• 제목/요약/키워드: quality grade group

검색결과 280건 처리시간 0.032초

청소년 성장발달자산의 건강위험행태 방어효과 (The Protective Effects of Development Assets on Health Risk Behaviors among Korean Adolescents)

  • 이명순
    • 보건교육건강증진학회지
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    • 제22권4호
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    • pp.137-154
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    • 2005
  • Objectives: This study aims to examine the positive effects of developmental assets on the prevention of health risk behaviors among Korean adolescents. The framework of developmental assets was introduced as building blocks for healthy child and adolescent development by Benson and his colleagues. These assets represent positive external environmental factors and internal personal qualities which strongly influence the quality of life of adolescents. Methods: In 2001, we administered self-reported questionnaires to 3,739 girls and boys in grade 9 at eight schools in two cities, Chinju and Suwon in South Korea. The data was compiled into a 'Korean Youth Health Related Behaviors and Developmental Assets Survey' and then analyzed Youth health risk behaviors, which we measured in terms of their frequency, included tobacco, alcohol, and substance use, sexual intercourse, anti-social behaviors, violence, feelings of social isolation at school, depression or attempted suicide, absenteeism from school, gambling. Results: Overall, with respect to developmental assets, the Korean adolescents surveyed only 12.6 of the 40 assets, and 88 percent of adolescents had 20 or fewer of the assets. Based on their number of developmental assets(DA), adolescents were categorized into four groups: Group I(DA 0-10): Group II(DA 11-20): Group III(DA 21-30): Group IV(DA 31-40). We examined the differences in the frequency of each health risk behavior across the four groups, Group I-IV, and found that the frequency of most health risk behaviors decreased as the number of developmental assets increased. Conclusion: We therefore concluded that in order to make effective approaches for the prevention of health risk behaviors among adolescents, we should consider and develop more comprehensive and adolescents-based policy and programs to promote various aspects of adolescents' health and quality of life.

Effect of Indigenous Herbs on Growth, Blood Metabolites and Carcass Characteristics in the Late Fattening Period of Hanwoo Steers

  • Kim, D.H.;Kim, K.H.;Nam, I.S.;Lee, S.S.;Choi, C.W.;Kim, W.Y.;Kwon, E.G.;Lee, K.Y.;Lee, M.J.;Oh, Y.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제26권11호
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    • pp.1562-1568
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    • 2013
  • This study was conducted to evaluate the effects of indigenous herbal supplements on growth, blood metabolites and carcass characteristics in the late fattening period of Hanwoo steers. In a 6 month feeding trial, thirty Hanwoo steers ($647{\pm}32$ kg) were allotted to one of 5 treatment groups, control (basal diet contained lasalocid), licorice, clove, turmeric and silymarin, with six steers per pen. All groups received ad libitum concentrate and 1 kg rice straw/animal/d throughout the feeding trial. Blood samples were collected at the beginning, middle, and the end of the experiment and the steers were slaughtered at the end. Blood glucose, triglyceride, total protein, and albumin concentrations were higher in the turmeric treatment compared with other treatments. Blood urea nitrogen and creatinine concentrations were highest (p<0.003 and p = 0.071, respectively) in steers treated with silymarin. Alanine aminotransferase activity was lower (p<0.06) for licorice and silymarin compared with the control group. There were no alterations in serum aspartate aminotransferase and gamma glutamyltransferase activities as a consequence of herb treatments (p = 0.203 and 0.135, respectively). Final body weight, body weight gain, average dairy gain and dry matter intake were not significantly different among treatments. Yield grade, marbling score and quality grade were higher for silymarin group than those of the control group (p<0.05). Therefore, the results suggest that silymarin can be used an effective dietary supplement as an alternative to antibiotic feed additive and a productivity enhancer, providing safe and more consumer acceptable alternative to synthetic compounds during the late fattening period of steers.

