• Title/Summary/Keyword: recognition element

검색결과 332건 처리시간 0.022초

시뮬레이션 실습이 접목된 문제중심학습에 대한 간호학생의 PBL 학습요소별 인식과 학업성취도 (Learning Element Recognition and Academic Achievement of Nursing Student Receiving PBL with Simulation Education)

  • 김지윤;최은영
    • 성인간호학회지
    • /
    • 제20권5호
    • /
    • pp.731-742
    • /
    • 2008
  • Purpose: The purpose of this study was to analyze how a nursing student recognizes PBL with simulation education and its relationship to academic achievement. Methods: The study objects were the students in C college who learn through PBL using simulator for 15 weeks(September 2007 to December 2007). Learning element recognition was developed by Cho(2002) and three key evaluations(performance, self-evaluation, and colleague evaluation) were designed by professors. Results: Learning element recognition ranged from 2.37 to 4.83 with the average at 3.94. For Learning element recognition, students who preferred discussion score 4.15. This was statistically more significant than those who do not. Students who preferred presentations show significantly higher score in colleague evaluation. For Learning element recognition and academic achievement, self-evaluation and colleague evaluation showed relationship to PBL learning element. Conclusion: There was definitely a relationship with PBL learning element and academic achievement after learning the PBL with simulation education.

  • PDF

3차원 영상 객체 휴먼팩터 알고리즘 측정에 관한 연구 (A Research on the Measurement of Human Factor Algorithm 3D Object)

  • 최병관
    • 디지털산업정보학회논문지
    • /
    • 제14권2호
    • /
    • pp.35-47
    • /
    • 2018
  • The 4th industrial revolution, digital image technology has developed beyond the limit of multimedia industry to advanced IT fusion and composite industry. Particularly, application technology related to HCI element algorithm in 3D image object recognition field is actively developed. 3D image object recognition technology evolved into intelligent image sensing and recognition technology through 3D modeling. In particular, image recognition technology has been actively studied in image processing using object recognition recognition processing, face recognition, object recognition, and 3D object recognition. In this paper, we propose a research method of human factor 3D image recognition technology applying human factor algorithm for 3D object recognition. 1. Methods of 3D object recognition using 3D modeling, image system analysis, design and human cognitive technology analysis 2. We propose a 3D object recognition parameter estimation method using FACS algorithm and optimal object recognition measurement method. In this paper, we propose a method to effectively evaluate psychological research techniques using 3D image objects. We studied the 3D 3D recognition and applied the result to the object recognition element to extract and study the characteristic points of the recognition technology.

인터넷 쇼핑몰 유형에 따른 소비자 특성 및 의복구매성향에 관한 연구 (A Study on Characteristic of Consumer and Clothing Purchase Orientations according to Internet Shopping Mall Type)

  • 박옥련;정유정;이현지
    • 한국의류학회지
    • /
    • 제26권2호
    • /
    • pp.292-302
    • /
    • 2002
  • The purpose of this study was to research on Characteristic of Consumer and Clothing Purchase Orientations according to Internet Shopping Mall Type. The results were as follows; First, the clothing purchase orientations consisted of 5 dimension; product recondition, consumer service, shopping experience, risk of functional recognition, and of economical recognition. Second, the analysis of items of 5 dimension on clothing purchase orientations according to Internet shopping mall type produced as follows; 1. Product recognition - Variety of products appeared to be important elements and the average of specialized shopping mall was higher than that of general shopping mall. 2. Consumer service - Reliability of product information appeared to be more critical than others and the average of specialized shopping mall was bigger than that of others 3. Shopping experience - The item of convenience over time and space, the hard sell and over-service were found critical elements. Especially convenience over time of Mall of Malls, the convenience a far from hard sell element of department style shopping mall, and convenience over space of specialized mall were higher than that of others. 4. Risk element of functional recognition - No specific distinction appeared according to shopping mall type. 5. Risk element of economical recognition - Mending and additional cost arising from bad choice were found being critical element.

