• Journal of Korean Home Economics Education Association
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• v.27 no.2
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• pp.137-147
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• 2015

The target pattern is introduced for practicing a balanced dietary menu planning, but Korean soup and stew, cooked with several kinds of materials, have a problem with food group assignment in the target pattern. This study thus set out to calculate the representative nutritional values of Korean soup and stew based on intake(by 2010 Korean National Health and Nutrition Examination Survey, age group of 13~19) and preference(by select the 3 kinds of favorite soup and stew each). Total of 235 middle school students were participated by way of questionnaire, and data were analyzed. Representative energy value of vegetable soup and stew by intake were $65kca{\ell}$ and $116kca{\ell}$, respectively, which were very much different with the vegetable group representative energy value of $14kca{\ell}$ in target pattern. Representative energy value of meat fish egg legume soup and stew by intake were $149kca{\ell}$ and $211kca{\ell}$, respectively, which were very much different with the representative meat fish egg legume energy value of $94kca{\ell}$ in target pattern. As result, it is not proper to assign vegetable soup stew to vegetable food group and meat fish egg legume soup stew to meat fish egg legume food group. Representative energy values of soup and stew by preference were not much different except meat fish egg legume soup($149kca{\ell}$ by intake, $218kca{\ell}$ by preference). As conclusions, it maybe desirable to categorize soup and stew as independent food group. For more accurate energy adjustment in menu planning, devide soup and stew, and further divide to vegetable and meat fish egg legume groups may necessary.

• Journal of Climate Change Research
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• v.5 no.3
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• pp.199-208
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• 2014

According to "IPCC guide line for national greenhouse gas inventories" each country should develop the 'Country-specific emission factor' and apply it to estimate greenhouse gases emissions from landfill. It could reflect properties of country and make estimation more accurate. For that accuracy, developed country-specific emission factor should be assessed and be verified consistently. Developed emission factors should be assessed in terms of Representative, Emission Property, Accuracy and Uncertainty, but there is no study about weighted assessment factors under each emission variable. This study do survey targeting public officials, professors and other experts for Analytical Hierarchy Process(AHP), mostly use to make decisions, to weight assessment factors. We investigated the weighted values per Emission factor for Representative, Emission property, Accuracy and Uncertainty on AHP survey, and Representative factor was the highest, and then in the order of Emission property (0.26), Accuracy(0.22), Uncertainty (0.15).

• Transactions of the Korean hydrogen and new energy society
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• v.31 no.6
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• pp.630-636
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• 2020

This paper presents a experimental study on the performance of the heat pump. Uncertainty of measurement means the degree of uncertainty in the measurement. Therefore, it estimates a section where expected value of the measurement might be within a certain confidence level and suggests a range where measured representative value might be incorrect. Uncertainty of measurement is a parameter that shows characteristics of dispersion of measured value that was reasonably estimated from measured quantity. Measurement result of performance experiment is not a true value but estimated value that was estimated reasonably. Therefore, uncertainty of measurement needs to be calculated and presented with the result of measurement.

• Transactions of the Korean hydrogen and new energy society
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• v.33 no.6
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• pp.838-844
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• 2022

In this paper, an experimental study was conducted on the energy efficiency ratio of performance for air source heat pump. The energy efficiency ratio presents the operating efficiency of heat pump performance. In order to improve reliability in the energy efficiency ratio test of air source heat pump, the measurement uncertainty of the instrument was estimated. Measurement uncertainty refers to the uncertainty of a measurement, estimates the range in which the expected value of the measurement can be within a certain confidence level, and suggests a range in which the measured representative value is incorrect. The measurement uncertainty for the energy efficiency ratio test of air source heat pump was calculated and the measured results were presented.

• Proceedings of the Korean Institute of Building Construction Conference
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• 2021.11a
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• pp.234-235
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• 2021

We set the representative balcony types of the existed building to two types: unexpanded balcony and extended balcony, and analyze the effect of reducing the cooling and heating energy load when applying remodeling. The scope of the study was limited to balcony walls, including window-wall junctions, and was conducted by comparing cases with and without thermal break insulation structures for a clear conclusion. The study was conducted using the equivalent U-value in each case. The equivalent U-value was calculated by deriving through 2 dimensional steady-state heat transfer analysis of each case balcony envelope. And building energy was calculated using the derived equivalent U-value. According to the calculation results, for unexpanded balconies, the equivalent U-value was reduced by about 80%, and the heating and cooling load was reduced by about 20%. In the case of extended balconies, the equivalent U-value was reduced by about 57% and the resulting heating and cooling load was reduced by about 12%.

• Transactions of the Korean hydrogen and new energy society
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• v.32 no.6
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• pp.642-648
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• 2021

In this paper, an experimental study was conducted on the performance of the cooling tower. In order to improve reliability in the cooling tower performance test, the measurement uncertainty of the instrument was estimated. Measurement uncertainty refers to the uncertainty of a measurement, estimates the range in which the expected value of the measurement can be within a certain confidence level, and suggests a range in which the measured representative value is incorrect. Therefore, the measurement result of the performance experiment is not an actual value, but a reasonable estimated value. The measurement uncertainty for the test was calculated and the measured results were presented.