중학교 여학생의 스마트폰 장시간 사용 관련요인 및 고위험군 특성 (The Factors related to Long Hours of Smartphone Usage and the Characteristics of High-risk Group in Female Middle School Students)

  • 박성희;이지선
    • 한국학교보건학회지
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    • 제31권3호
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    • pp.135-145
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    • 2018
  • Purpose: The study aimed to investigate the factors associated with long hours of smartphone usage and to identify the characteristics of the high-risk group among female middle school students in South Korea. Methods: The study analyzed the data of 13,648 female middle school students using their own smartphone extracted from the 13th Youth Health Behavior Online Survey (2017). The factors related to using smartphones for a long time was analyzed by binomial logistic regression. The characteristics of the high-risk group was defined by a decision tree analysis. Results: The average hours spent on smartphone usage was 269.54 minutes per day. The significant factors associated with the long hours of smartphone usage were grade, living with parents, perceived household economic status, perceived academic achievement, stress, sadness and hopelessness, the main purpose of smartphone usage, drinking, body mass index, breakfast, and satisfaction with sleep quality. The subjects showing low academic performance and having breakfast four times a week or less were more likely to use their smartphone for a long time. Conclusion: Based on the results of the research, we need to establish intervention strategies focusing on the factors influencing long-time usage of smartphone. Particularly, the subjects who show poor academic performance and skip breakfast frequently should be considered as the high-risk group for spending long hours on smartphone usage.

한국 청소년의 거주지역별 및 체격별 식사의 질 평가지수의 비교 (Comparison of Indices for Diet Quality Evaluation of Korean Adolescents by Residence Area and Body Size)

  • 박민영;엄지숙;현화진;박혜련;정영진
    • 대한지역사회영양학회지
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    • 제11권2호
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    • pp.180-190
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    • 2006
  • The purpose of this study was to assess several indices of diet quality based on nutrient, food and food group intake of Korean adolescents based on several indices on diet quality according to residence area and body size. Using the data from the 1998 National Health and Nutrition Survey, twenty-four-hour-dietary recalls of a total of 1,110 Korean adolescents aged 13 - 19 years (male 543, female 567) were analyzed for nutrient adequacy ratio (NAR) , index of nutritional quality (INQ) , the number of foods (Dietary Variety Score, DVS) and food group consumed (Dietary Diversity Score, DDS) . In doing that, it was attempted to apply only the minimum amount of solid foods of Kant's without inclusion of liquid foods because of the very limited variety in Korean foods. Based on weight length index, 13.1% of the subjects were categorized as obese, 14.2%, overweight, 44.4%, normal and 28.3%, underweight. Only vitamin B2 intake was higher in the obese group than in the underweight group. There was no meaningful difference in energy, protein and fat intakes according to the grade of the body size. In terms of residence area, intake of fat, niacin, vitamin $B_6$ and folic acid were lower in the rural areas than in the metropolitan city. Only vitamin E intake was higher in the rural areas. Mean value of NARs (MAR) and INQs (mINQ) was also higher in the metropolitan city than in the rural areas, but there was no significant difference of these two values according to body size of the subjects. Mean DVS was 21.02 for total subjects, and has no difference between male and female and between metropolitan city and other medium-small city. But, the rural areas showed the lowest DVS of 19.05. Mean DDS in which five is a maximum score was 3.3 with no significant difference by sex and by residence area in male subjects. However, in female subjects, DDS in the rural areas was the lowest. According to body size of the subjects, there was no meaningful difference in both scores of DVS and DDS. In conclusion, most indices of nutrient intake and food and food group intake were not significantly different by body size of the subjects, while most indices were significantly different by residence areas: higher in the metropolitan city than in the rural area.

점토광물 급여가 한우교잡우의 산육능력 및 육질에 미치는 영향 (Effect of Scoria, Quartz Porphyry and Oak Charcoal Powder Feeding on the Meat Quantity and Quality of Fattening Cross Bred Hanwoo Bulls)