Recognition of hand written hangeul based on the stroke order of the elementary segment

  • Song, Jeong-Young;Akizuki, Kageo;Lee, Hee-Hyol;Choi, Won-Kyu
    • 제어로봇시스템학회:학술대회논문집
    • /
    • 제어로봇시스템학회 1994년도 Proceedings of the Korea Automatic Control Conference, 9th (KACC) ; Taejeon, Korea; 17-20 Oct. 1994
    • /
    • pp.302-306
    • /
    • 1994
  • This paper describes how to recognize hand written Hangeul character using the stroke order of the elementary segment. The recognition system is constructed of parts : character input part, segment disassembling part, character element extraction part and character recognition part. The character input part reads the character and performs thinning algorithm. In the segment disassembling part, the input character is disassembled into elementary segments using the direction codes and the feature parameters. In the character element extraction part, we extract the character element using the stroke order and the knowledge rule. Finally, we able to recognize the hand written Hangeul characters by assembling the character elements, in the character recognition part.

  • PDF

A Novel Electrochemical Method for Sensitive Detection of Melamine in Infant Formula and Milk using Ascorbic Acid as Recognition Element

  • Li, Junhua;Kuang, Daizhi;Feng, Yonglan;Zhang, Fuxing;Xu, Zhifeng;Liu, Mengqin
    • Bulletin of the Korean Chemical Society
    • /
    • 제33권8호
    • /
    • pp.2499-2507
    • /
    • 2012
  • A novel and convenient electrochemical method has been developed for sensitive determination of melamine (MEL) using ascorbic acid (AA) as the recognition element. The working electrode employed in this method was modified with the nanocomposite of hydroxyapatite/carbon nanotubes to enhance the current signal of recognition element. The interaction between MEL and AA was investigated by fourier transform infrared spectroscopy and cyclic voltammetry, and the experimental results indicated that hydrogen bonding was formed between MEL and AA. Because of the existing hydrogen bonding and electrostatic interaction, the anodic peak current of AA was decreased obviously while the non-electroactive MEL added in. It illustrated that the MEL acted as an inhibitor to the oxidation of AA and the decreasing signals can be used to detect MEL. Under the optimal conditions, the decrease in anodic peak current of AA was proportional to the MEL concentrations ranging from 10 to 350 nM, with a detection limit of 1.5 nM. Finally this newly-proposed method was successfully employed to detect MEL in infant formula and milk, and good recovery was achieved.

Studies on Lytic, Tailed Bacillus cereus-specific Phage for Use in a Ferromagnetoelastic Biosensor as a Novel Recognition Element

  • Choi, In Young;Park, Joo Hyeon;Gwak, Kyoung Min;Kim, Kwang-Pyo;Oh, Jun-Hyun;Park, Mi-Kyung
    • Journal of Microbiology and Biotechnology
    • /
    • 제28권1호
    • /
    • pp.87-94
    • /
    • 2018
  • This study investigated the feasibility of the lytic, tailed Bacillus cereus-specific phage for use in a ferromagnetoelastic (FME) biosensor as a novel recognition element. The phage was immobilized at various concentrations through either direct adsorption or a combination of 11-mercapto-1-undecanoic acid (11-MUA) and [N-(3-dimethylaminopropyl)-N'-carbodiimide hydrochloride and N-hydroxysuccinimide (EDC/NHS)]. The effects of time and temperature on its lytic properties were investigated through the exposure of B. cereus (4 and 8 logCFU/ml) to the phage (8 logPFU/ml) for various incubation periods at $22^{\circ}C$ and at various temperatures for 30 and 60 min. As the phage concentration increased, both immobilization methods also significantly increased the phage density (p < 0.05). SEM images confirmed that the phage density on the FME platform corresponded to the increased phage concentration. As the combination of 11-MUA and EDC/NHS enhanced the phage density and orientation by up to 4.3-fold, it was selected for use. When various incubation was conducted, no significant differences were observed in the survival rate of B. cereus within 30 min, which was in contrast to the significant decreases observed at 45 and 60 min (p < 0.05). In addition, temperature exerted no significant effects on the survival rate across the entire temperature range. This study demonstrated the feasibility of the lytic, tailed B. cereus-specific phage as a novel recognition element for use in an FME biosensor. Thus, the phage could be placed on the surface of foods for at least 30 min without any significant loss of B. cereus, as a result of the inherent lytic activity of the B. cereus-specific phage as a novel recognition element.

