• 제목/요약/키워드: sanitary production

검색결과 158건 처리시간 0.025초

시판 떡류 생산에서 HACCP Plan 개발을 위한 연구 (The Development of the HACCP Plan in Korean Rice Cake Manufacturing Facilities)

  • 이효순;장명숙
    • 한국식품조리과학회지
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    • 제24권5호
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    • pp.652-664
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    • 2008
  • In this study, a Hazard Analysis Critical Control Point (HACCP) plan was developed for the sanitary mass production of commercial Korean rice cake products (Gaepidduk, Injulmi, and Julpyon). The microbiological properties of manufacturing flow were evaluated in order to develop the HACCP Plan. The moisture contents of the rice cakes ranged between 36.2${\sim}$55.3%, whereas the water activity of all samples ranged between 0.954${\sim}$1.0. Microorganisms testing was conducted during various phases of the product flow of Korean rice cake preparation, and included assessments of food equipment, work environment, and cooking employees on a small scale. During the manufacture of Injulmi, Julpyon and Gaepidduk, CCPs were purchasing & storage, steaming and cooling, molding, and holding in the A and B manufactories. At the critical limit of CCPs, storage was conducted below at $5^{\circ}C$ in soybean powder, oil, and paste with redbeans. The steaming process was conducted above at $99^{\circ}C$ for 40 min. Cooling and holding processes were conducted for 2 hours below at $15^{\circ}C$. The molding process included sanitary education for foodhandlers and training for operators. Thus, certain prerequisite programs had to be implemented prior to the implementation of the HACCP system. High levels of bacterial contamination were detected in the aprons worn to work by some employees. Additionally, periodic sanitary education for foodhandlers and training for operators or managers was required. Cross contamination by materials was expected at the place where materials were processed or stored.

Current status of global dairy goat production: an overview

  • Miller, Beth A.;Lu, Christopher D.
    • Asian-Australasian Journal of Animal Sciences
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    • 제32권8_spc호
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    • pp.1219-1232
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    • 2019
  • The global goat population continues to grow and is now over one billion. The number of goats raised primarily for milk production is also growing, due to expanding demand. Most of the world dairy goat production and consumption is in Asia, but a global view of the dairy goat sector reveals important lessons about building successful modern dairy goat industries. The most organized market for goat milk is found in Europe, especially in France. The European goat sector is specialized for milk production, mostly for industrial cheesemaking, while also supporting traditional on-farm manufacturing. Government involvement is significant in sanitary regulation, research, extension, support for local producer organizations, and markets, and ensures safety and quality. Nonetheless, producers are still vulnerable to market fluctuations. New dairy goat industries are developing in countries without a long goat milk tradition, such as China, the United States, and New Zealand, due to rising consumer demand, strong prices, and climate change. The mix of policies, management and markets varies widely, but regardless of the country, the dairy goat sector thrives when producers have access to markets, and the tools and skills to sustainably manage their livestock and natural resources. These are most readily achieved through strong and inclusive producer organizations, access to technical services, and policies that enable the poor and marginalized groups to benefit from increasing demand.

한국과 일본의 고등어 품질 및 위생관리 비교 (Comparison of Quality Control and Hygiene Management for Mackerels in Korea and Japan)

  • 김대영
    • 수산경영론집
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    • 제50권3호
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    • pp.17-29
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    • 2019
  • This paper aims to find out the problems and improvement direction of quality control and hygiene management of fishery products in Korea. For this reason, we conducted a comparative analysis of quality control and hygiene management of fishing, landing and selling between Japan and Korea, taking mackerel as an example. Japan has established a systematic freshness management system from fishing to landing (production) areas and consumption areas. On the other hand, Korea is not fully lead-managed in the production area after fishing, and is distributed in a state where the quality of the product is deteriorated due to exposure to room temperature. Accordingly, a certain quality can not be secured at the final consumption stage, and sanitary problems occur. In order to improve the quality control and hygiene management of the fishery products, the following needs to be improved. First, we will improve the fishing level freshness management system. Second, we will improve the quality control and hygiene management of fish in the production area and wholesale stage. Third, we will promote the introduction of innovative sales and consignment sales systems at the production stage. Fourth, we will establish a consistent low temperature distribution system from the production area to the wholesale stage from a long-term perspective. Fifth, we will promote the development and education of manuals on fish quality and hygiene management.