  • 강수원;손용석;박남건;진신흠;고서봉
    • 한국축산시설환경학회지
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    • 제5권3호
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    • pp.157-170
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    • 1999
  • This study was conducted to investigate the effects of Scoria, Quartz porphyry and Oak charcoal powder feeding by 1% level of concentrate on the fattening cross bred bulls(5/8 Korean Native Cattle, 2/8 Charolais, 1/8 Brahman germ plasma) Feeding trial was conducted with 4 treatment groups which were T1(Full feeding of concentrate and roughage for 12 months), T2(T1 and Scoria addition), T3(T1 and Quartz porphyry addition) and T4(Oak charcoal addition) for 360 days, consisting of 32 heads whose initially weights were about 299.7kg. The results obtained are summarized as follows; 1. During the over-all period, average daily gains by T3, T4, T2 and T1 were 1.024, 0.987, 0.977kg and 0.964, respectively, without a significant difference by treatments. 2. Concentrate intakes per body weight and TDN intakes required per unit of kilogram gain were lower in addition agent groups than in control, and in all the treatments feed efficiency was higher at early stage for 360 fattening day than at end stage. 3. Carcass weight, dressing percent, back-fat thickness and loin eye muscle area by treatments were 330.9 to 348.4kg(average 340.3kg), 55.2~56.2(average 55.8%), 0.41~0.55(average 0.46cm)and 76.0~80.9$\textrm{cm}^2$(average 77.6$\textrm{cm}^2$), respectively, and were improved in addition agent groups than in control. 4. Meat quality grade is higher in addition agent groups than in control, and heads of 1st grade by treatments was 3, 2, 1 and none in T4, T2, T3 and T1, respectively. 5. Incidence heads of diseases by treatment were not apparently different, but diseases of digestive system was decreased in addition agent groups than in control. 6. The nitrate nitrogen content of fattening bull dung which collected in rectum were 0.082~0.089% (average 0.084%), and the content in addition agent groups was smaller than in controll. 7. Income was higher in order of T4, T3, T2, and T1 and incomes of treatment groups were grater than that of control group by 21.4 to 33.5 percent. According to the above results it may be concluded that fattening bulls may be required to feed no more than 1% of Scoria, Quartz porphyry and Oak charcoal powder based on the concentrate feeding level during the fattening period(12 to 24 month of age) to produce high quality meat and increase income.

상부 위암에 대한 근위부 위절제술 뜻 위전절제술을 시행한 환자의 영양상태와 삶의 질 비교 (Assessment of Nutrition Status and Quality of Life after Curative Resection in Patients with Upper Gastric Cancer: Comparison of Total Gastrectomy and Proximal Gastrectomy)

  • 이현수;박종현;최훈;김재희;민락기;이상일;노승무
    • Journal of Gastric Cancer
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    • 제5권3호
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    • pp.152-157
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    • 2005
  • 목적: 상부위암의 치료로 위전절제술이 보편적으로 시행된다. 그러나 초기 의 상부위암에 대한 적절한 절제범위는 지금까지도 논쟁의 여지가 있다. 본 연구에서 저자들은 상부위암의 치료에서 위전절제술 및 비절제 루앙와이식 식도공장문합술을 시행한 환자와 근위부 위절제술 및 식도위문합술을 시행한 환자의 영양상태와 삶의 질을 각각 비교하였다. 대상 및 방법: 상부위암으로 근치적 수술을 시행받고 재발이 없는 환자 50명을 대상으로 하였으며 위전절제술을 시행한 환자가 25명, 근위부 위절제술을 시행한 환자가 25명이었다 그 중 위전절제술을 시행받은 환자 8명과 근위부 위절제술을 시행받은 환자 4명은 사망, 조사 거절 등의 이유로 연구에서 제외되었다. 영양상태는 체중, 알부민, 혈색소, 총 단백량을 통해 조사되었다. 위 장관기능과 삶의 질은 Cuschieri grade, modified Visick grade로 조사되었다. 결과: 연령과 수술 전 알부민의 차이를 보정하고 비교하였을 때 근위부 위절제술은 위전절제술에 비해 낮은 체중장소(P=0.038), 알부민 증가(P=0.49)와 modified Visick grade에서의 좋은 결과(P=0.016)을 보였다. 그러나 수술 전과 후의 혈색소변화(P=0.165), 총단백량변화(P=0.435)와 Cuschieri grade (P=0.064)에서 양 군 사이에 유의한 차이는 없었다. 결론: 본 연구에서 근위부 위절제술은 낮은 체중감소와 증가된 알부민 양을 보여 영양상태가 비교적 좋았고 더 좋은 modified Visick grade을 보여 위전절제술에 비해 더 나은 삶의 질을 나타내었다.

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Effects of a Stair-step Growth Pattern on Improvements in Meat Quality and Growth in Hanwoo Steers