영역 분할과 판단 요소를 이용한 표정 인식 알고리즘 (A facial expressions recognition algorithm using image area segmentation and face element)

  • 이계정;정지용;황보현;최명렬
    • 디지털융복합연구
    • /
    • 제12권12호
    • /
    • pp.243-248
    • /
    • 2014
  • 본 논문에서는 사람 얼굴의 표정을 인식하기 위하여 판단 요소를 선정하고 판단 요소의 변화 상태를 파악하여 표정을 인식하는 방법을 제안한다. 판단 요소를 선정하기 위하여 이미지 영역 분할 방법을 사용하며, 판단 요소의 변화율을 이용하여 표정을 판단한다. 표정을 판단하기 위하여 90명의 표정을 데이터베이스화하여 비교하였고, 4개의 표정(웃음, 화남, 짜증, 슬픔)을 인식하는 방법을 제안한다. 제안한 방법은 시뮬레이션을 실시하여 판단 요소 검출 성공률과 표정 인식률을 통해 검증한다.

수학적 모폴로지를 이용한 화상인식에 관한 연구 (A Study on the Image Recognition Using Mathematical Morphology)

  • 남태희
    • 한국컴퓨터정보학회논문지
    • /
    • 제3권2호
    • /
    • pp.113-117
    • /
    • 1998
  • 본 논문의 화상 처리 기법은 최근 다양한 기법을 적용하여 화상 및 문자 인식 방법에 대하여 효율적인 인식방안으로 많이 제시되고 있지만, 실제로 그 인식 분석 처리 과정이 매우 복잡함으로 인하여 충분히 반영되지 못하고 있는 한계성을 가지고 있다. 따라서 본논문에서는 모폴로지라는 단순 집합론적 기법, 즉 Erosion과 Dilation 그리고 Opening과Closing, Structuring Element를 적용하여 화상 인식의 유효성을 검증하고자 한다.

  • PDF

형상분해를 이용한 손가락 방향성 인식 알고리즘 (Finger Directivity Recognition Algorithm using Shape Decomposition)

  • 최종호
    • 한국정보전자통신기술학회논문지
    • /
    • 제4권3호
    • /
    • pp.197-201
    • /
    • 2011
  • 최근 들어 인간과 컴퓨터와의 상호작용을 위한 인터페이스 분야에서 컴퓨터 시각 방식으로 손짓을 인식하고자 하는 연구가 널리 진행되고 있다. 손짓 인식에서 가장 중요한 이슈는 손가락의 방향성을 효율적으로 인식하는 것이다. 손짓 형상으로부터 얻은 원시형상요소들의 방향성은 손짓에 관한 중요한 정보를 내포하고 있으므로 본 논문에서는 형태론적 형상분해 기법을 사용하여 얻은 주 원시형상요소를 포함하는 원의 반경을 증가시키면서 부 원시형상요소와의 교차점을 구하여 손가락의 주 방향성을 인식하는 알고리즘을 제안하고, 실험을 통하여 그 유용성을 증명하였다.

전문가 인식 조사에 의한 공학 설계 능력의 정의 및 하위 영역과 요소 도출 (Abstraction of the Definition of Engineering Design Ability and its Subdivision and Element by the Survey of Experts' Recognition)

  • 김태훈
    • 공학교육연구
    • /
    • 제18권3호
    • /
    • pp.24-32
    • /
    • 2015
  • The purpose of this research is to consider theoretical points of view on a preceding research related to an engineering design and abstract the definition of engineering design ability, its subdivision and element on the basis of experts' recognition. To achieve this goal, various literature researches were carried out by examining domestic and foreign articles in journals, lots of dissertations, and books related to engineering design through theoretical consideration. And to secure the validity on the definition of engineering design ability, its subdivision and element through the theoretical study, a feasibility evaluation method by the experts was applied. And the feasibility evaluation of the experts was conducted through 2 stages. The major conclusions of this study are as follows. Firstly, based on the experts' recognition on the definition of engineering design ability, its subdivision and element, which were revised through the 1st feasibility evaluation and then utilized in the 2st one, the validity was confirmed, and the subdivisions of the engineering design ability were divided into 5 and the elements of the subdivision ability were 33. Secondly, the engineering design ability was defined as "the one to design a realizable product with consumers' demand fully satisfying, based on a knowledge application ability, thinking ability, communication ability, problem-solving ability, and teamwork ability to solve engineering problems." Thirdly, the subdivisions of the engineering design ability were divided as a knowledge application ability, thinking ability, communication ability, problem-solving ability, and teamwork ability.