HACCP in Changran Jeotgal

  • Park Mi-Yeon;Choi Seung-Tae;Chang Dong-Suck
    • Fisheries and Aquatic Sciences
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    • 제5권1호
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    • pp.48-53
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    • 2002
  • The HACCP (hazard analysis critical control point) concept becomes an important aspect of Good Manufacturing Practices (GMP) in safe food production. The HACCP plan was developed with food safety objective. The authors already carried out hazards analysis on Changran Jeotgal manufacturing process in a previous report. In this study we developed a HACCP plan on the manufacturing process of Changran Jeotgal. We could decide two CCPs those were salt concentration and eliminations of foreign materials before packaging. Foreign materials should be certainly checked out with laser detector just before packaging. Salt should be maintained more than $8\%$ to inhibit pathogenic bacteria in end product. On the Jeotgal process free water is removed after salting and Jeotgal is seasoned with several subsidiary materials such as com syrup. In result end products have $8\%$ salt with water activity 0.82. Most bacteria are inhibited but some can live in this condition. Materials on the working may be contaminate by pathogens, chemicals or physical hazards. It will be decreased by SSOP (standard sanitary operating program). The SSOP needed in Jeotgal plants is nearly same as other general food manufacturing plants but essential to fulfill HACCP program.

수돗물의 앙금발생규명 및 저감기술방안 (Study on the alternatives to trace the origin and to diminish the sediments of drinking water)

  • 김갑수;임병진;권은미
    • 환경위생공학
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    • 제9권1호
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    • pp.17-28
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    • 1994
  • There are many possibilities that may lead to low quality of drinking water Recently, some unknown deposits in tap water raised a lot of public concern regarding the safety of drinking water in Seoul. We analyzed the quality of tap water from several areas of Seoul, including the area where public complaints about tap water were high. The results shows that the quality of tap water in Seoul was good, well below the environmental standards. Only the tap water from the area with high public complaints showed turbidity higher than that of other area. Also, result shows that component of deposit in tap water was Al, Fe, Mn, and Zn. Based on the research result we propose several measures that might help to reduce the amount of deposit in tap water as follows : 1 Using coagulant aid when coagulating or adjusting pH when filtering. 2. Replacing old water pipeline with new corrosive- resistant one. 3. Increasing water treatment efficiency by enhancing water treatment system such as automation of water treatment system adjusting production capacity, and improving operational condition of filler basin. 4. Chlorine disinfection at the distribution reservoir would help maintaining the same pH level and chlorine concentration throughout the water pipeline and reduce corrosion of pipe.

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고온 협기성 연속회분식 공정에 의한 도시하수슬러지 소화 (Thermophilic Sewage Sludge Digestion by Anaerobic Sequencing Batch Reactor)

  • 허준무;박종안;이종화;손부순;장봉기
    • 환경위생공학
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    • 제14권3호
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    • pp.130-138
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    • 1999
  • The feasibility of municipal sewage sludge digestion was investigated by using thermophilic anaerobic sequencing batch reactor(ASBR). One-day settle time was enough for the high performance of solid-liquid separation. The conversion of semi-continuous mode to sequencing batch mode is easily achieved without any adverse effects, although the large amount of sludge equal to the volume ratio of 0.3~06 to reactor volume was added in the feed step of the start-up. The ASBRs had higher conversion capability of organics to biogas than the control reactor. Gas yields of the ASBRs were increased by the average of 50% over the control reactor across a range of hydraulic retention time(HRT)s from 10days to 5days. The thermophilic reactors showed higher gas production than mesophilic reactor. Removal efficiencies of organic matter exceeded 80% on the basis of supernatants, except that at the reactor. Solid-liquid separation was essential in the performance of the ASBR, especially, at the lower HFT. The ASBRs were highly efficient in the retention of activated biomass within the reactor. thus compensating for increased equivalent organic loading rate through increased solids retention times followed by the increased solids, while maintaining shorter HRTs.

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NADPH의 산화반응과 아질산 생성반응에 의한 Metallothionein 의 항산화적 기능 확인 (Identification of the Antioxidative Function of Metallothionein by Oxidation of NADPH and Production of Nitrite)

  • 김관천;김준태;김희정
    • 환경위생공학
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    • 제21권1호
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    • pp.52-57
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    • 2006
  • Metallothioneins(MTs) belong to the class of low molecular weight proteins. Recently, it has been suggested that MTs may playa direct role in cellular defense against oxidative stress by functioning as antioxidants. Oxidative damage to different cellular components makes a major contribution to many pathogenenesses. Several studies have demonstrated that MT is able to quench a wide range of reactive oxygen species at a higher efficiency than other well known antioxidants such as superoxide dismutate(SOD). The present study was designed to evaluate the effect of MT on the activities of the reactive oxygen species removal system. MT showed the scavenging of superoxide in the SOD assay system in the presence or absence of SOD. When MT was added to nicotinamide adenine dinucleotide phosphate(NADPH) oxidation system in presence of fixed amount of SOD increase the breakdown rate of superoxide. When MT was added to the system that form nitrite from hydroxylammonium chloride, the formation of nitrite was inhibit. We concluded that the function of MT as antioxidant might have an effect on the level of superoxide scavenging.

