• KOREAN JOURNAL OF CROP SCIENCE
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• v.48 no.6
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• pp.495-500
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• 2003

To establish the dual-purpose barley cultivation for forage by clipping before overwintering and grain next year, an experiment was conducted to clarify the effect of clipping times and cultivars haying different winter habits in rice-barley cropping system at paddy field in southern Korea. Barley showed more forage yield by clipping once only on December 10 than that of twice-clipping on November 10 and December 10. Among experimented cultivars, Saegangbori (winter habit II) and Keunalbori (winter habit IV) produced higher forage yield in one time clipping than the others. On the contrary, higher total digestive nutrients(TDN) was gained from twice-cut plants. Barley clipped once or twice headed and matured without serious delay as compared to the conventionally sown barley. In spite of clipping in November and/or December, barley produced grain yield similar to that of the conventional. Conclusively, it was regarded that cultivars having II-III winter habit were suitable for dual-purpose barley cultivation for forage in winter season and grain harvest next year.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.23 no.1
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• pp.60-63
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• 1978

The survey was carried out over an area representing about 29％ of the reclaimed paddy fields of west and south seashore in Korea. Scirpus maritimus L. was heavily infested all over the reclaimed paddy fields. But the weed was scarcely found in double cropping fields cultivating barley at paddy after rice or in reclaimed paddy fields where the cultivation was taken a long time.

• Proceedings of the Korean Society of Crop Science Conference
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• 2001.05a
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• pp.98-99
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• 2001

• Proceedings of the Korean Society of Crop Science Conference
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• 2001.05a
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• pp.100-101
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• 2001

• Proceedings of the Korean Society of Crop Science Conference
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• 2001.05a
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• pp.102-103
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• 2001

• Current Research on Agriculture and Life Sciences
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• v.5
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• pp.205-220
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• 1987

The objective of this study is to examine the structure and transition of fertilization system in the 18th century. Especially, on the basis of this analysis, We can find the development of agricultural productivity in Chosun Dynasty. The improvement of fertilization method in the 18 century is found from all items -i,e-the time and object for fertilization, change of the concept in individual fertilizers. The transportation and the double - cropping of rice and barley in a paddy field had accomplished the improvement of fertilization method. Then, the development of agricultural productivity in a guarantee of higher fertilization method contributed directly to realize the consciousness of peasant's landownership.

• Korean Journal of Environmental Agriculture
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• v.38 no.4
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• pp.219-224
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• 2019

BACKGROUND: Soil bacteria play important roles in organic matter decomposition and nutrient cycling during the non-growing season. The purpose of this study was to investigate the effects of soil management and chemical properties on the utilization of carbon sources by soil bacteria in paddy fields. METHODS AND RESULTS: The Biolog EcoPlate was used for analyzing community-level carbon substrate utilization profiles of soil bacteria. Soils were collected from the following three types of areas: plain, interface and mountain areas, which were tested to investigate the topology effect. The results of canonical correspondence analysis and Kendall rank correlation analysis showed that soil C/N ratio and NH₄⁺ influenced utilization of carbon sources by bacteria. The utilization of carbohydrates and complex carbon sources were positively correlated with NH₄⁺ concentration. Cultivated paddy fields were compared with adjacent abandoned fields to investigate the impact of cultivation cessation. The level of utilization of putrescine was lower in abandoned fields than in cultivated fields. Monoculture fields were compared with double cropping fields cultivated with barley to investigate the impact of winter crop cultivation. Cropping system altered bacterial use of carbon sources, as reflected by the enhanced utilization of 2-hydroxy benzoic acid under monoculture conditions. CONCLUSION: These results show that soil use intensity and topological characteristics have a minimal impact on soil bacterial functioning in relation to carbon substrate utilization. Moreover, soil chemical properties were found to be important factors determining the physiological profile of the soil bacterial community in paddy fields.