  • Li, Z.H.;Lee, H.G.;Xu, C.X.;Hong, Z.S.;Jin, Y.C.;Yin, J.L.;Zhang, Q.K.;Piao, D.C.;Yang, U.M.;Choi, Y.J.
    • Asian-Australasian Journal of Animal Sciences
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    • 제23권11호
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    • pp.1427-1435
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    • 2010
  • The present study was conducted to examine the effect of a stair-stepped feed intake pattern on growth, feed efficiency, and meat quality of Hanwoo steers. Twenty-seven 11-month-old Hanwoo steers were randomly divided into three groups. The control group was fed according to the Korean steer feeding program, and the other two groups were fed according to an alternated feeding schedule of 3-2-4-2 months. During the first three months of the experiment, treatment group 1 (T1) and treatment group 2 (T2) were fed 20% and 30% less than the control group, respectively. For the following two months, the T1 group was fed 20% more than the control group while the T2 group was fed 20% less than the control group. In the third step, T1 and T2 groups were fed 20% and 10% less, respectively, than the control group for four months. In the last two months, T1 and T2 groups were fed 20% more than the control group. After the stair-step feeding trial, steers were fed concentrated feed ad libitum for five months. The altered feed intake pattern did not affect daily body weight gain. However, daily feed intake tended to decrease and growth efficiency tended to increase in the two treatment groups compared to the control group. Altered feed intake also affected blood metabolite levels. The serum glucose and BUN level of the T1 group increased in the first re-fed period compared to the T2 and control groups. The serum cholesterol level of the T2 group decreased in the first restricted-re-fed growth period compared to the T1 and control groups. The serum NEFA levels of the two treatment groups increased from the first restricted period compared to the controls. The serum insulin level of the T2 group increased in the last period compared to the T1 and control groups. Regarding meat yield index, the control group was significantly higher than the T2 group (p<0.05). Regarding meat yield grade, the carcass back fat thickness of the T2 group was significantly higher than the control group (p<0.05). In marbling score, the T1 group was the highest (4.9), followed by the control group (4.1) and the T2 group (4.0). These results indicate that using a stair-stepped growth pattern (T1) can contribute to improvements in growth efficiency and muscle marbling.

Smoking Prevention for Adolescents in Romanian Schools

  • Lotrean, Lucia Maria;Loghin, Cornel Radu;Popa, Monica;Vries, Hein De
    • Asian Pacific Journal of Cancer Prevention
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    • 제14권11호
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    • pp.7017-7021
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    • 2013
  • This study had two objectives. The first was to assess the frequency and content of school-based anti-smoking education received by Romanian adolescents aged 14-15. Secondly, the study aimed to evaluate to what extent the implementation of a specific 5 lessons smoking prevention program influences the quality of anti-smoking school education among Romanian adolescents. The investigation was performed in twenty schools from Cluj-Napoca, Romania, which were randomly assigned to the control and experimental conditions, resulting in 55 participating classes from the seventh grade (28 in the control group and 27 in the experimental group). The experimental group participated in a school-based smoking prevention program consisting of 5 lessons. The control group beneficiated only in the standard anti-smoking education offered by their schools. Six months after the program implementation, students from both experimental and control groups filled in a questionnaire, assessing several issues regarding their exposure to anti-smoking school education in the last year. The results showed a low exposure to anti-smoking school education among the Romanian adolescents. The implementation of the specific school-based smoking prevention program increased the exposure of Romanian adolescents to a higher number of lessons of smoking prevention and influenced positively the quality of these lessons. The study identified several gaps with respect to anti-smoking education in Romanian schools. It underlines the benefits of the implementation of a school based smoking prevention program with a clear structure, which contains appropriate educational messages and it is easy to implement.

한우고기 육질등급 선호도에 따른 구매성향 특성 분석연구 (A Study on the Characteristics of Purchasing Propensity by Preferences Quality Grade of Hanwoo Beef)

  • 조수현;신정섭;설국환;김윤석;강선문;서현우
    • 한국산학기술학회논문지
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    • 제21권3호
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    • pp.537-544
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    • 2020
  • 쇠고기 소비트랜드는 소비자 요구와 선호도 등에 따라 변화하고 있다. 본 연구는 한우고기 구매 소비자를 대상으로 구매성향 및 선호도 조사를 통해 쇠고기 등급제 보완방향에 대한 기초자료를 수집하였다. 조사대상자는 2017년 7월 24일부터 8월 14일에 걸쳐 서울, 경기도 및 5대 광역시에 거주하는 소비자를 대상으로 조사를 수행하였고, 무응답 등을 제외하고 최종 362명 데이터를 분석에 이용하였다. 위계적 회귀분석 결과 1등급 선호집단의 구매빈도 증가에는 마블링 형태가, 1+등급에서는 지방색이, 1++등급에서는 소득, 등급제 개선 의견, 마블링 함량, 마블링 형태가 각각 정의 영향(+)을 미치는 것으로 분석되었다. 반면, 선호등급이 없는 집단에서는 구매빈도 증가에 영향을 미치는 변수는 없는 것으로 분석되었다. 종합적으로 살펴볼 때 구매빈도 증가에 영향을 미치는 변수들이 집단별로 다른 것으로 분석되었는데, 소도체 등급기준은 축산농가 및 산업체의 경제적 이익과 소비자 구매력에 직접적으로 연관되어 있어 매우 중요한 제도이기 때문에 생산자와 소비자 의견을 적절하게 반영하여 합리적이고 과학적인 방향으로 앞으로도 보완되어야 할 것으로 생각된다.