접촉담화공정에 의한 폐수처이에 있어서의 제한요권에 관한 연구 (A Study on the Limiting Factors in Wastewater Treatment by Contact Oxidation Process)

  • 황상용;손종열;우완기
    • 환경위생공학
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    • 제5권2호
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    • pp.45-52
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    • 1990
  • This study is to discuss limiting factors influenced on the removal efficiency of organic materials investigated using the polypropyrene biofilter which appropriate to attach micro-organism in order to apply the contact oxidation proce,:5. The results obtained in the experiment were as follows : 1. In the range o: pH 4.0~ 12.0 was obtained the removal efficiency of COD higher than 85% It was proved that variation of pH(4.0 ~ 12.0) was nothing to do with the removal efficiency of substrate in continuous reactor. 2. Temperature to obtain removal efficiency of COD higher than 85% was $10^{\circ}$ ~$40^{\circ}$. Removal efficiency of COD was no less than those at high temperature if MLVSS concentration was maintained 8,000~ 15,000 m/1. 3. In the continuous reactor, the volumetric loading of COD for removal efficiency higher than 95% had to be 0.5~1.5 kg COD/.d below. And then the HRT was Bhrs. 4. In comparison with the conventional activate sludge process, the contact oxidation process was excellent in removal efficiency, sludge production rate and maintenance.

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혐기성 유동층 생물막 반응기에서 순환유속 증가에 따른 층공극률 및 유기성 폐수 처리특성에 관한 연구 (A Study on the characteristics of the bed porosity and organic wastewater treatment with the circulation velocity in the anaerobic fluidized bed biofilm reactorA Study on the characteristics of the bed porosity and organic wastewater treatment with the circulation velocity in the anaerobic fluidized bed biofilm reactor)

  • 김재우;안재동
    • 환경위생공학
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    • 제10권3호
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    • pp.1.1-15
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    • 1995
  • This study was performed to estimate the characteristics of the organic wastewater treatment and bed porosity with the circulation velocity in the anaerobic fluidized bed biofilm reactor. The results were as follows; 1. With Increasing circulation velocity the fluidized bed expanded smooth and with increasing initial particle volume the fluidized bed was increased. 2. With increasing circulation velocity the gasproduction was increased, but at 1.Scnt/sec of circulation velocity AFBBR showed the highest value of methane production rate per removed COD. Therefore, for the purpose of economical operation in AFBBR, 1.5cm/sec of circulation velocity was optimum 3. The microorganisms were colonized in the crevice of the media. 4. On fluidization, COD, VA,55 profiles with the reactor height were not showed. In conclusion, AFBBR suit the organic wastewater treatment's purpose, and at 1.5cm/sec of circulation velocity the system is economical in an energy Point of view.

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빛의 조사기간으로 본 호기성 고율 안정조 프로세스의 영양물질 제거 (The Nutrients Removal in Aerobic High Rate Ponds Through the Lighting Period)

  • 공석기
    • 환경위생공학
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    • 제11권1호
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    • pp.83-91
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    • 1996
  • It is not too much to say that the territorial inhabitants' concerns are wholly c concentrated on the environmental preservation-problem and development-problem in Korea given effect to the local self-government system. At a time like this I was studied the effect on nutrients removal through lighting period in aerobic high rate pond and we know that waste stabilization pond method is the most economical and energy saving wastewater treatment technology than others. At the results which was studied through operating the reactor-l artifically main-tained at a temperature, $25^{\circ}C$, a light intensity, 3000lux, and a lighting period, 24hrs and the reactor-2 artifically maintained at a tern야rature, $25^{\circ}C$ and a light intensity 3000lux, and a lighting period period, 12hrs, It has appeared for 24hrs.-lighting period -reactor-1 to be prior to the reactor-2. The attained results are that 1. reactor-1 is prior to reactor-2 on oxygen-generation 2. reactor-1 is prior to reactor-2 on algal production 3. COD removal efficiency, 90.76%, T-N removal efficiency, 80%, T-P removal e efficiency, 74.47 % in reactor-2, in reactor-1 COD removal efficiency, 94.85 %, T-N removal efficiency, 98.07%, T-P removal efficiency, 72.13% are, so the treatment efficiency of reactor-1 is more excellent than things of reactor-2 4. it appeared that the detention time is 8, 9days.

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