• Proceedings of the Korean Society of Crop Science Conference
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• 1999.11a
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• pp.102-144
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• 1999

The major problems of food crop cultivation in Korea are low yield of most crops except rice. inefficient cultivation techniques for aged farmers. and low international competibility. Therefore, development of cultivation techniques of food crops should aim the yield. quality improvement, labor reduction and production cost. The primary issue for increasing the yield of soybean, barely and wheat is to reduce the yield gap between the farmer's yield and recommended ones of experiment station. More advanced cultivation techniques needs to be developed. and/or the conventional breeding methods to be reconsidered. The newly developed labor-saving mechanized technique needs to reduce labor hours , and the cost of agricultural implements and machineries. In other words the labor-saving mechanized technique should be developed based on the improvement of total farming system as well as systemic fundamental innovation of cultural methods. The efficiency of solar energy use in food production of Korea in 1997 is as low as $0.52{\%}$ so there is much room to increase yield. It is recommendable that the concept of food Production should be changed to energy Producing efficiency Per unit area basis from volume and weight of food materials. Moreover, introduction of resonable cropping system is needed to increase yield of main crops, farmer's income, solar energy use efficiency, and decrease of land service expenditure. Current cropping system emphasized on economic crops. especially in vegetables , is not desirable for resonable use of arable land. stability of agricultural management and staple food crop self-sufficiency ratio. It is desirable to increase food crops . that are energy of carbohydrate and protein rich and land dependent crops. in cropping system. And the agronomist should develop the cultural methods to replace food crops for food self-sufficiency and stable farming management instead of economic crops in current cropping system. Low-input and environmentally-sound crop cultivation techniques, especially nitrogen-reducing culture technique which is directly related to food crop quality, also needs to be developed urgently. The extended cultivation of corn in upland and barely and wheat in lowland as a feed stuffs is recommended to prevent further decrease of food self-sufficiency ratio, which is mainly caused by the high reliance on imported feed grain. It is also considered that the calculation and presentation methods of standard agricultural income needs to be improved. The current calculation method uses unit land area of 10a regardless of crop kinds , characteristics of agricultural management and cultivation scale. So, it is apt to lead misunderstanding of farm income value. Therefore. it should show an income of average farmers for certain number of years. Research and developing system for food producing is not desirable because they are conducted currently individual crop and mono-culture basis. But actual agricultural income is usually earned by cropping system including upland and lowland. For example. the barley and wheat is usually cultivated in double cropping system. The cooperation among research institutes such as university agribusiness. government and farmers is indispensible. The public information and education on importance and consumption habit of food crops is necessary in Korean society to increase food self-sufficiency through nationwide cooperation.

• Korean Journal of Soil Science and Fertilizer
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• v.19 no.4
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• pp.333-337
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• 1986

The fertilizer experiment was conducted to establish a pattern of a continuous application of organic matter in rice-barley cropping system. Fine textured gray lowland soil was used to grow the crops. The amount of nitrogen absorption and the yield of the crops were the highest in barnyard manure 1,000kg/10a. A correlation among the content of humus and nitrogen, the amount of nitrogen absorption, and the yield was significant while it was not significant among the the nitrogen content of the soil fertility, the total nitrogen, and the yield of crops. The result of this research suggests that revelation of available nitrogen after the decomposition of the organic matter depending on climate and regions should be studied for the organic matter application in due season.

• Korean Journal of Soil Science and Fertilizer
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• v.45 no.2
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• pp.192-197
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• 2012

The competition between green manure and forage crops frequently occurred at agricultural field because of soil fertility and livestock feeding selection. These experiments were carried out to evaluate the effects shoot and residue for green manure and forage production by leguminous crops and barley mixtures at paddy. Field experiments were conducted at paddy soil from 2008 to 2009. Treatments consisted of mixture and inter-seeding of barley and leguminous crops (hairy vetch and crimson clover). These treatments were divided into cutting height of 8 and 25 cm for using of green manure and forage at once. The residue biomass of 25 cm cutting height was higher than 8 cm and were no significantly between mixture and inter-seeding. However, residues of legume crop were significantly higher at inter-seeding than mixture. The shoot biomass of 8 cm cutting height was higher than 25 cm for forage using. The production of legume crop was high at the barley and hairy vetch seeding plot. The mixture of hairy vetch and barley showed the best biomass of shoot and residue for green manure and forage using at 25 cm of cutting height. Also this treatment could be possible to rice cultivation by no fertilization. Therefore, we suggested that 25 cm cutting of hairy vetch and barley mixture could be used for green manure and forage at the same time under rice-based cropping system.