한우거세우 비육후기 배합사료의 적정 조단백질 및 에너지함량 규명에 관한 연구 (Effects of Level of CP and TDN in the Concentrate Supplement on Growth Performances and Carcass Characteristics in Hanwoo Steers during Final Fattening Period)

  • 정준;성낙일;황일기;이선복;유명상;남인식;이명일
    • Journal of Animal Science and Technology
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    • 제52권4호
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    • pp.305-312
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    • 2010
  • 한우 거세 비육우에 출하 전 163일간 LPLT구(CP 12%, TDN 73%)와 LPHT구(CP : 12%, TDN : 75%), HPHT구(CP : 14%, TDN : 75%)로 배합사료를 급여한 사양시험결과 일당증체량은 LPHT구에 비하여 대조구와 HPHT구가 높은 것으로 조사되어 증체가 많았던 것으로 조사되었다(P<0.05). 사료요구율 역시 LPHT구에 비하여 LPLT구와 HPHT구의 사료이용효율이 좋았던 것으로 조사되었다(P<0.05). 도체율은 영양소의 추가적인 급여가 영향하지 않는 것으로 조사되었으나 수송감량에서는 HPHT구의 수송감량이 대조구와 LPHT구에 비하여 적은 것으로 조사되었다(P<0.05). 등지방두께와 배최장근단면적에서 HPHT구가 유의하게 개선되었으며, 냉도체중 및 육량지수에는 영향하지 않은 것으로 조사되었다. 육량등급의 수취에서 등지방두께와 정의 영향을 주는 배최장근단면적이 높았던 HPHT구가 LPLT구와 LPHT구에 비하여 유의하게 개선된 것으로 조사되었다(P<0.05). 육질형질 중 근내지방도는 대조구와 LPHT구에 비하여 HPHT구가 통계적으로 유의하게 증가하였고 이 영향으로 육질등급의 수취에서도 그대로 반영되어 유의하게 개선된 것으로 조사되었다(P<0.001). 그러나 다른 육질에 영향하는 항목들에서는 대조구와 처리구간의 차이가 인정되지 않았다. 지육경락가격은 LPLT구(17,904원)와 LPHT구(18,094원)에 비하여 HPHT구(18,899원)가 유의하게 수취금액이 높았다(P<0.01). 특히 최종 육질등급 출현율을 살펴보면 1등급이상 출현율에서 대조구는 79.2%로 나타난 반면 LPHT구는 72.7%가 출현되었고 HPHT구는 90.8%의 출현율을 나타내었다. 배최장근단면적의 이화학적 특성 분석에서 대조구와 LPHT구 및 HPHT구에서 통계적으로 유의한 수준의 변화는 없었다. 다만 HPHT구의 조지방함량이 증가하는 경향을 나타내었다(P=0.088). 등심 중의 지방산의 조성변화는 포화지방산의 경우 stearic acid 함량이 HPHT구에서 대조구에 비하여 유의하게 증가하였고, 불포화지방산은 Myristoleic acid 및 oleic acid의 함량이 대조구나 LPHT구에 비하여 HPHT구에서 유의한 증가를 보였다(P<0.05). 이러한 결과는 단일불포화 지방산함량 대비 포화지방산의 비율에도 영향을 미친 것으로 조사되었다. 본 연구에서 발육성적에서 HPHT구가 개선되었고 도체등급에서도 HPHT구가 현저히 개선되는 경향을 보였으며, 또한 도체의 지방산조성에서도 영향을 미친 것으로 조사되었다. 다만 한우 거세우에서 수행한 본 연구의 이 같은 발육성적과 도체의 성적을 고찰함에 있어서 비육용 배합사료의 원가 분석과 함께 시판되는 농후사료의 단가체계 등에 대한 고찰이 추가적으로 필요할 것으로 사료된다.