• Korean Journal of Community Nutrition
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• v.20 no.1
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• pp.21-29
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• 2015

Objectives: Maintaining a balanced diet is very crucial for adolescents. However, adolescents, who may have a short notion about the amount of food, find it difficult to plan daily meals by applying the target pattern proposed by the Korean Nutrition Society. This study was carried out to revise the target pattern based on cooked dishes instead of raw material food groups as an easier way for Korean adolescents to plan their meals. Methods: Target pattern for Korean adolescents were revised based on the following: $1^{st}$, categorize dish groups, $2^{nd}$, calculate representative values of each dish based on the adolescent' intake amount. $3^{rd}$, assign the recommended number of intake for each dish. Validity of the target pattern for Korean adolescent meal plan was examined by the energy content, energy contribution ratio, and NAR & INQ of nutrients. Results: The 11 dish groups categorized were bab; gook tang gigae; side dishes of meat, fish, egg, legume, kimchi, vegetable, seaweed; and between meal of fruit, and milk dairy product. Based on the representative energy values, recommended number of intake were assigned to each dish. For boys, bab and gook tang gigae: 3 each; meat, fish, egg, and legume: 1 each; kimchi and vegetable: 3 each; seaweed: 1; fruit and milk dairy product: 2 each were assigned. For girls, bab and gook tang gigae: 2 each; meat, fish, egg, and legume: choice of 3 dishes, 1 each; kimchi and vegetable: 3 each; seaweed: 1; fruit and milk dairy product: 2 each were assigned. Energy contents, energy contribution ratio of carbohydrate, protein, and fat for boys and girls were in adequate range. The NARs were 1.0 and INQs were ${\geq}1.0$ for all nutrients examined. Conclusions: Revised dish-based, instead of food-based adolescent target patterns for boys and girls were easier and a valid way of Korean adolescent meal planning.

• Nuclear Engineering and Technology
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• v.44 no.1
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• pp.61-70
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• 2012

In this study, a simple post-reconstruction dual-energy computed tomography (CT) method is proposed. A dual-energy CT algorithm for monochromatic x-rays was adopted and applied to the dual-energy CT of polychromatic x-rays by assigning a representative mono-energy. The accuracy of algorithm implementation was tested with mathematical phantoms. To test the sensitivity of this algorithm to the inaccuracy of representative energy value in energy values, a simulation study was performed with mathematical phantom. To represent a polychromatic x-ray energy spectrum with a single-energy, mean energy and equivalent energy were used, and the results were compared. The feasibility of the proposed method was experimentally tested with two different micro-CTs and a test phantom made of polymethyl methacrylate (PMMA), water, and graphite. The dual-energy calculations were carried out with CT images of all possible energy pairs among 40, 50, 60, 70, and 80 kVp. The effective atomic number and the electron density values obtained from the proposed method were compared with theoretical values. The results showed that, except the errors in the effective atomic number of graphite, most of the errors were less than 10 % for both CT scanners, and for the combination of 60 kVp and 70 kVp, errors less than 6.0 % could be achieved with a Polaris 90 CT. The proposed method shows simplicity of calibration, demonstrating its practicality and feasibility for use with a general polychromatic CT.

• KIEAE Journal
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• v.10 no.6
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• pp.139-144
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• 2010

The demands are increasing for the efficient heating and cooling system and thermal comfort environment because of changes in climate and environment, and deterioration of buildings and facilities can cause education budget to increase. So the study to apply heating and cooling system to university is urgently needed to improve an optimum energy saving system, educational environment and convenience of maintenance. For this reason, we selected a university campus in Seoul then came to understand the current situation and found some problems. We drew alternatives from comparative analysis of them. It selects representative building and carries out economic analysis to evaluate characteristics of energy consumption and economics on each type of heating and cooling system. As a result we drew the optimum system from those processes as previously stated. We studied 3 available systems, absorption chiller, EHP(Electric Heat Pump) and GHP(Gas Engine Heat Pump). According to LCC analysis suppose that the value of EHP is 1, it came out that the value of absorption chiller is 1.5 and the value of GHP is 2.2. This study, suggesting the optimum heating and cooling system, will support educational and research activities furthermore effect to maximize energy efficiency. Ultimately it is expected that it will contribute to make eco-friendly Green Campus.

• IEMEK Journal of Embedded Systems and Applications
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• v.12 no.2
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• pp.79-88
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• 2017

One of the important applications of activity sensing in the home is energy monitoring. Many previous methodologies for detecting and recognizing household appliances have been proposed. This paper presents an approach that uses an energy metering circuit (EMC) to classify and identify the various electrical devices in home based on root-mean-square (RMS) consumed current value. EMC gathers the RMS current values created by appliance state transition (e.g., on to off) and apparatus operating process. In this paper, an identification algorithm is proposed to detect a change in current levels using the standard deviation of current signals and their average values. In addition, characteristic of the appliance is extracted concerning four feature parameters concerning the number of current levels, the minimum level, the maximum level, and signal-to-noise ratio (SNR) of them. Experiment results validate the reliable performance of the proposed identification method for 11 representative appliances.