantly safe quality of water, $0.04{\sim}0.1$(mean 0.05) NTU by pouring 2mg/l of PACI(10% $Al_2O_3$) used for the existing process of water purification in high-density turbidity at a dry or flood season and at occurrence of high algae. 2. As flux increased at 0.5m/day.m, TMP increased 0.05 kgf/cm. 3. As filtering, operation mode of PVDF MF membrane filtering was 48 minutes and 1 cycle of back washing was 42 minutes, flux was increased 1.5m/day.m and TMP increased $0.25{\sim}0.27kgf/cm$. Without back washing, TMP increased 0.03 kgf/cm per a cycle.